Satay Club Asian Restaurant & Sushi Bar

Roti Canai

Indian pancake.

Beef Satay

4 pieces. Skewered meat with a sauce.

Shrimp Satay

4 Pieces. Skewered meat with a sauce.

Lamb Satay

4 pieces. Skewered meat with a sauce.

Malaysian Grilled Chicken Satay

4 Pieces. Grilled chicken served with cucumber and slightly spicy peanut sauce.

Satay Tofu

Deep-fried tofu served with honey peanut sauce.

Edamame

Soybeans.

Vegetable Spring Roll

Rice paper or crispy dough filled with shredded vegetables.

Pork Dumpling

5 pieces. Steamed or pan-fried.

Vegetable Dumpling

5 pieces. Steamed or pan-fried.

Vietnamese Shrimp Summer Roll

2 pieces. Shrimp, vegetables, vermicelli noodles, mango and minced jicama wrapped in rice paper. Served with hoisin sauce. Not fried.

Crab Rangoon

5 pieces. Fried wonton wrapper filled with crab and cream cheese.

Fried Calamari

Thai Lettuce Wrap

Crunchy noodles and grilled marinated chicken homemade peanut sauce. Served with lettuce on the side.

Peking Duck Crepe

2 pieces. Served with duck meat, scallions, ginger and hoisin sauce.

Rock Shrimp Tempura

6 pieces. Deep-fried jumbo shrimp and mix salad in a light batter. Served with mayonnaise.

Vietnamese Spring Roll

2 pieces. Minced pork, fresh crabmeat and cellophane noodles. Fried.

BBQ Spare Ribs

3 pieces. Ribs that have been broiled, roasted, or grilled.

Shrimp Shu Mai

6 pieces. Steam or fried.

Scallion Pancakes

3 pieces.

Crabmeat Pancakes

3 pieces.

Cold Sesame Noodle

Miso Soup

Soup that is made from miso paste.

Hot and Sour Soup

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.

Wonton Soup

Seasoned broth with filled wonton dumplings.

Lemongrass Coconut Chicken Soup

Savory soup with a poultry base.

Tom Yum Chicken Soup

Savory soup with a poultry base.

Ginger Salad

cabbage, fresh ginger, carrots, sesame seeds, fried onion and peanuts! paired with our homemade ginger dressing.

Avocado Salad

Mixed greens, avocado, tomato and tempura red onions. paired with sweet thai chili dressing and ranch.

Green Salad

Mixed greens with homemade Japanese ginger dressing.

Seaweed Salad

Marinated seaweed with sesame seed.

Asian Chicken Salad

Grilled chicken, lettuce and crispy noodles with peanut dressing.

Gado Gado Salad

Assorted steamed vegetables, tofu and fried shrimp cracker served with peanut sauce.

Tropical Salad

Jicama, mango and cucumber with special house dressing.

Spicy Crunchy Salmon Salad

Raw salmon mixed with tempura flake and spicy mayonnaise.

Thai Style Squid Salad

Grilled Lamb Chop

Grilled lamb chops with a side of vegetables.

Nasi Lemak

Sambal shrimp, coconut rice, fried egg, fried chicken, cucumber and peanuts. Spicy.

Nyonya Sambal Shrimp and Squid

Shrimp with spicy sambal pasta and flavored with belacan. Malaysian shrimp paste. Spicy.

Sauteed Chicken Cashew Nut

Chicken stir-fried with assorted vegetables.

Kung Pao Chicken

Chicken stir-fried with assorted vegetables.

General Tso's Chicken

Crispy chicken with spicy tangy sauce.

Orange Chicken

Crispy chicken with spicy tangy sauce.

Sesame Chicken

Crispy chicken with spicy tangy sauce.

Basil Chicken

Stir-fried chicken with bell peppers, onion, garlic and basil leaves. Spicy.

Spicy Mango Chicken

Sliced chicken and fresh mango with chef's special mango sauce. Spicy.

Malaysian Red Curry

Chicken with eggplant, fried tofu and long beans in spice paste with coconut milk. Spicy.

Thai Red Curry Shrimp

Jumbo shrimp with Thai basil leaves, eggplant, fried tofu and string bean in coconut curry sauce. Spicy.

Green Curry

Sliced chicken with eggplant, string bean, tomato and basil leaves in spices with coconut milk. Spicy.

Crispy Chicken

Crispy chicken, carrots, celery and green onions with spicy tangerine sauce. Spicy.

Crispy Beef

Crispy beef, carrots, celery and green onions with spicy tangerine sauce. Spicy.

Salt and Pepper Shrimp

Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic.

Peking Duck

1/2 duck. Roasted duck without bones, served with pancakes, scallions and hoisin sauce.

Triple Delight

Jumbo shrimp, chicken and beef with vegetables in brown sauce.

Sirlion Steak with Mixed Vegetables

Stir-fried baby corn, mushrooms, asparagus and carrots in brown sauce.

Black Pepper Steak

New York strip, pan-seared with black pepper and fresh lemongrass.

Rendang Beef

Beef, coconut milk, chilies and spice cooked over low heat. Spicy.

Spicy Shredded Pork with Hot Pepper

Spicy.

Red Snapper with Ginger and Scallion Sauce

Spicy.

Red Snapper with Thai Style Spicy Sauce

Spicy.

Chicken Broccoli

Ginger and Scallion Chicken

Beef Broccoli

Shredded Pork with Dried Bean Curd

Steamed Chilean Seabass

Steamed with ginger and scallions and served with baby bok choy on black bean sauce.

Beef Broccoli

Chinese Fried Rice

Choice of chicken, pork or vegetable. Add Beef or shrimp for an additional charge.

Kampong Fried Rice

Spicy Malaysian fried rice with anchovies. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge. Spicy.

Nasi Goreng

Stir-fried rice with Malaysian spices and fried egg. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge. Spicy.

Thai Fried Rice

Thai hot and spicy fried rice. Choice of chicken, pork or vegetable. Cashew nut. Add beef or shrimp for an additional charge. Spicy.

Fried Brown Rice

Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Pineapple Fried Rice

Classic Thai fried rice with pineapple and chicken. Cashew nut.

Honey Peanut Noodles

Chicken, egg noodles with fried tofu, bean sprouts, egg and spinach served with peanut sauce.

Pad Thai

Traditional Thai rice noodles stir-fried with chicken, egg, ground peanuts, scallions, fried tofu and bean sprouts.

Drunken Noodles

Flat rice noodles with stir-fried minced chicken, basil leaves, onions and bell peppers. Spicy.

Miso Ramen

Noodle soup.

Nabe Yaki Udon

Japanese udon noodle soup with ebi tempura and vegetables.

Yaki Udon

Stir-fried Japanese udon noodles with chicken and vegetables.

Curry Laksa

Egg noodles and rice noodles in a creamy curry coconut milk with chicken, egg and fried tofu. Spicy.

Singapore Rice Noodles

Stir-fried rice vermicelli in curry powder with shrimp, scallions, green chili and bean sprouts. Spicy.

Mee Goreng

Stir-fried egg noodles with cabbage, tofu, onions and bean sprouts. Spicy.

Lo Mein

Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Chow Fun

Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Pad See Ew

Stir-fried flat noodle with egg, bean sprouts, broccoli and bell peppers. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Taiwanese Rice Noodle

Stir-fried rice vermicelli with scallion and bean sprout. Choice of chicken, pork or vegetable. Add beef or shrimp for an additional charge.

Seafood Chow Fun Cantonese Style

Cantonese style. Pan-fried flat noodles in light brown egg sauce topped with seafood and vegetable.

Wonton Mee

Special egg noodles served with shrimp wonton, BBQ pork with broth or dry homemade sauce.

Char Kway Teow

Flat rice noodles stir-fried with chicken and bean sprout.

Beef Stew Noodles Soup

Spicy.

Pan-Fried Noodle

Crispy noodles with vegetables, mushroom in light gravy.

Shanghai Beef Noodle Soup

Homemade soup with marinated beef, Chinese vegetable and marinated pickle vegetable.

Grilled Chicken Noodle Soup

Marinated grilled lemongrass chicken with clear chicken broth and onion.

Roast Duck Noodles Soup

Beef Noodle Soup

Beef with noodle and soup

Grilled Chicken Teriyaki

Grilled Salmon Teriyaki

Grilled Steak Teriyaki

Grilled Lemongrass Chicken

Grilled chicken, shredded vegetables, fried shallots, peanuts, basil and cilantro over rice vermicelli.

Grilled Satay Club's Chicken

Marinated chicken with spices and fresh lemon juice.

Grilled Honey Peanut Chicken

Marinated chicken breast with honey peanut sauce on a bed of egg noodles.

Grilled Seafood Teriyaki

Spicy Basil Leaves with Tofu

Fried tofu sauteed with bell peppers, onions, basil leaves and spicy Thai sauce. Spicy.

Vegetable and Tofu Curry

Mixed vegetable and tofu in red curry sauce. Spicy.

Szechuan String Beans

Szechuan preserved vegetables, fiery chili sauce and garlic.

Combination Vegetable and Tofu

Mixed vegetables and fried tofu stir-fried with brown sauce.

Moo Shi Vegetable

Stir-fried shredded vegetables, served with pancakes and plum sauce.

Stir-Fried Chinese Eggplant

Eggplant with tofu in Thai basil sauce. Spicy.

Spinach

Lightly sauteed with garlic.

Vegetable Hot Pot

Napa, carrots, tofu, scallions and bean thread noodle in bean paste broth. Spicy.

General Tso's Tofu

Spicy.

Kung Pao Tofu

Spicy.

Sauteed Chinese Vegetables

Sauteed Assorted Vegetables

Chinese Broccoli with Black Mushroom

*SPECIAL! stir-fried Chinese broccoli with black mushroom in oyster sauce.

Vegetarian Style Chicken

Choice of: General tos's. orange or sesame.

Vegetarian Crispy Beef

Spicy.

Vegetarian Basil Style Chicken

Spicy.

Vegetarian Chicken Cashew Nuts

Spicy.

Vegetarian Beef Cashew Nuts

Spicy.

Vegetarian Kung Pao Chicken

Spicy.

Vegetarian Malaysian Red Curry Chicken

Spicy.

Vegetarian Green Curry Chicken

Spicy.

Vegetarian Chicken with Mixed Vegetables

Soda

Can.

Fresh Lemonade

Homemade Iced Tea

Lychee Tropical Drink

Ramune

Thai Iced Coffee

Thai Iced Tea

Bottled Water

Sparkling Water

Juice

Homemade Soya Milk

Apple Juice

Orange Juice

Mackerel

Snow Crab

Masago

Cooked Shrimp

Surf Clam

Seasoned Bean Curd

Tamago

Red Snapper

Salmon Roe

Tobiko

Tuna

Fresh Salmon

BBQ Eel

Yellow Tail

White Tuna

Seared Tuna

Seared White Tuna

Seared Salmon

Smoked Salmon

2 pieces.

Oshinko Maki Roll

Japanese pickle.

Avocado Roll

Cucumber Roll

Avocado and Cucumber Roll

California Roll

California with Masago Roll

Asparagus Roll

Fresh Salmon and Scallion Roll

Yellowtail and Scallion Roll

Tuna Roll

Salmon Roll

Smoked Salmon and Cream Cheese Roll

Salmon Skin and Scallion Roll

Salmon Skin and Avocado Roll

Salmon and Avocado Roll

Tuna and Avocado Roll

BBQ Eel with Avocado Roll

BBQ Eel with Cucumber Roll

Spicy Tuna with Masago Roll

Vegetable Tempura Roll

California with Fresh Crabmeat Roll

Spicy Crunchy Tuna Roll

Spicy Crunchy Yellow Tail Roll

Spicy Crunchy Shrimp Roll

Soft Shell Crab Roll

Shrimp Tempura Roll

Mango Tango Roll

Shrimp Tempura, avocado, masago, topped with sliced mango.

Double Yellowtail Roll

Yellowtail, avocado, scallion top with sliced yellowtail.

Rock n Roll

Shrimp tempura, cucumber, topped with salmon and jalapeno.

Satay Club Spice Roll

Shrimp tempura, tobiko, avocado and cucumber wrapped with soybean nori.

Chesapeake Bay Roll

Jumbo lump crabmeat, tempura flakes, torched salmon and spicy mayo.

Double Shrimp Roll

Tobiko, lettuce, avocado, shrimp and tempura shrimp.

Spider Roll

Soft shell crab, avocado, masago and imitation crabmeat.

Magic Roll

Spicy tuna and green onion drizzled with eel sauce. Deep fried.

Crazy Roll

Crispy roll with BBQ eel, imitation crabmeat and cream cheese.

Rainbow Roll

Salmon, tuna, red snapper, BBQ eel and cucumber.

Dragon Roll

Spicy crunchy tuna and avocado.

Dancing Eel Roll

BBQ eel, crabstick, masago, avocado and cucumber.

Vegetable Assortment Roll

Avocado roll, cucumber roll and vegetable tempura roll.

Osaka Roll

Tuna, BBQ eel, avocado, tamago and tobiko.

Sushi Premium

Tuna, salmon, cooked shrimp, red snapper and California roll.

Unagidon

BBQ eel on sushi rice.

Sushi Deluxe

Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper and California roll.

Sushi Grand

Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper cooked shrimp, surf clam and California roll.

Chirashi Zushi

Assortment of fresh fish over sushi rice.

Sashimi Deluxe

12 pieces. Yellowtail, tuna, salmon and red snapper.

Sashimi Platter

20 pieces. Tuna, white tuna, salmon, yellowtail and red snapper.

Tuna Lover

4 pieces tuna nigiri sushi, 4 pieces tuna sashimi and spicy crunchy tuna roll.

Salmon Lover

4 pieces salmon nigiri sushi, 4 pieces salmon sashimi and smoked salmon in a cream cheese roll.

Honey Fried Banana

Mango Sticky Rice

Lychee Fruits

Cheesecake

Mochi Ice Cream

Ice Cream

Spicy Mayonnaise

Eel Sauce

Sambal Sauce

Malaysian Chili Sauce

Steamed White Rice

Brown Rice

Plain Fried Rice

plain fried rice with onions, egg, peas and carrot.

Sushi Rice

Moo Shi Pancake

Peanut Sauce

Coconut Rice

Fresh Cut Chili

Singha

Must be 21 to purchase.

Kirin Light

Must be 21 to purchase.

Kirin Ichiban

Must be 21 to purchase.

Sapporo

Must be 21 to purchase.

Bottled Chardonnay

Must be 21 to purchase.

Bottled Pinot Grigio

Must be 21 to purchase.

Bottled Sauvignon Blanc

Must be 21 to purchase.

Bottled Pinot Noir

Must be 21 to purchase.

Bottled Marlot

Must be 21 to purchase.

Premium 15A

Vegetable spring roll, kung pao chicken, beef with broccoli, and vegetable lo mein

Premium 15B

Vegetable spring roll, spicy basil leaves with tofu, cashew chicken, and vegetable pad thai

Premium 15C

Vegetable spring roll, pineapple fried rice, grilled lemongrass chicken, and vegetable red curry

Deluxe 18A

Grilled chicken satay, dumplings, general tso's chicken, beef with broccoli, shrimp with vegetables, and combination lo mein

Deluxe 18B

Grilled chicken satay, dumplings, mixed vegetables and tofu, crispy beef, combination pad thai, and spicy mango chicken

Deluxe 18C

Grilled chicken satay, california roll, mee goreng with chicken, grilled lemongrass chicken, spicy basil leaves with tofu, and beef and broccoli

Grand 21A

Vegetable spring roll, pan-fried pork dumpling or vegetable dumpling, spicy mango chicken, crispy beef, mixed vegetables and tofu, and combination lo mein

Grand 21B

California roll, pan-fried pork dumpling or vegetable dumpling, pad thai chicken, mixed vegetable with tofu, sambal shrimp and squid, and vegetable fried rice

Sushi Lover

50 pieces of sushi nigiri which includes: snow crab, bbq eel, cooked shrimp, fresh salmon, fresh tuna, yellow tail, spicy scallop, mackerel, seared salmon, masago.

Maki Lover

18 maki rolls which includes: california roll, bbq eel roll, spicy crunchy tuna roll, avocado cucumber roll, salmon and scallion roll, and soft shell crab roll.

Vegetarian Plate

10 pieces of sushi and 8 maki roll which includes: seasoned bean curd, tamago, vegetable tempura roll, cucumber roll, avocado roll, and oshinko roll.

Paradise Plate

18 pieces of sushi and 8 maki rolls which includes: fresh tuna, fresh salmon, yellow tail, tobiko, bbq eel, tamago, california roll, avocado cucumber roll, spicy crunchy tuna roll, and salmon and scallion roll.