Popular menu items
Crispy Spring Roll
Fried spring roll stuffed with vegetables and glass noodles. Served with sweet and sour sauce.
$6.95Pad Thai
Rice noodles sauteed with egg, bean, curd and ground peanut. Served with fresh bean sprout.
$13.95 +Beer (Must be 21 to Purchase)
Wine (Must be 21 to Purchase)
Sauvignon Blanc Bottle -- Cupcake Vineyards, New Zealand
Screw top open. Must be 21 to purchase.
$18.95Drinks
Thai Iced Coffee
$4.95 +Thai Iced Tea
$4.95 +Coconut Water
$4.49Bottled Water
$2.50Apple Juice
$3.50Coca Cola
$2.50Pepsi
$2.50Sprite
$2.50Ginger Ale
$2.50Diet Pepsi
$2.50Seltzer Water
$2.50Lychee Juice
$3.95Mango Juice
$3.95Homemade Lemonade
$4.95Sprite Zero Sugar
$2.00Appetizers
Crispy Spring Roll
Fried spring roll stuffed with vegetables and glass noodles. Served with sweet and sour sauce.
$6.95Curry Puffs
Three pieces. Fried curry puff stuffed with minced chicken, potato and yellow curry spice. Served with cucumber salad.
$7.95Steamed Thai Dumpling
Steamed Thai dumplings stuffed with minced chicken, vegetable, and Thai herbs, served with soy sauce.
$7.50Satay Chicken
Chicken on skewers marinated with curry spice and Thai herbs. Served with peanut sauce and cucumber salad.
$9.95Steamed Mussel
Steamed mussel with lemongrass, onion, basil and Thai herbs served with fresh garlic, chili and cilantro in lime juice. Hot and spicy.
$7.50Fish Cake
Golden fried ground fish mixed with red curry. Served with spicy cucumber salad. Hot and spicy.
$7.50Crispy Mix Appetizer
veg spring roll, fried tofu, vegetable dumpling, shrimp rolls (no substitutions)
$12.95Soup
Shrimp Tom Yum Soup
Hot and sour soup with shrimp, lemongrass, mushroom, onion and galanga root. Hot and spicy.
$6.95 +Chicken Tom Kha Soup
Coconut milk soup with chicken, lemon grass, mushroom, onion and galangal root.
$6.95 +Salad and Yum
Larb Chicken Salad
Minced chicken salad in lime juice, bell pepper, onion, green vegetables and basil.
$10.95Duck Salad
Slices of crispy duck, sliced mango, tomato, onion, peanut and cashew nuts in tangy lime sauce.
$14.95 +Noodles
Pad Thai
Rice noodles sauteed with egg, bean, curd and ground peanut. Served with fresh bean sprout.
$13.95 +Drunken Noodles
Wide rice noodles sauteed with egg, onion, bell pepper, chili and basil. Hot and spicy.
$13.95 +Dancing Noodles
Stir fried wide noodle with egg, bean sprout and sesame, served with fresh vegetables.
$13.95 +Glass Noodles
Choice of meat or vegetable, sauteed with soybean thread noodles, egg, tomato, onion, scallion and mushroom.
$14.95 +Noodle Soup
Tom Yum Noodle Soup
Rice noodles in hot and sour soup with lemongrass and galanga root flavor. Hot and spicy.
$14.95 +Curry Noodle Soup
Rice noodle in curry broth with peanut, onion, bean sprout and scallion. Hot and spicy.
$15.95 +Thai Fried Rice
Pineapple Fried Rice
Curry fried rice, pineapple chunks, cashew nuts, egg, onion, and tomato with your choice of meat or vegetable
$13.95 +Sauteed Entree
Basil Sauce (Pad Gra Prao)
Choice of meat or vegetable, sauteed with basil, hot chili peppers, onion, carrot and bell pepper.
$13.95 +Garlic Sauce (Pad Gra Tiam)
Choice of meat or vegetable, sauteed with garlic and black pepper, served over steamed vegetables.
$13.95 +Ginger Sauce (Pad Khing Soy)
Choice of meat or vegetable, sauteed with sliced ginger, onion, scallion, mushroom and black bean sauce.
$13.95 +Garden Vegetables
Choice of meat or vegetable, sauteed with mixed vegetables, garlic and soy sauce.
$13.95 +Pad Prig Khing
Choice of meat or vegetable, sauteed with spicy curry paste, string beans, kaffir lime leaves and Thai herbs.
$13.95 +Sweet and Sour
Sauteed with cucumber, tomato and onion in sweet and sour sauce. Served with steamed rice.
$13.95 +Curry with Thai Herbs
Yellow Curry
Yellow curry in coconut milk, potato, onion and Thai herbs. Mildly Spicy. Served with steamed rice.
$14.95 +Mussa-mun Curry
Mussa-mun curry in coconut milk, tomato, peanut, onion and potato. Served with steamed rice. Mildly spicy.
$14.95 +Red Curry
Red curry in coconut milk, bamboo shoot, basil leaves and Thai herbs. Served with steamed rice. Spicy.
$14.95 +Green Curry
Spicy green curry in coconut milk, bamboo shoot, eggplant and basil. Served with steamed rice. Spicy.
$14.95 +Gang Panang
Panang curry in coconut milk, vegetable, basil and lime leaves. Served with steamed rice. Medium spicy.
$14.95 +Gang Pa
Spicy forest curry, green bean, bamboo shoot, krachai (aromatic ginger), basil, peppercorn cooked without coconut milk. Served with steamed rice. Hot and spicy.
$14.95 +Seafood
Softshell Crab Garlic
2 deep fried crabs with garlic black pepper sauce and served with jasmine rice.
$22.95 +Chef Specials
Thai Omelette with Ground Chicken
Home-style Thai omelette with ground chicken, served with white rice
$12.95Thai Omelette with Ground Shrimp
Home-style Thai omelette with ground shrimp, served with white rice.
$13.95Crispy Duck
Topped with choice of Garlic-black pepper sauce or Chu Chee coconut curry sauce. Served with white rice.
$25.95Koong-Gai Sub Kaprow
Sauteed ground chicken and shrimp with basil, vegetable, onion and hot chili pepper.
$16.95Vegetarian Menu
Crispy Spring Roll
Fried spring roll stuffed with vegetables and glass noodles, served with plum sauce.
$6.95Eggplant Basil
Eggplant sauteed with chili and basil leaves. Served with steamed rice. Hot and spicy.
$13.95 +Emerald Vegetarian
Sauteed mixed vegetable with garlic and soybean sauce. Served with jasmine rice.
$13.95 +Glass Noodle Vegetable
Sauteed soybean thread noodles with tomato, onion, egg, mushroom and vegetables
$13.95 +Spicy Tofu
Sauteed fried tofu with bamboo shoot, basil leaves and chili sauce. Served with steamed rice. Hot and spicy.
$13.95 +Vegetarian Duck Panang
Mock duck (soybean extract) in spicy panang curry with coconut milk. Served with jasmine rice
$16.95 +Vegetarian Duck Ginger
Sauteed mock duck (soybean extract) with sliced ginger and vegetables. Served with jasmine rice.
$16.95 +Vegetarian Duck Basil
Mock duck sauteed with chili pepper, basil, and garlic. Served with jasmine rice
$16.95