Taste of Thai

Pad Thai Lunch

Sauteed rice noodle with your choice of meat, egg, bean sprouts and green onions. Topped with crushed peanuts. Served with one veggie roll and white rice.

Taste of Thai Noodle Lunch

Sauteed rice noodle in tamarind sauce, medium spicy, sour, sweet original Thai style Pad Thai. Served with one veggie roll.

Pad See Ew Lunch

Sauteed rice noodle with a choice of meat, bean sprouts, green onions and broccoli in See Ew sauce. Served with one veggie roll, and white rice.

Pad Kee Mao (Drunken Noodle) Lunch

Sauteed rice noodle with a choice of meat, bean sprouts, green onions and basil leaves in spicy basil and chili paste. Served with one veggie roll.

Pad Ka Paw Lunch

Sauteed choice of meat in chili and basil brown sauce with mushrooms, onions, carrots and green peppers. Served with one veggie roll and white rice.

Pad Pak (Mixed Veg.) Lunch

Sauteed choice of meat in brown sauce with onions, broccoli, mushrooms, green pepper and carrots. Served with one veggie roll and white rice.

Pad Ped Lunch

Sauteed choice of meat in spicy chili sauce with bamboo shoots, carrots, green peppers, onions and basil leaves. Served with one veggie roll and white rice.

Pad Prew Wahn Lunch

Deep-fried choice of meat in our sweet and sour sauce , pineapple, carrots, onions, green peppers and water chestnut. Served with one veggie roll and white rice.

Gai Yang Lunch

BBQ seasoned chicken leg (quarter) with Thai herbs, served with sweet and spicy garlic dipping sauce. (Chicken only). Served with one veggie roll and white rice.

Teriyaki Lunch

Deep Fired meat interiyaki sauce with carrots, broccoli and pineapple topped with sesame seeds.. Served with one veggie roll and white rice.

Red Curry Lunch

curry with green peas, bamboo shoots and basil leaves. Served with one veggie roll and white rice.

Green Curry Lunch

green curry with green peas, bamboo shoots and basil leaves. Served with one veggie roll and white rice.

Panang Lunch

A choice of meat simmered in Thai traditional Panang sauce with onion, green pepper and carrots. Served with one veggie roll, white rice.

Mus Sa Mun Lunch

Mild "Mus Sa Mun" curry with a choice of meat, potatoes and pineapples. Served with one veggie roll and white rice.

L11. Thai Fried Rice

Thai style fried rice with a choice of meat, eggs, bean sprouts, carrots, green peas and white onions. Served with one veggie roll, and white rice.

Cheese Rolls (3pcs)

Deep fried cream cheese wrapped with spring roll skin served with sweet & sour sauce topped with crushed peanuts

Cheese Rolls (6pcs)

Deep fried cream cheese wrapped with spring roll skin served with sweet & sour sauce topped with crushed peanuts

Crab Rangoon (6)

Deep-fried cream cheese wrapped in wonton skin.

Crab Rangoon (12)

Deep-fried cream cheese wrapped in wonton skin.

Crispy Chicken

Deep fried breaded chicken breast seasoned with Thai herbs with sweet chili sauce

Curry Puffs (3)

Three piece. Potatoes and curry wrap with fried homemade crust served with a side of cucumber sauce.

Kanom Jeeb (Dumplings) (4)

Steamed chicken dumplings stuffed with carrots, mushrooms, water chestnuts, wrapped in wonton skin topped with garlic oil served with sweet soy sauce

Fresh Rolls (4)

Tofu and mixed vegetables wrapped in rice paper skin and served with peanut sauce.

Fresh Rolls (8)

Tofu and mixed vegetables wrapped in rice paper skin and served with peanut sauce.

Fried Fish Cake (5)

Six piece. Deep Fried fish cake served with cucumber, red onions, sweet chili sauce, topped with peanuts.

Lettuce Wrap

Minced chicken with Thai herbs tossed in sweet authentic sauce served wrapped in fresh lettuce

Keow Krob (6)

Marinated ground pork wrapped in wonton skin deep-fried. Served with sweet and sour sauce topped with peanut.

Keow Krob (8)

Marinated ground pork wrapped in wonton skin deep-fried. Served with sweet and sour sauce topped with peanut.

Mixed Appetizer

A combination of our favorite appetizers: two spring rolls, five crab rangoon and five keow krob.

Satay Chicken (3)

Marinated chicken in satay sauce. Deep-fried on skewers, served with a set of peanut sauce and cucumber sauce.

Satay Chicken (6)

Marinated chicken in satay sauce. Deep-fried on skewers, served with a set of peanut sauce and cucumber sauce.

Seafood Crepes

Shrimp, crab & Octopus sweet and spicy filling crepe with bean sprouts and sprinkled with scallions

Spring Rolls (3)

Ground chicken or tofu with cabbage wrapped in spring roll skin, deep-fried and served with sweet and sour sauce.

Spring Rolls (8)

Ground chicken or tofu with cabbage wrapped in spring roll skin, deep-fried and served with sweet and sour sauce.

Shrimp Rolls (3)

Deep fried shrimp wrapped in wonton skin served with sweet sour sauce

Shrimp Rolls (6)

Deep fried shrimp wrapped in wonton skin served with sweet sour sauce

Som Tum

Papaya Salad

Tofu Tod

Six piece. Fried bean curds served with sweet and sour sauce topped with peanut.

Yum Salads

Spicy salad with lettuce, white onion, carrots and cucumber.

Satay Tofu (3)

Marinated ground pork wrapped in wonton skin deep-fried. Served with sweet and sour sauce topped with peanut.

Satay Tofu (6)

Marinated ground pork wrapped in wonton skin deep-fried. Served with sweet and sour sauce topped with peanut.

A7. Yum Tofu Salad

Spicy salad with crispy tofu, white onion and carrot topped with cashews.

A13. Golden Rolls

Deep fried fish cake served with cucumber, red onions and sweet chili sauce, topped with peanuts.

A14. Fried Fish Tofu

Six piece. Deep Fried fish cake served with cucumber, red onions, sweet chili sauce, topped with peanuts.

A6. Larb

Minced meat with Thai herbs tossed in hot and tangy authentic salad dressing served with fresh vegetables.

S1. Tom Kha Soup

Coconut milk tom yum soup with mushrooms and choice of protein.

S2. Tom Yum Soup (Small)

Spicy lemongrass clear soup with mushrooms. Choice of protein

S2. Tom Yum Soup (Large)

Spicy lemongrass clear soup with mushrooms. Choice of protein

S3. Keow Nam (Wonton Soup)

Wonton soup. Clear soup with seasoned ground pork in wonton wraps, napa mushrooms and broccoli. Sprinkled with chopped green onions and cilantro.

S4. Tofu Soup

Clear bean curds soup with napa, mushroom and broccoli.

S5. Kaeng Juad Soup (Small)

Clear soup with a combination of shrimp, bean curds, chicken, napa and mushrooms, sprinkled with chopped green onion and cilantro.

S5. Kaeng Juad Soup (Large)

Clear soup with a combination of shrimp, bean curds, chicken, napa and mushrooms, sprinkled with chopped green onion and cilantro.

S6. House Special Soup (Small)

Clear noodles in tom yum soup with tofu, shrimp, chicken, mushroom, broccoli, cilantro and green onion.

S2. Tom Yum Soup

Spicy clear lemongrass soup with mushrooms and choice of chicken, shrimp or tofu. Sprinkled with chopped green onions and cilantro.

S6. House Special Soup (Large)

Clear noodles in tom yum soup with tofu, shrimp, chicken, mushroom, broccoli, cilantro and green onion.

Pad Thai Entree

Sauteed rice noodles in Thai style, with egg, bean sprouts and green onions; topped with ground peanuts.

Pad Thai Peanut Entree

Sauteed rice noodles in creamy peanut curry sauce with egg, bean sprouts and green onions.

Pad Thai Curry Entree

Sauteed rice noodles in red curry sauce with egg, bean sprouts and green onion.

Taste of Thai Noodle Entree

Sauteed rice noodles in egg, spicy sweet and sour tamarind sauce, original Thai style.

Pad See Ew Entree

Sauteed rice noodles with bean sprouts, green onions and broccoli in see ew sauce.

Pad Kee Mao Entree (Drunken Noodles)

Sauteed rice noodles with bean sprouts, green onions and basil leaves in spicy basil and chili paste.

Pad Suki Hang Entree

Sauteed bean noodles with egg, mushrooms, celery, napa, broccoli and onions.

Pad Woonsen Entree

Sauteed bean noodles with egg, bean curd, mushrooms, celery, napa, broccoli, and onions.

Spicy Noodle Soup Entree

Thai hot and sour creamy noodle soup with lemon grass, bean sprouts, cabbage, topped with ground peanuts, cilantro, scallions and garlic oil. Vegan and or gluten free upon request.

Thai Chicken Noodle Soup Entree

Noodle soup with chicken, bean sprouts and cabbage topped with cilantro, scallions and garlic oil. Gluten free upon request.

Curry Noodle Entree

Steamed rice noodles toppe with red or green curry, choice of protein, bean sprouts, Thai basil, celery and cabbage. Vegan and or gluten free upon request.

Khaow Pad Entree (Fried Rice)

Thai style fried rice with eggs, bean sprouts, carrots, green peas and white onion.

Pineapple Fried Rice Entree

Fried rice with pineapple, egg, cashew nut, onion, snow peas, and carrots.

Basil Fried Rice Entree

Spicy fried rice with egg, basil leaves, onions, snow peas, and carrots.

Curry Fried Rice Entree

Coconut milk fried rice with egg, onion, green peas and carrot with curry powder.

N6. Pad Lard Na

Sauteed rice noodles with carrots, broccoli and mushrooms in light black pepper, garlic and soy gravy.

Tom Yum Fried Rice Entree

Creamy coconut Tom Yum flavored rice with egg, white onions, bean sprouts, green peas and carrots

Prik Pao Fried Rice Entree

Spicy Thai chili paste fried rice with egg, white onions, bean sprouts, green peas, carrots, and cashews

Spicy Noodle Soup (PHO)

Thai hot and sour creamy noodle soup with lemongrass, bean sprouts, cabbage, topped with ground peanuts, cilantro & green onions

Thai Chicken Noodle Soup (PHO)

Noodle soup with chicken, bean sprouts, cabbage topped with ground peanuts, cilantro & green onions

Tom Yum Fried Rice Entree

Creamy coconut tom yum flavored fried rice with egg, white onions, bean sprouts, green peas and carrots. Vegan and or gluten free upon request.

Prik Pao Fried Rice Entree

Spicy Thai chili paste, fried rice with egg, white onions, bean sprouts, green peas, carrots, and cashews. Vegan and or gluten free upon request.

Gai Yang Entree (chicken Only)

BBQ seasoned chicken leg with Thai herbs, served with sweet and spicy garlic dipping sauce.

Pad Prik Heang Entree

Deep fried in Grandma's signature sauce with onions, carrots, green peppers, water chestnuts, topped with cashew nuts.

Pad Ped Entree

Sauteed in chili sauce with bamboo shoots, carrots, green pepper, onion and basil.

Pad Pak Entree

Sauteed in brown sauce with onions, broccoli, mushrooms, green pepper, carrots, napa, green peas, celery and bean sprouts.

Pad Prew Wahn Entree

Deep-fried in sweet and sour sauce with pineapple, carrots, onions, green peppers and chestnuts.

Pad Ka Paw Entree

Sauteedt in chili and basil brown sauce with mushrooms, onions, carrots and green peppers.

Mongolian Entree

Oriental style with green and white onions and mushrooms in black pepper sesame sauce.

Teriyaki Entree

Noodle soup with your choice of meat with bean sprouts, cabbage, topped with grounded peanuts, cilantro and green onions.

Pla Sarm Rod Entree

Crispy fish in spicy, sweet and sour tamarind sauce with carrots, green peppers, green onions and basil.

Pal Lard Prik Entree

Crispy fish and carrots, green peppers and basil leaves in red sauce.

Red Curry Entree

A choice of meat in red coconut curry with green peas, bamboo shoots and basil.

Green Curry Entree

A choice of meat in green coconut curry with green peas, bamboo shoots and basil leaves.

Yellow Curry Entree

Sauteed choice of meat with mildest yellow coconut curry with potatoes, carrots and white onions.

Mus Sa Mun Entree

Mild curry with potatoes and pineapples.

Mango Curry Entree

Thai red curry sauce and coconut milk with mango, green pepper, basil, carrots and onions.

Panang Curry Entree

Simmered in Panang sauce with white onion, green pepper and carrot.

Peanut Curry Entree

Cooked with creamy peanut curry sauce, broccoli, bamboo shoots and carrots.

E12. Pad Ginger

Stir fried with carrots, onions and shredded ginger sauce.

E16. Pad Lard Prik

Sauteed fried bean curds in red curry sauce with green peppers, carrots and basil leaves.

E17. Pad Sam Rod

Deep fried choice of meat in tamarind sauce with carrots, green peppers, green onions and basil leaves.

E20. Panang Ped

Roasted duck topped with Panang coconut sauce, steamed carrots, broccoli and cabbage

E21. Phed Yang

Roasted duck topped with tamarind sauce (spicy, sweet and sour), steamed carrots and broccoli.

E22. Guay Teow

Noodle soup with your choice of meat with bean sprouts, cabbage, topped with grounded peanuts, cilantro and green onions.

E23. Guay Teow Tom Yum

Thai hot and sour creamy noodle soup with your choice of meat with lemon grass, lime leaves, bean sprouts, cabbage, topped with grounded peanuts, cilantro and green onions.

E24. Raisin Fried Rice

Fried rice with a choice of meat, egg, cashew nut, onion, snow peas and carrots

Khaow Mun Gai

Steamed Thai herb chicken & jasmine rice with homemade chili sauce and broth soup

Pad Thai Bangkok

Sauteed rice noodle Thai style with chicken, bean sprouts, green onions wrapped with egg and topped with prawns

Morning Glory (Pad Pak Boong)

Stir-fried morning glory with Thai Chili and homemade brown sauce

Pad Ka Na (Kailan)

Stir-fried Kailan with Thai Chili and homemade brown sauce

Eggplant Stir Fried

Stir-fried fresh eggplant with soybean paste and sweet basil leaves

Thai Spiced & Herbs Tilapia

Deep fried tilapia (whole or Fillet) topped with spicy mixed traditional herbs and a side of homemade sauce

Yum Tilapia Salad

Deep fried tilapia with homemade dipping suce

Baked Taro Custard

Baked sweet taro custard with fresh taro cubes. One of Thailands favorite desserts

Sticky Rice & Mango

Sweet steamed sticky rice with egg custard

Taro Pearls & Coconut Milk

Sweet taro pearls in sweet coconut milk

Sweet Taro Mousse

Sweet taro mousse topped with creamy coconut milk

Kluay Tod

Deep fried banana wrapped in egg roll skin topped with vanilla ice cream and honey

Deep fried Ice Cream

Vanilla ice cream deep fried and topped with whipped cream

Plain Rice

Peanut Sauce

Sweet and Sour Sauce

Hot Sauce

Las Vegas Roll

Salmon, Crab, avocado & cream cheese

Philadelphia Roll

Salmon, cream cheese & avocado

Taste of Thai Roll

Salmon, tempura shrimp, basil, cucumber, avocado. Grandma's signature sauce

Rainbow Roll

Salmon, tuna, crab, cucumber & avocado

Red Dragon Roll

Tempura shrimp, salmon, cucumber & avocado

Spicy Tuna Roll

Spicy tuna, tuna, avocado & cucumber

Salmon Aburi

Torched salmon, mayo, fish roe & scallions

Crunchy Roll

Tempura shrimp, fried onions, avocado & cucumber

Alaska Roll

Salmon, crab, cucumber & avocado

Ebi Roll

Cooked shrimp Nigiri

California Roll

Crab, fish roe, cucumber & avocado

Green Dragon Roll

Tempura shrimp, avocado & cucumber

Tamaki Roll

Traditional hand roll with salmon, tuna, crab, and shrimp

Shrimp Fresh Roll

Shrimp, crab, lettuce, avocado & cucumber

Sushi Roll (Tuna)

Sushi Roll (Spicy Tuna)

Sushi Roll (Salmon)

Malibu Plate

California Roll, Tuna Nigiri, and Salmon Nigiri

Mango Roll

Fresh Mango, crab, avocado, cream cheese, and coconut

Spicy Salmon Roll

Torched salmon topped with our homemade extra spicy mayo

Bangkok Plate

Rainbow roll & spicy tuna roll

Happy Plate

Salmon, shrimp, tuna Nigiri, and a rainbow roll

Sunshine Plate

Salmon roll & avocado roll, avocado, cucumber & crab

Fresh Tofu

Fresh cold served uncooked tofu

Ahi & Sake

Tuna and Salmon Nigiri

Tempura Roll

Tempura shrimp, avocado, and cucumber

Torched Salmon Roll

Torched salmon, avocado, cucumber, and scallions

Satay Roll

Satay chicken, cucumber & peanut sauce

Cha Soba

Cold Green Tea infused Soba noodles with sesame oil & sweet soy sauce