Sapa House

Iced Tea

Hot Tea

Soda

Vietnamese Milk Coffee

Cucumber Limeade

Thai Milk Tea

Fiji Bottle Water

Fresh Coconut

Beef Pho Soup

Filet mignon, meatball and smoked brisket. Topped with cilantro, green onions and white onion. Served with bean sprout, basil, jalapeno and lime on the side.

Chicken Pho Soup

Grilled or steamed chicken. Topped with cilantro, green onions and white onions. Served with bean sprout, basil, jalapeno and lime on the side.

Seafood Pho Soup

Salmon, shrimp and calamari. Topped with cilantro, green onions and white onions. Served with bean sprout, basil, jalapeno and lime on the side.

Vegetable Pho Soup

Mushroom, broccoli, carrot and baby corn in vegetable broth. Topped with cilantro, green onions and white onions. Served with bean sprout, basil, jalapeno and lime on the side.

Seasalt Calamari

Vietnamese Nachos

2 Piece Grilled Baby Octopus on Skewer

3 Piece Sapa Grilled Pork on Skewer

Tuna Tower

Tower molded sushi rice, spicy crab mix, avocado and spicy tuna mix topped with micro greens, aioli, wasabi cream and house chili sauce. Spicy.

Seaweed Salad

Tuna Tataki

8 pieces of sliced sesame seared tuna with our home made ponzu sauce.

Takoyaki

5 piece octopus balls seared with our aioli and sweet soy glaze.

Edamame

Regular with sea salt or spicy.

Dumpling

Chicken and vegetables served steamed or fried with dumpling sauce.

Spring Roll

Rice noodle, lettuce, cilantro, bean sprout and fried shallot wrap in rice paper served with peanut sauce.

Sapa Egg Roll

Pork, glass noodle, wood ear mushroom, shallot and carrot served with fish sauce.

Salmon Clay Pot

Caramelized salmon and fried onion served with steamed rice or brown rice and side salad.

Sushi Dinner

8 pieces of chef's choice sushi, California roll and chef's salad.

Sashimi Dinner

16 pieces of chef's choice sashimi and chef's salad.

Sushi and Sashimi Dinner

5 pieces of sushi, 7 pieces of sashimi and tuna roll.

Chirashi Zushi

9 pieces of chef's choice sashimi over a bed of rice and veggies.

Fried Rice

Egg, peas, carrots, white onion and chive.

Pad Thai

Flat rice noodles, eggs, peas, carrots, bean sprouts, onions and peanuts.

Sesame Chicken

Stir fried with savory sesame sauce served with white rice or brown rice and broccoli.

Sate Chili Wok

Sauteed with special sate chili sauce served with white rice or brown rice, cucumber, tomatoes, pickle daikon and carrots.

Sea Salt Twice Cooked

Lightly dusted with corn starch and deep fried and finished with special sea salt spices, served with white rice or brown rice and vegetables.

Vermicelli

Rice noodle, lettuce, bean sprouts, cucumber, peanut, fried shallot, pickled daikon and carrots.

Rice Plate

Brown or white rice served with cucumber, tomato, pickled daikon and carrots.

Banh Mi

Vietnamese French baguette loaf includes sliced jalapeno, cilantro, cucumber, egg batter, soy sauce, sprinkled daikon and carrots served with shrimp chips and pho broth.

California Roll

Avocado, cucumber, crab, sesame seeds and masago.

Spicy Tuna Roll

Salmon Roll

Hamachi Scallion Roll

Avocado Roll

Cucumber Roll

Philly Roll

Avocado, cream cheese, and masago topped with smoked salmon.

Red Spider Roll

Panko battered and fried chopped and spiced soft shell crab, avocado, spicy tuna mix, sesame seeds, sweet soy glaze and spicy aioli. Spicy.

Panko Crusted Salmon Roll

Panko crusted roll with salmon, cream cheese and scallion.

Salmon

Seared Tuna

Tuna

Shrimp

Masago

Smoked Salmon

Albacore

Hamachi

Escolar

Sushi Bento Lunch

5 pieces of chef choice sushi, tuna roll and 2 daily salads.

Sashimi Bento Lunch

7 pieces of chef choice sashimi, California roll and 2 daily salads.

Veggie Bento Lunch

Vegetable roll, cucumber roll, avocado roll and 2 daily salads.

Pandan Creme Brulee

Green Tea Ice Cream

Yuzu Ice Cream