Appetizers
1. Satay
Tender chunks of skewered chicken grilled and served with peanut sauce and cucumber relish.
$8.502. Golden Triangles
Fried tofu served with sweet and sour dipping sauce sprinkled with crushed peanuts.
$6.504. Shrimp Cakes
Minced shrimp in light batter deep-fried and served with sweet and sour dipping sauce.
$8.955. Larb Gai
Minced chicken, red onions, scallions, cilantro sprinkled with lime-juice and exotic spices served with lettuce.
$7.508. Bikini Shrimp
Shrimp wrapped in spring roll shell, deep fried and served with spicy sweet and sour sauce.
$8.5012. Curry Puff
Thai pastry with chicken, potatoes and carrots, served with fresh cucumber relish.
$7.5013. Papaya Salad Deluxe
Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimp.
$8.5014. Num Tok
Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing.
$9.5015. Yum Woon Sen
Warm cellophane noodle salad with shrimp, minced chicken, red onion, peanut, cilantro and scallions mixed with spicy lime dressing.
$8.5016. Yum Talay
Warm shrimp, scallops, mussels, squid, red onion, scallions and cilantro seasoned with spicy lime dressing.
$8.95Hoi Obb
Fresh mussels steamed with lemon grass and basil, served with chili dipping sauce. Little spicy.
$7.50Nua Sawan
Marinated thin slices of beef oven-dried and fried to perfection, served with Thai slaw.
$7.95Heavenly Wings
Chicken wings stuffed with crab meat and scallions fried and served with sweet and sour sauce.
$9.95Soup
18. Typhoon Soup
Shrimp, scallops, squid, mussels and white mushrooms in a spicy broth with a touch of lemon grass and basil leaves. Medium spicy.
$7.5019. Tom Ka Gai Soup
Slices of tender chicken breast cooked in coconut milk with lemon grass and galanga.
$6.5020. Wonton Soup
Crab meat, pork and water chestnut wonton simmered in a light consomme with fresh vegetables and honey-roasted pork.
$6.5021. Tom Klong Goong Soup
Shrimp, fresh shiitake mushrooms and grilled onions in a lemongrass-galanga broth seasoned with tamarind juice.
$7.5022. Tom Ka Hed Soup
Fresh shiitake mushrooms, white mushrooms, and mixed vegetables cooked in coconut milk with lemongrass and galanga.
$6.50Entrees
23. Pad Cashew
Fresh shiitake mushrooms, white mushrooms, and mixed vegetables cooked in coconut milk with lemongrass and galanga.
$13.50 +24. Kapow
Choice of meat sautéed with chili, garlic and fresh basil leaves (minced chicken available).
$13.50 +26. Pad Pik King
Choice of meat sautéed with curry paste and string beans, sprinkled with shredded kaffir lime leaves.
$13.50 +27. Buab Pad Goong
Shrimp, shiitake mushrooms and zucchini stir-fried in light garlic sauce. Served with Jasmine rice.
$17.95 +28. Goong Phuket
Grilled black tiger shrimp topped with delectable crab meat and chicken sauce. Served with Jasmine rice. Medium spicy.
$17.95 +29. Deep Sea
Shrimp, scallop and squid stir-fried with celery, onions, scallions and egg in a delicious curry sauce.
$17.95 +32. Seafood Madness
Seafood combination and deep-fried tilapia sautéed in special chili paste with bell peppers, onions and basil leaves topped with crabmeat.
$20.95 +Steamed Fillet Tilapia
Steamed with fresh chili, garlic and lemon. Served with Jasmine rice. Very spicy.
$17.50 +34. Siamese Beef
Slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienne ginger and served with pickled veggies.
$17.50 +Honey-Roasted Duck
Young duck marinated overnight and deboned and served with your choice of sauce. Served with Jasmine rice.
$13.50 +Curry
35. Green Curry
Choice of meat cooked in traditional style green curry with bamboo shoots, eggplant and basil leaves.
$13.50 +37. Beef Mussamun Curry
Slow-cooked, meltingly tender beef, onions, potatoes and peanuts in a traditional Thai curry.
$15.95 +Gaeng Karee Goong
Black tiger prawns cooked in yellow curry with cherry tomatoes, pearl onions and potatoes, served with cucumber relish. Little spicy.
$14.50Gaeng Ped Yang
Homemade roasted duck cooked in red curry with pineapple, tomatoes and grapes. Medium spicy.
$13.50 +Noodles and Fried Rice
38. Pad Thai
Thai national noodle dish thin rice noodle stir-fried with bean curd, crushed peanuts, bean sprouts, scallions and egg.
$13.50 +40. Kao Pad
Choice of meat stir-fried with jasmine rice, onions, tomatoes, and scallions and egg.
$13.50 +41. Basil Fried Rice
Choice of meat stir-fried with jasmine rice, chili, garlic, and basil leaves.
$13.50 +42.Pineapple Fried Rice
Jasmine rice stir-fried with shrimp, slices of pineapple, egg, peas and raisins.
$17.95 +43. Pattaya Noodles
Shrimp and squid stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce topped with crabmeat.
$17.95 +44. Lad Na Noodles
Choice of meat cooked with broccoli in a light gravy sauce, served on a bed of wide rice noodle.
$13.50 +45. Pad See Eaw Noodles
Choice of meat stir-fried with rice noodle, egg, broccoli and sweet Thai soy sauce.
$13.50 +46. Kee Mao Goong-Gai Noodles
Drunken noodle. Wide rice noodles stir-fried with shrimp and chicken in a spicy basil sauce.
$15.95 +47. Poo-Goong Ob Woonsen
Shrimp stir-fried with cellophane noodles, fresh ginger, shiitake mushrooms, celery, scallions, Napa cabbage and oyster sauce topped with crabmeat.
$17.95 +48. Lek Tom Yum
Minced chicken and roasted pork, crispy wonton in spicy thin noodle soup with crushed peanuts, celery and scallions.
$13.95 +Vegetarian
49. Pad Thai Jae Noodles
Thin rice noodles stir-fried with mixed fresh veggies, bean curd and crushed peanuts.
$13.5053. Spicy Eggplant
Slices of eggplant stir-fried with hot chili, garlic and fresh basil leaves.
$13.5054. Kapow Jae
Tofu, broccoli, mushrooms, and onions sautéed in hot chili and garlic sauce and basil leaves.
$13.5055. Pad Pak Kard Kao
Napa cabbage, shiitake mushrooms, tofu and scallions stir-fried in light garlic sauce.
$13.50Pad Pik King Jae
String beans, squash and tofu sauteed with curry paste and sprinkled with Kaffir lime leaves. Medium spicy.
$9.95Watercress Fi Daeng
Fresh watercress stir-fried in very high heat with spicy black bean sauce. Medium spicy.
$10.95Desserts
Beverages
Young Coconut Juice
$4.50Tropical Treasure
A real thirst quencher...a blend of mango, orange juice, lemon juice and soda.
$3.95Fruit Punch
Combination of orange, lemon, cranberry, pineapple and strawberry juices...refreshing!
$4.50Virgin Colada
$4.95Virgin Daquiri
$4.95Fruit Juice
$3.95Sparkling Water
$2.95Bottled Water
$1.95Soda
$1.95Thai Iced Tea
$3.95Thai Iced Coffee
$3.95Hot Tea
$2.50Gourmet Coffee
$2.95Side Orders
Lunch Entrees
Cashew Entree Lunch
Slices of chicken or shrimp sauteed with cashew nuts and onions in savory light brown gravy. Served with Thai Jasmine rice.
$9.95 +Kapow Lunch
Beef, chicken, pork or seafood sauteed with chili, garlic and fresh basil leaves. Served with Thai Jasmine rice. Very spicy.
$9.95 +Ginger Perfect Lunch
Beef, chicken, pork or shrimp sauteed with fresh ginger, onion and scallions in a tasty bean sauce. Served with Thai Jasmine rice.
$9.95 +Pad Pik King Lunch
Beef, chicken, pork or shrimp sauteed with curry paste and string beans, sprinkled with shredded Kaffir lime leaves. Served with Thai Jasmine rice. Medium spicy.
$9.95 +Goong Phuket Lunch
Grilled black tiger shrimp topped with delectable crab meat and chicken sauce. Medium spicy.
$11.95Deep Sea Lunch
Shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a curry sauce. Little spicy.
$12.50Hoi Pik Pow Lunch
Sweet mussels sauteed with hot chili pasta and fresh basil leaves. Medium spicy.
$10.50Lunch Curry
Green Curry Lunch
Choices of chicken, beef or pork cooked in traditional style green curry with bamboo shoots, Thai eggplants and basil. Medium spicy.
$9.95 +Panang Curry Lunch
Chicken, beef, pork or seafood cooked in red peanut curry and fresh basil. Little spicy.
$9.95 +Lunch Noodles and Rice
Pad Thai Lunch
Thin rice noodles stir-fried with chicken or shrimp or seafood, bean curd, crushed peanuts, bean sprouts, scallions and egg.
$9.95 +Pad Woon Sen Lunch
Cellophane noodles stir-fried with shrimp, pork, celery, carrots, scallions and egg.
$10.95 +Kao Pad Lunch
Your choice of beef, pork, chicken or shrimp stir-fried with jasmine rice, tomato and egg.
$9.95 +Basil Fried Rice Lunch
Choice of beef, pork, chicken or seafood stir-fried in jasmine rice, chili, garlic and basil. Very spicy.
$9.95 +Pineapple Fried Rice Lunch
Jasmine rice stir-fried with shrimp, sliced pineapple, egg, peas and raisins.
$11.95 +Pattaya Noodles Lunch
Shrimp, crab meat, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce. Medium spicy.
$12.95 +Lad Na Noodles Lunch
Choices of beef, chicken, pork or seafood cooked with watercress in a light gravy sauce, served on a bed of wide rice noodles.
$9.95 +Pad See Eaw Noodles Lunch
Beef, chicken, pork or seafood stir-fried with rice noodles, egg, broccoli and sweet Thai soy sauce.
$9.95 +Kee Mao Goong-Gai Noodles Lunch
Wide rice noodles topped with shrimp and chicken in a spicy basil sauce. Very spicy.
$11.95 +Poo-Goong Ob Woonsen Lunch
Black tiger shrimp stir-fried with cellophane noodles, fresh ginger, shiitake mushrooms, celery, scallions, napa cabbage and oyster sauce, topped with crabmeat in a clay pot.
$11.50Lek Tom Yum Lunch
Minced chicken and roasted pork, crispy wonton in spicy thin noodle soup with crushed peanuts, celery and scallions.
$9.95 +