Suya Joint

Ninth Anniversary Meal

Jollof rice, chicken, and plantain

Spicy Wet Goat Meat Choice of Tasty Side Dishes

Marinated ＆ roasted goat meat with sautéed onions ＆ pepper sauce. Served with choice of Tasty Side Dishes.

Efo-Riro Choice of Appetizers

A rich Yoruba style vegetable stew/soup. Tastes nice when eaten with fish. Served with choice of Appetizers.

Goat Pepper Soup Choice of Tasty Side Dishes

A savory broth with slowly simmered goat mean and blended peppers. Served with choice of Tasty Side Dishes.

Gizdodo (Gizzard) Choice of Tasty Side Dishes

A stir fry of gizzard and sweet plantain in a simmering pepper sauce. Perfect for sharing. Served with choice of Tasty Side Dishes.

Beef Suya Choice of Tasty Side Dishes

Thin sliced beef seasoned with Nigerian spices and ground peanuts. Spicy or mild. Served with choice of Tasty Side Dishes.

Asaro/Yam Porridge

Chunky yam made with fish, tomatoes, peppers, onions and spinach. Pick your choice of meat.

Joint Sampler

Spicy Suya wings, 2 Meat Pie, 1 Moi-Moi, Stew No Substitutions.

Beef Suya

Thin sliced beef seasoned with Nigerian spices and ground peanuts. Mild, Spicy, or Fire.

Spicy Suya Chicken Wings

Our take on Buffalo wings done with a hint of Naija! (GF)

Beef Meat Pies

4 Pies. Seasoned (curry and thyme) ground beef, onions, carrots and potatoes.

Spicy Wet Goat Meat

Marinated ＆ roasted goat meat with sautéed onions ＆ pepper sauce

Vegetable Samosa

6 pcs served with a small side of stew.

Fish Pepper Soup

A zesty broth made with a filet of Tilapia.

Goat Pepper Soup

A savory broth with slowly simmered goat mean and blended peppers.

Plantains with Stew

Fried sweet plantains with stew.

Moi Moi with Stew ＆ Plantains

Bean cake made from black-eyed peas blended with peppers and onions. Great for vegetarians. (GF)

Gizdodo (Gizzard)

A stir fry of gizzard and sweet plantain in a simmering pepper sauce. Perfect for sharing.

Wet Goat Meat

Fried goat meat smothered in onions, peppers, ＆ African spices. (GF)

Fried Goat Meat(spicy with Onions)

Fried goat meat with onions ＆ sprinkled with hot pepper.

Taushe Stew (Contains Nuts)

A northern creamy peanut stew simmered with vegetables and a blend of herbs and traditional Nigerian spices.

Vegetable Stew

A hearty meal made with spinach in tomato sauce, vegetable oil and traditional Nigerian spices.

Egusi Stew

A stew thickened with African ground melon seeds and contains spinach.

Beans and Plantains

Stewed black-eyed peas served with friend plantains.

Moi Moi and Plantains

Bean cake made from black-eyed peas blended with peppers and onions served with plantains ＆ stew.

Jollof Rice Entree with Plantains

Rice and Stew Entree

Delicious steamed rice with stew ＆ plantains.

Beans and Plantains

Stewed black-eyed peas served with plantains and your choice of protein.

Egusi Soup (Stew)

A stew thickened with African ground melon seeds and contains spinach and pieces of fish and chicken to enhance the flavor.

Fresh Okra

A stew prepared using the edible green seed pods of the okra plan cooked with small pieces of fish and chicken to enhance the flavor.

Taushe

A northern creamy peanut stew simmered with vegetables and a blend of herbs and traditional Nigerian spices.

Ogbono

Crushed African seed of mango, onions, and a blend of herbs and Nigerian spices cooked with pieces of chicken and fish. An acquired taste for the adventurous palette.

Efo-Riro

A rich Yoruba style vegetable stew/soup. Tastes nice when eaten with fish.

Ewedu

Traditional Yoruba dish made from Ewedu leaves, and flakes of whiting fish, with chili pepper and goes amazing with Amala (Fufu)

Cassava Leaf/Saka Saka (Liberian/Sierra Leone)

A stew cooked with yucca leaf, chicken, smoked turkey, smoked foul and palm oil. Preferably serviced with white rice.

Palm Butter/Banga (Guinnean, Nigeria)

Prepared with palm soup and assortment of means and hot peppers.

Meat as a Side

Moi Moi

Bean cake made from black-eyed peas blended with peppers and onions. Great for vegetarians.

Side of Beans

Stewed black-eyed peas

Orishirishi

Shaki (cow tripe), Pomo (cow skin), Goat Meat

Jollof Rice

White Rice

Amaretto Sour

Amaretto, Simple syrup, Sour Mix

Old Fashion

Bourbon or Rye whiskey, Angostura bitters, Simple syrup, Splash of water

Tropical Mai Tai

White rum, Fresh lime juice, Orange curacao, Triple Sec, Pineapple Juice

Appletini

Cîroc Apple Vodka, Apple Liqueur, Dash of Midori Served straight up

Electric Side Car

Hennessy V.S, Grand Marnier , Muddled Oranges, Muddled Lemons, Served straight up

Pomegranate Tini

Ketel One Citroen Vodka, Stirrings Pomegranate Liqueur, Triple Sec, Lime Juice Served straight up

Zobotini

Belvedere Wild Berry Vodka, Sorel Artisanal Liqueur, Splash of Pineapple Juice Served straight up

Wild Ass Mule

Ketel One Vodka, Lime Juice, Angostura Bitters, Ginger Beer

Nigerian Gold

Cîroc Amaretto Vodka, Ginger beer, A cherry

Eleko Beach

Cîroc Peach Vodka, Orange Juice, Cranberry Juice

Coco Loso

Cîroc Coconut Vodka, Pineapple Juice

Old Fashioned

Johnnie Walker Black Label, Muddled Oranges,Muddled Cherries, Dash of Angostura bitters

Dirty Diola

Cîroc Peach Vodka, Peach Schnapps , Lemonade, Splash of Cranberry

Roxbury Punch

The Real McCoy 5yr. Rum, Triple Sec, Angostura Bitters, Orange Juice, Pineapple Juice

Suya Joint Painkiller

Pusser’s Rum, Cream of coconut, Pineapple Juice, Orange Juice, Toasted coconut rim, Topped with nutmeg (Limit 2 per guest)

Danfo Driver

Banana Rum Tequila Vodka, Triple sec, Gin, Sour mix, Coca cola.

Abuja Cosmopolitan

Vodka, Triple sec, Cranberry juice, Lime juice.

Shuga Daddy Daiquiri

Wray ＆ Nephew rum, Lime juice, Sugar syrup, Passion fruit juice, Guava juice

Suya Joint Margarita

Tequila, Triple sec, Lime or lemon juice.

Naira Green Tea

Berry Pondis

Ciroc RedBerry, Cranberry juice, Lemonade

Zuma Rock Punch

Captain Morgan white, Gosling’s rum Orange juice, Cranberry juice, Pineapple juice, Garnished with an orange slice and cherry

Chapman (Nigerian Sangria)

Lejay Crème de Cassis,Cîroc Red Berry, Vodka, San Pellegrino, Orange Soda, Angostura aromatic bitters