Thai Chef Restaurant
Popular menu items
Pad Thai
Street cart pad thai made with tamarind juice, palm sugar, egg, sweet radish, scallion, beansprout & peanut. **Cannot be made gluten free**
$19.00 +Pad Si-Yu
Wok-fried fresh rice noodle with Chinese broccoli, egg, dark soy sauce & white pepper.
$19.00 +Panang Curry
Delicious, spicy, nutty curry, salty & sweet, with a zesty, kaffir lime flavor, sided with steamed broccoli.
$19.00 +Zing Pop Popcorn
Zing Pop Thai Chili Lime
Thai Chef x Zing Pop! Our bold Thai flavors meets healthy snacking. The zesty, spicy, and aromatic flavors of Larb -- on the go!
$3.50Zing Pop 2 bags for $6
Thai Chef x Zing Pop! Our bold Thai flavors meets healthy snacking. The zesty, spicy, and aromatic flavors of Larb -- on the go!
$6.00Thai Street Bites
Crab Rangoon
Cream cheese, crab, onion, celery, wrapped in wonton skin, deep fried, served with homemade sweet and sour sauce.
$7.95Chicken Satay (GF)
Malay's style grilled chicken on skewer, sided with curried peanut sauce & fresh cucumber relish & red pepper.
$11.00Shrimp Bikini
Whole shrimp and minced chicken wrapped in spring roll skin sided with homemade sweet & sour sauce.
$10.00Pork Strips
Thailand's most popular bar snack sided with cucumber & hot sriracha chili sauce.
$11.00 +Duck Roll
Seasoned slow cooked duck, lettuce, cucumber, green onion, carrot, wrapped in Roti flour, served with homemade Hoisin sauce.
$7.95Garden Roll
Lettuce, celery, carrot, purple cabbage, basil, egg noodle, wrapped in rice paper, served with homemade peanut sauce and crushed peanut.
$7.95Thai Chef Dumpling
Steamed dumpling (pork, crabmeat & shrimp) sided with sweet chili soy sauce.
$11.00Tod Mun Gai
Hand-kneaded chicken with spicy paste and kaffir leaves, deep fried, served with sweet and spicy cucumber sauce and crushed peanut. Spicy.
$6.95Bangkok Wing
Crunchy chicken wings Thai style, sautéed with homemade spicy sauce, sided with fresh cucumber.
$13.00Chive Cake
Deep fried cubic garlic chive cake, top with crispy garlic and sided with sweet chili soy sauce.
$9.00Steamed Mussels
Mussels, basil, lemongrass, galangal, kaffir lime leaves, red onion, served with homemade seafood dipping sauce. Spicy. Gluten free.
$9.95Beef Strips
Deep-fried, marinated tender beef in Thai jerky style, served with sriracha sauce. Spicy.
$7.95Duck Rolls
2 slices of roasted duck lightly battered, served with scallions and our homemade duck sauce. Wrapped in an Asian pancake.
$7.95Grilled Beef Balls
$6.95Grilled Chick Balls
Thai spiced hand-kneaded grilled chicken balls, served on skewers with sweet and spicy sauce. Spicy.
$6.95Mixed Nuts with Herbs
Roasted walnut, peanut, cashew, and pecan with Thai herbs and larb seasoning. Spicy.
$6.95Shrimp Cakes
Minced shrimp hand-kneaded with chili paste, fried and served with plum sauce. Spicy.
$7.95Sun-Dried Beef Jerkey
Deep fried marinated tender beef in thai jerkey style, served with Sriracha sauce
$7.95Thai Chef Nuggets
5 hand kneaded chicken with spicy paste and kaffir leaves, fried, served with R-Jard cucumber sauce. Spicy.
$6.95Vegetable Dumpling
3 steamed chive dumplings served with homemade spicy soy sauce on the side. Spicy.
$6.95Veggie Curry Puff
Homemade curried potato & veggie empanada, sided with fresh cucumber relish & red pepper.
$9.00Chicken Curry Puff
Homemade curried chicken, potato, onion empanada, sided with fresh cucumber relish & red pepper.
$9.00Soups and Salads
Tom Yum Soup
Lemongrass soup with fresh lime juice, roasted chili jam, fish sauce, mushroom, kaffir lime, topped with green onion, & fresh cilantro.
$10.00 +Tom Sab
Spicy galangal soup, dried chili, tomato, red onion, lime juice, green onion, and cilantro. Spicy. Gluten free.
$6.95 +Mixed Green Salad
Crispy romaine lettuce, cucumber, tomato, carrot and a side of crispy wontons with a choice of ginger dressing or peanut dressing. Vegan.
$5.95Larb
Minced chicken tossed in spicy lime dressing with rice powder, red onion, scallion, cilantro, and mint.
$11.00Papaya Salad
A.K.A. som tam; smashed garlic & bird-eye chili, string bean, tomato, fresh lime juice, fish sauce, tamarind juice & palm sugar.
$11.00Grilled Beef Salad
Sliced charcoal beef tossed with cucumber, tomato, carrot, red onion, cilantro, and spicy lime dressing. Spicy.
$8.95Wonton Soup
Shrimp and chicken wontons in light broth with napa cabbage, snow peas, and cilantro.
$5.95Cucumber Salad
Smashed garlic & bird-eye chili, string bean, tomato, fresh lime juice, fish sauce, tamarind juice & palm sugar.
$11.00Classics
Pad Thai
Street cart pad thai made with tamarind juice, palm sugar, egg, sweet radish, scallion, beansprout & peanut. **Cannot be made gluten free**
$19.00 +Pad Si-Yu
Wok-fried fresh rice noodle with Chinese broccoli, egg, dark soy sauce & white pepper.
$19.00 +The D.U.I.
A.K.A. drunken noodle, wok fried fresh rice noodle with chili & basil sauce, onion, tomato, & bell pepper. Spicy!
$19.00 +Fried Rice
Steamed Thai jasmine rice wok-fried with egg, carrot, green pea, onion, and scallion.
$19.00 +Spicy Basil Fried Rice
Thai style spice jasmine rice pan-fried with basil leaves, bell pepper, chili, and garlic. Spicy.
$19.00 +Spicy Eggplant
chinese eggplant and mushroom wok toss with spicy black soy sauce, bean paste, bell pepper, and basil.
$19.00 +Curries
Panang Curry
Delicious, spicy, nutty curry, salty & sweet, with a zesty, kaffir lime flavor, sided with steamed broccoli.
$19.00 +Green Curry
Spicy green curry sauce, bamboo strip, green bean, fresh basil, bell pepper, coconut milk.
$19.00 +Massaman Curry
curry with potato, carrot, chili, onion, palm sugar, tamarind, coconut milk & roasted peanut
$19.00 +Street Food
Kao Moo Dang
Barbecued pork on rice with boiled egg, cucumber, and cilantro topped with homemade sweet gravy sauce and spicy black soy sauce on the side.
$14.95Bamee Moo Dang
Eegg noodles with sliced barbecued pork, bok choy, bean sprout, fried garlic, and chopped scallions, topped with fried wontons.
$14.95Beef Noodle Soup
Well done flank with thin rice noodle, in homemade beef broth, crispy garlic, scallion, bean sprout.
$19.00Duck Noodle Soup
Boneless duck in five spiced soy broth with egg noodle, Chinese broccoli, celery, bean sprout & garlic oil.
$21.00Claypot Noodle
Glass noodle sautéed with chef's sake-ginger soy sauce, shrimp, mushroom, celery & scallion, atop crabmeat.
$21.00Pineapple Fried Rice
Fried rice with pineapple, chicken and shrimp, egg, raisin, tomato, carrot, snow pea, onion, scallion, and cashew nut, sided with cucumber.
$21.00Kapow
Ka-Pow is a staple of Bangkok street food & the most consumed dish in Thailand. Fresh chili & garlic wok fried with chef's brown sauce, red pepper, string bean & fresh basil leaf, serve with fried egg. Additional charge for boneless duck, comes with wild finger root, peppercorn, kaffir lime.
$20.00 +Stir fry seafood tom yum noodle
River prawn, wheat noodles, squid, shrimp, scallop, snow pea, green onion, and stir fried in soybean chili lime sauce. Spicy.
$17.95Garlic Chili Shrimp
Battered shrimp, deep fried, then stir fried with finger hot chili, Thai chili, salt, white pepper, and garlic. Spicy.
$17.95Poh Tak Seafood
Hot & spicy seafood combination of shrimp, mussel, & squid, wok fried with roasted chili jam, bell pepper & basil leaf.
$21.00Southerner's Comfort
Wok fried southern Thai style karahi curry with chicken, kaffir lime, lemongrass, sided with boiled egg, fresh cucumber & Chinese eggplant spicy!
$20.00Catfish Sam Ros
Fried catfish wok toss with spicy three flavor sauce, palm sugar, chopped chili & cilantro.
$20.00Catfish Dry Curry
Fried catfish filet sauteed with spicy curry paste, Thai eggplant, wild finger root, kaffir lime, peppercorn & fresh basil.
$23.00Bamee - Ped Toon
Egg noodles with slow-cooked, spiced duck, bean sprout, chopped scallion, and parsley in homemade duck broth.
$12.95Bamee-Geow
Egg noodles soup with shrimp and chicken wonton, sliced chicken breast, beansprout, and chopped scallion in light broth.
$11.95Green Curry
Chicken breast cooked with authentic Thai green curry, coconut milk, bamboo shoot, green bean bell pepper & basil leaves. Spicy.
$12.95Grilled Chicken with Papaya Salad Set
Roasted marinated half chicken in Thai herbs served with sweet and spicy sauce with slices of green papaya pounded with fresh green beans, tomatoes, roasted peanuts, hot pepper, and fresh lime juice. Served with sticky rice. Spicy.
$16.95Crabmeat Fried Rice
Bangkok Chinatown's classic fried rice with lump crabmeat, egg, onion, scallion, green pea, carrot & fresh cilantro, sided with cucumber.
$23.00Duck Curry
Boneless duck breast, pineapple, lychee fruit, tomato, fresh basil, spicy coconut red curry sauce.
$21.00Sides
Desserts
Beverages
Wine (Must be 21 to Purchase)
Specialty Cocktails (Must be 21 to Purchase)
Crazy Thai Lady
Lemongrass and kaffir lime leaves infused tequila, lime, pineapple juice, orange juice. Must be 21 to purchase.
$9.00Purple Rain
Stoli Vodka infused with butterfly pea flower, lychee, and lime. Must be 21 to purchase.
$9.00Fishing in Mekhong
Mekhong, "The spirit of Thailand," coconut rum, Thai tea, and lime. Must be 21 to purchase.
$9.00Tracey on Fire
Mango rum infused with fresh Thai chili, mango, and lime. Must be 21 to purchase.
$9.00Banana Old Fashioned
Inspired by Thai grilled banana dessert. Jack Daniel's Rye, banana liqueur, homemade palm sugar syrup, Angostura. Must be 21 to purchase.
$10.00Coconut Old Fashioned
Coconut infused Piggy Back Rye, homemade palm sugar syrup, Angostura. Must be 21 to purchase.
$10.00Elderflower Old Fashioned
Woodford Reserve Bourbon, Elderflower liqueur, orange bitter, lemon zest. Must be 21 to purchase.
$10.00