Taaza Bistro
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Taaza Bistro Menu

Taaza Bistro

Dinner, Halal
3252 S Church St, Burlington, NC 27215
(336) 524-0488
Menu About
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Vegetable Appetizers

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Vegetable Samosa

Seasoned potatoes and peas wrapped in a light pastry.

$4.95

Mixed Vegetable Pakoras

An assortment of vegetables dipped in chickpea flour batter and fried. Vegan and gluten free.

$4.95

Crispy Okra

Okra fritters with chef’s blend of spices. Vegan.

$5.95

Manchurian Gobi

Batter fried cauliflower, sauteed with fresh garlic, onion and peppers. Vegan.

$9.95

Chili Paneer

Fresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce.

$9.95

Medu Vada

Flavorful savory lentil donuts. Vegan.

$5.00

Idli Sambar

Steamed rice cake dipped in lentil soup. Vegan and gluten free.

$5.00

Masala Mojo

Fried yucca fries tossed with a house special sauce. Vegan.

$9.95

Mixed Vegetable Platter

Assorted portions of samosas, pakora and crispy okra.

$11.95

Sambar Vada

Flavorful lentil donut which decided. Vegetarian.

$5.00

Dahi Vada

Flavorful lentil donut which decided. Vegetarian.

$5.00

Schezwan Gobi

Batter fried cauliflower, sauteed with fresh garlic, onion and peppers. Vegan.

$5.00

Non-Vegetable Appetizers

Chicken '65'

Chicken fritters marinated with yogurt, fresh lime and spices.

$9.95

555 Chicken

Chicken strips coated in rice flour with light spices and sauteed with creamy basil sauce.

$10.95

Chili Shrimp

Batter-fried shrimp cooked in a tomato bell pepper tangy sauce.

$11.95

Chicken Pepper Fry

Finely cut chicken tempered with freshly crushed peppercorns and green chilies. Gluten free.

$9.95

Mutton Sukka

Bone in goat cooked with homemade spices, curry leaves and coconut. Gluten free.

$12.95

Sheesh Kabob

Minced lamb marinated with fresh herbs and grilled in clay oven. Gluten free.

$10.00

Non-Vegetable Platter

Assorted portions of chicken ‘65’, chicken lollipop and chicken pepper fry.

$11.00

Chicken Lollipop

Chicken wings, marinated with garlic, herbs and spices then fried.

$7.00

Freshly Charcoal Baked Bread

Plain Naan

Oven baked flatbread.

$3.00

Plain Roti

Flatbread.

$3.00

Butter Naan

Oven baked flatbread.

$3.50

Onion Kulcha

$4.00

Garlic and Rosemary Naan

Oven baked flatbread.

$4.00

Chili Garlic Naan

Oven baked flatbread.

$4.00

Spicy Kulcha

Bullet naan.

$5.00

Sweet Coconut Naan

Oven baked flatbread.

$4.00

Cheese Naan

Mozzarella. Oven baked flatbread.

$5.00

Olives

$3.00

Chicken Naan

$5.00

Lamb Keema Naan

$6.00

Tandoori Lacha Paratha

$5.00

Aloo Paratha

Potato stuffed, whole wheat bread.

$4.00

Charcoal Clay Oven Specials

Lasooni Paneer Tikka

Chunks of homemade cottage cheese in creamy yogurt marinade with the flavor. Gluten free.

$14.95

Tandoori Murgh

Chicken legs marinated in yogurt sauce and grilled. Gluten free.

$16.95

Murgh Tikka

Boneless chicken breast marinated in tandoorI spices and a hint of dairy. Gluten free.

$17.95

Murgh Malai Kebab

Boneless chicken marinated with yogurt, cream cheese and seasoning. Gluten free.

$17.95

Tandoori Salmon

Wild caught fresh salmon marinated with tandoor spices and grilled to your perfection. Gluten free.

$19.95

Lucknowi Lamb Chops

Frenched lamb racks marinated with yoghurt, tandoor spices and papaya. Gluten free.

$19.95

Tandoori Kazhana

Mixture of grilled kababs, chicken tikka, seekh kabob, tandoor chicken kabab, malai kabab sizzled to perfection.

$25.00

Tandoori Jhinga

Jumbo prawns char-grilled in yogurt marinade served in skewers. Served with basmati rice. Gluten free.

$17.00

Taaza House Specials

Cilantro Garlic Chicken

Kerala chicken specially cooked with ground garlic, herbs and cilantro sauce. Gluten free.

$17.95

Lamb Chops Masala

Char-grilled frenched lamb rack cooked in gingery tomato sauce. Gluten free.

$21.95

Peshwari Kofta

Potato croquettes flavored with cottage cheese, nuts and dried fruits, braised in a rich cream sauce.

$15.95

Punjabi Bhuna Ghost

Choice of lamb or goat slow-cooked with caramelized onion and North Indian spices. Gluten free.

$18.95

Patiala Kofta Curry

Baby spinach croquettes in rich cashew gravy. Served with basmati rice. Spicy.

$15.95

Lamb Tenderloin Steak

Lamb tenderloin marinated overnight with yogurt, fenugreek leaves and mustard seeds. Gluten free.

$17.00

Paneer Wraps

Stuffed in naan bread, lettuce, tomato, mayo and chutney. Served with basmati rice

$17.00

Chicken Wraps

Stuffed in naan bread, lettuce, tomato, mayo and chutney. Served with basmati rice

$17.00

Vegetable Entrees

Aloo Gobi Masala

Fresh cauliflower and potatoes cooked with ginger. Vegan and gluten free.

$12.95

Kadai Bhindi Masala

Okra cooked with Indian classic spices and tempered with cumin and red chilies. Gluten free and vegan.

$12.95

Baingan Bharta

Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices. Vegan.

$13.95

Paneer Makhni

Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Gluten free.

$14.95

Paneer Tikka Masala

Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. Gluten free.

$14.95

Special Cooked Classic Style Dhal Makhini

Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions and fresh garlic. Gluten free.

$12.95

Special Cooked Classic Style Yellow Dal

Simmered lentils and beans, sauteed with tomatoes, ginger, cumin, onions and fresh garlic. Gluten free.

$12.95

Navaratna Korma

Assortment of vegetables cooked with dry fruits in a light creamy sauce. Gluten free.

$13.95

Vegetable Chetinad

Vegetables cooked with specialty home-ground south Indian spices and coconut. Gluten free.

$13.95

Chana Masala

Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices. Vegan and gluten free.

$12.95

Palak Paneer

Fresh homemade cheese cooked in a creamy spinach sauce.

$14.95

Peshawari Kofta

Potato croquettes flavored with cottage cheese, nuts and dried fruits, braised in a rich cream sauce. Vegetarian.

$15.95

Non-Vegetable Entree

Madras Curry

Old fashioned Southern Indian style curry tempered with curry leaves and fresh coconut with choice of your meat. Gluten free.

$16.95 +

Mughlai Khorma

Your choice of meat cooked in a rich and creamy gravy with raisins and almonds. Gluten free.

$16.95 +

Kadhai

Your choice of meat cooked with Indian classic spices and tempered with cumin and red chilies. Gluten free.

$16.95 +

Tikka Masala

Your choice of chair-barbecued cubes of chicken or lamb or salmon cooked in a silky tomato sauce. Gluten free.

$16.95 +

Butter Sauce

Your choice of chair-barbecued cubes of chicken or lamb or salmon cooked in a silky tomato sauce. Gluten free.

$16.95 +

Saag

Your choice of meat cooked with homemade creamy spinach, herbs and spices. Gluten free.

$16.95 +

Vindaloo

Your choice of meat cooked with potatoes and tomato based tangy rey sauce. Gluten free.

$16.95 +

Chettinad

Home blended spices and coconut gravy cooked with your choice of meat. Gluten free.

$16.95 +

Karaikudi Varutha Curry

Roasted ground spices cooked with mustard seeds, curry leaves and sun dried red chilies. Gluten free.

$14.00 +

Shrimp Kulambu

Fresh shrimp or tilapia cooked with specialty home ground south Indian spices and traditional coconut curry. Gluten free.

$16.00

Fish Kulambu

Fresh shrimp or tilapia cooked with specialty home ground south Indian spices and traditional coconut curry. Gluten free.

$16.00

Rice and Pasta

Hyderabadi Dum Biryani

Flavored rice casserole with choice of meat or vegetables.

$13.00 +

Singapore Fried Rice

Fried rice with your choice of meat or vegetables.

$12.00 +

Hakka Noodles

Indo Chinese specialty noodles.

$12.00 +

Chicken 65 Biryani

Indulge in our signature Boneless Chicken Biryani, a symphony of tender chicken pieces marinated in a tantalizing blend of spices, layered with fragrant basmati rice, and garnished with cilantro. served with mixed vegetable raita

$18.00

South Indian

Plain Dosa

Crispy crepe ready to roll off the plate straight into your tummy. Vegan and gluten free.

$9.95

Masala Dosa

Crepe with a potato and onion masala. Vegan and gluten free.

$11.95

Mysore Masala Dosa

Crepe with a spicy chutney, potato and onion masala. Vegan and gluten free.

$12.95

Egg Bhurji Dosa

Scrambled egg rolled in a dosa crepe. Gluten free.

$14.95

Paneer Bhurji Dosa

Crepe with tempered cottage cheese. Gluten free.

$14.95

Ghee Roast

Crepe rolled out with twist of butter.

$10.00

Rava Masala Dosa

Semolina crepe with a potato and onion masala. Vegan and gluten free.

$10.00

Onion Tomato Chilli Uthappam

Savory pancake topped with onion, tomato and chilies. Vegan and gluten free.

$11.00

Kidz Corner

Kids Chicken Nuggets with French Fries

Breaded or battered crispy chicken with fried potatoes.

$6.00

Kids Grilled Chicken Tenderloin

Strip of tender meat taken from the loin.

$8.00

Kids Cheesy Bread

Baked bread that has been flavored with cheese.

$5.00

Cheese Cone Dosa Kids

$4.00

Desserts

Kulf

Homemade ice cream.

$4.00

Gulab Jamun

Deep fried milk dumplings, soaked in saffron sugar syrup.

$4.00

Rasmalai

A rich cheesecake without the crust with saffron milk sauce.

$5.00

Rice Pudding

Rice, slow cooked in milk and simmered.

$3.00

Drinks

Mango Lassi

$3.95

Sweet Lassi

$3.95

Masala Chaas

$3.95

Masala Tea

$2.50

Madras Coffee

$2.50

extras

sambhar

$4.00

side of rice

$3.00

raita

$2.00

Fried Papad

$2.00
Restaurant closed
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About Taaza Bistro

  • 3252 S Church St, Burlington, NC 27215
  • Dinner, Halal, Indian, Lunch, Seafood, Vegan
  • (336) 524-0488
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