Rajula's Kitchen

tea

Flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Railway Chai Full

Flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Masala Tea

Flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs including masala.

Madras Filter Coffee

Drink made by mixing frothed and boiled milk with ground coffee powder in a traditional Indian filter.

Kadai Curry

Fresh Sugarcane Juice

Juice extracted from sugarcane with a hint of ginger and lime.

Fresh Coconut Juice with Malai

Fresh Thai coconut water with the coconut's white meat.

bottled Water

India Bazaar mineral water.

Gola Ganda

Fine crushed ice with flavoured syrups.

Mango Shake

A thick beverage made with fresh mango pulp, milk and ice.

Mango Lassi

Sweetened fresh yogurt and fresh mango pulp mixed together.

Salt Lassi

Fresh yogurt blended together with salt and fresh cream.

Badam Drink

Sweetened milk with blended almonds and saffron.

Thandai

Falooda

Cold beverage made from rose syrup, vermicelli, takmaria seeds, vanilla ice cream and nuts.

Buttermilk

A blend of yogurt and cumin powder.

Thumps UP

Limca

Soft Drink

orange juice

water melon juice

pineapple chunk lassi

Masala Vada

Mixture of Indian spices and chana dal fried for a crispy texture. 2 pieces.

Onion Pakora

Onions and chilli mixed together, dipped in bean and rice batter then fried.

Lilva Kachori

Toover liva mixed together with Indian spices, fried and served with chutneys. 4 pieces.

Khaman Dhokla

A snack made up of rice and split chickpea batter. 4 pieces.

Aloo Vada

Potato balls dipped in chickpea flour and deep-fried, served hot with chutney. 2 pieces.

Samosa

Crispy puff pastry stuffed with lightly seasoned potatoes and green peas. Served hot with chutney. 2 pieces.

Kachori

Spicy snack made of flour filled with a mixture of split moong beans. Served hot with chutney. 2 pieces.

Chili Pakora

Green chilies fried with Indian spices. Served hot with chutney. 5 pieces.

Methi Pakora

Crisp deep-fried balls with chopped onions, green chilies and Indian spices. Served hot with chutney. 5 pieces.

Vegetable Puff

Pastry puff filled with mixed vegetables and seasoned with Indian flavors.

Paneer Puff

Pastry puff filled with fried scrambled cottage cheese seasoned with Indian flavors.

Vegetable Manchurian

Fried vegetable balls wrapped in a spicy, sweet and tangy sauce.

Gobi Manchurian

Cauliflower fritters wrapped in a spicy, sweet and tangy sauce.

chilli panner

paneer cubs with bell pepper,onion & some sauces.

dal vada 8pcs

Moong dal vada W/ onion & chilli

Pani Puri

Round fried hallow puris with a filling of chickpeas, boiled potatoes, chutney and onion served with spices and flavored water.

Chaat Puri

Flat fried pur loaded with diced potatoes, onions, spiced with sweet and mint chutney, topped with sev, onions and cilantro.

Bhel Puri

Puffed rice and sev mixed with potatoes, onions, chaat masala and chutney.

Papdi Chaat

Flat fired crispy puri mixed with diced potatoes, onions and chutneys topped with sev.

Dahi Batata Puri

Round puffy puri filled with mashed potatoes, yogurt garnished with crushed sev, moong dal and chopped cilantro.

Special Mixed Chat

Flat puri mixed with chickpeas, chutneys and topped with tomatoes and dahi vada.

Chat Kachori

Deep-fried small wheat bread soft from inside served hot with sweet and mint chutney then garnished with onion, curd and cilantro.

Chat Samosa

Fried pastry stuffed with spiced potatoes topped with onions, chickpeas, yogurt and chutneys.

Aloo Tikki Chaat

Small cutlet made of boiled potatoes, onions and various spices, served with yogurt and chutneys.

Sev Puri

Flat fried crispy puris topped with boiled potatoes, onions, spiced with sweet and mint chutney, topped with sev, onions and cilantro.

Moong Dal

Green lentil cooked in onion and tomato gravy with aromatic Indian spices.

Mixed Dal

Mixture of different lentils cooked together, flavored with spices and garnished with chopped cilantro.

Dal Fry

Yellow lentils cooked with fresh ginger, garlic and cumin seeds garnished with cilantro.

Dal Palak

Lentils tossed into a spinach-based curry.

Dal Makhani

Black lentils cooked with fresh spices in a creamy base gravy.

Chole Curry

Chickpea curry cooked with Indian spices.

Aloo Gobi

Fresh potatoes and cauliflower cooked together with fresh Indian spices.

Aloo Mutter

Curry made from potatoes and green peas mixed together with Indian spices.

Vegetable Korma

Mixed vegetables simmered in an almond cream sauce.

Saag Chana

Chickpeas cooked in a spinach gravy.

Sabji Saag

Vegetables cooked in a spinach gravy with fresh herbs.

Bagara Baigan

Eggplant simmered in a spiced peanut and sesame sauce.

Malai Kofta

Vegetables mixed in with cheese balls fried and cooked in tomato based gravy.

Undhiu Curry

Traditional Gujarati style mixed vegetable curry made with winter vegetables.

Vegetable Chettinadu

Mixed vegetables cooked with peppercorns, curry leaves and fresh spices.

Paneer Tikka Masala

Diced cottage cheese cooked with tomatoes and almond cream sauce.

Paneer Butter Masala

Cottage cheese cooked in a rich onion and tomato masala sauce.

Mutter Paneer

Cottage cheese cooked in an almond cream sauce with fresh herb.

Palak Paneer

Cottage cheese tossed in spinach gravy with fresh herbs.

Paneer Bhurji

Cottage cheese and onions mashed together served with rice or paratha.

Kadai Paneer

Cottage cheese stir-fried with chopped bell peppers, onions and tomatoes.

Extra Paratha ( 1 pc )

Extra Roti ( 1 pc )

Extra Pav ( 1 pc )

Extra Rice

Combo 1

2 idlis, 2 Medhu Vadas and sambar. 2 steamed rice patties and 2 lentil doughnuts served with sambar and chutney.

Combo 1

1 masala vada, 2 idlis, 1 medhu vada and sambar. 2 steamed rice patties, 1 lentil doughnut and 1 masala vada served with sambar and chutney.

Moong Masala Curry

Split moong beans tempered with whole red chilies, spices and tomatoes then garnished with cilantro.

Tindora Curry

Tindora mixed with cumin, mustard seeds and green chilies.

Tuvar Eggplant Curry

Fresh lentils cooked with eggplant tempered with mustard seeds, cumin seeds and spices.

Cabbage Potato

Cabbage and potatoes tossed together in a thick curry. Served with roti and rice.

Chana Dal Dudhi

Dudhi and lentils mixed with vegetables.

Undhiu Curry

Traditional Gujarati style mixed vegetable curry with winter vegetables.

Idly (3 pcs ) (Jain)

Steamed Rice & Lentil Patties Mixed With South Indian Spices Served With Jain Sambar & Chutneys

Plain Dosa ( Jain )

A Fermented Crepe Made From Rice Batter & Black Lentils Served With Jain Sambar & Chutneys

Rava Plain Dosa ( Jain )

Fermented Crepe Made From Rava & Rice Batter Mixed With Indian Spices Served With Jain Sambar & Chutneys

Vegetable Uttapam ( Jain )

A Thick Pancake Made From Rice Batter & Black Lentils Batter, Sprinkled With Mixed Vegetables Served With Jain Sambar & Chutneys

Medhu Vada ( Jain )

Deep Fried Black Grams Doughnut Served With Jain Sambar & Chutneys

Mix Dal ( Jain )

Mixture of different lentils cooked together, flavored with spices and garnished with chopped cilantro.

Cabbage Peas ( Jain )

Cabbage & Peas Tossed Together In a Thick Curry, Served With Rice or Parathas

Tindora Curry ( Jain )

Tindora Mixed With Cumin, Mustard seeds & Green Chilies

Methi Mutter Malai ( Jain )

Fresh Grean Peas Tossed With Butter Added methi (Fenugreek) Leaves Indian spices cooked with Fresh cream...

Paneer Curry ( Jain )

Cottage Cheese Cooked in Rich Tomato Masala Sauce, Served With Rice Or Parathas

Capsicum Besan ( Jain )

Drumstick Curry ( Jain )

Plain Rice

Plain white rice.

Vegetable Biryani

Basmati rice mixed with whole spices and fresh vegetables. Served with riata and chili sauce on the side.

bisibelebath

south indian style rice & dal mixed

curd rice

rice & yogurt mixed

lemon rice

lemon flover rice

pulihora rice

tamarind flovered rice

coconut rice

coconut flovered rice

veg fried rice

rice

paneer rice

rice with some spices & paneer,veg.

King To Go (Gujarati Thali)

A traditional vegetarian dish made up of several dishes served in a original steel thali plate with 3 Gujarati style curries, 1 dal, rice, 4 chapattis, pickles, farsan, papad, fresh chilled buttermilk and a sweet dish.

southindian thali

A traditional vegetarian dish made up of 2 South Indian curry,rasam.sambarServed with 4 chapattis, papad, rice, pickles, farsan, a sweet dish and chilled yogurt.

Pav Bhaji

Spicy blend of vegetables in tomato gravy served with soft bread that is cooked with butter.

Vegatable Sandwich

A grilled sandwich with spicy potato filling served with ketchup and green chutney.

Chole Puri

Chickpea curry served with 2 fried flat breads.

Aloo Bhaji with Masala Puri

Boiled potatoes, onions, tomatoes and fresh Indian spices served with 5 small fried flat breads.

Dabeli

Boiled potatoes with dabeli masala served on a bun with chutney.

Dahi Vada

Lentil dumplings tossed in a creamy whipped yogurt, topped with spicy and sweet chutneys.

Bombay Vada Pav

Deep fried potato patty with cilantro and Indian spices, served on pav bread with garlic chutney.

Aloo Paratha

2 pieces of whole wheat bread stuffed with a mixture of mashed potatoes and Indian spices served with yogurt.

Masala Sandwich

A grilled sandwich with spicy potato filling served with ketchup and green chutney.

chole Bhature

cheese pavbhaji

puran poli 2pcs

Plain Dosa

A fermented crepe made from rice batter and black lentils, served with sambar and 3 chutneys.

Masala Dosa

A fermented crepe stuffed with lightly seasoned mashed potatoes, fried onions and Indian spices served with sambar and 3 chutneys.

Cheese Dosa

Fermented crepe with melted mozzarella cheese, served with sambar and 3 chutneys.

Chili Cheese Dosa

Fermented crepe with chili and melted mozzarella cheese, served with sambar and 3 chutneys.

Rava Plain Dosa

Fermented crepe made from rava and rice batter mixed with Indian spices and served with sambar and 3 chutneys.

Mysore Plain Dosa

Plain fermented crepe served with sambar and 3 chutneys.

Butter Masala Dosa

A fermented crepe lightly buttered and stuffed with lightly seasoned mashed potatoes, fried onions and Indian spices. Served with sambar and 3 chutneys.

Onion Masala Dosa

A fermented crepe with onions and potatoes, served with sambar and 3 chutneys.

Mysore Masala Dosa

Fermented crepe tossed with nuts, stuffed with mashed potatoes and served with sambar and 3 chutneys.

Onion Rava Dosa

Fermented crepe tossed in Indian spices and onions, served with sambar and 3 chutneys.

Rava Masala Dosa

Fermented crepe made from rava and rice batter mixed together and rolled with mashed potatoes; served with sambar and 3 chutneys.

Paperroast Dosa

A very thin fermented crepe served with sambar and 3 chutneys.

Paperroast Masala Dosa

A very thin fermented crepe stuffed with seasoned mashed potatoes, served with sambar and 3 chutneys.

Vegetable Uttapam

A thick pancake made from rice and lentil batter, sprinkled with mixed vegetables and served with sambar and 3 chutneys.

Onion Chili Uttapam

A thick pancake made from rice and lentil batter, sprinkled with onions, tomatoes, cilantro, green chilies and Indian spices; served with sambar and 3 chutneys.

3 Pieces Idli

Steamed rice and lentil patties mixed with south Indian spices, served with sambar and chutney.

3 Pieces Fried Idly

Shallow-fried idlis in oil, tempered with cumin and mustard seeds, garnished with spices and cilantro; served with sambar and chutney.

3 Pieces Mendu Vada

Deep fried black grams doughnut, served with sambar and coconut chutney.

sambar idly 2 pcs

sambar & idly with 2 chutneys

pongal vada

pongal vada with sambar,chutneys

rasa vada 1pcs

medhu vada with Rasam

sambar vada 1 pcs

medhu vada with sambar

Kid's Cone Dosa

Kid's Mini Cheese Dosa

Kid's Fries

Gulab Jamun

Dry milk and cottage cheese dumplings fried and soaked in sugar syrup. 3 pieces.

Rasmalai

Cottage cheese patties dipped in creamy milk and topped off with nuts. 3pieces.

Wheat Ladoo (3 Pcs)

Wheat balls cooked in pure clarified butter and sugar. 3 pieces.

Rice Kheer

Rice pudding topped with raisins and pistachios.

Sooji Halwa

Sweetened semoline fried in ghee and garnished with nuts.

Gajar Halwa

Sweet dessert pudding made primarily of carrots, milk and sugar.

Moong Dal Halwa

A sweet, thick puree of cooked ground moong beans flavoured with ghee, spices and nuts.

Gujiya

3 sweet dumplings filled with a mixture of grated and roasted dry fruits.

Malai Kulfi

Rich and creamy frozen malai kulfi (Indian ice cream), served on a stick.

Pista Kulfi

Rich and creamy frozen pistachio flavored kulfi (Indian ice cream), served on a stick.

Mango Kulfi

Rich and creamy frozen mango flavored kulfi (Indian ice cream), served on a stick.

puran poli 2pcs

Fresh Roti ( 8 pcs )

Fresh Machine Made roties, freshly made everyday..

Fresh Paratha ( 5 pcs )

Fresh Hand Made Parathas, freshly made everyday By Authentic Style ..

Fresh Thepla ( 5 pcs )

Fresh Hand Made Thepla, freshly made everyday By Authentic Style .. Methi Roti,Indian Masala Tortilla. made with Ginger,Red Chili Powder,Fresh Green Chili,Turmeric Powder,Salt,Fresh Methi (Fenugreek) Leaves,Whole Wheat Flour,Edible Oil, Yogurt.

Fresh Pav Bread ( 6 pcs )

Fresh Made Pav Bread, freshly made everyday, No preservatives Added,

Plain naan

butter naan

garlic naan

paratha per piece

1 pieces wheat paratha

pav bread per piece

1 piece pav

Pineapple Pastry

Eggless Pastry

Black Forest Pastry

Egg less Pastry

Mango Pastry

Egg Less Pastry

Strawberry Pastry

Egg Less Pastry

Butter Scotch Pastry

Egg Less Pastry