Lunch Menu
Half Chicken Curry
$18.00Half Sag Panir 8 OZ
$17.00Half Vegtable Korma 8OZ
$17.00Half Lamb Curry 8oz
$18.00Half Dal Makhini 8OZ
$17.00Half Channa Masala 8OZ
$17.00Half LAMB Tikka Masala
$18.00Beverages
Tea
$3.50Iced Tea
$3.50Coffee
$3.50Perrier Water
$3.50Mango Shake
$3.50Mango Juice
$3.50MILK
$2.00Coke
$3.50Diet Coke
$3.50Sprite
$3.50Appetizers
Pakora
Mixed vegetable fritters, fried, and delicately spiced. Served with mint, onion chutneys, and tamarind chutney.
$4.95Samosa Vegetable
2 Crisp turnover, filled with mildly spiced potatoes and peas. Served with mint, onion chutneys, and tamarind chutney.
$5.95Chilly pakora
Fresh chilly dipped in batter and deep fried. Served with mint, onion chutneys, and tamarind chutney.
$4.95Onion Bhaji
Onions and fresh herbs mixed with gram flour and deep fried. Served with mint, onion chutneys, and tamarind chutney.
$4.95Meat Samosa
Turnover filled with curried minced lamb. Served with mint, onion chutneys, and tamarind chutney.
$8.95Chicken Pakora
Delicately spiced deep fried chicken fritters. Served with mint, onion chutneys, and tamarind chutney.
$5.95Tikki Chat
Potatoes patties, curried chick peas, mint chutney, tamarind chutney, and spices. Served with mint, onion chutneys, and tamarind chutney.
$7.95Samosa Chat
Potatoes patties, curried chick peas, mint chutney, tamarind chutney, and spices. Served with mint, onion chutneys, and tamarind chutney.
$9.95Assorted Appetizer For Two
Samosa and Pakoras. Served with mint, onion chutneys, and tamarind chutney.
$10.95Shrimp Pakora
6 Fresh shrimp marinated in exotic spices and batter fried. Served with mint, onion chutneys, and tamarind chutney.
$12.95Tandoori Assorted Appetizers
Seekh kabab, shrimp tandoor, murgh tikka, and Kalmi Kabab. Served with mint, onion chutneys, and tamarind chutney.
$15.95Gobi Manchurian
Cauliflower florets batter fried and coated with chilli soy sauce. Served with mint, onion chutneys, and tamarind chutney.
$14.95Paneer Manchurian
Paneer florets batter fried and coated with chilli soy sauce. Served with mint, onion chutneys, and tamarind chutney.
$12.95Chicken Manchurian
Chicken florets batter fried and coated with chilli soy sauce. Served with mint, onion chutneys, and tamarind chutney.
$18.95Soups
Palak Shorba
A refreshingly delicious soup made from spinach with a touch of cardaman, cloves and peppercorns.
$4.25Hyderbadi Murgh Shorba
A traditional Indian soup made with chicken and potatoes, flavored with lemon.
$5.95Combination Dinners
Vegetarian Thali
A vegetarian taste adventure of 3 vegetable curries. Served with chutney, rice and naan bread on a traditional Indian Thali dish, veg korma, sag paneer and chana masala.
$27.95Non-Vegetarian Thali
Mulligatwali soup, chicken tikka masala or lamb curry, vegetable korma, Dal, rice, raita, and naan bread.
$27.95House Specialty
Chicken tandoori, lamb rogan josh, vegetable korma, rice and naan bread and soup.
$27.95Mixed Grill
Includes chicken tandoori, chicken tikka, seekh kabab, and shrimp served with chutney, rice and naan bread and soup.
$27.95Special Combination For 2
2 people can cuddle up to this dinner mulligatawny soup, seekh kabab, chicken tikka, lamb rogan josh, vegetable korma, basmati rice and naan bread.
$59.99Chicken Specialties
Chicken Curry
Chicken cooked in a light gravy and mild curry. Served with rice, mint and chutneys.
$22.95Desi Chicken
Boned Chicken sauteed with chopped onion, tomato, ginger, garlic and spices. Served with rice, mint and chutneys.
$22.95Chicken Do Piazza
Boneless Chicken marinated, roasted in tandar. Cooked with onion, tomato and fresh ginger pieces. Served with rice, mint and chutneys.
$22.95Chicken Sagwala
Boneless chicken cooked in spinach with mild spices. Served with rice, mint and chutneys.
$22.95Chicken Makhani Butter chicken
Tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter. Served with rice, mint and chutneys.
$22.95Chicken Sultani
Boneless chicken cooked in a mild cream sauce with ginger. Served with rice, mint and chutneys.
$22.95Chicken Korma
A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices. Served with rice, mint and chutneys.
$22.95Chicken Chilly Fry
Boneless chicken cooked Indian and Chinese style. Served with rice, mint and chutneys.
$23.95Chicken Vegetable
Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables. Served with rice, mint and chutneys.
$22.95Chicken Methi Mushroom
Boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms. Served with rice, mint and chutneys.
$22.95Chicken Patia
Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions. Served with rice, mint and chutneys.
$22.95Chicken Vindaloo
Boneless chicken cooked in hot curry sauce. Served with rice, mint and chutneys.
$22.95Chicken Tikka Mughlai
Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce. Served with rice, mint and chutneys.
$22.95Chicken Tikka Masala
Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices. Served with rice, mint and chutneys.
$24.00Lamb Specialties
Goat Kadahi Halal Meat
Goat Cooked in fried onion sauce, bell peppers and Indian spices cooked to perfection.
$24.95Lamb Rogan Josh
Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.
$24.95Lamb Korma
A rare delicacy from northwest India. Juicy pieces of lamb especially prepared with yogurt, onions, tomatoes and mild spices.
$24.95Lamb Bhuna
Hearty appetites will appreciate our specialty from the upper northern region of India. Diced lamb grilled with Himalayan herbs, tomatoes, and bell peppers prepared in a traditional style.
$24.95Lamb Madras
Lamb cooked in an onion gravy with coconut, a touch of tamarind, mustard and curry leaves.
$24.95Lamb Do Piazza
Boneless lamb marinated, roasted in tandoor, cooked with onion, tomato, and fresh ginger pieces.
$24.95Lamb Tikka Masala
Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.
$24.95Tandoori Specialties
Chicken Tandoori
Chicken marinated in yogurt and mild spices with its own natural juices, roasted in our tandoor oven. Served in an Indian iron skillet with rice.
$22.95Paneer Tikka
Homemade cottage cheese roasted in our clay oven, then simmered in a tomato. Served in an Indian iron skillet with rice.
$26.95Chicken Tikka
Thick and juicy cubes of chicken roasted in our tandoor oven. Served in an Indian iron skillet with rice.
$22.95Kalmi Kabab
Mild, tender pieces of chicken marinated in special spices, then barbecued on a skewer in our tandoor and served with rice. Served in an Indian iron skillet with rice.
$24.95Seekh Kabab
Minced meat mixed with onions and herbs, then roasted on skewers in our tandoor oven. Served in an Indian iron skillet with rice.
$24.95Fish Tikka
Boneless fish marinated in aromatic herbs and spices, then broiled in Tandoor. Served in an Indian iron skillet with rice.
$21.95Boti Kabab
Mild, tender morsels of lamb marinated in our special recipe, broiled with complementing additions in the tandoor and served with rice. Served in an Indian iron skillet with rice.
$22.95Shrimp Tandoori
Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor. Served with rice. Served in an Indian iron skillet with rice.
$26.95Seafood Specialties
Shrimp Patia
Shrimp sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.
$26.95Scallop Patia
Scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.
$26.95Scallop Mushroom
Scallop with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce.
$26.95Seafood Vindaloo
Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
$26.95Seafood Curry
Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
$26.95Shrimp Masala
Shrimp sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves.
$26.95Scallop Masala
Scallop sauteed in a zesty tikka masala sauce, with touch of onion, pepper and fenugreek leaves.
$26.95Shrimp Chili Fry
Sauteed with sliced onion, tomato, green pepper, the glazed in tangy sauce garnished with cilantro.
$26.95Vegetarian Dishes
Dal Black
Assorted lentils sauteed with ginger, onion, garlic, and tomato. Served with rice, mint, and onion chutneys. Vegan.
$20.95Dal Yellow
Assorted lentils sauteed with ginger, onion, garlic, and tomato. Served with rice, mint, and onion chutneys. Vegan.
$20.95Vegetable Vindaloo
Garden fresh mixed vegetables cooked in a tangy/hot curry and mild sauce. Served with rice, mint and onion chutneys.
$20.95Vegetable Curry
Garden fresh mixed vegetables cooked in a tang/hot curry and mild sauce. Served with rice, mint and onion chutneys.
$20.95Sag Aloo
Potatoes cooked in spinach and flavorful spices. Served with rice, mint and onion chutneys.
$20.95Sag Paneer
Cheese cooked in spinach and flavorful spices. Served with rice, mint and onion chutneys.
$20.95Aloo Chhole
Diced potatoes cooked in the popular Punjabi style. Served with rice, mint and onion chutneys. Vegan.
$20.95Chana Masala
Chick peas cooked in the popular Punjabi style. Served with rice, mint and onion chutneys. Vegan.
$20.95Matar Paneer
Green peas with homemade Indian cheese in a mildly spiced sauce. Served with rice, mint and onion chutneys.
$20.95Matar Aloo
Potatoes cooked in a mildly spiced sauce. Served with rice, mint and onion chutneys. Vegan.
$20.95Aloo Gobhi
Potatoes and cauliflower cooked in Indian spices. Served with rice, mint and onion chutneys.
$20.95Mushroom Matar
Peas and mushrooms cooked in a mild curry sauce. Served with rice, mint and onion chutneys.
$20.95Baingan Bhurtha
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style. Served with rice, mint and onion chutneys. Vegan.
$20.95Bhindi Masala
Fresh okra stuffed with exotic spices and cooked with onions and peppers. Served with rice, mint and onion chutneys. Vegan.
$20.95Vegetable Korma
Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce. Served with rice, mint and onion chutneys.
$21.00Shahi Paneer
Homemade Indian cheese in a mildly spiced tomato and cream cheese. Served with rice, mint and onion chutneys.
$20.95Paneer Jal Fraizee
Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices. Served with rice, mint and onion chutneys.
$20.95Vegetable Patia
Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger. Served with rice, mint and onion chutneys. Vegan.
$20.95Chana Sag
Spinach and chick peas with fresh ginger garlic and spices. Served with rice, mint and onion chutneys.
$20.95Dal Palak
Lentils with fresh ginger garlic and spices. Served with rice, mint and onion chutneys.
$20.95Paneer Chilly Fry
Homemade cheese cooked Indian and Chinese style. Served with rice, mint and onion chutneys. Vegan.
$20.95Paneer Bhurjee
Homemade cheese sauteed with onion rings, garlic and tomato. Served with rice, mint and onion chutneys.
$20.95Paneer Makhni
Homemade cheese with onion, tomato, garlic and fresh herbs. Served with rice, mint and onion chutneys.
$20.95Malai Kofta
Homemade cheese stuffed in vegetable balls, cooked in a mildly spices creamy and almond sauce. Served with rice, mint and onion chutneys.
$20.95Paneer Masala
Homemade cottage cheese with onions and tomatoes and cooked in butter with fresh herbs. Served with rice, mint and onion chutneys.
$20.95Palak Aloo
Potatoes cooke in spinach and flavorful spices. Served with rice, mint and onion chutneys.
$11.95Chef's Specialties
Karahai Aloo Palak
Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices and tossed in Indian iron skillet.
$21.95Karahai Vegetables
Fresh mixed vegetables cooked in traditional Indian herbs and spices and tossed in Indian iron skillet.
$21.95Chicken Karahai
Specialty of sitar, cooked in special gravy, onions, tomatoes and bell pepper and tossed in Indian iron skillet.
$22.95Karahai Tandoori Chicken Sag
Boneless Tandoori chicken, made with special spices and fresh spinach.
$22.95Lamb Fraizee
Specialty of sitar, cooked in special gravy, onions, tomatoes and bell pepper and tossed in Indian iron skillet.
$22.95Karahai Lamb Palak
Fresh lamb cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices and tossed in Indian iron skillet.
$22.95Karahai Fish Palak
Fresh fish cooked with spinach, herbs, Indian spices, onions, tomatoes and Indian spices and tossed in Indian iron skillet.
$22.95Karahai Shrimp
Fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepper and tossed in Indian iron skillet.
$24.95Biryani - Rice Specialties
Chicken Biryani
Chicken marinated with spices and saffron, then steam-cooked with naturally fragrant Basmati rice. A classic Muglai dish.
$24.95Chicken Tikka Biryani
Boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and spices.
$23.95Lamb Biryani
A classic Mogul dish Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts.
$25.95Goat Biryani
$27.95Shrimp Biryani
Shrimp marinated with spices and saffron, then steam cooked with naturally fragrant Basmati Rice. A classic Mughal dish.
$27.95Sitar Special Biryani
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.
$28.95Condiments
Roti Ghar
Naan
The traditional Pujabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the clay oven. It is delicious with or without butter.
$5.95Garlic Naan
$6.95Desserts
Mango Ice Cream
$4.99Kheer (Rice Pudding)
A famous Indian sweet dish made from milk, rice and flavored with cardamom.
$4.99