Sweet Chilli Thai Cuisine

A-1 Chicken Satay

Marinated chicken grilled on skewers and served with peanut sauce and cucumber sauce.

A-1 Shrimp Satay

Marinated shrimp grilled on skewers and served with peanut sauce and cucumber sauce.

A-2 Spring Rolls

Wrapped and deep fried vegetables, bean thread and taro; served with sweet sauce.

A-3 Chicken Wings

Deep fried marinated Thai style chicken wings; served with chilli sauce.

A-4 Shumai

Steamed homemade marinated shrimp and chicken dumpling; served with house soy sauce.

A-5 Gyoza

A-6 Crispy Calamari

Deep fried calamari tossed with sweet and sour sauce.

A-7 Bags of Gold

Deep fried and marinated ground chicken stuffed in wonton wrap; served with sweet sauce.

A-8 Fresh Summer Roll

Rice wraps with shrimp, vermicelli and lettuce; served with hoisin sauce and sweet sauce.

A-9 Crab Rangoon

Crab meat with cream cheese, chopped onion, carrot and scallions; served with chilli mayo sauce.

A-10 Golden Fritters

Battered and deep fried taro and tofu; served with crushed peanut sweet chilli dipping sauces.

A-11 Edamame

Steamed soybean tossed with sea salt.

A-12 Nam Sod🌶️

Ground pork with ginger, peanut chili and spicy lime dressing. Spicy.

A-13 Sweet Chilli Sample

A combination of chicken satay, spring rolls, bags of gold and shumai.

A-XA Curry Puff

Chicken, potato, onion and curry powder served with cucumber sauce

A-XB Chive Dumpling

Deep fried chive vegetable dumpling served with house soy sauce

S-1 Tom Yum🌶️

Hot and sour shrimp soup; spiced with lemongrass, lime juice and mushrooms. Spicy.

S-2 Tom Kha

Chicken coconut soup with galangal, lemongrass and lime juice.

S-3 Vegetarian Soup

A clear broth soup with vegetable and tofu. Vegetarian.

S-4 Miso Soup

Soy bean paste soup with tofu and seaweed.

S-5 Wonton Soup

Clear broth soup with homemade chicken wonton and bok choy.

SL-1 House Salad

Assorted fresh spring mix, carrot, cucumber and tomatoes; served with peanut dressing.

SL-2 Green Salad

Fresh spring mix topped with chicken breast; served with homemade avocado dressing.

SL-3 Papaya Salad

Shredded papaya, tomatoes, garlic, fresh chili and ground peanut in spicy lime dressing. Spicy.

SL-4 Grilled Beef Salad

Grilled Flank beef tossed with lime juice, chilli, red onion and scallion. Spicy.

SL-5 Duck Salad

Sliced crispy roasted duck, pineapple, onion, cashew, chilli and lime juice on a bed of lettuce. Spicy.

SL-6 Larb Kai

Minced chicken with roasted rice powder, lime juice, chili and Thai herbs on bed of lettuce. Spicy.

SL-7 Pla Goong

Broiled shrimp in sweet toasted chili sauce with red onion, lime juice, lemongrass and scallion served on lettuce salad. Spicy.

SP-1 Sassy Mango

Sauteed mango with tofu, cashew nuts, carrot, scallion, bell pepper and onion with our homemade sauce.

SP-2 Bok Choy Delight

Sauteed bok choy, shiitake mushroom and tofu in light soy sauce.

SP-3 Yasai

Hot plate. Assorted vegetables and tofu in light sauce; served on hot sizzling plate.

SP-4 Salmon Mango

Grilled salmon fillet topped with yellow curry, fresh mango, onion and bell pepper. Spicy.

SP-5 Massaman Avocado

Jumbo shrimp in massaman curry, potatoes, carrot, onion and slices of fresh avocado. Spicy.

SP-6 Emperor Jumbo Shrimps

Stir fried jumbo shrimps with shiitake and asparagus.

SP-7 Goong Sam Rod

Deep fried shrimp then sauteed with garlic, bell pepper, onion, basil, pineapple in sweet, spicy and tangy sauce.

SP-8 Three Company

Sauteed jumbo shrimp, scallop, squid with broccoli, snow pea, and shiitake mushroom.

SP-9 Chu Chee Soft Shell Crab

Deep fried soft shell crab topped with chu chee curry paste, Thai herbs and kaffir leaves. Spicy.

SP-10 Soft Shell Crab Pong Kari

Deep fried soft shell crab topped with sauteed curry powder, egg, onion, red peppers and scallion.

SP-11 Seafood Pad Pong Kari

Sauteed jumbo shrimp, scallop, squid with curry powder, egg, onion, red pepper and scallion.

SP-12 Sizzling Ocean

Hot plate. Stir fried jumbo shrimp, scallop, squid, New Zealand mussel with chilli and fresh basil. Served on a hot sizzling plate. Spicy.

SP-13 Chu-chee Fish

Choice of your fish in the mixture of coconut milk with chu chee curry paste. Spicy.

SP-14 Pla Rad Prik

Choice of your fish topped with sauteed fresh chilli, garlic, onion, bell pepper and basil in Thai style spicy sweet sauce. Spicy.

SP-15 Crispy Fish with Mango Salad

Deep fried your choice of fish and topped with Thai style spicy mango salad, red onion and peanuts.

SP-16 Tamarind Fish

Deep fried fish topped with tamarind sauce, snow peas, shitake mushroom, ginger and bell pepper. Spicy.

G-1 Grilled Salmon

Grilled salmon fillet served with steamed vegetables and chili lime sauce and sweet chilli sauce on side.

G-2 Asian Flank Steak

Marinated and grilled beef, served with steamed vegetables and thai spicy sauce on side.

G-3 Grilled Shrimp

Grilled giant shrimp, served with steamed vegetables and chili lime sauce and sweet chilli sauce on side.

G-4 Grilled Squid

Grilled large squid, served with steamed vegetables and chili lime sauce and sweet chilli sauce on side.

SP-17 Sweet Chilli Duck

Boneless roasted duck sauteed with chilli paste, onion and bell pepper topped with crispy basil leaves.

SP-18 Gang Ped Ped Yang

Roasted duck curry. Roasted duck simmered in coconut milk and red curry with fresh pineapple, cherry tomatoes and basil. Spicy.

SP-19 Duck Tamarind

Boneless duck with tamarind sauce, snow peas, shiitake mushroom, ginger and bell pepper.

SP-20 Crispy Duck

Boneless duck with tamarind sauce, snow peas, shitake mushroom, ginger and bell pepper.

SP-21 Duck Ta- Ley

Crispy boneless duck topped with sauteed shrimp, scallop, squid, broccoli, snow peas and black mushroom.

N-1 Pad Thai

Stir fried rice noodle with homemade tamarind sauce, egg, bean sprouts and ground peanuts.

N-2 Drunken Noodles

Stir fried wide noodles with homemade sauce, fresh chili, egg, basil pepper and onion. Spicy.

N-3 Pad See-ew

Stir fried wide noodles with Chinese broccoli and egg in sweet soy sauce.

N-5 Pad Woon Sen

Bean thread noodles stir-fried with egg, bell pepper ,onion, bean sprouts, scallion and tomatoes

N-6 Chiya Noodles

Egg noodle in red curry sauce, bean sprouts and basil. Spicy.

N-7 Lo Mein

Stir fried egg noodles with homemade sauce, egg , broccoli, carrot and onion.

N-8 Samed Pad Thai

Stir fried glass noodles with chicken, shrimp and egg with padthai sauce, bean sprouts, scallion and ground peanuts

N-10 Wonton Pad Thai

Sautéed fried wonton and fried tofu with Pad Thai sauce, shrimp, chicken, string bean, bean sprouts, scallion, egg and ground peanut.

C-1 Red Curry

Red curry paste with bamboo shoots, bell peppers , green pea and basil in coconut milk. Medium spicy

C-2 Green Curry

Green curry paste with bamboo shoots, bell peppers, string beans, eggplant and basil in coconut milk. Medium spicy.

C-3 Yellow Curry

Yellow curry paste with pineapples, tomatoes and onions in coconut milk. Medium spicy.

C-4 Massaman Curry

Massaman curry paste with peanut, onion carrot and potato in coconut milk. Medium spicy.

C-5 Panang Curry

panang curry paste with string beans and bell pepper in coconut milk. Medium spicy.

E-1 Pad Kra Prow

Sautéed fresh chili, bell pepper ,garlic, onion, and string beans with basil. Medium spicy.

E-2 Pad Vegetable

Sauteed assorted fresh vegetable in garlic and house soy sauce. Vegetarian.

E-3 Ginger Perfect

Sautéed fresh ginger, bell pepper , shitake mushroom, onion, scallion with soy sauce.

E-4 Cashew Nut

Sautéed cashew, bell pepper , onion , pineapple, water chestnuts in Thai traditional roasted chili sauce. Medium spicy.

E-5 Sweet and Sour

Sautéed onions, bell pepper, pineapples, cucumber and tomatoes with sweet and sour sauce.

E-6 Spicy Eggplant with Basil

Sautéed eggplant and fresh basil bell pepper , onion with chili in brown sauce. Medium spicy.

E-7 Broccoli and Oyster Sauce

Sauteed broccoli in garlic oyster sauce.

E-9 Peanut Lovers

Steamed your choice of meat with broccoli topped with peanut sauce.

E-12 Pad Pik Pow

Sauteed green beans, zucchini, carrot, cashew, onion and bell peppers in Thai traditional roasted chili sauce. Spicy.

R-1 Thai Fried Rice

Thai style fried rice with egg, sweet peas, carrot, onion scallion and tomatoes.

R-2 Drunken Fried Rice

Stir fried rice with chilli, egg, basil, onion, tomato and bell pepper.

R-3 Pineapple Fried Rice

Stir-fried rice with egg, pineapple, curry powder, cashew nut, onion, sweet pea, carrot, tomatoes, raisins and scallion.

R-4 Crab Fried Rice

Stir fried rice with real crab meat ,carrot ,peas

Thai Iced Tea

Thai Iced Coffee

Soda

JASMINE RICE

BROWN RICE

STICKY RICE

STEAM BROCCOLI

STEAMED VEGGIES

PEANUT SAUCE

Drunken Chicken

Ground chicken with spicy chilli and basil.