Spring Garden Restaurant
Beverages
Appetizers
Pork Roll
$1.75Shrimp Roll
$1.75Veggie Roll
$1.95Fried Wonton
$5.25Fried Dumpling
$5.75Steamed Dumpling
$5.75Golden Finger
$5.75Crab Rangoon
$5.75Sesame Noodle
$5.75Fried Chicken Wings
$6.25Beef Teriyaki
$7.95Boneless Spare Ribs
$6.75 +BBQ Spare Ribs
$7.75 +Egg Roll
$1.40Sampler Plate
$13.95Edamame
$4.95Shu Mai
$5.95Soup
Wonton Soup
$2.75 +Broth only Soup
$1.75 +Egg Drop Soup
$2.75 +Chicken Soup
$2.75 +Subgum Wonton Soup
$7.35Wonton Egg Drop Mix Soup
$2.75 +Fried Rice
Pork Fried Rice
$4.75 +Chicken Fried Rice
$4.75 +Veggies Fried Rice
$4.75 +Beef Fried Rice
$5.25 +Shrimp Fried Rice
$5.25 +Yong Chow Fried Rice
$5.75 +Lo Mein
Pork Lo Mein
$5.25 +Chicken Lo Mein
$5.25 +Veggies Lo Mein
$5.25 +Beef Lo Mein
$5.75 +Shrimp Lo Mein
$5.75 +Chop Suey
Pork Chop Suey
$5.50 +Chicken Chop Suey
$5.50 +Veggies Chop Suey
$5.50 +Beef Chop Suey
$5.95 +Shrimp Chop Suey
$5.95 +Chow Mein
Pork Chow Mein
$5.50 +Chicken Chow Mein
$5.50 +Veggies Chow Mein
$5.50 +Beef Chow Mein
$5.95 +Shrimp Chow Mein
$5.95 +Egg Foo Young
Mei Fun
Sweet and Sour
Poultry
Vegetarian
White Meat Chicken
Pork
Beef
Pepper Steak with Onion
$7.50 +Beef with Broccoli
$7.50 +Beef with Mixed Veggies
$7.50 +Muk Shu Beef
$11.25Seafood
Classic Dishes
Healthy Steam Dishes
Triple Combos
Spring Garden Top 10's
Spring Garden Delights
Mongolian Steak
Sliced tender steak pan fried with an elegant spic sauce, complimented with fresh vegetables and served on a bed of crispy rice noodles.
$15.95Pad Thai with Shrimp
Stir-fried rice noodles with eggs, bean sprouts and choice of meat, garnished with crushed peanuts and lemon. Spicy.
$11.50House Special Wor Bar
Chicken, shrimp, beef and roast pork sauteed in brown sauce and topped with crispy rice.
$14.95Prawns Ti Pa
Sizzling hot platter. Fresh prawns with assorted vegetables served with master chef's special sauce.
$14.95Harvest Chicken and Shrimp
Diced chicken and shrimps, flavored with mushroom, chestnuts and Chinese vegetables. Served in our chef's special sauce.
$11.95Bo Lo Duck
An exotic combination of boneless roast duckling with pineapple and sweet and pungent sauce.
$14.95Steak Ti Pa Sizzling Hot Platter
Sliced tender steak with assorted vegetables. Served with master chef's special sauce.
$15.95Mango Chicken
An exotic flavor by combining white meat chicken and Chinese vegetables with fresh mango. Bit tangy and fruity.
$12.95Seafood Sizzling Pot
Jumbo shrimp, scallops, and mussels with assorted vegetables. Served on a sizzling pot.
$15.95Hawaiian 5 o
Scallops, roast pork, chicken and shrimp stir fried with Chinese vegetable. A south pacific famous dish.
$15.95Subgum Sizzling Pot
Jumbo shrimp, scallops, chicken and roast pork with assort vegetables served on a sizzling pot.
$15.95X2 7 Stars around the Moon
Scallops, roast pork and chicken sauteed with chef's special sauce and surrounded with 7 pieces of butterfly shrimp on top.
$29.954 Season
A striking blend of shrimp, chicken, beef and pork sauteed with veggies in black bean sauce.
$14.95Seafood Twin Delight
Fresh sea scallops and large shrimp stir fried with hot tomato sauce. Spicy.
$15.95Chinese Steak
Sliced tender steak mixed with mushroom, pea pods and served on a sizzling platter.
$15.95