RoccoVino���s Italian Restaurant
Popular menu items
Medium 14" Thin Crust
$16.50Thin Crust
Small 12" Thin Crust
$14.50Medium 14" Thin Crust
$16.50Large 16" Thin Crust
$19.50XL 18" Thin Crust
$23.5020" Thin Crust
$28.50Stuffed Crust
Pan Pizza
Appetizers
Bruschetta
Chopped tomato, garlic basil and shaved parmesan with olive oil over toasted crostini
$13.00Vongole Clams
White wine garlic sauce, or Red Tomato sauce. +$3 for Caprichosa Style: Pancetta, red onion, bell peppers, leeks, and crushed red peppers in a white wine garlic sauce
$17.00 +Mussels
White wine garlic sauce, or Red Tomato sauce. +$3 for Caprichosa Style: Pancetta, red onion, bell peppers, leeks, and crushed red peppers in a white wine garlic sauce
$17.00 +Toasted Ravioli
Breaded mini ravioli stuffed with artichoke and ricotta, pan fried with garlic and olive oil, served with creamy pesto sauce
$13.00Steak Tagliata
Grilled Steak Filet with Portobello mushrooms and spinach; topped with a balsamic sauce
$23.75Stuffed Artichoke
Whole artichoke stuffed with bread crumbs and Italian seasoning. Topped with melted butter, garlic and parmesan cheese
$17.50Mozzarella Sticks
$15.00Zucchini Sticks
$15.00Breaded Mushrooms
$15.00Shrimp Cocktail
$22.50N/A
Fries tossed in our vesuvio sauce that is made with garlic olive oil, rosemary and parmesan cheese
$12.50AntiPasto
Deli style sliced mortadella, salami and capicola with mozzarella and provolone cheese
$22.50Tuscan Mushrooms
Portobello mushroom cap topped with spinach and melted mozzarella in a white wine butter sauce with red onion
$18.00Garlic Bread
$6.25Cheesy Garlic Bread
$7.50Pizza Bread
$7.50Wings
Sandwiches
Italian Beef Sandwich
$15.00 +Meatball Sandwich
$15.00 +Italian Sausage Sandwich
$15.00 +Italian Steak Sandwich
Grilled filet with sauteed mushrooms and onions, topped with mozzarella on toasted garlic bread
$23.75 +Primo Wrap/Panini
Grilled chicken, bacon, red onion, roma tomato, swiss cheese and basil pesto mayo
$17.50 +Breaded Steak Sandwich
Breaded filet cutlet, mozzarella, green peppers & housemade marinara on garlic bread
$20.00 +Italian Sub
Mortadella, salami, and capicolla, with lettuce, tomato, onion, provolone, and housemade Italian dressing
$15.00 +Balsamic Steak Wrap
Filet mignon, our famous bruschetta, fresh mozzarella, balsamic glaze and romaine lettuce in a flour tortilla
$20.00 +Pizza Burger
Seared rare with diavola seasonings, with fresh arugula, cucumber, bell pepper, pesto aioli, and cajun ranch in a spinach tortilla
$20.00 +Monster Beef
Piled high Italian beef, with grilled onions, mushrooms, and mozzarella cheese on garlic bread
$15.00 +Famous Burgers
Bang Burger
Swiss cheese, arugula, sauteed portobello mushrooms, caramelized onions, and BBQ sauce. Served on Brioche Bun with fries.
$16.25 +Classic Bacon Burger
Applewood smoked bacon, fried onions, BBQ sauce, lettuce tomato and pickle. Served on Brioche Bun with fries.
$16.25 +Pasta Classics
Pasta Bowl
$17.50 +Spaghetti & Meatballs
$21.25 +Rigatoni Vodka
Homemade marinara sauce, with heavy cream and Vodka, tossed with rigatoni pasta and topped with parmesan cheese
$22.50 +Farfalle Marinara
$17.50 +Rigatoni Bolognese
$17.50 +Capellini Aglio Olio
$17.50 +Pasta Specialties
Capellini Caprese
Chicken, fresh mozzarella, basil, sliced garlic, balsamic glaze, and whole peel tomato sauce
$23.75 +Penne Speziato
Italian sausage, pepperoncini, portobello mushrooms, onion, bell peppers, and a spicy tomato sauce, tossed with Penne pasta
$22.50 +Farfalle Salsiccia
Italian sausage, rapini, sliced garlic, whole peel tomato, and olive oil sauce
$22.50 +Short Rib Linguine
Braised short rib, slow cooked in a hearty tomato sauce, over linguine pasta
$26.00 +Favorites
Chicken Risotto
with portobello mushrooms, broccoli, onion, sundried tomato, and white wine butter sauce
$26.25 +Alla Vinces
Egg battered, topped with prosciutto, mozzarella, tomato, rosemary, and white wine lemon sauce
$22.00 +Chicken Caprese
Breaded and stuffed with bocconcini, spinach, sundried tomato, and prosciutto, in a champagne cream sauce
$30.00 +Tuscan Garlic Chicken
Breaded filet cutlet, topped with melted mozzarella, sliced mushrooms, and a burgundy wine sauce
$28.75 +BBQ Ribs
Dry rubbed with secret seasonings, then slow cooked. Finished with Sweet Baby Rays BBQ sauce
$33.75 +1
Dry rubbed with secret seasonings, then slow cooked. Finished with Sweet Baby Rays BBQ sauce
$0.00 +Stuffed Pork Chop
Stuffed with fontina cheese and spinach, topped with sliced mushrooms and a sherry wine sauce
$28.75 +Eggplant Parmigiana
Braised short rib, slow cooked in a hearty tomato sauce, served over polenta
$21.00 +Classics
Steaks
New York Strip 12oz
12 oz Ribeye, cooked to order, served with a twice baked potato and fresh asparagus
$48.75 +Filet Mignon 8oz
8 oz Filet Mignon, cooked to order, served with a twice baked potato and fresh asparagus
$56.25 +Steak Sandwich
Grilled filet with sauteed mushrooms and onions, topped with mozzarella on toasted garlic bread
$20.00 +Seafood
Mediterranean Salmon
with tomato, kalamata olives, onion, feta, evoo and a lemon garlic sauce
$36.25 +Seafood Risotto
with scallops, calamari, shrimp, and white wine tomato sauce, tossed with risotto
$40.00 +Linguine and Clams
White wine garlic sauce, or Red Tomato sauce. +$3 for Caprichosa Style: Pancetta, red onion, bell peppers, leeks, and crushed red peppers in a white wine garlic sauce
$30.00 +Linguine and Mussels
White wine garlic sauce, or Red Tomato sauce. +$3 for Caprichosa Style: Pancetta, red onion, bell peppers, leeks, and crushed red peppers in a white wine garlic sauce
$30.00 +Capellini Gamberi
Angel hair pasta with grilled shrimp, spinach, and an olive oil garlic sauce
$30.00 +Chicken Crabviola
Egg battered chicken breast, topped with crab meat, asparagus, and a brandy-tomato cream sauce
$31.25 +Zuppa Di Pesce
Linguine, with scallops, calamari, shrimp, octopus, mussels, clams, and a tomato herb sauce
$46.25 +Frutta Di Mar
$0.00 +Dessert
Side of
Salads (Catering)
Pasta Salad (Catering)
Chilled rotini pasta tossed with broccoli, olives, carrots, artichoke heart and parmesan cheese in Italian dressing.
$30.00 +Chopped Salad (Catering)
Grilled chicken, bacon, bleu cheese, red onion, tomato, ditali pasta and diced mixed greens with ranch dressing.
$45.00 +Pasta Specialties (Catering)
Baked Mostaccioli (Catering)
With ricotta, parmesan and mozzarella in marinara or meat sauce.
$45.00 +Tortellini or Gnocchi (Catering)
$45.00 +Farfalle Carbonara (Catering)
With Prosciutto and pancetta in a parmesan and egg cream sauce.
$40.00 +Penne Speziato (Catering)
Italian sausage, spicy pepperoncini, Portobello mushroom, bell peppers and red onion in marinara.
$40.00 +Farfalle Supremo (Catering)
Bowtie pasta with handrolled sausage, broccoli, cherry tomato and garlic in a creamy tomato sauce.
$50.00 +