Roam Cafe
Popular menu items
The Hangover Breakfast Pizza Brunch
Hand-made dough, topped with eggs, mozzarella and cheddar cheese, sliced ham, crispy bacon, mushrooms and onions.
$15.00Chicken Parmesan Sandwich
Breaded and seared chicken breast topped with mozzarella and marinara on fresh focaccia bread.
$14.00 +White Pizza
Extra virgin olive oil and garlic, grilled chicken, artichokes, spinach and fresh ricotta. 10" hand-made dough from nacca bakery.
$15.00Sunday Brunch
Meat Lover's Breakfast Pizza Brunch
Hand-made dough, topped with eggs, mozzarella cheese, sausage, bacon, caramelized onions and roasted red peppers.
$15.00The Hangover Breakfast Pizza Brunch
Hand-made dough, topped with eggs, mozzarella and cheddar cheese, sliced ham, crispy bacon, mushrooms and onions.
$15.00Veggie Breakfast Pizza Brunch
Hand-made dough, topped with eggs, mozzarella cheese, tomato, zucchini and a drizzle of basil pesto. Vegetarian.
$14.00Chef's Eggs Benedict Brunch
Toasted English muffin, poached eggs, hollandaise sauce served with home fries and a simple citrus salad.
$11.00Omelette, Toast and Home Fries Brunch
Bacon, cheddar, mushrooms and mozzarella, Swiss, spinach, artichoke and red onion, sausage, red pepper, caramelized onion and mozzarella.
$9.2510 oz. Steak and 2 Pieces Eggs Brunch
Stockyard sirloin, served any style, toast and home fries.
$18.00Ham and Cheddar Croissant Sandwich Brunch
Grilled ham, fried eggs and melted cheddar on a toasted croissant. Served with a side of home fries.
$8.00Zucchini Cakes and Home Fries Brunch
Topped with caramelized onions and crispy bacon (paleo friendly: switch fresh fruit for the home fries).
$8.00French Toast Brunch
Thick cut cinnamon Texas toast fresh from great harvest bakery topped with butter, maple syrup and confectioner's sugar.
$7.50Tofu Scramble, Toast and Home Fries Brunch
Lightly seasoned seared tofu with scallions, parsley and tomatoes.
$9.25Brunch Sides
Appetizers
Calamari
Fresh from Point Judith, Rhode Island. Lightly fried and served with marinara and cucumber wasabi dipping sauce.
$14.00 +Buffalo Chicken Thighs
Baked and fried, topped with house-made buffalo sauce and crumbled bleu cheese.
$10.00Bruschetta Trio Focaccia
One of each: Basil pesto and fresh roam ricotta, blue cheese and honey, and chevre, tomato and herb oil.
$12.00Pork Belly Steamed Buns
House brined pork belly, braised with hoisin sauce and dressing in Sriracha and scallions.
$12.00Red Pepper Fondue
Warm, creamy cheese dip baked with roasted red peppers and served with house flat bread chips.
$9.00House Made Spinach Artichoke Dip
A blend of spinach, Spanish artichokes and artisanal cheeses oven baked and served with bread chips.
$8.00Soup and Salad
Paleo Salad
Baby spinach, tomato, hard boiled egg, almonds and red onion in a bacon and herb vinaigrette.
$7.00 +Popeye Salad
Baby spinach, tomato, mushrooms, craisins, roasted red peppers, almonds and honey dijon dressing.
$7.00 +Patio Salad
Mixed greens, cucumber, avocado cheddar cheese, crispy bacon and creamy herb dressing.
$8.00 +Calamari Salad
Fresh Rhode Island calamari crispy fried over mixed greens with Mediterranean olives and tomatoes, drizzled with cucumber wasabi dressing.
$17.00 +Caesar Salad
Crisp romaine tossed with creamy caesar dressing and topped with baked croutons and shaved Parmesan.
$8.00 +Grilled Steak Salad
Beef tenderloin tips served over grilled romaine dressed with balsamic vinaigrette and topped with crispy onion strings and crumbled blue cheese.
$17.00 +Arugula Salad
Arugula and greens with charred grape tomatoes and crispy pancetta in a honey bourbon vinaigrette topped with herbed goat cheese.
$10.00 +Winter Salad
Baby greens, marinated beets, feta cheese, red onions and roasted sunflower seeds in a red wine tarragon vinaigrette.
$7.00 +Arugula Salad
Arugula and greens with charred grape tomatoes and crispy pancetta in a honey bourbon vinaigrette topped with herbed goat cheese.
$10.00 +Patio Salad
Mixed greens, avocado, cucumber, crispy bacon, cheddar cheese, and creamy herb dressing
$8.00 +Sandwiches
Grilled Chicken Sandwich
8 oz. all natural grilled chicken breast with cheddar, avocado, banana peppers, dressed with roasted garlic jalapeño aioli on a fresh roll.
$15.00 +Prime Rib Sandwich
Angus reserve shaved prime rib, melted mozzarella, caramelized onions and au jus on a fresh roll.
$17.00 +Turkey BLT Sandwich
House-roasted turkey, crispy bacon, herb mayo, lettuce and tomato on a fresh roll.
$15.00 +Chicken Parmesan Sandwich
Breaded and seared chicken breast topped with mozzarella and marinara on fresh focaccia bread.
$14.00 +Hot Brown Sandwich
Grilled turkey, bacon and tomato served open face on rye bread with creamy cheese sauce.
$12.00Avenue Burger
Hand-pressed 1/2 lb. beef patty topped with mixed greens and choice of 2 other toppings.
$15.00 +Hot Brown Sandwich
Grilled turkey, bacon and tomato served open face on rye bread with creamy mornay cheese sauce.
$11.00 +Pork Flat Iron Sandwich
Pork flat iron, spicy pickles, melted cheddar, coleslaw and bourbon BBQ sauce.
$13.00Artisan Pizzas
White Pizza
Extra virgin olive oil and garlic, grilled chicken, artichokes, spinach and fresh ricotta. 10" hand-made dough from nacca bakery.
$15.00Pepperoni Pizza
Thick cut pepperoni, red sauce and mozzarella. 10" hand-made dough from nacca bakery.
$14.00Roam Pizza
Red sauce, sausage, pepperoni, mushroom, mozzarella and pepperoncini. 10" hand-made dough from nacca bakery.
$15.00Meatball Pizza
Red sauce, Parmesan, caramelized onions and sliced homemade meatball. 10" hand-made dough from nacca bakery.
$14.00Veggie Pesto Pizza
Pesto sauce, zucchini, olives, artichoke hearts, roasted red peppers, onions and mozzarella cheese. 10" hand-made dough from nacca bakery. Vegetarian.
$14.00Buffalo Chicken Pizza
Pulled chicken thighs, mozzarella, buffalo sauce, topped with Gorgonzola cheese and scallions. 10" hand-made dough from nacca bakery.
$14.00New Yorker Pizza
Extra virgin olive oil and garlic, mozzarella, sausage, broccoli, and charred grape tomatoes.
$13.00Bacon Avocado Pizza
Red sauce, mozzarella, bacon, caramelized onion, fresh avocado. 10" hand-made dough from Baker Street Bakery.
$15.00Rustica Pizza
Grilled eggplant, stewed peppers and onions, charred grape tomatoes, topped with fresh herbs, olives, and extra virgin olive oil. 10" hand-made dough from nacca bakery. Vegan and vegetarian.
$14.00Artisan Gluten Free Pizzas
White Gluten Free Pizza
Extra virgin olive oil and garlic, grilled chicken, artichokes, spinach and fresh ricotta.
$17.00Meatball Gluten Free Pizza
Red sauce, Parmesan, caramelized onions and sliced homemade meatball. (Meatball is NOT gluten free)
$16.00Veggie Pesto Gluten Free Pizza
Pesto sauce, zucchini, olives, artichoke hearts, roasted red peppers, onions and mozzarella cheese.
$16.00Buffalo Chicken Gluten Free Pizza
Pulled chicken thighs, mozzarella, buffalo sauce, topped with Gorgonzola cheese and scallions.
$16.00New Yorker Gluten Free Pizza
Extra virgin olive oil and garlic, mozzarella, sausage, broccoli and charred grape tomatoes.
$13.00Pancetta Feta Gluten Free Pizza
Red sauce, mozzarella, bacon, caramelized onion, crispy pancetta and feta cheese.
$15.00Rustica Gluten Free Pizza
Grilled eggplant, stewed peppers and onions, charred grape tomatoes, topped with fresh herbs, olives, and extra virgin olive oil. Vegan and Vegetarian.
$16.00262 BBQ
House BBQ sauce, mozzarella, bacon, grilled chicken, caramelized onion, finished with cheddar cheese.
$14.00Tomato Basil Pizza
Red sauce, sliced tomato, fresh basil, fresh basil fresh mozzarella, drizzled with balsamic reduction glaze.
$13.00Entrees
Grilled Stockyard Sirloin
10 oz. Aged angus reserve, grilled to order, served with your choice of two sides. Paleo friendly items.
$27.00 +Smothered Chicken
Grilled chicken breast topped with sauteed mushrooms, onions, peppers and topped with crispy bacon, served with choice of 2 sides. Paleo friendly item.
$20.00 +Organic Norwegian Salmon
8 oz. Seared salmon filet topped with your choice of citrus caper compound butter or Paleo rub, served with your choice of two sides.
$24.00 +Sweet and Spicy Stir Fry
Medley of peppers,onion, greens beans and broccoli in a savory brown garlic sauce over rice, dressed with sriracha and scallions.
$15.00 +Balsamic Vegetable Sauteed
Tomato, zucchini, onion, roasted red pepper, mushrooms and olives served over brown rice and quinoa medley, drizzled with balsamic reduction. Vegetarian.
$15.00 +Pesto Chicken
Grilled chicken breast and diced tomato in a creamy pesto served over cheese tortellini.
$20.00 +Gnocchi
Potato and cheese gnocchi tossed in a mushroom cream sauce with pancetta, green peas and shredded Parmesan cheese.
$18.00 +4 Cheese Ravioli
Filled with ricotta, mozzarella, Romano and Parmesan cheese, tossed with house blush sauce, basil and onion.
$18.00 +Chicken Parmesan
Breaded and seared chicken breast, topped with marinara and melted mozzarella and Parmesan cheese served over linguine.
$20.00 +Chicken Cordon Bleu
Grilled chicken breast topped with wilted spinach, crispy pancetta, Swiss cheese and Dijon hollandaise and served with choice of 2 sides.
$19.00