Sala Thai

Spring Roll (Veggies)

Crispy fried vegetable rolls filled with cellophane noodles, cabbage and carrot served with homemade sweet and sour sauce.

French Fries

Crispy potato fries

Fried Tofu

Fried tofu with crusted peanut in sweet & sour dip.

Chicken Wings

Curry Puff (Veggies)

The curry puff pasty is made of plain flour filled with curried potato and either chicken or veggies.

Chicken Satay

Grilled marinated chicken on sticks with peanut sauce and cucumber relish.

Pinky in the Blanket (Crispy Shrimp Roll)

Deep fried shrimp in spring roll wrapper served with a mild spicy sauce.

Thai Dumpling

Steamed crabmeat, shrimp and minced pork wrapped in wonton skin served with vinaigrette soy sauce.

Mussel Delight

Sauteed mussels in spicy basil sauce

Salt & Pepper Shrimp

Deep fried battered calamari stir-fried with chili pepper and seasoning.

Salt & Pepper Calamari

Deep fried battered calamari stir-fried with chili pepper and seasoning.

Tom Yum Soup

(Mild Spicy) Shrimp or chicken or tofu and veggies with mushroom and tomato in hot and sour lemongrass soup.

Tom Kha Soup

Shrimp or chicken or tofu and veggies with mushroom in hot sour coconut milk soup.

Woon Sen Gai Soup (Chicken cellophane noodles soup)

Minced chicken, cellophane noodles, onion, cilantro, carrot, black mushroom, and celery in light chicken broth.

House Salad

Fresh mixed green salad served with house peanut dressing.

Lab Gai (Spicy Minced chicken Salad)

(Mild spicy) Minced chicken mixed with Thai spices, scallion, red onion, cilantro, roasted rice powder and lime juice.

Papaya Salad J

(Mild spicy) Green papaya tossed with garlic, hot chili, green beans, tomato, peanut and lime dressing.

Papaya Salad with Shrimp

(Mild spicy) Green papaya tossed with garlic, hot chili, green beans, tomato, peanut and shrimp in lime dressing.

Yum Nua (Spicy Beef Salad)

(Mild spicy) Grilled sliced flank steak tossed with scallion, onion, cucumber, cilantro, and tomato in spicy lime dressing.

Yum Talay (Spicy Seafood Salad)

Shrimp, scallop, squid and mussels with onion, scallion, tomato, cilantro in spicy lime dressing.

Kana Moo Krob (Chinese broccoli sauteed with Crispy Pork)

Crispy 3-layer pork belly sauteed with Chinese broccoli in light garlic sauce.

Kaprow Moo Krob (Kaprow Crispy Pork)

(Medium Spicy) Crispy 3-layer pork belly sauteed in chili basil sauce with string beans, bell pepper, jalapeno and crispy basil leaves.

Pottery Shrimp

Cellophane noodles with shrimp, napa cabbage, celery, ginger, sesame oil, mushroom, and scallion.

Sala Thai Duck

Crispy fried boneless breast roasted duck and steamed veggies topped with your choice of: red curry sauce (medium spicy), sweet and sour tamarind sauce.

Siam Beef

Marinated beef, dash of sesame oil, fresh ginger, scallion, steamed broccoli.

Pla Pad Cha (Fillet Sauteed with Thai Herbs)

(Medium Spicy) Crispy tilapia fillet sauteed with bell pepper, young baby corn, rhizome, jalapeno, string beans, basil leaves in spicy chili basil sauce.

Goong Krob (Crispy Shrimp)

Crispy fried shrimp and steamed veggies topped with your choice of: hot chili basil sauce (medium spicy), sweet and sour tamarind sauce.

Tilapia

Lightly battered fried and steamed veggies topped with your choice of: Thai style fresh mango salsa sauce (mild spicy), coconut yellow egg curry sauce (mild spicy).

Perfect Salmon

Fried Salmon topped with your choice of sauce.

Seafood Combination

Shrimp, squid, scallop, mussel, and lump crab meat sautéed with your choice of: hot chili basil sauce (medium spicy), spicy bean sauce (mild spicy), sweet and sour sauce.

Sala Thai Lamb

Grilled racks of lamb to your satisfaction served with green beans and broccoli with your choice of: hot chili basil sauce (medium spicy), coconut red curry sauce (mild spicy).

Ka Prow

(Spicy) Choice of meat sautéed with basil leaves, garlic and hot chili.

Pad King (Pad Ginger)

Choice of meat sautéed with fresh ginger, onion, scallion, and black mushroom in black bean sauce.

Pad Pak (Stir-Fried Mixed Vegetables)

Choice of meat sautéed with mixed vegetable in light garlic sauce.

Chicken Lemongrass

Sliced chicken sautéed with bell pepper, garlic and lemongrass in yellow curry lemongrass sauce.

Chicken Pineapple

Marinated chicken sautéed with pineapple chunks, fresh ginger, cashew nuts, and scallion in a sweet and sour sauce.

Gai Ra-Yong (Chicken Ra-Yong)

(Spicy) Crispy outer layer chicken breast topped with onion, bell pepper in hot chili basil sauce served with mixed veggies.

Stir-Fried Broccoli

Choice of meat sautéed with Broccoli in light garlic sauce.

Ka Tiem Sauce (Garlic Sauce)

Choice of meat sauteed in garlic sauce.

Pad Prik Gaeng

Choice of proteins stir-fried with string beans, baby corn, jalapeño, red bell pepper, basil leaves, in red curry paste sauce.

Panang Curry

(Spicy) A popular dish with meat in our homemade curry peanut sauce.

Red Curry

(Medium spicy) With bamboo shoots and basil leaves with a meat.

Green Curry

(Medium spicy) With bamboo shoots and basil leaves with a meat.

Pad Thai

A Thai specialty of noodles sautéed with meat, egg, bean sprout, scallion, red tofu and ground peanut.

Kee Mao (Drunken Noodles)

(Medium spicy) Flat rice noodles sautéed with meat, garlic, onion, bell pepper, hot chili, tomato and basil leaves in hot chili basil sauce.

Pad See Ew

Flat rice noodles sautéed with meat, egg and broccoli in Thai sweet soy sauce.

Kua Gai (Kua Chicken)

Flat rice noodles stir fried with chicken, egg, green onion, in Thai seasoning soy sauce.

Mai Fah (Cellophane noodles sautéed with shrimp and pork)

Cellophane noodles sautéed with shrimp, pork, egg, celery, onion, carrot, scallion, and black mushroom.

Shrimp Lo Mein

Spicy shrimp stir-fried with Lo Mein noodle, bell pepper, tomato, onion, basil leaves

Fried Rice

Chef’s special fried rice with your choice of meat, egg, onion, tomato, scallion, and cilantro.

Spicy Basil Fried Rice

(Spicy) Chef’s special fried rice with your choice of meat, onion, bell pepper, basil leaves in hot chili basil sauce.

Yellow Curry Fried Rice

Mild spicy. Chef’s special fried rice with your choice of meat, onion, tomato, and scallion in yellow curry powder sauce.

Pineapple Fried Rice

Chef’s special fried rice with shrimp and chicken, egg, onion, scallion, tomato, cashew nut, raisin, pineapple and yellow curry powder.

Green Curry Fried Rice

(Medium Spicy) Fried rice with choice of proteins, bamboo shoots, bell pepper, basil leaves in green curry sauce.

Fried Rice with Crispy Chicken

Egg Fried Rice with crispy breaded chicken, onion and scallion.

Mango with Sweet Sticky Rice

Sweet Sticky Rice

Jasmine Rice

Brown Rice

Steamed Mixed Veggies

Steamed Noodles

Choice : Thin noodle, Flat noodle or Cellophane noodle.

Sweet & Sour Sauce

Peanut Sauce

Dumpling Sauce

Fried Egg