Thai Station DC

THAI TAMARIND CRISPY SHRIMPS

Bangkok Thaialand's essential dish of Crispy Shrimps glazed with three flavored tamarind sauce, shallots & dried chili. On side steamed vegetables & jasmine rice

POTTERY SHRIMP

Shrimp baked in a traditional clay pot with aromatic herb, cellophane noodle, celery, mushroom, fresh ginger, napa cabbage, sesame oil and soy-based seasoning.

GRILLED SALMON BOWL

Grilled Salmon glazed with Teriyaki sauce, serve over steamed jasmine rice, fresh salad & toasted sesame seeds

THAI STATION LAMB CHOPS

Grilled Lamb chops with spicy chili garlic & basil sauce, serve with steamed vegetables and side jasmine rice

KHAO SOI CURRY NOODLE

Northern Thai style chicken curry noodle soup with coconut milk, egg noodle, crispy egg noodle, sour pickles, red onion & cilantro

TOM YUM NOODLE SOUP

Spicy & citrusy Chicken Noodle Soup with grilled red BBQ pork, crushed peanut, fresh lime, bean sprouts, scallion, cilantro & crispy wonton

RAILWAY FRIED RICE

Traditional famous old school fried rice with chicken, chinese sausage, chinese broccoli, chef's soy sauce, tomato, cilantro & scallion. MUST TRY!!

KHAO SOI CURRY NOODLE

Northern Thai style chicken curry noodle soup with coconut milk, egg noodle, crispy egg noodle, sour pickles, red onion & cilantro

SPRING ROLL (VEGGIES)

Crispy fried vegetable rolls filled with cellophane noodles, cabbage and carrot served with homemade sweet and sour sauce.

FRIED TOFU

Fried tofu with crusted peanut in sweet & sour dip.

FRENCH FRIES

Crispy potato fries served with ketchup

GYOZA

Pan-fried crescent-shaped dumpling stuffed with ground chicken and vegetables served with vinaigrette soy sauce.

CHICKEN SATAY

Grilled marinated chicken on skewers served with peanut sauce and cucumber relish.

THAI STATION WINGS

Crispy golden chicken wings with aromatic Thai seasonings served with sweet and sour sauce.

FIRE CRACKER SHRIMPS (Pinky in the blanket)

crispy shrimp rolls with chicken & taro, onside pickled plum sauce

THAI CURRY PUFF

A.K.A. Curried Empanadas, Deep fried Thai curry pie pastry filled with curried potato served with cucumber relish.

PORK JERKY

Deep fried tender strips of marinated pork served with spicy sriracha sauce.

GRANDMA'S DUMPLINGS

Hand-folded dumpling filled with minced chicken, shrimp, water chestnut & scallions, wrapped in wonton skin served with vinaigrette soy sauce.

SALT & PEPPER SHRIMPS OR CALAMARI

Spicy. Choice of either shrimp or calamari sauteed with chili pepper, scallion and seasoning served with sweet n sour sauce

TOM YUM SOUP

(Mild Spicy) Tradition Thai hot and sour lemongrass soup with mushroom, tomato, scallion and choice of either shrimp, chicken, tofu and veggies.

TOM KHA SOUP

Traditional Thai coconut soup with mushroom, scallion, and choice of either chicken, shrimp, tofu or veggies.

PAPAYA SALAD

(Mild spicy) Shredded green papaya tossed with chili, garlic, green beans, tomato, peanuts in spicy lime dressing.

PAPAYA SALAD WITH SHRIMP

(Mild spicy) Green papaya tossed with chili, garlic, green beans, tomatoes, peanuts and shrimp in spicy lime dressing.

LARB GAI (SPICY MINCED CHICKEN SALAD)

Spicy. Minced chicken tossed with Thai spice, red onion, scallion, cilantro, roasted rice powder in spicy lime dressing.

KAPOW !!

(Spicy) Traditional Thai Chicken basil with Minced Chicken, smashed chili & garlic sauce, string beans & red peppers

GINGER GINGER

Choice of proteins saut��ed with fresh ginger, onions, scallions, carrots, bell peppers, and black mushroom in black bean sauce.

Garlic MIxed Vegetables

sauteed mixed vegetables & tofu with chef���s soy sauce mushrooms, smashed garlic & white pepper

CHICKEN PINEAPPLE

boneless crispy chicken saut��ed pineapple chunks, onion, tomato, cucumber and scallion, in a sweet and sour sauce.

CHICKEN LEMONGRASS

Sliced chicken saut��ed with lemongrass and bell peppers, in yellow curry lemongrass sauce.

PAD MAH KUA (EGGPLANT STIR-FRY)

Choice of proteins sauteed with eggplant, bell pepper, and basil leaves, in spicy basil sauce.

PAD HIM MA PARN (CASHEW STIR-FRY)

Choice of proteins sauteed with onions, scallions, bell peppers, and cashew nuts in light brown sauce.

KANA MOO KROB

Crispy fried pork belly sauteed with Chinese broccoli in light garlic sauce.

KA PROW MOO KROB

(Medium Spicy) Crispy fried pork belly sauteed with bell peppers and basil leaves in chili basil sauce.

FRIED RICE

Thai-style fried jasmine rice with choice of proteins, egg, onions, tomatoes, scallions and cilantro.

SPICY BASIL FRIED RICE

(Spicy) Thai-style fried jasmine rice with your choice of proteins, fresh chili, garlic, tomatoes, onions, bell peppers, basil leaves in spicy chili basil sauce.

PINEAPPLE FRIED RICE

Sweet and savory blend of jasmine rice stir-fried with chicken, pineapple chunks, egg, onions, tomatoes, cashew nuts, raisins, scallions and a touch of yellow curry powder.

Pad Thai

A Thai specialty of noodles saut��ed with meat, egg, bean sprout, scallion, red tofu and ground peanut.

Kee Mao (Drunken Noodles)

(Medium spicy) Flat rice noodles saut��ed with meat, garlic, onion, bell pepper, hot chili, tomato and basil leaves in hot chili basil sauce.

Pad See Ew

Flat rice noodles saut��ed with meat, egg and broccoli in Thai sweet soy sauce.

Lo Mein Station (Siam Heat Noodle)

Lo Mein noodles sauteed with mince chicken, bell pepper, tomato, onion, and basil leaves in chili garlic sauce.

Pad Woon Sen

Cellophane noodles saut��ed with shrimp, pork, egg, celery, onion, carrot, scallion, and black mushroom.

PANANG

(Mild) A rich and creamy homemade curry made with choice of proteins, bell peppers, and brocoli.

RED CURRY

(Medium Spicy) Traditional Thai curry made with red chili paste, coconut milk, choice of proteins, bamboo shoots, eggplants, bell peppers, and basil leaves.

GREEN CURRY

(Medium spicy) Traditional Thai curry made with red chili paste, coconut milk, choice of proteins, bamboo shoots, eggplants, bell peppers, and basil leaves.

MASSAMAN CURRY

ranked world���s most delicious food from 2021 CNN travel authentic persian inspired coconut curry with potato, carrots, onion & peanut

Mango with Sweet Sticky Rice

Sweet Sticky Rice

Jasmine Rice

Brown Rice

Steamed Mixed Veggies

Steamed Noodles

Choice : Thin noodle, Flat noodle or Cellophane noodle.

Sweet & Sour Sauce

Peanut Sauce

Dumpling Sauce

Fried Egg