Sushi Lounge
Popular menu items
Spicy Tuna Roll
$8.00Bird of Paradise Roll
Salmon and mango topped with tuna, avocado and drizzled with sumiso (sweet miso) sauce and finished with shredded wonton skin.
$14.00Optimistic Roll
Tuna, salmon, avocado, masago and crispy tempura flakes wrapped in soy paper and served with 3 special house sauces including sesame soy, jalapeno and sweet wasabi mayonnaise.
$16.00Traditional Appetizers
Beef Negamaki
Thinly sliced beef rolled around asparagus, pan-seared and served atop wasabi sweet potatoes with spicy teriyaki ginger sauce.
$12.00Boneless Spare Ribs
Cola-marinated slow roasted spar ribs tossed in a hoisin and pomegranate barbeque sauce and served with bib lettuce wraps. Gluten free.
$12.00Kobe Beef Burger Sliders
100% UK Kobe beef on brioche sliders with tomato, micro greens and garlic ginger ketchup.
$14.00Lobster Spring Rolls
Lobster and shiitake mushroom spring roll, lightly fried and served with a mango jam.
$14.00Mushroom Sticks
Sautéed mushroom medley with garliconion, spices and parmesan cheese rolled in fried wonton skin and served with roasted onion jam.
$12.00Pan Seared Spicy Shrimp
Pan seared spicy shrimp in a peanut coconut lime sauce, served with a cucumber slaw.
$12.00Pepper Steak Egg Rolls
Thinly sliced steak, sautéed with red and green bell peppers and American cheese. Served with a honey chili dipping sauce.
$12.00Portobello Sliders
Grilled miso balsamic-marinated portobello mushrooms on a slider bun with miso mayo, micro greens, cherry tomato and cucumber.
$8.00Tuna Burger Sliders
Sushi grade tuna sliders with tempura red onion, wasabi mayo, radish and micro greens.
$14.00Signature Appetizers
Peking Duck Crepes
BBQ duck breast wrapped in a beer crepe with julienne scallions and Chinese BBQ sauce.
$15.00Japanese Risotto
Creamy short grain rice, shrimp, lump crab meat, shiitake mushrooms, edamame, scallion and Parmigiana cheese drizzled with truffle oil.
$14.00Boneless Rib Wraps
Cola marinated and slow roasted, tossed in a hoisin pomegranate BBQ sauce and served with bibb lettuce wraps.
$13.00Grilled Scallops
Tender sea scallops with a spicy brown butter sauce, served over a bed of kani and kaiso.
$13.00Pork Belly Sticky Buns
2 braised pork belly with hoisin sauce, pan-fried and served with cucumber slaw.
$12.00Asian Guacamole
a blend of ripe avocado, red onion, cilantro, lemon, edamame & wasabi, served with assorted chips
$11.00Sushi Appetizers
Pepper Crusted Tuna
Sliced, seared, pepper, crusted tuna with tobiko, scallion and wasabi mayo.
$15.00Tartare
Mixed with tomatoes, shallot and an au jus of white soy, garlic, ginger and wasabi, choice of salmon, tuna, or white tuna.
$15.00Yuzu Loco
White tuna, shrimp, cilantro and avocado, wrapped in cucumber and topped with sliced jalapeno and red tobiko in a yuzu soy sauce.
$15.00Hot Crunch Roll
Spicy tuna, asparagus, tobiko and scallions lightly fried and served with a gingered garlic-miso sauce.
$12.00Tuna Taquitos
Diced ahi tuna with cilantro, red onion and mango mixed in lime and olive oil with homemade guacamole in a corn tortilla.
$13.00Crispy Rice Cakes
Topped with spicy tuna, avocado and micro greens drizzled with spicy mayo and eel sauce.
$16.00Shichimi Katsu
Big-eye tuna seared with shichimi pepper seasonings and panko bread crumbs, served with a mango avocado salsa.
$16.00Ciao! Mario
Seared salmon and pepper tuna sashimi sliced thin and garnished with cucumber and finished with a spicy yuzu marinade and mustard drizzle.
$14.00Rock and Roll
A spicy tuna and avocado roll topped with our crispy rock shrimp tempura and a garlic aioli sauce.
$16.00Soups
Asian Chicken Noodle Soup
Zesty Asian chicken noodles with stewed chicken, baby bok choy and noodles.
$8.00Seafood Udon Soup
Udon noodles, shrimp, scallops and kani in a seafood broth with mushrooms, spinach and sprouts.
$20.00Salads
Lounge Salad
Organic greens, French green beans, fingerling potatoes, hard-boiled quail egg and crispy noodles tossed in a red miso yuzu vinaigrette. Add sesame tuna, grilled chicken, shrimp for an additional charge.
$12.00 +Quinoa Chicken Salad
Grilled chicken, quinoa, arugula, feta cheese, red onion, sun dried tomatoes and golden raisins tossed in a red wine vinaigrette and served warm.
$15.00Asian Calamari Salad
Tossed in an Asian ginger glaze over a green mango, pepper, red onion and jicama fruit topped with cashew nuts, served grilled or crispy. Substitute chicken or shrimp for an additional charge.
$15.00 +Salad Nicoise
Organic greens, French green beans, fingerling potatoes, bardboiled quail egg and crispy noodles tossed in a red miso yuzu vinaigrette.
$12.00 +Sushi Bar Entrees
Sushi and Sashimi for 2
8 pieces of sushi, 20 pieces of sashimi, 1 California roll and 1 spicy tuna roll.
$70.00Paradise Plate
3 pieces of salmon sushi, 3 pieces of tuna sushi and 3 pieces of yellowtail sushi with 1 California roll.
$35.00Sushi a la Carte
Yellowtail Nikiri Sushi a la Carte
Yellowtail marinated in nikiri (soy, sake and mirin) and topped with sliced tomato and yuzu sauce.
$5.00Sea Urchin (Uni)
$6.25Rolls
Tuna Roll
$6.00Salmon Roll
$6.00Spicy Tuna Roll
$8.00Spicy Salmon Roll
$8.00Spicy Shrimp Roll
$8.00Spicy Scallop Roll
$8.00Eel and Avocado Roll
$8.00Hudson Roll
Chicken tempura, avocado, cucumber, masago and asparagus topped with kabayaki sauce.
$11.00Fantasy Roll
Spicy tuna and tempura flakes topped with avocado and furikake (fried seaweed flakes).
$14.00Special Rolls
Optimistic Roll
Tuna, salmon, avocado, masago and crispy tempura flakes wrapped in soy paper and served with 3 special house sauces including sesame soy, jalapeno and sweet wasabi mayonnaise.
$16.00Kimono Roll
Shrimp tempura, jalapeno, cilantro and guacamole wrapped in tuna with no rice or seaweed, topped with micro greens and red tobiko with a yuzu soy sauce.
$20.00Spicy Banana Tempura Roll
Spicy tuna and banana tempura topped with white tuna, wasabi tobiko and a kabayaki sauce.
$15.00Chilean Sea Bass Roll
Sauteed Chilean sea bass marinated in a yuzu and soy glaze with avocado wrapped in soy paper.
$17.00Totowa Roll
Spicy tuna, shrimp, avocado and tempura flakes topped with salmon and spicy mayonnaise wrapped in soy paper.
$16.00Motown Roll
Alaskan king crab, masago, cucumber and tempura flakes, topped with yellowtail and served with creamy wasabi mayonnaise.
$15.00Hoboken Roll
Tuna, salmon, yellowtail and eel deep-fried in tempura batter and topped with eel sauce, spicy mayonnaise and masago.
$14.00Coconut Shrimp Roll
Coconut shrimp tempura and mango, topped with spicy tuna, cooked shrimp and coconut flakes with eel sauce and coconut wasabi sauce.
$16.00Red Hot Roll
Cucumber and avocado topped with big eye tuna and thin slices of jalapeno and cilantro, served with house-made hot sauce.
$14.00White Hot Roll
Cucumber and avocado, topped with white tuna and thin slices of jalapeno and cilantro, served with house-made hot sauce.
$14.00On the Water Front Roll
Spicy salmon, pickled squash and tempura flakes, topped with peppered tuna and white tuna, drizzled with sweet wasabi mayo.
$15.00Bird of Paradise Roll
Salmon and mango topped with tuna, avocado and drizzled with sumiso (sweet miso) sauce and finished with shredded wonton skin.
$14.00Tiger Roll
6 pieces. Salmon and scallion roll lightly fried and topped with eel sauce, spicy tuna and spicy scallop.
$15.00Double Day Roll
White tuna tempura, avocado and mango topped with tuna, spicy salmon and chopped jalapeno with a spicy yuzu sauce.
$15.00Nuclear Roll
Cucumber, avocado and shrimp topped with spicy tuna, spicy mayo and tempura flakes.
$15.00Sushi Sinatra Roll
Red tuna, white tuna and avocado, wrapped in soy paper and topped with a sweet and spicy sauce.
$15.00Crazy Eights Roll
Shrimp tempura, salmon, cilantro, jalapeno and guacamole wrapped in soy paper, topped with tuna, red tobiko and yuzu.
$16.00Angry Dragon Roll
Fresh king crab, asparagus and mango, topped with eel and avocado, served with a jalapeno mango sauce.
$16.00Super Kani Roll
Shrimp tempura, spicy tuna and house-made guacamole wrapped in soy paper with spicy crab salad on top.
$16.00Jalapeno Salmon Roll
Salmon mixed with jalapeno, scallions and masago wrapped in soy paper and topped with yellowtail and a jalapeno dressing.
$16.00Pepper Pot Roll
Shrimp, avocado, tobiko and scallion wrapped in a chili soy paper topped with seared pepper tuna and garnished with a wasabi mayo sauce.
$15.00Pacific Roll
Spicy tuna and cucumber topped with shrimp tempura, wasabi tobiko and balsamic emulsion.
$15.00King Crab Roll
King crab and cucumber topped with avocado and served with a wasabi lemon zest sauce.
$15.00Hot Potato Roll
Shrimp tempura and avocado wrapped in shoestring potato and deep fried, topped with eel and chili mango sauce.
$14.00 +Volcano Roll
Kani, cream cheese and asparagus topped with salmon and spicy mayo then baked and sprinkled with scallion and masago.
$14.00 +South of the Border Roll
Soft shell crab tempura and shrimp tempura with roasted bell peppers and guacamole wrapped in soy paper served with a mustard dressing.
$14.00 +Vegetable Rolls
Cucumber Roll
$5.00Avocado Roll
$5.00Combination Vegetable Roll
Cucumber, avocado, kampyo (squash), asparagus and yamagobo (baby carrot).
$6.00Tempura Vegetable Roll
Choose any 3 vegetables: onion, asparagus, sweet potato, broccoli or avocado.
$8.00Veggie Delight Roll
Asparagus, carrot, cucumber and avocado topped with warm inari (sweet tofu).
$9.00Hibachi Style Entrees
Chicken Hibachi
$19.00Beef Hibachi
$21.00Shrimp Hibachi
$21.00Salmon Hibachi
$21.00Scallop Hibachi
$21.00Kitchen Entrees
Thai Basil Chicken
Pan-braised Frenched chicken breast with heirloom tomatoes, Thai basil and candied garlic cloves over chili fried rice.
$24.00Branzino a la Plancha
Pan-seared branzino, baked Japanese eggplant and quinoa finished with a carrot-ginger sauce.
$32.00Korean Style Skirt Steak
Marinated skirt steak cooked on an open grill and served with vegetable fried rice and bibb lettuce wraps and garnished with kimchee, pickled daikon and marinated seaweed.
$24.00Grilled Salmon
Flame grilled salmon fillet served with an avocado tomato salsa or sauteed mixed vegetables.
$24.00Tuna Steak Diane
Grilled tuna steak cooked to order, served with wasabi mashed potatoes and topped with sauteed shiitake mushrooms and a mustard cream sauce.
$27.00Wasabi Encrusted Salmon
With pineapple, asparagus and rice. Served with miso soup or house salad.
$22.00Tempura
Yaki Udon
Teriyaki
Vegetable Teriyaki
$16.00Tofu Teriyaki
$20.00Chicken Teriyaki
$20.00Beef Teriyaki
$21.00Salmon Teriyaki
$22.00Shrimp Teriyaki
$22.00Pad Thai
Compliments
Extras
Side of Eel Sauce
$0.50Side of Extra Ginger
$0.50Side of Jalapeno
$0.50Side of Lemon Zest
$0.50Side Jalapeno
$0.50Large Shumai
$1.00Side of Spicy Mayo
$0.50Side of Wasabi Mayo
$0.50Side of Ponzu
$0.50Rock Shrimp
$0.50Spicy Mayo
$0.50Side of Sriracha
$0.50Side of Teriyaki
$0.50Side of Wasabi
$0.50Wasabi Mayo
$0.50Side of Yuzu
$0.50Soup Lunch Special
Asian Chicken Noodle Soup Lunch Special
Zesty Asian chicken soup with stewed chicken, baby bok choy and noodles.
$10.00Spicy Seafood Soup Lunch Special
Fresh seasonal seafood and tofu in a spicy kimchee broth. Spicy.
$12.00Bento Lunch Special
Beef Negimaki Bento Lunch Special
Served with gyoza and your choice of miso soup or house salad.
$13.00Hibachi Lunch Special
Slider Lunch Special
Yaki Udon Lunch Special
Chicken Yaki Udon Lunch Special
$12.00 +Shrimp Yaki Udon Lunch Special
$13.00 +Sushi Roll Lunch Special
3 Pieces of Assorted Sushi and 1 Roll Lunch Special
3 pieces of assorted sushi with a choice of 1 roll.
$12.00 +5 Pieces of Assorted Sushi and 1 Roll Lunch Special
5 pieces of assorted sushi with a choice of 1 roll.
$15.00 +Sushi and Sashimi Lunch Special
3 pieces of sushi, 3 pieces of sashimi and a choice of 1 roll.
$16.00 +