Rice Pot (Thai Taste)

Secret Wings 6 Pcs (Wings& Drums)

Our signature Thai style wings toasted with sweet chili sauce topped with fried onion

Chicken Satay

Thai style marinated chicken, grilled on skewer served with peanut sauce.

Fresh Roll

Steamed soft-skin rice roll with shrimp and lettuce served with spicy plum sauce.

Golden Sack

This crispy sack shape, stuffed with chicken, peas, carrots and corn.

Thai Steamed Dumpling

Stuffed with chicken and shrimp, black mushrooms, water chestnuts, bamboo shoots served with sweet dumpling sauce.

Kor Moo Yang

Thai BBQ pork tender served with hot chili sauce.

Thai Sampler

A flavorful combination of 2 chicken satays, 2 chicken dumplings, 2 veggie dumplings, 2 golden sacks, and 2 veggie rolls.

Vegetable Spring Roll

Crispy vegetable spring roll served with sweet chili sauce.

Vegetable Dumpling

Chinese style veggie fried dumpling.

Tofu Triangle

Deep fried fresh tofu served with crushed peanuts on tamarind sauce.

Gari Puff (Golden Puff)

Crispy puffs, stuffed with blended potatoes and curry powder.

Vegetable Pancake

Deep fried square pieces made of chive, rice flour and tapioca starch.

Roti Canai

Flattened bread served with curry sauce.

Thai Spinach Noodle

Thai Spinach Noodle Served With Peanut Sauce and Crush Peanut.

Tom Yum Goong

Thai hot and sour shrimp soup, spiced with lemongrass, cilantro, scallion, lime juice and mushroom.

Tom Kar Gai

Thai chicken coconut soup with galangal, lemongrass and lime juice.

Delight Soup

Cleared vegetable soup with bean thread noodles.

Poh Tak

Pot. Thai hot clear broth soup with seafood, basil leaves, lemongrass, galangal and lime juice.

Mixed Salad

Spring mix vegetables, fried tofu, tomato, cucumber, carrot and red onion served with peanut dressing.

Chicken Salad

Grilled chicken on a bed of fresh vegetables served with peanut dressing.

Som Tum (Papaya Salad)

Slivers of green papaya mixed with hot chili, lime juice, fresh garlic, peanut and dried shrimps.

All Season Salad

Marinated Grilled Jumbo Shrimp with spring mix veggies, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesame dressing

Yum Nua (Grilled Beef Salad)

Tender charcoal-grilled sliced beef with chili, red onion, lemongrass, lime juice, tomato, cucumber and scallion. Spicy.

Larb (Chicken or Pork)

Minced ground chicken or ground pork seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce. Spicy.

Yum Ped Krob (Crispy Duck Salad)

Crispy duck with fresh chili, red onion, pineapple, tomato and lime juice. Spicy.

Moo Nam Tok

Grilled sliced pork seasoned with chili, red onion, scallion, cilantro, lime juice and roasted rice powder. Spicy.

Larb Duck

Boneless Duck seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce

Eggplant and Asparagus

Sautéed asparagus and Chinese eggplant in pickled soy bean sauce and basil leaves.

Green Garden

Broiled fresh snow peas, asparagus, celery, string beans, carrots and broccoli served with peanut sauce.

Pad Pak

Stir-fried assorted vegetable with thin soy sauce.

Tofu Chu Chee

Pan fried tofu with chu chee curry sauce.

Sizzling Tofu

Specially prepared toasted chili paste simmered with carrot, celery, red pepper, green pepper, baby corn, asparagus and cauliflower on top of steamed fresh tofu.

String Bean with Garlic

Pan fried fresh string bean with fresh garlic

Asparagus & Spinach Lover

Stir Fried Fresh Asparagus and Spinach with Fresh Garlic

Red Curry

Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.

Green Curry

Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.

Massaman Curry

Thai mild massaman curry with coconut milk, onion, peanut and potatoes.

Panang Curry

Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.

Prik King Curry

Dry chili prik king curry with string bean.

Yellow Curry

Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.

Mango Shrimp Curry

Jumbo shrimp with pineapple, fresh mango, red pepper, broccoli, cooked with yellow curry sauce served with jasmine rice.

Hot Basil

Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.

Fresh Ginger

Sautéed fresh ginger, black mushroom with assorted vegetables.

Sweet and Sour

Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.

Garlic

Stir fried with garlic and peppers, served on a bed of lettuce.

Cashew Nut

Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.

Sriracha

Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).

Broccoli

Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.

Poo Pad Pong Kari

Sautéed soft-shell crab with shrimp, scallops and squid in pong kari (yellow curry powder).

Shrimp Asparagus

Sautéed shrimp with fresh asparagus and carrot in shrimp paste sauce.

Sizzling Seafood

Sautéed shrimp, scallops, squids and mussels with onions, scallion and green pepper cooked with dry chili paste, served on a sizzling hot plate.

Seafood Curry

Special prepared mild yellow curry sauce simmered with shrimp, squids and scallops, with a side of steamed broccoli, asparagus and carrot.

Stir Fried Clams with Chili Paste (Hoi Lai Prik Prow)

A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves

Home Style Duck

Half boneless crispy roasted duck topped with ginger, broccoli, snow peas in brown orange sauce.

Duck Curry (Gang Ped Ped Yang)

Sliced roasted duck simmered with coconut milk, pineapple chunks, tomatoes and basil in red curry.

Pad Ped Duck

Sautéed sliced roasted duck with peppercorns and fresh basil leaves in spicy curry sauce.

Prik Pow Duck

Sliced roasted duck sautéed with mushrooms, pineapple, zucchini and roasted cashew nuts in mild chili sauce.

Pla Sam Rod

Fried cod fillet topped with spicy sweet chili sauce with onion, bell pepper and fried basil leave.

Sweet and Sour Fish

Fried cod fillet topped with Thai style sweet and sour sauce, cucumbers, tomatoes, pineapple and scallions.

Grilled Salmon Filet

Your choice of sauce, penang or green curry & spicy basil or teriyaki sauce.

Pad Thai

The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.

Drunken Noodle

Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.

Pad See-Ew

Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.

Siam Fried Rice

Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.

Hot Basil Fried Rice

Spicy fried rice with shrimp, squid, pepper, onions and basil leaves.

Tom Yum Talay

Thai hot and sour rice noodle soup with shrimp, squid and ground peanuts.

Noodle Soup

Rice noodle with chicken and bean sprouts in clear broth soup.

Duck Noodle Soup

Sliced roasted duck on topped of rice noodle soup with Chinese broccoli and bean sprout.

Beef Stew Noodle Soup

Rice noodle soup in Thai style beef stew with bean sprout and Chinese broccoli.

Lard Na

Thai gravy noodle with your choice of meat and Chinese broccoli on top of wide rice noodles.

Chicken Himmaparn

Chicken breast with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.

Shrimp Himmaparn

Shrimp with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.

Sizzling Chicken

Breaded chicken breast topped with tamarind sauce and deep-fried shallots on bed of oil free sautéed snow peas served on a sizzling hot plate.

Sizzling Steak

Thinly sliced marinated beef stir-fried with onions, mushrooms, scallions and sesame seeds served on a sizzling hot plate.

Gai Pad Sub Pa Rod

Sautéed slice chicken breast with house special sauce, roasted cashew nuts, onions, pineapple, mushrooms and scallions.

Wild Boar Basil

Tender pork pan-fried with mushrooms, green and red pepper, peppercorns and fresh basil in spicy curry sauce.

Pad Prik King Crispy Pork

Sautéed crispy pork with string bean, red pepper in prik king curry sauce.

Kee Mow Crispy Pork (Hot Basil)

Stir-fried crispy pork with onions, scallions in hot basil sauce.

Chinese Broccoli Crispy Pork

Pan fried fresh Chinese broccoli with crispy pork and fresh garlic.

Beef Macadamia

Marinated tender beef sautéed with fresh ginger, pepper and macadamia nuts served on bed of sautéed spinach.

Goong Op Woon Sen

Shrimp casserole with bean thread noodles prepared with black mushrooms, ginger, celery, fried garlic and thin soy sauce.

Thai Style Crab Fried Rice

Lump crab meat stir fried with egg, soy sauce, onion, scallion and jasmine rice.

Chaiya Noodle Soup

Rice noodles in red curry sauce mixed with shrimp, tuna, mussels, squid, bean sprout and basil leaves.

Stir Fried Clams with Chili Paste (Hoi Lai Prik Prow)

A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves

Basil Soft Shell Crab

Sauteed Soft-Shell Crab with fresh hot pepper, basil leaves, green peppers and onion

All Season Salad

Marinated Grilled Jumbo Shrimp with spring mix veggie, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesami dressing.

Pad Thai Crispy Pork

Pad Thai Topped With Crispy Pork

Brown Rice

Substitute Brown Rice

White Rice

Plain Sticky Rice

Extra Peanut Sauce

Extra Sweet & Sour Sauce

Steamed Mix Veggies

Steamed Broccoli

Sweet Sticky Rice with Fresh Mango

Taro Pearl's in Coconut Cream

Glutinious Rice with Durian in Coconut Cream

Fresh Brewed Coffee

Fresh Brewed Hot Thai Tea

Hot Tea

Herbal Tea

Thai Iced Tea

Thai Iced Coffee

Plain Iced Tea

Soda

Thai Juices

Juices

Sparkling Mineral Water

Red Curry

Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.

Green Curry

Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.

Massaman Curry

Thai mild massaman curry with coconut milk, onion, peanut and potatoes.

Panang Curry

Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.

Prik King Curry

Dry chili prik king curry with string bean.

Yellow Curry

Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.

Hot Basil

Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.

Fresh Ginger

Sautéed fresh ginger, black mushroom with assorted vegetables.

Sweet and Sour

Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.

Garlic

Stir fried with garlic and peppers, served on a bed of lettuce.

Cashew Nut

Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.

Sriracha

Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).

Broccoli

Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.

Pad Thai

The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.

Drunken Noodle

Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.

Pad See-Ew

Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.

Siam Fried Rice

Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.

1. Pad Thai (No Meat), Shrimp Cashew Nut, Chicken Satay

2. Pad Thai (No Meat), Chicken Ginger, Veggie Roll

3. Drunken Noodle (No Meat), Shrimp Cashew Nut, Veggie Roll

4. Drunken Noodle (No Meat), Chicken Ginger, Thai Dumpling

5. Veggie Fried Rice, Chicken Massaman Curry, Golden Sack

6. Veggie Pad Thai, Veggie Massaman Curry, Veggie Roll

7. Veggie Fried Rice, Veggie Red Curry, Veggie Roll

8. Pad Thai (No Meat), Chicken Cashew Nut, Chicken Garlic