Siri Indian Cuisine

128. Soft Drinks

129. Iced Tea

130. Madras Coffee

Special Indian coffee blend with milk.

131. Chai Tea

An ancient tea of India made with milk and spices.

132. Mango Juice

Juice made from fresh mangoes.

133. Mango Lemonade

Lemon-lime flavored drink with fresh mangoes.

134. Sweet Lassi

Traditional Indian drink made with homemade yogurt, milk, rosewater and flavored with sugar.

135. Salty Lassi

Traditional Indian drink made with homemade yogurt, milk, rosewater and flavored with salt.

136. Mango Lassi

Traditional Indian drink made with homemade yogurt, milk, rosewater and flavored with mango.

137. Mango Shake

Fresh mango, ice cream and milk.

1. Aloo Tikki

Mashed potato patty with garlic, ginger and Indian spices. Cooked on the grill and served with mint, yogurt and tamarind chutney. Served cold and topped with onion.

2. Samosas

Two pieces. Two mildly spiced deep fried pastries.

3. Pakoras

Chickpeas flour battered fried fritters.

4. Munchuryan

Indo-Chinese. Battered and sauteed with green chilies in our signature Manchurian sauce.

5. Chili Chicken

Indo-Chinese. Shredded boneless chicken sauteed with green chilies and onions.

6. Chicken 65

Indo-Chinese. Boneless chicken sauteed with home made Indian spices, onions and green bell peppers and yogurt.

7. Lollipop Chicken

Chicken drummettes marinated in spices and deep fried.

8. Vegetable Mixed Appetizer

Assorted of vegetables with samosa, paneer pakora and mixed veggie pakora and cauliflower pakora.

9. Papri Chat

Crispy fried wafers with diced potatoes and onions in a tangy sauce. Served cold.

10. Calamari

Deep fried squid in seasoned and crispy batter.

8. Mixed Hors D'oeuvres

Assorted tandoori specialties. Chicken and lamb meat only.

9. Murg Malai Kabab

Chicken marinated with mint and coriander sauce and cooked in tandoori oven.

20. Tomato Soup

Rich and creamy fresh tomatoes with spices.

21. Daal Soup

Yellow lentils with Indian spices.

22. Mulligatawny Soup

Lentils and mixed vegetables slowly cooked in mildly flavored chicken stock.

23. Sambar

Thick lentil and vegetable soup.

17. Fresh Green Salad

Our house salad with fresh romaine lettuce, tomatoes and cucumbers with choice of dressing.

18. Kachumber Salad

Tomatoes, cucumbers and onions with house dressing.

19. Mango Chicken Salad

Romaine lettuce and boneless chicken with house mango spicy chutneys.

24. Tandoori Chicken

Chicken marinated in yogurt, ginger and garlic. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

25. Chicken Tikka Kabab

Boneless chicken breast marinated in yogurt, herbs and spices. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

26. Mixed Hors D'oerves

Assorted tandoori specialties. Chicken and lamb, meat only.

27. Lamb Seekh Kabab

Ground lamb marinated with herbs and spices. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Non dairy. Halal.

28. Lamb Boti Kabab

Boneless lamb marinated in yogurt with special herbs. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

29. Tandoori Rack of Lamb

Pieces of lamb racks marinated with yogurt and baked in the tandoori oven. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

30. Tandoori Shrimp

Shrimp marinated in special Indian spices. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

31. Murg Malai Kabab

Chicken marinated with mint and coriander sauce and cooked in tandoori oven and then sauteed with creamy sauce. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce.

32. Tandoori Mixed Grill

A combination of chicken, lamb, fish and shrimp tandoori. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

33. Tandoori Fish Tikka

Swai fish marinated in spices and olive oil and grilled in the tandoori. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

34. Chicken Seekh Kabab

Ground chicken mixed with onion, garlic, ginger and assorted spices. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Non dairy. Halal.

35. Paneer Tikka Kabab

Homemade cheese cubes marinated in spicy sauce and served with vegetables. Prepared in the famous tandoori clay oven and served in sizzling hot with side of rice and sauce. Halal.

36. Lamb Curry

Lamb cooked in spicy curry sauce. Served with rice. Non dairy. Halal.

37. Lamb Karahi

Cube of lamb cooked in Indian wok with tomatoes, yogurt and blended spices. Served with rice. Non dairy. Halal.

38. Lamb Rogan Josh

Boneless lamb cooked with onion, tomatoes, yogurt and blended spices. Served with rice. Halal.

39. Mutton Curry

Tender bone-in mutton sauteed with black pepper and onion and curry sauce. Served with rice. Non dairy. Halal.

40. Goat Mint Handi

Tender bone-in goat sauteed with fresh mint and herbs and Indian spices and yogurt. Served with rice. Halal.

41. Lamb Korma

Creamy boneless lamb cooked with onion sauce, spices and cashews. Served with rice. Halal.

42. Lamb Pasanda

Lamb cooked in mild butter sauce and yogurt with nuts and spices. Served with rice. Halal.

43. Lamb Goa Curry

Boneless lamb cooked in onion and coconut creamy sauce. Served with rice. Halal.

44. Mutton Karahi

Cube of mutton karahi in Indian wok with tomatoes, yogurt and blended spices. Served with rice.

45. Lamb Vindaloo

Lamb cooked with cubes of potato and tomato with our tangy sauce garnished with lemon. Served with rice. Halal.

46. Butter Lamb

Lamb cooked in smooth butter, tomatoes and cream sauce with Indian spices. Served with rice. Halal.

47. Rack of Lamb Chop Masala

Lamb rack marinated overnight, Indian spices and cooked with onion, tomato, ginger, creamy sauce and garnished with cilantro. Served with rice. Halal.

48. Lamb Saag

Lamb cooked with Indian spices and finely chopped spinach, in a mildly spiced gravy. Served with rice. Non dairy. Halal.

49. Lamb Kofta

Lamb meatballs, cooked in a creamy tomato sauce. Served with rice. Halal.

50. Lamb Shank Korma

Bone-in lamb shank cooked in onion sauce with cashew nuts. Served with rice. Halal.

51. Lamb Shank Curry

Bone-in lamb shank cooked in curry sauce with ginger, garlic and tomato, garnished with cilantro. Served with rice. Halal.

52. Shrimp Vindaloo

Shrimp and potatoes cooked in Indian spicy curry sauce and garnished with lemon. Served with rice. Non dairy and gluten free.

53. Shrimp Masala

Shrimp cooked in onion and tomato based creamy, garlic sauce and garnished with cilantro. Served with rice.

54. Shrimp Goat Curry

Shrimp cooked in onion sauce with coconut milk and southern spices. Served with rice.

55. Shrimp Jalfrazie

Prawns sauteed with cubes of tomato, onion, bell pepper and special herbs. Served with rice. Non dairy and gluten free.

56. Shrimp Saag

Shrimps sauteed and cooked with finely chopped fresh spinach. Served with rice. Non dairy and gluten free.

57. Fish Goa Curry

Cubes of swai fish cooked in coconut milk and southern spices. Served with rice.

58. Fish Kashmiri

Swai fish cooked in a cashew and creamy sauce with fruits and raisins. Served with rice.

59. Fish Jalfrazie

Swai fish cooked in a tangy sauce with onions, tomato and bell peppers and mushrooms. Served with rice. Non dairy and gluten free.

60. Fish Vindaloo

Swai fish cooked with potatoes in a tangy onions, tomato and vinegar sauce and garnished with fresh lemon. Served with rice. Non dairy and gluten free.

61. Fish Saag

Swai fish cooked in Indian spices with finely chopped fresh spinach. Served with rice. Non dairy and gluten free.

62. Butter Chicken

Boneless white chicken cooked in tomato creamy sauce. Served with rice. Halal.

63. Chicken Curry

Chicken cooked in curry sauce. Served with rice. Non dairy and gluten free. Halal.

64. Andhra Chicken Curry

Bone-in chicken cooked in yogurt and southern spicy. Served with rice. Gluten free. Halal.

65. Chicken Tikka Masala

Cubes of chicken breast cooked in creamy spiced tomato sauce. Served with rice. Halal.

66. Chicken Jalfrazie

Boneless white chicken cooked with tomato, bell pepper, onion and special sauce. Served with rice. Non dairy and gluten free. Halal.

67. Chicken Karahi

Chicken cooked in fresh ginger, tomatoes and yogurt with northern spices. Served with rice. Non dairy and gluten free. Halal.

68. Chicken Vindaloo

Boneless chicken and potato cubes cooked with tomato, ginger and our tangy sauce, garnished with lemon and cilantro. Served with rice. Non dairy and gluten free. Halal.

69. Chicken Goa Curry

Boneless chicken cooked in coconut milk and southern spice. Served with rice. Halal.

70. Chicken Kashmiri

Boneless chicken cooked in onion sauce with cashews and raisins. Served with rice. Halal.

71. Chicken Korma

Chicken cooked in rich korma sauce. Served with rice. Halal.

72. Chicken Pasanda

Boneless chicken cooked in homemade yogurt and rich cashew sauce. Served with rice. Halal.

73. Chicken Okra

Boneless white chicken cooked with fresh okra, onion, tomatoes and Indian spices. Served with rice. Non dairy and gluten free. Halal.

74. Chicken Saag

Boneless chicken cooked with Indian spices and finely chopped spinach in a mildly spiced gravy. Served with rice. Non dairy. Halal.

75. Egg Curry

Boiled egg cooked in curry and sauce. Served with rice. Non dairy and gluten free. Halal.

76. Aloo Gobi

Cauliflower with potatoes cooked with fresh ginger, onions and spices. Served with rice. Non dairy and gluten free.

77. Vegetable Goa Curry

Sauteed mixed vegetables cooked with onions in coconut curry sauce. Served with rice.

78. Vegetable Korma

A medley of fresh vegetables simmered in a creamy northern korma sauce. Served with rice.

79. Vegetable Jalfrazie

Stir fry the fresh vegetable, tomato, onion and bell pepper with tangy sauce. Served with rice. Non dairy and gluten free.

80. Vegetable Karaikudi

Vegetables cooked with southern spicy gravy. Served with rice. Non dairy and gluten free.

81. Chana Masala

Chickpeas, onion and tomatoes seasoned with blended spices. Served with rice. Non dairy and gluten free.

82. Eggplant Bhartha

Oven roasted eggplant sauteed in onion, tomatoes and northern spicy. Served with rice.

83. Tadka Daal

Yellow lentils sauteed onions with tomatoes seasoned with blended spices. Served with rice. Non dairy and gluten free.

84. Daal Makhani

Black gram and kidney beans cooked in slow fire with a blend of mild spice. Served with rice.

85. Paneer Tikka Masala

Fresh homemade cheese cooked in creamy sauce and mildly spices. Served with rice.

86. Matar Paneer

Green peas and homemade cheese cubes cooked in northern spicy sauce. Served with rice.

87. Shahi Paneer

Homemade cubes of paneer cooked in tomato creamy sauce. Served with rice.

88. Malai Kofta

Minced paneer and vegetable balls cooked in a tomato-creamy sauce. Served with rice.

89. Paneer Karahi

Homemade cheese cube cooked with fresh bell pepper, onion, tomatoes and northern spices. Served with rice.

90. Saag Paneer

Finely chopped fresh spinach cooked in midly spiced gravy with cubes if cheese. Served with rice.

91. Okra Masala

Stir fried okra onions, tomatoes cooked with northern spices. Served with rice. Non dairy and gluten free.

92. Mixed Vegetable

Sauteed mixed vegetable in curry sauce. Served with rice. Non dairy and gluten free.

93. Vegetable Biryani

Mixed vegetables cooked with basmati rice and aromatic spices. Served with raita. Gluten free.

94. Egg Biryani

Hard-boiled egg cooked with basmati rice and aromatic spices. Served with raita. Gluten free.

95. Chicken Biryani

Tender pieces of chicken prepared with basmati rice and aromatic spices. Served with raita. Halal and gluten free.

96. Lamb Biryani

Tender lamb cube cooked with basmati rice and aromatic spices. Served with raita. Halal and gluten free.

97. Shrimp Biryani

Tender and succulent shrimp prepared with basmati rice and aromatic spices. Served with raita. Gluten free.

98. Mutton Biryani

Tender bone-in mutton prepared with basmati rice and aromatic spices. Served with raita. Halal and gluten free.

99. Fish Biryani

Tender and succulent fish prepared with basmati rice and aromatic spices. Served with raita. Halal and gluten free.

100. Plain Naan

Fine flour bread baked in the tandoor.

101. Garlic Naan

Bread baked in the tandoor and topped with fresh garlic and cilantro.

102. Aloo Paratha

Bread stuffed with potatoes and peas and baked in the tandoor.

103. Onion Kulcha

A variation on naan bread with minced onions and spices.

104. Spinach Naan

Bread stuffed with spinach and baked in the tandoor.

105. Chicken Naan

Bread stuffed with minced chicken and baked in the tandoor. Halal.

106. Tandoori Roti

Whole wheat flour bread baked in the tandoor. Non-dairy.

107. Tandoori Paratha

Whole wheat flour bread hand rolled and baked in the tandoor. Non-dairy.

108. Paneer Naan

Bread stuffed with cheese homemade in the tandoor.

109. Lamb-Keema Naan

White bread stuffed with ground lamb and baked in the tandoor. Halal.

110. Kabuli Naan

Bread stuffed with ground mixed dry fruits and baked in the tandoor.

111. Tomato Rice

Steamed rice cooked with tomatoes, onions and masala seasoning.

112. Tamarind Rice

Steamed basmati rice cooked with fresh tamarind extract, red chilies and curry leaves and seasoning.

113. Spinach Rice

Basmati rice cooked with spinach, onions and masala seasoning.

114. Fried Rice

Indo-Chinese fried rice.

115. Idli Sambar

3 steamed rice cakes with lentil soup. Served with sambar and chutneys.

116. Plain Dosa

Crepe made with fermented lentil rice flour. Served with sambar and chutneys.

117. Onion Dosa

Crepe stuffed with sauteed onions. Served with sambar and chutneys.

118. Masala Dosa

Crepe stuffed with potato curry. Served with sambar and chutneys.

119. Mysore Masala Dosa

Crepe stuffed with potato curry and special spicy chutney. Served with sambar and chutneys.

120. Paneer Masala Dosa

Crepe stuffed with homemade cheese and potato curry. Served with sambar and chutneys.

121. Siri-South Indian Combo

Masala dosa, 3 idli, and sambar. Served with sambar and chutneys.

116. Vada Sambar

Two deep fried lentil pastries with lentil soup. Served with sambar and chutneys.

11. Papadum

Thin, crisp bread made with lentil flour.

12. Mixed Pickles

Fresh spicy pickles from India.

13. Raita

Homemade yogurt with cucumbers and spices, cucumbers and carrots.

14. Rice

Steamed basmati rice.

15. Mango Chutney

Savory relish made with succulent mangoes.

16. Yogurt

Homemade yogurt.

122. Gulab Jamun

Milk and cheese balls served in rose flavored sugar syrup with a touch of cardamon.

123. Rice Pudding

Rice pudding made with condensed milk and laced with grated pistachios. Gluten free.

125. Vermicelli Pudding

Vermicelli made with condensed milk and laced with grated pistachios.

124. Rasmalai

Homemade cheese patties immersed in milk and flavored with cardamon and topped with grated pistachios. Gluten free.

125. Mango Kulfi

Freshly made ice cream with an exotic blend of mango.

126. Fruit Custard

Seasonal selection of fresh fruits in creamy custard.

127. Gajar Halwa

Carrot halwa. Grated carrot pudding mixed with nuts and raisins.