Taj Indian Cuisine Fairfield

Chicken Lunch Box

served with white rice, 1 veg appetizer of the day, 1 veg side dish of the day and your choice of entree (No Substitution allowed)

Vegetable Lunch Box(serving only during lunch hours)

Served with white Rice, 1 veg appetizer of the day, 1 veg side dish of the day and your choice of entree ( no substitution allowed )

Goat Lunch Box

Served with white rice, 1 veg appetizer of the day, 1 veg side dish of the day and your choice of entree

Lamb Lunch box

Served with white rice, 1 veg appetizer of the day, 1 veg side dish of the day and your choice of entree

Shrimp lunch bowl

Served with white rice, 1 veg appetizer of the day, 1 veg side dish of the day and your choice of entree

Vegetable Samosa

Crisp cone stuffed with spiced potatoes. Vegetarian.

Aloo Paneer Tikki

Potatoes patties with green peas and cottage cheese. Vegetarian.

Lasooni Gobi (G)

Garlic flavored cauliflower

Plain Dosa

Fermented crepe. Served with sambar, coconut chutney and tomato chutney.

Mysore Masala Dosa

Spicy crepe stuffed with spiced potatoes. Served with sambar, coconut chutney and tomato chutney. Medium spicy.

Masala Dosa

Creapes made of rice and urad dal stuffed with spiced potatoes. Served with sambar, coconut chutney and tomato chutney.

Samosa Chaat

Vegetable samosa topped with chickpeas, tamarind and mint sauce with yogurt.

Tamarind Eggplant

Crispy eggplant topped with chickpeas, tamarind and mint sauce with yogurt.

Taj Calamari

Fried squid with onions and peppers.

Tawa Fish

Marinated tilapia grilled on tawa.

Tandoori Chicken Wings

Marinated chicken wings cooked in clay oven.

Meat Sampler

Assortment of chicken kebabs, chicken wings and lamb seekh kebab.

Keema Samosa

Crisp pastries stuffed with minced lamb.

Ghee Pepper Prawns

Masala Crab Cakes

Basil Malai Chicken

Chicken Majestic

Chicken 65

Popular spicy appetizer made with mustard seeds and curry leaves (spicy)

Tandoori chicken wings

Marinated chicken wings cooked in clay oven.

Lamb Sheek Kabab

Minced Lamb mixed with spices and herbs cooked in the Tandoor.

Taj Garden Salad

Garden fresh vegetable such as lettuce, tomato, carrot, cucumber and onion served with raitha and dressing.

Chickpea Salad

Mixed vegetable salad served with chickpeas, mint and tamarind sauce.

Mulligatawny Soup

Thick soup made from lentils and vegetables garnished with rice.

Mango salad

Salad made with sweet mango, crisp veggies, fresh herbs, and a p[ineapple vinaigrette dressing.

Rack of Lamb

Rack of lamb marinated with herbs and spices and cooked in clay oven.

Rack of Lamb Chettinad

Rack of lamb cooked in clay oven and topped with chettinad sauce

Malabari Shrimp

Kerala specialty jumbo prawns with curried sauce.

Masala Fish

Choice of fish cooked with spiced onion and coconut milk.

Rack of Lamb Masala

Rack Of Lamb cooked in clay oven and topped with creamy tomato sauce,bell pepper and onion

Taj Vegetable Curry

Mixed vegetable cooked in coconut sauce and tempered with mustard and curry leaves. Vegan.

Aloo Gobi

Potato and cauliflower with great blend of spices. Vegan.

Channa Masala

Chickpea in onion and tomato sauce. Vegan.

Vegetable Vindaloo

A lovely warmed spicy mixed vegetable dish with tomato sauce, cayenne pepper and spices. Spicy. Vegan.

Vegetable Tarkari

A medium spicy vegetable curry of Bangladesh. Medium. Vegan.

Chettinadu

Roasted coconut and spices sauce. Medium. Vegan.

Baigan Mirch ka salan

Eggplant and long hot chilli with coconut paste sauce.

Bhindi Masala

Okra cooked with spiced onions and tomato.

Malai Kofta

Cottage cheese and potato dumplings in rich cashew nut gravy. Vegetarian.

Dal Makhani

The primary ingredients are whole black lentil (urad),red kidney beans (rajma), butter and cream. The dish gets its richness from the use of cream. Vegetarian.

Tadka Dal

Yellow lentils cooked till soft with onions, tomatoes and spices. A tempering of spices like cumin seeds. Vegetarian.

Navarathan Korma

A rich creamy flavored dish with 9 types of vegetables. Vegetarian.

Mutter Paneer

Green peas and cottage cheese in cashew, almond, onion and tomato sauce. Vegetarian.

Paneer Shai Korma

Cottage cheese in creamy cashew sauce. Vegetarian.

Vegetable Masala

Mixed vegetable cooked in creamy tomato sauce with bell pepper and onion. Vegetarian.

Paneer Butter Masala

Diced cottage cheese in buttery creamy, tangy and mildly sweet gravy. Vegetarian.

Eggplant Masala

Fried eggplant in creamy tomato sauce. Vegetarian.

Palak

Spinach. Vegetarian.

Tandoori Chicken

Chicken marinated in yogurt and seasoned with the spice mixture and cooked in clay oven.

Tandoori Chicken Half

Chicken marinated in yogurt and seasoned with spice mixture and cookd in clay oven

Chicken Malai Kebab

Chicken flavored with sour cream and white pepper.

Chicken Tikka

Boneless chicken breast marinated with Indian spices and yogurt.

Shrimp Malai Kebab

Shrimp marinated with sour cream and white pepper.

Tandoori Shrimp

Jumbo prawns marinated with hung curd and Indian spices.

Paneer Tikka

Cottage cheese cooked in tandoori with herbs.

Tandoori Salmon Tikka

Marinated salmon cooked in clay oven with vegetable.

Chicken Medley

Assorted meat kebabs and shrimps.

TANDOORI POMPRET (BONEFISH)

Whole pompret marinated with exotic indian masala spices, yogurt and roasted in the clay oven.

Chicken Tikka Masala

Roasted chunks of chicken tikka in mild creamy tomato sauce.

Chicken Chettinad

Chicken cooked in roasted coconut paste and whole garam masala. Medium spicy.

Chicken Korma

Chicken slowly cooked in a onion and cashew sauce.

Chicken Vindaloo

A lovely warming spicy chicken with potato, tomato sauce, cayenne pepper and spices. Spicy.

Chicken Tikka Saag

Classic Indian dish made with chicken tikka and spinach.

Nadan Chicken Curry

Prepared with garam masala and coconut milk.

Chilli chicken(G)

Batter fried chicken sautéed sizzld with soy and chilli sauce

Butter Chicken

Chicken strips with onion and bell peppers and buttered tomato sauce

Shrimp Moilee

Shrimp cooked in mild ginger and coconut curry sauce.

Shrimp Vindaloo

A lovely warming spicy shrimp with potato, tomato sauce, cayenne pepper and spices. Spicy.

Shrimp Makhanwala

A north Indian shrimp dish cooked in creamy tomato sauce.

Shrimp Saag

Shrimp cooked in creamy spinach sauce.

Mangalorian Shrimp

Medium spicy shrimp curry made from coconut sauce and chef special spices. Medium.

Fish Malabar

Fish cooked in fresh coconut sauce.

Coconut jinga

Shrimp cooked in coconut base sauce, mustard and chilli

Shrimp Mango Curry

Shrimp simmerred with coconut sauce and raw mango.

Goat Chettinad

Goat cooked in roasted coconut paste and whole garam masala. Medium.

Goat Pepper Fry

Pepper fry packed with spicy, rich flavors and delicious. Spicy.

Goat Curry

A medium spicy goat dish in onion and tomato gravy.

Goat Malabar

Goat cooked with potato and carrot in curry sauce.

Goat Vindaloo

A lovely warming spicy goat with potato, tomato sauce, cayenne pepper and spices. Spicy.

Lamb Rogan Josh

Rogan josh consists of braised lamb chunks cooked with a gravy based on browned onions, garlic, ginger and aromatic spices.

Lamb Chettinad

Lamb cooked in roasted coconut paste and whole garam masala. Medium spicy.

Lamb Korma

Lamb slowly cooked in a onion and cashew sauce.

Lamb Vindaloo

A lovely warming spicy lamb with potato, tomato sauce, cayenne pepper and spices. Spicy.

Lamb Saag

A mild lamb in creamy spinach sauce.

Lamb Tarkari

A standard spicy lamb tempered with ajwain seeds. Medium spicy.

Lamb Pepper Fry

Lamb chunks tossed with onions, peppercorns, curry leaves and red chillies

Lamb Tikka Masala

Bone less lamb in a creamy tomato sauce

Chicken Biriyani

Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.

Goat Biriyani

Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.

Lamb Biriyani

Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.

Shrimp Biriyani

Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.

Vegetable Biriyani

Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.

Saffron Rice

Aromatic rice flavored with saffron.

Lemon Rice

Flavorful tangy rice.

Hyderabadi chicken Biryani (with bone)

Chicken 65 Biryani (G)

Aromatic Basmati rice with ginger garlic chicken pieces are marinated with flour spices yogurt and curry leaves served with raitha

Hyderabadi chicken biryani

With bone

Naan

Nuts and Raisins Nan

Garlic Naan

Onion Naan

Rosemary Naan

Paneer Naan

Onion Chili Naan

Garlic Chili Naan

Chapatti

With whole wheat.

Tandoori Roti

With whole wheat.

Aloo Paratha

With whole wheat.

Tawa Paratha

With whole wheat.

Cheese naan

malabar Paratha

Mango Chutney

Hot Lemon Pickle

Medium spicy.

Raitha

Onion Chutney

Yogurt

Pappad

Masala sauce

Extra basmati rice

Kheer

Rice pudding with cardamom and saffron.

Gajar Ka Halwa

Sweet carrot pudding sauteed in ghee garnished with fried nuts.

Rasmalai

A rich cheesecake without a crust.

Gulab Jamun

Sweet and soft dough balls smothered in sugar syrup.

Kulfi

Ice Cream

Masala Chai

Madras Coffee

Mango Lassi

Salt Lassi

Sweet Lassi

Seasonal Juice

Call restaurant for selection.

FROOTI MANGO DRINK

ORANGE JUICE

PINEAPPLE JUICE

CRANBERRY JUICE

COKE

DIET COKE

GINGER ALE

THUMBS UP

INDIAN COLA

LIMCA