Shang Noodle & Chinese
Popular menu items
Hot Beverage
Japanese Green Tea
$3.00 +Jasmine Green Tea
$3.00 +Hot Lychee Black Tea
$3.00 +Yuzu Honey
$3.00 +Hong Kong Hot Milk Tea 港式热奶茶
$2.75 +Hot Taro Milk Tea
$3.95 +Hot Matcha Greentea Latte
$3.95 +Soft Drinks
Fresh Brewed Iced Tea
Iced Assam Black Tea
$2.95Honey Green Tea
$3.25Honey Black Tea
$3.25Yuzu Honey Green Tea
$3.25Yuzu Honey Black Tea
$3.25Lychee Green Tea
$3.25Ice Lychee Black Tea
$3.25Iced Milk Tea and Bubble Tea
Milk Green Tea 泡沫奶绿
$3.50 +Hazelnut Milk Tea 榛果奶茶
$3.50 +Coconut Milk Tea 椰香奶茶
$3.95 +Thai Ice Tea 泰式奶茶
$3.95 +Taro Milk Tea 芋香奶茶
$3.95 +Appetizers
Soups
Hot and Sour Soup 酸辣汤
Served with shredded pork, tofu, bamboo, wood ear mushroom and egg. Spicy.
$3.00Seafood
Chef's Seafood Combo
Scallops, shrimp, fish ball, squid, shiitake mushroom, cauliflower, zucchini and carrots.
$14.95Spicy Chilli Shrimp 香辣虾
Sauteed shrimp, cucumber, celery, Sichuan red chilli, bell peppers, jalapeno, scallions, and garlic.
$14.50Kung Pao Shrimp 宫保虾
Bell peppers, water chestnuts, mixed vegetables, dark soy and peanuts. Spicy.
$14.50Walnut Shrimp 核桃虾
Jumbo shrimp in rich creamy sauce with honey coated walnuts and steamed broccoli.
$16.50Sichuan Fish Casserole 水煮鱼
Simmered sea bass and napa cabbage topped with garlic and Sichuan peppercorn. Spicy.
$16.50Fish Fillet with Douban Sauce
Fish fillet simmered with chef's spicy Douban soy bean sauce. Spicy.
$14.50Wok-Fried Cuttlefish
Tender cuttlefish squid, baby bok choy, wood ear mushroom, red peppers and bamboo.
$14.50Korean Style Fish and Tofu Hotpot 韩式鱼豆腐锅
Cabbage, zucchini, yellow-bean sprouts, fish fillet and tofu.
$12.95Mixed Seafood Hot Pot 海鲜总汇锅
Shrimp, scallops, fish balls, vegetables, mung bean noodles in clear broth.
$15.95Triple the Fun 炒三鲜
Sauteed shrimp, chicken, beef, broccoli, carrots, water chestnut, and baby corn.
$14.95Gan Pong Smelt Fish
Smelt fish, celery, carrots, sizzling hot pepper topped with chopped garlic glaze. Spicy.
$13.95Spicy Chilli Fish Fillet 香辣鱼片
crispy fried swaii fillet with celery, scallions, cucumber, red peppers
$14.50House Special Stir-Fry Fish Fillet 时菜鱼片
with zucchini, broccoli, carrots, mushroom, water chestnut
$14.50Shrimp with Broccoli 芥蓝虾
$14.50Poultry
Kung Pao Chicken 宫保鸡丁
Served with water chestnut, bell peppers, mixed vegetables and peanuts. Spicy.
$12.50Orange Chicken 香橙陈皮鸡
Crispy fried chicken, orange peels, dry chili peppers and orange sauce. Spicy.
$12.50Hunan Chicken 湖南鸡
Tender chicken with broccoli, carrots, baby corn and spicy hunan sauce. Spicy.
$12.50Tea-Smoked Duck
$14.95 +Meat
Sichuan Beef Stew 尚麺水煮牛
Spicy sliced beef, napa cabbage, simmered with Sichuan peppercorn broth and garlic
$17.50Fish Fillet & Lamb Hotpot 鱼羊锅
Fish fillet, sliced lamb, leeks, ginger, peppercorn, and shiitake.
$14.95Pork Intestine Hotpot 麻辣肥肠锅
Pork intestine, fried tofu, cabbage, bok choy, enoki mushroom, and wood ear mushroom.
$14.95Beijing Mu Shu Pork
Shredded pork bamboo, scallions, cucumber and served with pancake tortillas.
$13.95Kung Pao Beef 宫保牛
$13.50Vegetables
Vegetable Delight 素什锦
Broccoli, cauliflower, celery, shiitake, bamboo, baby corn, carrots, zucchini, and water chestnut.
$11.50Sauteed Peapod Tips
$14.95Sauteed Broccoli
$9.95Spicy Vegetarian Dry Sizzling Pot 干锅尚素
King mushroom, cauliflower, cabbage and fried tofu. Spicy.
$13.95House-Made Noodles and Dumplings
Shang's Jumbo Noodle Soup 韩式码面
Noodle in spicy broth with fine shredded pork. Seafood and vegetables. Spicy.
$11.50House Noodle Platter 辣椒面
Stir-fried house-made noodle with seafood, pork and vegetables. Spicy.
$12.95Cha Jang Mein 炸酱面
Pork, shrimp, onion, zucchini, Korean black bean sauce and served over house-made noodles.
$11.95House Special Chow Mein 什锦炒面
$11.75 +Spicy Beef Noodle Soup 香辣牛肉面
Beef shank, wood ear mushroom, cauliflower and soy bean sprouts. Spicy.
$11.95Beef Pho Noodle Soup
Beef shank, wood ear mushroom, bok choy, bean sprouts, pho noodle with clear broth.
$10.95Pork Ribs Noodle Soup
$11.95Seafood Jjamppong Noodle 海鲜码麺
shrimp, jumbo scallops, cuttlefish, cabbage, onion, Korean chilli broth
$12.95Special Mini Hotpot
Pork Intestine Casserole Hot Pot 麻辣肥肠锅
Pork intestine, fried tofu, cabbage, bok choy, enoki mushroom, and wood ear mushroom
$14.95Fish Fillet and Lamb Casserole Hot Pot
Fish fillet, sliced lamb, leeks, ginger, peppercorn, and shiitake. Spicy.
$14.95Korean Style Fish and Tofu Hot Pot
Cabbage, zucchini, yellow-bean sprouts, fish fillet, and tofu. Spicy.
$12.95Pickled Vegetables Pork Belly Hot Pot
Pickle mustard greens, thinly cut pork belly, and bean thread vermicelli.
$13.95Sichuan P and P Hot Pot
Pork intestine, pork blood cake, okra, cabbage, and Sichuan pepper. Spicy.
$15.95Korean Kimchi and Cuttlefish Hot Pot
Korean kimchi cabbage, radish, cuttlefish, and clear japchae noodle.
$14.95Dry-Sizzling Pot
Sizzling pot with king mushroom, cauliflower, cabbage, and red chili peppers. Spicy.
$13.95 +Tender Chicken Vegetable Hotpot 时菜鸡肉清汤锅
tender chicken thigh, bok choy, soy bean sprouts, wood ear mushroom, zucchini, carrots, light clear chicken broth
$12.95Pickle Vegetable Beef Hot Pot
Beef slices, pickle mustard greens, wood ear mushroom, enoki mushroom, scallions, bean thread vermicelli, served with rice on side
$14.95