Specialty Rolls
Hokkaido Roll
Tempura baby scallops, mango, avocado, seared and caramelized diver scallop and jalapeno garlic dill aioli.
$19.50Osaka Kanikama Roll
Shrimp tempura, avocado, cucumber, crab, scallion, rice cracker, tobiko, unagi sauce and Kewpie mayo.
$18.50Spicy Slap Roll
Shrimp tempura, avocado, cucumber, furikake, spicy mayo, unagi sauce and triple chili sauce. Spicy.
$17.50Big Crunch Theory Roll
Tuna tartar, shrimp tempura, avocado, pickled jalapeno, wonton crisps and toasted black sesame seed paste.
$17.50Pork Belly Roll
Roasted gochujang pork belly, pickled red cabbage, shisho leaves, fried leeks and hoisen sauce.
$17.50Double Trouble Roll
Double fried shrimp tempura, poached shrimp, cream cheese, tempura crunch, and sweet and spicy aioli.
$19.50Toryu Roll
Broiled freshwater eel, spicy shrimp salad, avocado, tempura crunch, eel sauce and roasted sesame seed.
$19.50Arco Iris Roll
Salmon, tuna, yellowtail, shrimp, avocado, cucumber, crab salad and bonito flake.
$19.50King Kappa Roll
Cucumber, deep sea red crab, spicy tuna, amberjack, avocado, salmon roe, goma dare, and eel sauce.
$22.50Salmon Tataki Roll
Old bay seasoning, lump crab meat, tempura crunch, scorched salmon, wasabi tarragon and red tabiko.
$17.00Kumo Roll
Fried soft shell crab, micro green seaweed salad avocado, goma creamy sesame dressing, unagi sauce and ichimi pepper.
$19.50Kumo Roll
Fried soft shell crab, micro green seaweed salad avocado, goma creamy sesame dressing, unangi sauce and ichimi pepper.
$19.00Mar y Tierra Roll
Tempura lobster tail, scorched Miyazaki Wagyu beef, caviar, shaved black truffle, fresh root wasabi, hoisin.
$52.00Mariscos Roll
Diver scallop, mussel, deep sea red crab, avocado, cucumber, masago, kani and triple chili sauce.
$25.00Salmon Tataki Roll
Jumbo lump crab salad, mango, shiso, tempura crunch, scorched salmon, lemon zest and wasabi aioli.
$17.00Traditional Maki and Temaki
California Roll
$8.50Tuna Roll
$9.50Salmon Roll
$8.50Eel and Avocado Roll
$9.50Avocado Roll
$6.50Cucumber Roll
$6.50Spicy Salmon Crunchy
$8.50Salmon Avocado
$9.50Tuna Avocado
$9.50Nigiri and Sashimi
Shellfish Nigiri and Sashimi
Roe Nigiri and Sashimi
Hot Dishes
Miso Soup
$7.50Edamame
$9.50Kushi
Grilled barbecue short rib skewers, sesame seed, edamame, corn, garlic and pickled onion.
$16.50Mero Chilean Sea Bass
Sweet miso glaze, black bean paste, wakame and micro green salad. Pickled daikon.
$23.50Cold Dishes
Tuna Tataki
Seared tuna marinated in soy and vinegar, uzu miso sauce, uni, caviar and shisho leaves.
$24.50Tartare Box
O-toro, hamachi, salmon belly tartare ikura, uni and cucucmber shsho salad. Served on top of sushi rice.
$46.50Truffled Hamachi-Don
Japanese yellowtail, truffle oil, caviar, quail egg, uni, fresh wasabi and shaved black truffle.
$36.50Salmon Aburi-Don
Scorched salmon belly, pickled jalapeno, furikake, hari nori, trout roe, quail egg, uni and fresh wasabi.
$27.50Salmon Crudo
Smoky salmon, pickled veggies, salmon skin chicharones, ikura, bonito, duo of black sesame and lemon aioli.
$19.00Seaweed Salad
$7.00Tartare Box
O toro, hamachi, salmon belly tartare ikura, uni, cucumber shisho salad. Served on top of sushi rice.
$46.00Ceviche
Ahi Tuna Ceviche
Sesame seed, scallion, extra virgin olive oil, scallion, lime juice, ginger and shiro shoyu.
$18.50White Fish Ceviche
Jalapeno, shallot, cilantro, frsh lime juice, extra virgin olive oil and sea salt.
$17.50Salmon Ceviche
Jalapeno, shallot, cilantro, chipotle puree, extra virgin olive oil and fresh lime juice.
$16.50