Rasoi
Popular menu items
L- SAAG PANEER
$13.20SEASONAL SPECIALS
BEETROOT DAHI VADA (gf)
Lentil fritters soaked in sweet savory yogurt, topped with beetroot chutney.
$10.00PAHADI CHICKEN TIKKA (gf)
Boneless chicken cubes marinated in mint, cilantro, green chili, ginger, hung yogurt and smoked mustard oil. Grilled in a hot tandoor.
$12.00PANEER & PEPPER GHEE ROAST (gf)
Paneer cheese cubes and pepper marinated with turmeric, pan saut��ed with ghee. Finished in a sauce made from coriander, dry red chili, garlic, cumin, and tamarind extract.
$22.00CHICKEN MALAVANI with MALABAR PARATHA
Marinated chicken cubes cooked with a roasted dry spice mix powder of a dozen different spices and slowly simmered in coconut milk. Accompanied by a flaky Malabar paratha and rice.
$25.00LAMB PEPPER FRY with SMASHED GUNPOWDER POTATOES (gf)
A specialty from Kerala. Lamb cubes are marinated in a blend of vinegar and spices along with a generous helping of freshly ground Tellicherry peppercorns. Slow cooked with onions, ginger, garlic and curry leaves until tender. Accompanied by smashed gunpowder potatoes.
$28.00OATS STRAWBERRY PHIRNEE (gf)
Treat yourself to a healthy blend of milk, oats, strawberries, almonds and jaggery that is cooked and chilled.
$10.00RASPBERRY LEMONDROP CAKE
Yellow sponge layered with lemon mousse and raspberry preserves, finished with a bright lemon glaze.
$10.00