Thai Cuisine

Iced Coffee

Thai Iced Tea

Iced Tea

Can Soda

Lemonade

Hot Tea

A1. Satay Chicken

Grilled skewers of marinated chicken, served with peanut sauce and cucumber salad.

A2. Fresh Spring Rolls

Marinated tofu, eggs, minter and bean sprouts. Wrapped with soft spring roll skin.

A3. Shrimp Egg Rolls

Deep - fried spring roll wrapper stuffed with cabbage, carrots, bean thread noodles, and shrimp, served with homemade sweet and sour sauce.

A4. Pork Egg Rolls

Crispy fried egg roll stuffed with or without ground pork, cabbage, and peanut butter, served with sweet and sour sauce.

A4. Veggie Egg Rolls

Crispy fried egg roll stuffed with cabbage, and peanut butter, served with sweet and sour sauce.

A5. Baby Egg Rolls

Deep-fried bite-sized egg rolls stuffed with chicken and onions, served with homemade sauce.

A6. Shu-Mai Shrimp Dumpling

Deep-filed skimp dumpling served with sweet soy sauce.

A7. Crab Rangoon

Deep-fried wanton skin filled with cream cheese and imitation crab meat, served with homemade sauce.

A8. Golden Triangle

Deer-fried ground chicken, peanut, and sweet radish, wrapped with wanton skin.

A9. Pot Sticker

Grilled chicken pot sticker served with sweet soy sauce.

A10. Fried Tofu

Deep-fried tofu serwed with sweet and sour sauce and crushed peanut.

A11. Chive Dumpling

Pan-fried chive dumpling served with sweet soy sauce.

A12. Fish Cake Tod Mon Pla

Deep-fried fish cake served with cucumber salad and crushed peanuts.

A13. Shrimp in Blanket

Shrimp and basil leaves wrapped in spring roll skin, served with homemade sauce.

A14. Appetizer For Two

A combination of fresh spring roll, egg roll, crab rangoon, and golden triangle.

A15. Thai Cuisine Platter

A combination of satay, fresh spring roll, egg roll, pot sticker, shu-mai, golden triangle, crab rangoon, shrimp in blanket and noodles with peanut souse, served with a variety of sauces.

S1. Cucumber Salad

Fresh cucumber, red onions, carrots, tomatoes, and lettuce, with sweet and vinegar dressing.

S2. House Salad

Fresh lettuce, tomatoes, cucumber, red onions, carrots, and fried tofu, with peanut sauce.

S3. Oriental Salad

Fresh lettuce, tomatoes, cucumber, broccoli, carrots, red onions, fried wonton, with sweet and vinegar dressing and crushed peanuts.

S4. Chicken Salad Nom Sod

Ground chicken, ginger, peanuts, carrots, and red and green onions, in our spicy Thai dressing. Spicy.

S5. Beef Salad

Sliced beef, onions, celery, carrots, tomato, and basil leaves, with spicy Thai dressing. Spicy.

S6. Papaya Salad

Shredded green papaya, carrots, tomatoes, green beans, and peanut and lime juice.

S7. Bean Thread Noodle Salad

Clear noodles, shrimp, ground chicken, red onions, peanuts, carrots, green onions, and lime juice.

Tom Yum Soup

Spicy and sour soup with lemongrass, lime leaves, mushrooms, green onions, and cilantro. Spicy.

Tom Kha Soup

Spicy and sour soup with coconut milk, lemongrass, galangal, lime leaves, mushrooms, green onions, and cilantro. Spicy.

Vegetable Soup

Vegetable soup in clear broth mixed. Vegetarian.

Shrimp Wonton Soup

Shrimp wonton, bean sprouts, nope, green onions, and fried garlic.

Rice Soup

Rice, cilantro, garlic, green onions in a clear broth.

Noodle Soup

Rice noodle with bean sprouts, green onions, and fried garlic in a clear broth.

F1. Catfish Fillet

F2. Grilled Salmon with Crunchy Basil

Grilled salmon glazed with mild sweet chill sauce, tomatoes, and bell peppers, with crunchy basil leaves.

C1. Red Curry

Zucchini, bamboo shoots, bell peppers, and fresh basil loaves in red curry poste and coconut milk. Spicy.

C2. Green Curry

Green curry poste and coconut milk with eggplant, green beans, bamboo shoots, bell peppers, and fresh basil leaves. Spicy.

C3. Po None Curry

Po-nang curry poste with green peas in coconut milk and peanut sauce. Spicy.

C4. Mus Sa-Mun Curry

Potatoes, peanuts, and white onions in mus-sa-mun curry paste and coconut milk. Spicy.

C5. Yellow Curry

Potatoes and white onions in yellow curry paste and coconut milk. Spicy.

C6. Shrimp Pineapple Curry

Red curry coconut milk with shrimp, tomatoes, pineapple, eggplant, bell peppers, and bosh leaves. Spicy.

C7. Soldier in Red Sea

Red curry coconut milk, shrimp, mussels, scallops, squid, bell peppers, white onions, strow mushrooms, bamboo shoots, peapods, carrots, and basil leaves.

C8. Duck Curry

Bbq duck, eggplant, tomatoes, bell peppers, pineapple, and basil leaves in red curry coconut milk.

E1. Mixed Vegetables

Stir-fried broccoli, white onions, celery, bell peppers, napa, mushrooms, bamboo shoots, baby corn, peapods, and carrots, in light gravy. Served with rice.

E2. Beet Broccoli

Stir-fried beef and broccoli in light gravy. Served with rice.

E3. Shrimp Peapod

Stir-fried shrimp, peapods, carrots, and white onions. Served with rice.

E4. Ginger Chicken

Stir-fried thicken, fresh ginger, mushrooms, peapods, carrots, baby corn, bell peppers, and white and green onions. Served with rice.

E5. Shrimp Asparagus

Stir-fried shrimp, asparagus, carrots, and white onions. Served with rice.

E6. Chicken Cashew Nut

Stir-fried chicken, bell peppers, celery, mushrooms, and white and green onions. Served with rice.

E7. Golden Chicken

Stir-fried chicken, bell peppers, carrots, and white and green onions, in coconut milk curry powder sauce. Served with rice.

E8. Spicy Beef

Stir-fried beef, broccoli, white onions, bell peppers, baby corn, and basil leaves. Spicy. Served with rice.

E9. Spicy Basil Chicken

Stir-fried ground chicken with hot peppers, bell peppers, and basil leaves. Spicy. Served with rice.

E10. Chili Chicken

Stir-fried thicken, bell peppers, mushrooms, bamboo shoots, baby corn, carrots, hot peppers, and white and green onions. Served with rice.

E11. Garlic Delight

Stir-fried meat, baby corn, and mushrooms, with garlic sauce, over steamed broccoli. Served with rice.

E12. Sweet and Sour

Stir-fried meat, pineapple, tomatoes, cucumber, bell peppers, and white and green onions, in homemade sweet and sour sauce. Served with rice.

E13. Chicken Eggplant

Stir-fried chicken, eggplant, bell peppers, hot peppers, and basil leaves. Served with rice.

E14. Thai Pepper Steak

Stir-fried beef, bell peppers, tomatoes, and white and green onions. Served with rice.

E15. Thai BBQ Pork

Grilled pork chop topped with stir-fried vegetables in our special sauce. Served with rice.

E16. Bangkok Steak

Grilled New York strip steak topped with stir-fried vegetables in our special sauce. Served with rice.

E17. Steak and Shrimp

Grilled New York strip steak and shrimp topped with stir-fried vegetables in our special sauce. Served with rice.

E18. Shrimp with Lobster Sauce

Stir-fried shrimp, bell peppers, peapods, carrots, egg, and white and green onions. Served with rice.

E19. Chu-Chee Shrimp

Shrimp and bell peppers in red curry sauce, served over steamed broccoli. Served with rice.

E20. Seafood Medley,

Shrimp, scallops, squid, mussels, stir-fried with bell peppers, carrots, peapods, baby corn, mushrooms, and white and green onions. Served with rice.

N1. Pad Thai Thin Rice Noodle

Stir-fried noodles with bean sprouts, egg, green onions, and crushed peony's, in sweet and sour tamarind sauce.

N2. Lad Nar Thick Wide Aice Noodle

Pan-fried noodles topped with broccoli in light brown gravy.

N4. Crazy Noodle Thick Wide Rice Noodle

Stie-fried noodles with broccoli, egg, bell peppers, baby corn, bean sprouts, basil leaves, and hot peppers. Spicy.

N3. Pad See-Eiw Thick Wide Rice Noodle

Stir-fried noodles with broccoli, egg, and sweet soy sauce.

N5. Drunken Noodle Thick Wide Aice Noodle

Stir-fried ground chicken with hot peppers, mushrooms, white onions, baby tom, bell peppers, and basil leaves in light sown gravy over noodles. Spicy.

N6. Rama Noodle Yellow Noodle

Moot in spicy peanut sauce over boiled noodles, surrounded by broccoli. Spicy.

N7. Curry Noodle Yellow Noodle

Stir-fried soft noodles, egg, peapods, white onions, carrots, curry powder, and green onions.

N8. Ko-See-Mee Crispy Yellow Noodle

Stir-fried soft noodles, egg, peapods, white onions, carrots, curry powder, and green onions.

N9. Pad Woonsen Clear Noodle

Stir-fried glass noodles, egg, napa, peapods, carrots, broccoli, and white and green onions.

N10. Spicy Gloss Noodle

Stir-fried gloss noodles, napa, egg, bell peppers, broccoli, tomatoes, and white and green onions, with sriracha hot sauce. Spicy

N11. Mongolian Beer Noodle

Stir-fried beef, celery, bell peppers, and white and green onions, with our special sauce. Comes with crispy white noodles.

N12. Yaki Soba

Stir-fried soba noodles, napa, carrots, peapods, broccoli, egg, bell peppers, and white and green onions.

N13. Bangkok Noodle

Stir-fried ground chicken, tomatoes, and white and green onions, with curry powder sauce over flat noodles.

N14. Udon Noodle

Stir-fried udon noodle, napa, mushrooms, peapods, carrots, baby corn, broccoli, bean sprouts, and green onions.

R1. Thai Fried Rice

Stir-fried rice with egg, bean sprouts, and white and green onions.

R2. Broccoli Fried Rice

R3. Pineapple Fried Rire

R5. Basil Fried Rire

Ground chicken. Spicy.

R4. Vegetable Fried Rire

R6. Curry Fried Rire

Spicy.

R7. Hawaiian Fried Rire

Grilled marinated chicken served with pineapple fried rice and cashew nuts.

R8. Crispy Chicken Fried Rire

Deep-fried breaded chicken served with pineapple fried rice.

R9.Five-Star Fried Rice Ground Chicken

Stir-fried rice with tomatoes, white onions, bell peppers, and basil leaves, in spicy sauce.

R10. Bangkok Fried Rice

Stir-fried rice with chicken, beef, and shrimp, in tomato sauce.

Peanut Sauce

Steamed Rice Jasmine Rice

Noodle

L1. Pad Thai Thin Rice Noodle Lunch

Stir-fried noodles with bean sprouts, egg, green onions, ond crushed peanuts, in sweet and sour tamarind sauce.

L2. Chicken Ko-See-Mee Crispy Yellow Noodle Lunch

Crispy yellow noodles topped with mushrooms, carrots, baby corn, bamboo shoots, and white and green onions in light gravy.

L3. Curry Noodle Yellow Noodle Lunch

Stir-fried soft noodles, egg, peapods, white onions, carrots, curry powder, and green onions.

L4. Curry Fried Rice Lunch

L5. Thai Fried Rice Lunch

Stir-fried rice with egg, boon sprouts, and white and green onions.

L7. Beef Broccoli Lunch

Stir-fried beef and broccoli in light gravy.

L6. Mixed Vegetables Lunch

Stir-fried broccoli, white onions, celery, bell peppers, napa, mushrooms, bamboo shoots, baby corn, peapods, and carrots, in light grow.

L8. Ginger Chicken Lunch

Stir-fried thicken, fresh ginger, mushrooms, peapods, carrots, baby corn, bell peppers, and white and green onions.

L9. Chili Chicken Lunch

Stir-fried chicken, bell peppers, mushrooms, bamboo shoots, baby corn, carrots, hot peppers, and white and green onions. Spicy.

L10. Chicken Cashew Nut Lunch

Stir-fried chicken, bell peppers, celery, mushrooms, and white and green onions. Spicy.

L11. Spicy Basil Chicken Lunch

Stir-fried ground chicken with hot peppers, bell peppers, arid fresh basil. Spicy.

L12. Spicy Vegetables Lunch

Spicy.

L13. Spicy Beef Lunch

Stir-fried beef, broccoli, white onions, bell peppers, baby corn, and basil leaves. Spicy.

L14. Po-Nang Curry Lunch

Po-nang curry poste with green peas in coconut milk and peanut sauce. Spicy.

L15. Red Pad Curry or Green Pad Curry Lunch

Red or green curry with peapods, onions, carrots, bell peppers, bamboo shoots, and basil leaves. Spicy.

L16. Sweet and Sour Lunch

Stir-fried meat, pineapple, tomatoes, cucumber, ball peppers, and white and green onions in homemade sweet a sour sauce.

L17. Pepper Steak Lunch

Stir-fried beef, bell peppers, tomatoes, and white and green onions.

L18. Shrimp with Lobster Sauce Lunch

Stir-fried shrimp, bell peppers, peapods, coats, egg, and white and green onions.

Thai Bean Custard

Ice Cream

Mango with Sticky Rice