Popular menu items
Saag Paneer
A flavored blend of fresh spinach, ginger, garlic, onions, and cubes of homemade cottage cheese cooked in light spices.
$17.99Beverages
Juice
$3.95Iced Tea
$3.50Iced Coffee
$3.50Iced Masala Chai
$3.50Soft Drink
$2.95Darjeeling Tea
$3.50Coffee
$3.50San Pellegrino
$3.95 +Lemonade
$2.95Appetizers
Chicken Pakora
Tender boneless chicken breast marinated in a lightly spiced batter and crispy fried.
$9.99Rang Mixed Appetizers
Vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora, meat samosa, fish pakora and shrimp pakora.
$13.99Samosa Chole Chat
$8.99Samosa Chat
$6.99Chicken Chat
$7.99Soups
Salads and Condiments
Rang Chef Salad
Garden salad with freshly roasted chicken. Served with homemade Indian dressing.
$8.99Mango Chutney
$2.99Mint Chutney
$2.99Tamarind Sauce
$2.99Onion Chutney
$2.99Indian Breads
South Indian Specialties
Uttapam
A thin pancake style made with rice & lentils with onion,tomato,peppers,coconut & fresh coriander
$16.99Eat Healthy Tandoori Specialties
Chicken Tandoori
Chicken marinated in yogurt and homemade special tandoori spices grilled in clay oven.
$19.99Kalmi Kebob
Boneless chicken breast subtly flavored with spices and baked to perfection in the tandoor.
$19.99Lamb Kebob
Clay oven cooked juicy chunks of lamb marinated in sour cream and fresh ground herbs and spices.
$22.99Fish Tandoori
Haddock marinated in yogurt cream cheese, ground cilantro, spices, and broiled over charcoal flame.
$20.99Shrimp Tandoori
Jumbo shrimp marinated in freshly ground spices, sour cream and grilled in a clay oven.
$22.99Reshmi Chicken kebab
Chicken mince blended with homemade herbs and spice cooked in tandoori oven
$19.99Paneer Tikka
Clay oven cooked juicy chunks of paneer marinated in sour cream & fresh ground herbs & spices
$19.99Vegetarian Delights
Baingan Bharta
A classic dish. Eggplant roasted over charcoal, gently blended, and tempered with aromatic herbs and spices. Vegan.
$16.99Kabuli Chana
A North Indian specialty. Flavored chickpeas and potatoes tempered with ginger and garlic. Vegan.
$16.99Matar Paneer
A classic dish in Northern India. Fresh homemade cottage cheese gently cooked with tender garden peas and spices.
$17.99Saag Paneer
A flavored blend of fresh spinach, ginger, garlic, onions, and cubes of homemade cottage cheese cooked in light spices.
$17.99Bhindi Masala
Freshly cooked cut okra sauteed with onions, tomatoes, ginger, green chili garlic and spices. Vegan.
$17.99Vegetable Vindaloo
Vegetables cooked with potatoes, hot spices, touch of lemon and fresh herbs. Vegan.
$17.99Shahi Paneer Korma
Cooked with fresh ginger,garlic,onion,homemade cottage cheese,tomato base & little cream
$17.99Paneer do Piazza
Homemade Indian cheese pan roasted with indian spices ,onion, pepper and tomatoes
$17.99Chicken Specialties
Chicken Korma
Boneless chicken marinated in fresh cream tossed in fine herbs, spices, nuts, raisins and then cooked with its own gravy.
$19.99Chicken Vindaloo
Hot. Chicken cooked with potatoes, hot spices, touch of lemon and fresh herbs.
$19.99Chicken Tikka Masala
Charbroiled boneless chicken tandoori cooked in a rich creamy tomato sauce.
$19.99Chicken Chili Masala
Very hot. Boneless diced chicken tandoori cooked with spices, green chilies, onions, tomatoes and peppers.
$19.99Chicken Narial
White meat chicken sauteed with light coconut creamy sauce yet brimming with the coastal flavors of southern India.
$19.99Butter Chicken
$19.99Chicken Dal
Boneless chicken pieces cooked with a royal lentil dish ,fresh ginger ,garlic & onion
$19.99Mutton Specialties
Mutton Kadhi
Goat cooked with freshly grined spices such as black peppercorns, coriander and cayenne, which gives a distinct flavor to this North Indian delicacy.
$21.99Mutton Rogan Josh
Tender piece of goat cooked with onions, garlic, fresh tomatoes and fresh spices.
$21.99Mutton Vindaloo
Hot. Very tender piece of goat marinated in fresh tomatoes and lemon, cooked with potatoes, garlic, ginger, hot spices and fresh green herbs.
$21.99Mutton Korma
Goat marinated in fresh cream tossed in fine herbs, spices, nuts and raisins cooked in its own gravy.
$21.99Lamb Specialties
Lamb Rogan Josh
Boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes and fresh spices.
$21.99Lamb Vindaloo
Hot. Very tender pieces of lamb marinated in fresh tomatoes and lemon, cooked with potatoes, garlic, ginger, hot spices and fresh green herbs.
$21.99Lamb Korma
Lamb marinated in fresh cream tossed in fine herbs, spices, nuts and raisins then cooked in its own gravy.
$21.99Lamb Shanks 2 (ps)
Tender Lamb Shanks cooked in Kashmiri style Sauce that is made with cloves, cinnamon, garlic and ginger. Cooked until meat falls of the bone.
$24.99Lamb Shanks 1 (ps)
Tender Lamb Shanks cooked in Kashmiri style Sauce that is made with cloves, cinnamon, garlic and ginger. Cooked until meat falls of the bone.
$19.99Seafood Specialties
Goa Shrimp Curry
The famous shrimp curry Goa style prepared with freshly ground coconut and an array of masterfully blended spices.
$22.99Shrimp Vindaloo
Hot. King size shrimp cooked with potatoes, hot curry sauce with a hint of lemon.
$22.99Shrimp Tikka Masala
Jumbo shrimp dipped in marinade of sour cream and exotic spices grilled over charcoal, cooked with fresh onion, green pepper and tomatoes.
$22.99Shrimp Chilly Masala
King Size Shrimp cooked with spices,green chilies, onion,tomatoes &peppers
$22.99Rice Specialties
Navratan Biryani
Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs, roasted cashews and raisins.
$18.99Shrimp Biryani
Extra large shrimp seasoned with fresh ground spices and cooked with saffron flavored basmati rice, vegetables, roasted nuts and raisins.
$22.99Special Rang Biryani
Saffron flavored basmati rice cooked with vegetables, lamb, shrimp and chicken and then seasoned with ground spices, roasted nuts and raisins.
$22.99Chicken Biryani
Royal specialty from Hyderabad. Long grain basmati rice cooked with chicken in a delicate blend of exotic spices, vegetables and roasted nuts and raisins.
$19.99Lamb Biryani
Royal specialty from Hyderabad. Long grain basmati rice cooked with lamb in a delicate blend of exotic spices, vegetables and roasted nuts and raisins.
$21.99Mutton Biryani
Royal specialty from Hyderabad. Long grain basmati rice cooked with mutton in a delicate blend of exotic spices, vegetables and roasted nuts and raisins.
$21.99Nizami Biryani
Royal specialty from Hyderabad. Long grain basmati rice cooked with choice of meat in a delicate blend of exotic spices, toasted nuts, and raisins. Served with raita and hot onion chutney.
$14.95Miscellaneous Items
Luncheon Special
Baingan Bharta Lunch Special
A classic dish, eggplant roasted over charcoal, gently blended and tempered with aromatic herbs and spices. Vegan.
$9.99Dal Maharani Lunch Special
A royal lentil dish cooked with fresh ginger, garlic, onion and tomatoes. Vegan.
$9.99Kabuli Chana Lunch Special
A North Indian specialty. Subtly flavored chickpeas and potatoes tempered with ginger and garlic. Vegan.
$9.99Saag Paneer Lunch Special
A flavored blend of fresh spinach, ginger, garlic, onions and cubes of homemade cottage cheese cooked in light spices.
$9.99Chicken Curry Lunch Special
Boneless chicken cooked with fresh onions, garlic and a unique blend of spices.
$10.99Chicken Korma Lunch Special
Tender pieces of chicken marinated in fresh cream, tossed in fine herbs, spices, nuts and raisins, then cooked with its own gravy.
$10.99Chicken Tikka Masala Lunch Special
Charbroiled chicken tandoori cooked in a rich creamy tomato sauce.
$10.99Hot Chicken Vindaloo Lunch Special
Chicken cooked with potatoes, hot spices, touch of lemon and fresh herbs.
$10.99Lamb Rogan Josh Lunch Special
Boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes and fresh spices.
$11.99Lamb Vindaloo Lunch Special
Very tender pieces of lamb marinated in fresh tomatoes and lemon, cooked with potatoes, ginger, hot spices and fresh green herbs.
$11.99Goa Shrimp Curry Lunch Special
The famous shrimp curry of Goa style prepared with freshly ground coconut and an array of masterfully blended spices.
$11.99Desserts
Gulab Jamun
A North Indian sweet dessert. Delicious light pastry ball made from milk fried and soaked in sweet syrup.
$4.95