Sapid Indian Food

CHICKEN SOUP

Chicken and lentil cooked with herbs.

MULLIGATAWNY SOUP

Delicately fresh lentil and tomato based Indian national soup.

COCONUT SOUP

Milk base Cocunut Soup

VEGETABLE SOUP

Yellow lentil and vegetable cooked with spices.

MUSHROOM SOUP

Yellow lentil Cooked w/ mushroom & spices.

PAKORA

Assorted vegetable deep-fried fritters. Served with condiments.

SAMOSA(Vegetarian)

Consisting of potato and green peas.

ALU PAPRI CHAAT (Cold)

Wheat crisps, chickpeas and potatoes. Served with yogurt, mint and tamarind sauce.

ALU TIKKA CHAAT (hot & cold)

Potato patties, chick peas, yogurt and chutneis.

BOMBAY BEL PURI

Crispy rice puff with onion and chutney.

CHANA POORI

Chick peas with poori bread

CAULIFLOWER MANCHURIAN

Cauliflower tossed in a sweet and sour sauce.

INDIAN SALAD

Mixed traditional Indian salad with house dressing.

SAMOSA CHAAT (hot & cold)

Mix of Samosa (vegetarian) w/ chickpeas. Topped with yogurt , mint & tamarind sauce.

KA CHORI (hot & cold)

Lentil dumpling served w/ yogurt , tamarind and mint sauce.

PANNER PAKORA

Home made Cheese deep fried serve w/ condiments

PANNER TIKKA

Marinated cheese cubes cooked in clay oven. Served with condiments.

RAGRA PATIES (hot)

Potato cakes serve w/ chickpeas , curry leaves and spices.

SWEET & SOUR EGGPLANT

Eggplant deep fried served w/ tamarind sauce

VEGETABLE PLATER

Marinated assorted vegetables cooked in a clay oven.

FRENCH FRIES

ONION RING

Fried Onion ring Served with Condiments.

PAPADUM

Thin Crispy bread .

CHICKEN TIKKA (Appetizer)

Marinated in ginger, garlic, yogurt and spices cooked in clay oven.

CHICKEN MALAI KABAB (Appetizer)

Supreme marinated in creme cheese and cooked in clay oven.

CHICKEN PAKORA

Marinated chicken deep fried and served with condiments.

CHICKEN WING

Fried chicken wings w/ french fries served with BBQ sauce.

SEEKH KABAB (Appetizer)

Minced Beef with onion from skewers cooked in clay oven.

COMBINATION PLATTER (Appetizer)

Chicken tikka, malai kabab, boti kabab and shrimp cooked in clay oven.

FISH PAKORA

Marinated fish deep fried and served with condiments.

BEEF TIKKA (Appetizer)

Marinated beef cooked in clay oven served with condiments.

FRESH SHRIMP

Shrimp cooked in Bengal fashion served with Poori bread.

FISH TIKKA (Appetizer)

Marinated fish cooked in clay oven and served condiments.

LAMB TIKKA (Appetizer)

Marinated lamb cubes cooked in clay oven.

FISH FINGER FRIED

Deep fried Fish finger Served with Condiments..

BEEF TIKKA MASALA

Beef cooked w/ tomato & Ceram Sauce

BEEF CURRY

Beef cooked onion and tomato sauce.

BEEF BHUNA

Beef cooked with onion, tomato, and flavoured sauce.

BEEF MADRAS (Spicy)

Beef cooked with dry red chilies, coconut, curry leaf, and mustard seed.

BEEF KARAI

Beef tossed with onions, bell pepper, and fenugreek.

BEEF SHAAG

Beef Cooked w/ Spinach, Spices

BEEF VINDALOO (Spicy)

Beef Cooked w/ Vinegar, red chilies, and spices make a very hot curry. Served with rice

BEEF DO-PIAZA

Beef Cooked w/ onion, bell paper & fenugreek

BEEF KORMA

Beef Cooked in rich cashew nut & almond cream sauce

ACHARY BEEF

Beef cooked w/ pickle & flavored sauce

GOAT CURRY

Goat Cooked with onion and tomato Flavor sauce

GOAT BHUNA

Goat cooked with onion, tomato flavored sauce

GOAT KARAI

Goat tossed with onions, bell pepper, and fenugreek

GOAT MADRAS (Spicy)

Goat cooked with dry red chilies, curry leaves, & mustard seeds

GOAT SHAAG

Bone with goat cooked w/ fresh spinach & Spices

GOAT VINDALOO (spicy)

A very hot curry cooked w/ red chilies, vinegar & potatoes

GOAT TIKKA MASALA

Goat Cooked w/ tomato, Cream sauce & Spices

CHICKEN TIKKA MASALA

Cooked in tomato and cream sauce. Served with rice.

ACHERY CHICKEN

Cooked with pickle and flavored sauce. Served with rice.

CHICKEN MAKHNI (Butter Chicken)

Butter chicken cooked in a rich tomato sauce with cream and butter. Served with rice.

CHICKEN CURRY

Chicken cooked with curry sauce. Served with rice.

CHICKEN JALFREZI

Assorted vegetables with spices. Served with rice.

CHICKEN SHAAG

Sauteed with fresh spinach and enhanced with spices. Served with rice.

CHICKEN CHETTINAD

Chicken Cooked w/ coconut milk,curry leaves, black paper & mustard seeds.

CHICKEN KORMA

Supremes in rich cashew nut and almond cream sauce. Served with rice.

CHICKEN VINDALOO (Spicy)

Vinegar, red chilies and spices make a very hot curry. Served with rice.

CHICKEN DO-PIAZA

Cooked with onion & flavored sauce.

CHICKEN KARAI

Chicken cooked w/ onion, bell paper, fenugreek, & fresh coriander.

CHICKEN MADRAS (Spicy)

Chicken cooked w/ dry chilies, curry leaves, coconut & mustard seeds.

CHICKEN DANSHAG

Chicken cooked w/ yellow lentile & spices.

CHICKEN HANDI

Chicken cooked with mixed vegetables. Served with rice.

CHICKEN MANGO

Chicken Cooked w/fresh mango & spices.

CHICKEN MALAI CURRY

Chicken cooked w/ cream & coconut.

LAMB TIKKA MASALA

Lamb cooked with tomato and cream sauce. Served with rice.

LAMB CURRY

Lamb Cooked w? onion & tomato sauce

LAMB ROGAN JOSH

Succulent pieces of lamb in cardomum aniseed and paprika flavored sauce. Served with rice.

LAMB KORMA (Mild)

Supremes in almond cream sauce. Served with rice.

LAMB BONNA

Cooked with onions and peppers. Served with rice.

LAMB JALFRIZE

Lamb Cooked w/ green & red papper

LAMB DO-PIEZA

Cooked with onions and peppers. Served with rice.

LAMB CHETTINAD

cooked with coconut milk, curry leaves, black pepper, & mustrads seeds

LAMB VINDALOO (Spicy)

Vinegar, red chilies and spices, make a "very hot" curry. Served with rice.

ACHARY LAMB

Cooked with pickles and flavored sauce. Served with rice.

LAMB SHAAG

Sauteed with fresh spinach and enhanced with spices. Served with rice.

LAMB HANDI

Lamb cooked with mixed vegetables. Served with rice.

LAMB KARAI

lamb tossed with onion, bell peppe & Fenugreek

LAMB MADRAS (Spicy)

cooked with dry red chilies, coconut, curry leaves & mustard seeds

LAMB MANGO

Lamb Cooked w/ fresh mango & spices.

SALMON CURRY

Cooked in authentic flavored sauce served w/ basmati rice.

SAPID SHRIMP CURRY

Cooked in authentic flavored sauce. Served with rice.

SALMON SHAAG

Sauteed with fresh spinach and enhanced with spices. Served with rice.

SEA FOOD MIX

A VERITY KIND OF SEAFOOD COOKED /SPICES

GOAN SHRIMP CURRY

Shrimp cooked in coconut and cream sauce. Served with rice.

SHRIMP KORMA

Shrimp in almond cream sauce. Served with rice.

SALMON TIKKA MASALA

Salmon cooked with tomato and cream sauce. Served with rice.

SHRIMP TIKKA MASALA

Shrimp cooked with tomato and cream sauce. Served with rice.

GOAN SALMON CURRY

Salmon cooked in coconut and cream sauce. Served with rice.

SHRIMP JALFREZIE

Assorted vegetables with spices. Served with rice.

SHRIMP DO-PIAZA

Shrimp cooked with onions and green peppers. Served with rice.

SALMON KORMA

Salmon in almond cream sauce. Served with rice.

SHRIMP VINDALOO (Spicy)

Vinegar, hot chilies and spices, make a "very hot" sauce. Served with rice.

SHRIMP SHAAG

Shrimp coked with spinach and herbs. Served with rice.

SALMON VINDALOO (Spicy)

Vinegar, hot chilies and spices, make a "very hot" sauce. Served with rice.

KERALA CRAB CURRY

Cooked with black peppercorns, fiery red chilies, mustard seeds and coconut. Served with rice.

FISH MALAI CURRY

Choose Shrimp or Salmon cooked w/ coconut & cream sauce

MALABAR SHRIMP CURRY

Shrimp Cooked in mustard sauce served w/ rice

MALABAR SALMON CURRY

Salmon cooked in mustard sauce Served with rice.

TILAPHIA FISH CURRY

TILAPHIA fish Cook w/ House made authentic Sauce.

Shrimp Vindaloo Spicy

SEA FOOD MIX KORMA

SEA FOOD MIX COOKED /FRUITS & KORMA SAUCES

SEA FOOD MIX SHAG

SEA FOOD MIX COOKED / SPINACH

TANDOORI CHICKEN

Chicken on bone marinated in sauce cooked in clay oven. Served with rice.

CHICKEN TIKKA (MAIN COURSE)

Boneless chicken marinated in yogurt and spices cooked in clay oven. Served with rice.

CHICKEN MALAI KABAB (MAIN COURSE)

Served with rice.

BEEF KABAB (MAIN COURSE)

Marinated beef cooked in clay oven served w/ onion, bell paper & spices

FISH TANDOORI (MAIN COURSE)

Medallions of salmon fish marinated and cooked in clay oven. Served with rice.

LAMB KABAB (MAIN COURSE)

Marinated in special herbs and spices and cooked in clay oven. Served with rice.

SEEK KABAB (MAIN COURSE)

Minced beef cooked in clay oven, served w/ onion, bell paper & spices

TANDOORI MIX GRILL

Assortment of lamb, chicken, and seafood cooked in clay oven. Served with rice.

TANDOORI HARA SHRIMP

Jumbo shrimp marinated in herbs and spices and cooked in clay oven. Served with rice.

WHOLE FISH (Red Snapper)

Red snapper marinated and cooked in clay oven. Served with rice.

ALU MATOR GOBI

Potato, cauliflower, and peas cooked with cumin seeds and spices. Served with rice.

ALU DUM

Stuffed half potatoes with minced vegetable cooked in cream sauce. Served with rice.

ALU JEERA

Fried cumin, potato, onions, and tomato. Served with rice.

BHINDI MASALA

Fresh okra with tomatoes, onions and spices. Served with rice.

BARTHA (Eggplant)

Eggplant roasted on fire, cooked with onions and peas. Served with rice.

CHANA MASALA

Chickpeas cooked w/ tomatoes, onions and spices. Served with rice.

CHANA SHAAG

Chickpeas with spinach cooked with yellow sauces. Served with rice.

MALAI KOFTA

Vegetable balls cooked in tomato and cream sauce. Served with rice.

MATAR PANNER

Cheese with green peas and sauce. Served with rice.

MIXED VEGETABL CURRY

Assorted vegetables cooked with tomato and onion sauce. Served with rice.

MATAR MUSHROOM

Peas with mushroom cooked in sauce. Served with rice.

MUSHROOM SHAAG

Mushroom Cooked w/ Fresh Spinach

MUSHROOM ALU

Mushroom Cooked w/ potatoes & Spices.

PANNER TIKKA MASALA

Sauteed cheese cooked in tomato and cream sauce. Served with rice.

PANNER MAKHNI

Sauteed cheese cooked in tomato and cream sauce and butter. Served with rice.

PANNER KARAI

Home made cheese cooked with onion, bell paper, fenugreek & fresh coriander.

PANNER BHURJEE

Shredded cheese cooked with onions, peppers and spices. Served with rice.

PANNER MADRAS

Home made Cooked w/ dry red chilies, curry leaves coconut & mustard seeds

SHAAG PANNER

Cheese with fresh spinach cooked with sauces. Served with rice.

VEGETABLE TIKKA MASALA

Mixed vegetables cooked in tomato and cream sauces. Served with rice.

DAAL MAKHNI

Black grain lentil . beans cooked in light butter w/onion tomato flavor served w/rice .

TARKA DALL (Yellow Daal)

Yellow daal. Served with rice.

VEGETABLE JALFRIZE

Sauteed assorted vegetables cooked with sauces. Served with rice.

SHAAG BAJEE

Spinach cooked w/ onion T tamato

VEGETABLE KORMA

Assorted vegetables cookeRMAd in cream sauce, nuts and fruits. Served with rice.

VEGETABLE VINDALOO

Vinegar, hot chilies and spices make a "very hot" sauce. Served with rice.

SHAAG ALU

Spinach cooked w/ potato & onion

1 Appetizer and 1 Entree Special

Your choice of one appetizer and entree, served with plain naan, basmati rice and condiments.

ALU NAN

Bread stuffed with mildly spiced potato.

AlU PHARATHA

Bread stuffed with mildly spiced potato.

BREAD BASKET

Our exclusive assortment. Four kinds of bread.

CHEESE NAN

Bread stuffed with cottage cheese.

GARLIC NAN

Bread stuffed with fresh garlic.

KEEMA NAN

Bread stuffed with minced beef.

KHANDARI NAN (Coconut Nan)

Bread stuffed with coconut, raisins and almond.

MINT PARATHA

whole wheat Bread stuffed with mint.

ONION NAN

Bread stuffed with fresh onion and green pepper.

PLAIN NAN

Soft bread baked in clay oven.

PLAIN PARATHA

Multi-layered butter fried whole wheat crisp bread.

POORI

Fluffy Whole wheat bread deep fried.

PLAIN ROTI

Whole wheat bread , from tandoor

TIKKA NAN

Bread stuffed with chopped chicken & spices.

BEEF BIRYANI

Beef Cooked w/ saffron rice, almond & raisin

CHICKEN BIRYANI

Chicken Cooked w/ Saffron rice, almond & raisin

EXTRA RICE

GOAT BIRYANI

goat cooked w/ saffron rice, almond & raisin

KASHMIRI POLAO

Saffron rice with fruits.

LAMB BIRYANI

Lamb Cooked w/ saffron rice, almond & raisin .

LEMON RICE

Basmati rice with lemon juice and curry leaves.

MIXED BIRYANI

Chicken, lamb and saffron rice, almond & raisin.

PEAS POLAO

Saffron rice with peas.

SHRIMP BIRYANI

Shrimp Cooked w/ Saffron rice, almond & raisin

VEGETABLE BIRYANI

Vegetable Cooked w/ Saffron rice, almond & raisin

SALMON BIRYANI

Salmon Cooked w/ saffron rice, almond & raisin.

CAN SODA

1 LITER SODA

SELTZER WATER

PERRIER WATER

MANGO LASSI

HOME MADE LEMONADE

SPICE TEA (Milk or Black)

COFFEE (Milk or Black)

GREEN TEA

Can Fanta Orange

Fantha (Orange)

SNAPPLE (Mango)

SNAPPLE (Apple)

WATER

Water Melon Cane

MANGO CHUTNEY

Sweet and sour mango jelly.

RAITA

Yogurt with cucumber , carrot & tomato.

TAMARIND SAUCE

MINT SAUCE (GREEN)

ONION SAUCE

MANGO PICKLE

LIME PICKLE

MIXED PICKLE

GARLIC PICKLE

FRENCH FRIES

PAPADUM

Thin Crispy bread .

VEGETARIAN LUNCH BOX TO GO

Choose one kind of vegetable dish Served w/ Vegetable of the day, rice, Naan bread, soda and Condiments.

CHICKEN LUNCH BOX TO GO

Choose one kind of chicken dish Served w/ Vegetable of the day, rice, Naan bread, soda and Condiments.

LAMB & BEEF LUNCH BOX TO GO

Choose one kind of lamb or Beef dish Served w/ Vegetable of the day, rice, Naan bread, soda and condiments.

SEA FOOD LUNCH BOX TO GO

Choose one kind of seafood dish Served w/ Vegetable of the day, rice, Naan bread, soda and condiments.

Beef Lunch Box

Choose one kind of Beef dish. Served with vegetable of the day, rice, nan bread, soda and condiments.

MANGO ICE CREAM

Mango flavored ice cream

PAIESH (Rice Pudding)

Home made milk based custard w/ coconut & almond.

RAS MALAI

Homemade cheese ball cooked with cream and almond sauce.

GOLAB JAMUN

Cheese ball dipped in syrup.