Roti Authentic Indian Cuisine

Vegetable Samosa

Deep-fried patties stuffed with potatoes, green peas and spices. Served with mint and tamarind chutneys.

Vegetable Pakora

Vegetable dipped in Indian style batter and deep fried. Served with mint and tamarind chutneys.

Bharwan Aloo tikki

Mildy spiced fried potato patties stuffed with green peas, cream cheese, ginger, garlic dunked in chic peas flour seasoned with herbs and spices. Served with mint and tamarind chutneys.

Fish Amritsari

A specialty named after the city that made it famous. Our tilapia fish is marinated with chickpea and cumin batter infused with freshly pounded green herbs then lightly fried. Served with mint and tamarind chutneys.

Onion Bhaji

Choped onion mixed with spices and ginger garlic. Dipped in gram flour batter and deep-fried. Served with mint and tamarind chutneys.

Chili Chicken

Crispy fried juicy chicken tossed with finely diced onions, and handpicked bell peppers simmered in our chef's specially made chili sauce.

Chili Paneer

This indo-Chinese dish features pure Indian cottage cheese fried and tossed in diced onions and bell peppers in our chef’s sweet, sour, and hot chilli sauce. Let the flavors erupt.

Chili Garlic Prawns

Jumbo prawns marinated with spices, sauteed with garlic sauce and served with chili tomato sauce.

Meat Samosa

Deep-fried patties stuffed with mildly-spiced ground chicken. Served with mint and tamarind chutneys.

Seekh Kebab

Fresh lean minced chicken mixed with choped ginger, garlic, onion and spice cooked in tandor served with chutney

Potato Vara

Coarsely-mashed potatoes mixed with chopped onion, ginger, garlic and spices. Dipped in gram flour and deep-fried. Served with green salad.

Channa Kabab

Ground garbanzo beans mixed with chopped onions, ginger garlic, cilantro and potatoes stuffed with paneer (homemade cottage cheese). Served with green salad.

Chef's Special

Fresh, lightly seasoned stir-fried vegetables mixed with roasted chicken and garnished with crumbled paneer.

Papri Chaat

Fried puffy chips, topped with boiled potatoes & white peas gravy (ragda) , topped with sweet yogurt, topped with tamarind chutney, a splash of our signature green chutney, and garnished with cilantro, onions, fried chickpea batter(sev)

Samosa Chaat

Vegetable Samosa , topped with white peas gravy (ragda) , topped with sweet yogurt, topped with tamarind chutney, a splash of our signature green chutney, and garnished with cilantro, onions, peanuts, fried chickpea batter(sev)

Ragda Patties

Potato patties topped with curry made of white peas(ragda) , topped with tamarind , our signature green chutney, sweet yogurt , Garnished with cilantro , onions, peanuts, fried chickpea batter(sev )

Plain Naan

Royal indian leavened bread and garnished with cilantro.

Garlic Naan

Leavened bread with garlic.

Aloo Jeera kulcha

Leavened bread stuffed with potatoes, cumin and spices.

Onion kulcha

Leavened bread with spiced onions.

Paneer kulcha

Leavened bread stuffed with cottage cheese and cilantro.

Gobhi kulcha

Leavened breaded stuffed with cauliflower and spices

Spinach kulcha

Leavened bread stuffed with spinach and chopped garlic.

Chilli Cheese and Olive Kulcha

Leavened bread stuffed with olives, Amul cheese and special spices.

Mix kulcha

Homemade cottage cheese, cauliflower, onion and green chillies with spices stuffed in leavened bread.

Rosemary Naan

Leavened bread with rosemary.

Lachha Parantha

Buttered and layered whole wheat bread.

Roti

Whole wheat bread.

Butter Roti

Buttered whole wheat bread.

Pudina Prantha Mint

Buttered and layered whole wheat bread with dry mint.

Basil Naan

Leavened bread with basil.

Special Naan

Leavened bread stuffed with crushed pistachios, cashews, almonds & cherries.

Chicken Tikka Naan

Leavened bread with boneless mesquite broiled chicken and traditional tikka masala.

Vegetarian Lunch Box

Non-Vegetarian Lunch Box

Green Salad

Lettuce, tomatoes, cucumbers and onions served with a lemon wedge.

Kuchumber Salad

Chopped onions, tomatoes, cucumbers, green bell peppers, green onions, lettuce and cilantro mixed with chaat masala and lemon juice served with a lemon wedge.

Mulligatawny Soup

Tangy lentil soup made with chicken base, curry powder, boiled rice, diced chicken and cilantro with a coconut garnish.

Dal Soup

Lentil soup.

Chicken Chaat

Shredded roasted chicken mixed with onion, green bell peppers and tomatoes with olive oil and chaat masala.

Idli Sambar

Assorted lentil and vegetables cooked with onion, ginger, garlic, tomatoes, curry leaves and tamarind. Served on top with rice dumpling.

Creamy Spinach Soup

Fresh spinach soup mixed with garlic, diced onions and spices.

Tomato Dhaniya shorba

Lightly spiced aromatic Indian soup made with tomatoes, cumin, and spices

Tandoori Chicken

Spring chicken marinated in yogurt, garlic, ginger and ground spices cooked in a clay oven.

Chicken Tikka Kabab

Boneless chicken breast pieces marinated overnight and cooked in a clay oven.

Chicken Malai Kabab

Boneless chicken breast cubes marinated with cashew cream, yogurt and roasted spices.

Coconut Salmon

Fresh salmon marinated with ginger, garlic, curry and roasted spices then mixed with coconut milk.

Gongura Rack of Lamb

Tender lamb meat marinated with highly nutritious gongura leaves, crushed pineapple, yogurt and special spices cooked in a tandoor. Served with mint chutney.

Achari Prawns

Spicy pickled prawns marinated in yogurt, garlic & spices served with lemon wedge.

Zaffrani Paneer Tikka

Saffron infused pieces of cottage cheese marinated overnight with ginger, garlic, yogurt, peppers, herbs and spices.

Tandoori Fish Tikka

Fresh fish pieces seasoned with ginger, garlic and spices.

Lamb Boti Kebab

Tender pieces of lamb marinated with yogurt, herbs and spices

Kadhi Pakora

Gram flour fritters in spiced yogurt curry with cumin, turmeric, and ginger, accompanied by chopped cilantro.

Chicken Chettinand

Aromatic dish with tender chicken cooked in a blend of spices, coconut, and curry leaves.

Laal Maas

Laal Mass Tender lamb pieces with rich, spicy red chili gravy.

Gongura Paneer

Tangy paneer cheese cubes with spicy gongura leaves and aromatic Indian spices

Rara Murgh

Tender chicken cooked with onions, tomatoes, and a blend of aromatic spices, garnished with fresh cilantro.

Mutter Mushroom

Tender green peas and mushrooms cooked with mild spices.

Malabar Seafood Curry

Creamy coconut milk-based curry with fish and shrimp flavored with curry leaves and spices.

Nizami Handi

Nizami Handi Mughlai dish slow cooked curry prepared with medley of vegetables

Lamb Coconut Curry

lamb cooked in coconut milk sauce infused with spices and herbs

Chicken Tikka Masala

Boneless mesquite broiled chicken cooked with creamy tomato and ginger-garlic sauce. Served with portion of basmati rice. Contains nuts.

Butter Chicken (Makhni)

Boneless chicken cooked in a creamy tomato butter sauce. Served with portion of basmati rice. Contains nuts.

Murg Korma

A traditional dished prepared with exotic spices and cashew creamy curry sauce. Served with portion of basmati rice. Contains nuts.

Coconut Chicken

Boneless chicken cooked with onion , coconut sauce and spices. Served with portion of basmati rice. Contains nuts.

Dum Murg

Boneless chicken marinated with yogurt, and cashew nuts paste , almonds and poppyseeds, slow cooked over a low heat. Served with portion of basmati rice.

Madras Chicken

South Indian dish. Boneless marinated chicken cooked with tamarind, curry leaves, fresh tomatoes, sambar masala and coconut milk. Served with portion of basmati rice. Contains nuts.

Chicken Jal-Frezi

Tender boneless chicken stir-fried with bell peppers, onion and mixed with our chef's special sauce. Served with portion of basmati rice. Contains nuts.

Chicken Saag

Boneless chicken cooked in a creamy spinach gravy finished. Served with portion of basmati rice.

Methi Chicken (Fenugreek)

Boneless marinated chicken cooked with ginger, garlic, onion, tomatoes and fenugreek mixed with fresh spices. Served with portion of basmati rice.

Chicken Vindaloo

Boneless chicken cooked with vinegar and potatoes finished with a thick vindaloo gravy. Served with portion of basmati rice.

Karahi Chicken

Boneless chicken prepared in a karachi (Indian wok) with onions, bell peppers, tomatoes and spices. Served with portion of basmati rice. Contains nuts.

Mango Chicken

Boneless chicken marinated with fresh mango, and spices cooked with mango sauce. Served with portion of basmati rice. Contains nuts.

Mint Chicken

A traditional dish prepared with exotic spices, herbs, curry sauce and mint sauce. Served with portion of basmati rice.

Saffron Chicken

Boneless chicken marinated with saffron, ginger, garlic and spices then cooked with a creamy curry sauce. Served with portion of basmati rice.

Chicken Curry

Fresh boneless chicken cooked with thick onion gravy, ginger, garlic, tomatoes and spices. Served with portion of basmati rice.

Achari chicken

Boneless chicken marinated with ginger, garlic, spices and corn starch cooked with , tomatoes and achari masala. Contains nuts.

Chicken Popcile

Fresh lean ground chicken mixed with chopped ginger-garlic, onion and spices then rolled on sticks mixed with creamy gravy sauce.

Saag Paneer

Homemade cottage cheese cooked with creamy spiced sauce. Served with portion of basmati rice.

Aloo Gobhi

Cauliflower and potatoes sauteed with fresh ginger and spices. Served with portion of basmati rice. Contains nuts.

Paneer Tikka Masala

Marinated tandoori cottage cheese cubes in a creamy tomato sauce. Served with portion of basmati rice. Contains nuts.

Dal Makhni

Creamy lentils cooked with selected herbs and spices. Served with portion of basmati rice.

Chana Masala

Chickpeas cooked in roasted spices and curry sauce. Served with portion of basmati rice.

Matar Paneer

Homemade cottage cheese cooked with green peas, spices and creamy sauce. Served with portion of basmati rice. Contains nuts.

Shahi Paneer

Homemade cottage cheese sauteed in rich creamy korma sauce. Served with portion of basmati rice. Contains nuts.

Bhindi Masala

Okra sauteed with chopped ginger, tomatoes and garnished with fresh cilantro. Served with portion of basmati rice. Contains nuts.

Eggplant Bharta

Eggplant cooked with chopped ginger, onions, tomatoes and green peas. Served with portion of basmati rice.

Paneer Jal-Frezi

Fresh homemade cottage cheese sauteed with diced onions, and green bell peppers, mixed chef Jal-frezi sauce and spices. Served with portion of basmati rice. Contains nuts.

Dum Aloo

Potatoes stuffed with homemade cottage cheese (paneer) then mixed with tomato gravy sauce. Served with portion of basmati rice.

Karahi Paneer

Diced and cubed paneer cooked with chopped onion, bell pepper, cooked with karahi sauce. Served with portion of basmati rice. Contains nuts.

Malai Kofta

Mixed vegetable balls cooked with creamy gravy sauce. Served with portion of basmati rice. Contains nuts.

Aloo Saag

Potatoes and spinach seasoned and sauteed with onions, garlic and tomatoes. Served with portion of basmati rice.

Aloo Matar

Potatoes and green peas cooked in tomato onion sauce and spices. Served with portion of basmati rice. Contains nuts.

Dal Tarka

Moong dal cooked with chopped ginger, garlic, onions and tomatoes and garnished with cilantro. Served with portion of basmati rice.

Vegetable Jal-Frezi

Assorted fresh vegetables cooked in the chef's special Jal-frezi sauce. Served with portion of basmati rice. Contains nuts.

Mango Jal-Frezi

Assorted fresh vegetables mixed with fresh-sliced mango, mango pulp and coconut milk with the chef's special sauce. Served with portion of basmati rice.

Chana saag

Spinach and chic peas cooked with ginger garlic & chopped onions. Served with a side of basmati rice.

Egg Curry

Eggs cooked in traditional brown indian curry with onion, tomatoes and spices. Served with a portion of basmati rice.

Bhindi Do Pyaza

Stir-fried Okra cooked with onion curry, spices and herbs. Served with basmati rice

Methi Paneer

Soft paneer cubes cooked with fenugreek leaves, tangy onion, tomatoes gravy.

Vegetable Makhani

Mixed vegetable cooked in butter, cashews, tomato based creamy gravy with spices.

Kadhi pakora

A Traditional North Indian tangy yogurt-based dish with deep-fried gram flour (besan) dumplings cooked along mustard seeds, fenugreek seeds, cumin, and other spices.

Bhuna Gosht

Lamb marinated overnight in with spices then cooked with tomato curry and onion sauce. Served with portion of basmati rice.

Lamb Saag

Boneless lamb cooked in a creamy spinach gravy. Served with portion of basmati rice.

Lamb Vindaloo

Boneless lamb cooked with vinegar and potatoes finished with a thick vindaloo gravy. Served with portion of basmati rice.

Methi Lamb with Fenugreek

Boneless marinated lamb cooked in fenugreek leaves, ginger, onion and tomato sauce then mixed with fresh spices. Served with portion of basmati rice.

Lamb Korma

Boneless lamb cooked in cashew gravy finished. Served with portion of basmati rice.

Lamb Chop Masala

Rack of lamb marinated with ginger, garlic, pineapple yogurt and spices. Cooked in the tandoor then mixed with thick masala sauce. Served with portion of basmati rice.

Lamb Jal-Frezi

Tender boneless lamb curry cooked with bell peppers, onions in our chef's special Jal-frezi sauce. Served with portion of basmati rice. Contains nuts.

Lamb Pyaza

Fresh boneless lamb cooked with ginger-garlic, diced onions and tomatoes and mixed with spices. Served with portion of basmati rice.

Lamb Rogan Josh

Lamb meat marinated overnight and cooked in onion and Rogan sauce . Served with portion of basmati rice.

Karahi Lamb

Boneless lamb meat cooked in a karahi with bell peppers, onions, in Karahi sauce and spices. Served with portion of basmati rice. Contains nuts.

Madras Lamb

Boneless marinated lamb meat cooked with tamarind, curry leaves, sambhar masala, tomatoes and cocoanut milk. Served with portion of basmati rice. Contains nuts.

Lamb tikka masala

Boneless lamb meat cooked in creamy tomato, onion and ginger garlic sauce with spices. Contains nuts.

Kerala Lamb Pepper Fry

Boneless Lamb meat slow cooked pan fried Black pepper corns, coconut oil topped with curry leaves.

Goat Curry

Goat meat (with bones) cooked with ginger, garlic, onions, gravy and fresh tomato sauce. Served with portion of basmati rice.

Karahi Goat

Bone-in goat sauteed with bell peppers and onions in a rich karahi sauce. Contains nuts.

Scallops Curry

Fresh jumbo scallops, sauteed with minced garlic onion and white wine cooked with curry sauce. Served with portion of basmati rice.

Scallops Jal-Frezi

Jumbo scallops marinated with garlic, wine and spices, cooked with garden fresh vegetables. Served of portion of basmati rice.

Prawn Curry

Prawns sauteed with chopped garlic, onions and tomatoes then cooked in our chef's special sauce. Served with portion of basmati rice. Contains nuts.

Coconut Prawns

Jumbo prawns cooked with coconut curry sauce. Served with portion of basmati rice. Contains nuts.

Prawn Jal-Frezi

Marinated prawns stir fried with bell peppers, onions, cooked in Jal-frezi sauce. Served with portion of basmati rice. Contains nuts.

Prawn Vindaloo

Prawns cooked with vinegar and potatoes finished with a thick vindaloo gravy. Served with portion of basmati rice.

Prawn Saag

Fresh jumbo prawns sauteed with chopped garlic, onions and tomatoes mixed with cooked spinach sauce. Served with portion of basmati rice.

Prawn Tikka Masala

Prawn cooked with ginger, garlic and onions in a creamy tomato sauce. Served with portion of basmati rice. Contains nuts.

Fish Masala

Boneless fish sauteed with chopped ginger, garlic, onions and tomatoes in chef masala gravy. Served with portion of basmati rice. Contains nuts.

Chepala Pulusu

Andhra fish curry cooked with tamarind extract, spices and herbs. Served with basmati rice.

Dum Vegetable Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with vegetables and flavored with aromatic spices, yogurt and herbs. Served with raita.

Dum Goat Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with Goat and flavored with aromatic spices, yogurt and herbs. Served with raita.

Dum Chicken Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with Chicken and flavored with aromatic spices, yogurt and herbs. Served with Mirchi ka salan and Raita.

Dum Lamb Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with Lamb and flavored with aromatic spices, yogurt and herbs. Served with raita.

Dum Fish Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with Fish and flavored with aromatic spices, yogurt and herbs. Served with raita.

Dum Shrimp Biryani with Mirchi Ka Salan

Long grain basmati rice cooked in a sealed pot layered with Shrimp and flavored with aromatic spices, yogurt and herbs. Served with raita.

Dum Paneer Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with Paneer and flavored with aromatic spices, yogurt and herbs. Served with raita.

Dum Egg Biryani with Mirchi ka Salan

Long grain basmati rice cooked in a sealed pot layered with egg and flavored with aromatic spices, yogurt and herbs. Served with raita.

Pullao Rice

Basmati rice cooked with ginger, garlic, chopped onions and green peas mixed with roasted spices.

Basmati Rice

Brown Rice

Mango Lassi

Refreshing yogurt drink served sweet with mango.

Pineapple and Coconut Lassi

Refreshing yogurt drink with pineapple and coconut milk.

Strawberry Lassi

Refreshing yogurt drink with strawberry.

Mango Shake

Fresh mango mixed with mango pulp, milk and sugar.

Lemonade

Lassi

Refreshing yogurt drink served sweet or salty.

Soft Drink

Indian Chai

Cardamom flavored spiced tea.

Iced Chai

Sweet chai.

Perrier Water

Bottled Water

Bottled Iced Tea

Raita 12oz

Yogurt with cucumber, tomatoes, onions, green chilli, cilantro and spices.

Mirchi ka Salan 12 oz

Lightly roasted coconut powder, peanuts, and sesame seeds cooked curry with green chilies.

Mango Chutney

Tikka Masala Sauce

Sliced Masala Onion and Green Chilies

Achar

Mixed pickles.

Plain Yogurt

Pappadum

Three pieces. Served with mint and tamarind chutneys.

Chutney

Kesar Falooda

Sweet vermicelli noodles with saffron, rose syrup, and basil seeds, topped with a scoop of vanilla ice cream and crunchy nuts.

Shahi Tukda

Sweet bread pudding topped with rabdi, nuts, and cardamom.

Gajar Halwa

Carrot pudding garnished with raisins and chopped almonds.

Kheer

Rice pudding.

Rasmalai

Homemade cream cheese patties immersed in milk and flavored with cardamon pistachio.

Gulab Jamun

Indian delicacy made from special dough golden brown and served with cardamon syrup.

Sheer Khurma

Sheer Khurma is special sweet dish made with dates, nuts, raisins and vermicelli noodles, roasted in nutty ghee and cooked in saffron laced milk.

Lauki halwa

Lauki halwa is a sweet Indian dessert made with bottle gourd, milk, Khoi ( dried whole milk ) , sugar, ghee and flavored with cardamom and nuts.