Thai Noodle Etc

Soda

Iced Tea

Strawberry Lemonade

Thai Iced Tea

Thai Iced Coffee

Tropical Fruit Juice

Served with choice of flavor.

Ice Mint Soda

With fresh lime juice.

Tazo Ice tea

Sparkling Mineral Water

Thai Spiced Tea

Tea

Angel Wings

Served with Siamese spiced crispy style chicken wings.

Chicken Satay

Marinated chicken flame-grilled on bamboo skewers. Served with special peanut sauce and cucumber salad.

Spring Rolls

Egg rolls. Stuffed with fresh shredded vegetables and bean thread noodles, fried until golden and served with plum sauce.

Salad Rolls

Fresh rolls. Made with a mix of fresh vegetables, rice noodles, basil, cilantro and tofu wrapped in soft rice paper. Served with peanut-plum sauce.

Crispy Tofu

Golden fried tofu served with plum sauce and ground peanuts.

Pot Stickers

Chicken vegetable Japanese pot stickers with ginger and sweet black soy sauce.

Coconut Prawns

Whole prawns tossed with lots of coconut flakes, deep-fried golden brown and served with plum sauce.

Sai Grog Esan

Thai Easthern style sausage. Grilled Thai style sausage served with mixed fresh vegetable.

Tod Mun Fish Cakes

Seasoned fish cake patties. Served with special cucumber sauce and ground peanuts.

Thai Calamari

Lightly battered and deep fried. Served with a tangy-hot Thai sauce.

Thai Frog Legs

Lightly battered and mixed with garlic black pepper and deep-fried. Served with siracha sauce.

Tom Yum Soup

Hot and sour soup. Made with hot and sour soup with citrus overtones, mushroom, lemongrass, galangal and tomatoes. Spicy.

Tom Ka Soup

Coconut soup. A spicy coconut-based soup with mushrooms, galangal, tomatoes and lemongrass. Spicy.

Thai Wonton Soup

Homemade hand-stuffed shrimp and pork wontons, greens and BBQ pork.

Garden Salad

Spring mix, carrots, cucumbers and onions with homemade dressing.

Som Tum

Papaya salad. Shredded green papaya mixed with tomatoes, green beans, lime juice and chili. Spicy.

Yum Nuea

Beef salad. Beef marinated in lime and garlic, flame-grilled and served on a bed of sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served with a cilantro chili lime dressing. Spicy.

Moo Nam Tok

Grilled pork salad. Served with marinated grilled pork sliced and mixed with ground roasted rice, onion and mint mixed with cilantro chili lime dressing. Spicy.

Laab Salad

Chicken, pork and beef. Toasted grains of rice and meat ground into a spicy lime sauce. Served over a bed of lettuce and garnished with fresh mint leaves and thinly sliced onions. Spicy.

Khao Nam Tod

Rice and pork salad. Served with crispy, spiced rice mixed with Thai pork sausage, onion, cilantro, mint leaves and lime juice. Spicy.

Yum Woon Sen Salad

Glass noodles with shrimp and pork mixed with onions, mint leaves, tomatoes and sweet chili with lime juice. Spicy.

Yum Pla Muek Salad

Squid grilled and mixed in spicy lime juice, onions and cilantro over spring mix. Spicy.

Pla Goong Salad

Shrimp grilled and mixed in spicy lime juice, onions and cilantro over spring mix. Spicy.

Pad Thai

Famous rice noodles wok-fried with egg, bean sprouts, onions and ground peanuts.

Pad Kee Mao

Drunken chef's noodles. Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg and bell peppers. Spicy.

Pad See Ew

Black soy sauce noodles. Chinese broccoli, broccoli, garlic, egg all wok fried with broad noodles and aged black soy sauce.

Northern Thai Style Noodles

Your choice of meat wok-fried rice noodles in thin soy sauce with cabbage, onions, egg and bean sprout.

Lad Nah

Gravy noodles. Chinese broccoli, broccoli, garlic with pan-fried noodles and swimming in a sweet soy gravy.

Pad Woon Sen

Glass noodles wok-fried in light soy sauce with choice of ground meat, onions, tomatoes, carrots and egg.

Kuay Teaw Neau Sub

Southern style noodles. Pan-fried noodles with ground beef, tomatoes, peas, carrots, onions and green leaf in a sweet curry powder gravy.

Sweet Chili Angel Hair Noodles

Wok-fried with choice of meat in a sweet chili paste. Served with angel hair rice noodles and steamed mixed vegetables.

Khao Sauy

Chiang mai noodles. Served with soft egg noodles, onions, cilantro and Asian shallots in northern style curry sauce. Topped with crispy egg noodles. Spicy.

Yen Ta Fo

Noodle soup with red bean sauce. Noodles with shrimp, calamari, fish balls, tofu and greens mixed with red bean sauce. Spicy.

Kuay Teaw Reau

Thai boat noodle. Sliced beef, rice noodles, beef balls, pork liver, bean sprouts and greens in beef broth. Spicy.

Kuay Teaw Neau

Beef stewed noodle soup. Stewed beef, rice noodles, Chinese broccoli, celery and bean sprouts in beef broth. Spicy.

Kuay Teaw Moo Tunn

Pork stewed noodle soup. Stewed pork, rice noodles, Chinese broccoli and bean sprouts in pork broth. Spicy.

Kuay Teaw Tom Yum

Hot and sour noodle soup. With shrimp, squid, BBQ pork and minced pork in a spicy broth with bean sprouts, onions and ground peanuts.

Kuay Teaw Hoy Ka

Rice noodles with BBQ pork, pork meatballs, ground pork, pork liver and green beans in spicy broth with ground peanuts.

Kuay Teaw Ped

Duck noodle soup. Roasted duck, egg noodles, bean sprouts, onion and green cilantro in a spicy broth.

Baa Mee Poo Moo Dang

Crab meat, BBQ pork, egg noodles and greens. Served in pork broth.

Baa Mee Geaw Moo Dang

Egg noodles, BBQ pork and stuffed shrimp and pork wonton, green served in pork broth.

Kuay Teaw Moo Nam Sai

Rice noodle soup with BBQ pork, pork meat ball, ground pork and bean sprout.

Suki

Glass noodles, vegetables, choice of meat with spicy red bean sauce. Served in broth or stir fried.

Duck Noodle Soup

Roasted duck, egg noodles, bean sprouts, onions and green cilantro in a spicy broth.

Pork Stewed Noodle Soup

Stewed pork, rice noodles, Chinese broccoli and bean sprouts in pork broth.

Kang Dang

Red curry. Made from dried long red chilies ground with lemongrass and other exotic spices. Choice of meat is slowly cooked with bamboo shots, sweet basil and bell peppers. Spicy.

Kang Karee

Yellow curry. Blended from fresh turmeric, ginger and rare far east spices, with choice of meat, potatoes and onions. Spicy.

Kang Keaw Wan

Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, bell pepper and sweet basil. Spicy.

Panang Curry

Made from red chilies, lemongrass, galangal and citrus leaves. Stewed with green bean, bell pepper and sweet basil. Spicy.

Massamun Curry

Flavored with cinnamon, cardamom, cloves and tamarind, cooked with choice of meat, potatoes, onions, carrots and peanuts. Spicy.

Pumpkin Curry

Pumpkin, bell pepper and sweet basil in red curry. Spicy.

Kang Ped Yang

Red curry duck. Roast peking duck in special red curry. Simmered with pineapple, tomatoes, bell pepper and basil. Spicy.

Neau Yang

Beef marinated and flamed-grilled and served with sticky rice.

Moo Kham Wan

Pork marinated and flamed-grilled, served with greens and spicy lime chili sauce. Spicy.

Kai Yang

Thai-style BBQ chicken. Hen marinated in garlic and Thai herb marinade, flame-grilled and served with a sweet and tangy plum sauce.

Thai Eastern Style Sausage

Grilled Thai style sausage served with mixed fresh vegetables.

Khao Pad

Thai fried rice. Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli and egg.

Khao Pad Kra Prao

Chili garlic basil fried rice. Made with spicy fried rice with Thai basil, bell peppers, onions, egg, chili and garlic.

Khao Pad Supparod

Pineapple fried rice. Made with pineapple, raisins, onions, peas, carrots, egg and cashew nuts wok-fried with jasmine rice.

Khao Pad Kung Chiang

Chinese sausage fried rice. Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots, tomatoes and Chinese broccoli.

Khao Pad Ped

Duck fried rice. Wok-fried jasmine rice with Chinese broccoli, onions, garlic, egg and duck.

Khao Pad Poo

Crab fried rice. Crab meat, onions, peas, carrots, egg and garlic. Wok-fried with jasmine rice.

Khao Na Ped

Roasted duck rice. Sliced roasted duck over rice with Thai style sauce.

Khao Moo Dang

BBQ pork and crispy pork belly. Sliced marinated BBQ pork and crispy pork belly over rice with Thai BBQ sauce.

Pad Kra Prao

Garlic basil. Choice of ground meat sauteed with Thai basil, green beans, bell peppers, chili and plenty of garlic. Spicy.

Pad Him Ma Pan

Golden cashew. Cashew nuts, carrots, onions and bell peppers in a special Thai sauce. Spicy.

Pad Kra Tiam

Garlic black pepper. Choice of wok-fried meat with garlic and black peppers on a bed of steamed cabbage.

Pad Prig Nor Mai

Chili bamboo. Choice of meat and tender bamboo shoots sauteed with Thai basil in a sweet and spicy chili sauce. Spicy.

Pad Broccoli

Work-fried choice of meat sauteed with garlic and broccoli in a special sauce.

Pad Preaw Wan

Sweet and sour. Tender slices of meat sauteed with homemade sweet and sour sauce, pineapple, tomatoes, onions, bell pepper and cucumber.

Pra Ram

Showering rama. Steamed fresh vegetables and a choice of meat with tasty homemade peanut sauce.

Pad Pak Ruam

Buddha's feast. Mixed fresh vegetables sauteed with choice of meat in special sauce.

Pad Tua

Spicy string beans. Fresh string beans wok-fried with Thai basil and chili in a garlic-ginger sauce.

Pad Prig Khing

Green bean chili garlic. Work-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves and bell peppers. Spicy.

Ka Na Moo Krob

Chinese broccoli and crispy pork belly. Wok-fried crispy pork sauteed with garlic and Chinese broccoli in a special sauce. Spicy.

Angel Eggplant

Thai eggplants sauteed with choice of ground meat, Thai basil, onion and bell pepper in our special sauce.

Sticky Rice

Jasmine Rice

Brown Rice

Peanut Sauce

Cucumber Salad

Steamed Vegetables

Kab Moo

Pork rind.

Kai Dao

Fried eggs.

Lunch Pad Thai

Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions and ground peanuts.

Lunch Pad Kee Mao

Drunken chef's noodles. Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg and bell peppers.

Lunch Pad See Ew

Black soy sauce noodles. Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.

Lunch Lad Nah

Gravy noodles. Chinese broccoli, broccoli and garlic with pan-fried noodles, swimming in a sweet soy gravy.

Lunch Pad Woon Sen

Glass noodles wok-fried in light soy sauce with choice of ground meat, onions, tomatoes, carrots and egg.

Lunch Khao Sauy

Chiang mai noodles. Served with soft egg noodles, onions, cilantro and Asian shallots in northern style curry sauce. Topped with crispy egg noodles.

Pad Thai Lunch

Famous rice noodles wok-fried with egg, bean sprouts, onions and ground peanuts.

Pad Kee Mao Lunch

Drunken chef's noodles. Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg and bell peppers. Spicy.

Pad See Ew Lunch

Black soy sauce noodles. Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.

Northern Thai Style Noodles Lunch

Choice of meat wok-fried rice noodles in thin soy sauce with cabbage, onions, egg and bean sprout.

Lad Nah Lunch

Gravy noodles. Chinese broccoli, broccoli and garlic with pan-fried noodles, swimming in a sweet soy gravy.

Pad Woon Sen Lunch

Glass noodles wok-fried in light soy sauce with choice of ground meat, onions, tomatoes, carrots and egg.

Sweet Chili Angel Hair Noodles Lunch

Wok-fried with choice of meat in a sweet chili paste. Served with angel hair rice noodles and steamed mixed vegetables.

Khao Sauy Lunch

Chiang mai noodles. Served with soft egg noodles, onions, cilantro and Asian shallots in northern style curry sauce. Topped with crispy egg noodles. Spicy.

Lunch Red Curry

Made from dried long red chilies, fresh lemongrass and other exotic spices cooked with your choice of meat, bamboo shots, sweet basil and bell peppers.

Lunch Yellow Curry

Freh turmeric, ginger and rare far east spices blended with your choice of meat, potatoes and onions.

Lunch Massamun Curry

Flavored with cinnamon, cardamom, cloves and tamarind and cooked with your choice of meat, potatoes, onions, carrots and peanuts.

Lunch Green Curry

Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, bell pepper and sweet basil.

Lunch Panang Curry

Made from red chilies, lemongrass, galangal and citrus leaves. Stewed with green bean, bell pepper and sweet basil.

Kang Dang Lunch

Red curry. Made from dried long red chilies ground with fresh lemongrass and other exotic spices. Choice of meat is slowly cooked with bamboo shoots, sweet basil and bell peppers. Spicy.

Kang Karee Lunch

Yellow curry. Blended from fresh turmeric, ginger and rare far east spices, with choice of meat, potatoes and onions. Spicy.

Kang Keaw Wan Lunch

Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, bell pepper and sweet basil. Spicy.

Panang Curry Lunch

Made from red chilies, lemongrass, galangal and citrus leaves. Stewed with green bean, bell pepper and sweet basil. Spicy.

Massamun Curry Lunch

Flavored with cinnamon, cardamom, cloves and tamarind, cooked with choice of meat, potatoes, onions, carrots and peanuts. Spicy.

Lunch Thai Fried Rice

Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli and egg.

Lunch Chili Garlic Fried Rice

Spicy fried rice with Thai basil, bell peppers, onions, egg, chili and garlic.

Lunch Pineapple Fried Rice

Pineapple, raisins, onions, peas, carrots, egg and cashew nuts wok-fried with jasmine rice.

Lunch Chinese Sausage Fried Rice

Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots, tomatoes and Chinese broccoli.

Khao Pad Lunch

Thai fried rice. Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli and egg.

Khao Pad Kra Prao Lunch

Chili garlic basil fried rice. Spicy fried rice with Thai basil, bell peppers, onions, egg, chili and garlic.

Khao Pad Supparod Lunch

Pineapple fried rice. Made with pineapple, raisins, onions, peas, carrots, egg and cashew nuts wok-fried with jasmine rice.

Khao Pad Kung Chiang Lunch

Chinese sausage fried rice. Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots, tomatoes and Chinese broccoli.

Lunch Garlic Basil Stir-Fry

Choice of ground meat sauteed with Thai basil, green beans, bell peppers, chili and plenty of garlic.

Lunch Golden Cashew Stir-Fry

Cashew nuts, carrots, onions and bell peppers in a special Thai sauce.

Lunch Garlic Black Pepper Stir-Fry

Choice of wok-fried meat with garlic and black peppers on a bed of steamed cabbage.

Lunch Chili Bamboo Stir-Fry

Choice of meat and tender bamboo shoots sauteed with Thai basil in a sweet and spicy chili sauce.

Lunch Sweet and Sour Stir-Fry

Tender slices of meat sauteed with homemade sweet and sour sauce, pineapple, tomatoes, onions and cucumber.

Lunch Showering Rama Stir-Fry

Steamed fresh vegetables and a choice of meat with tasty homemade peanut sauce.

Lunch Buddha's Feast Stir-Fry

Mixed fresh vegetables sauteed with choice of meat in special sauce.

Lunch Spicy String Beans Stir-Fry

Fresh string beans wok-fried with Thai basil and chili in a garlic-ginger sauce.

Lunch Green Bean Chili Garlic Stir-Fry

Work-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves and bell peppers.

Lunch Chinese Broccoli and Crispy Pork Stir-Fry

Wok-fried crispy pork sauteed with garlic and Chinese broccoli in a special sauce.

Lunch Pad Broccoli

Work-fried choice of meat sauteed with garlic and broccoli in a special sauce.

Pad Kra Prao Lunch

Garlic basil. Choice of ground meat sauteed with Thai basil, green beans, bell peppers, chili and plenty of garlic. Spicy.

Pad Him Ma Pan Lunch

Golden cashew. Cashew nuts, carrots, onions and bell peppers in a special Thai sauce. Spicy.

Pad Kra Tiam Lunch

Garlic black pepper. Choice of wok-fried meat with garlic and black peppers on a bed of steamed cabbage.

Pad Prig Nor Mai Lunch

Chili bamboo. Choice of meat and tender bamboo shoots sauteed with Thai basil in a sweet and spicy chili sauce. Spicy.

Pad Broccoli Lunch

Work-fried choice of meat sauteed with garlic and broccoli in a special sauce.

Pad Preaw Wan Lunch

Sweet and sour. Tender slices of meat sauteed with homemade sweet and sour sauce, pineapple, tomatoes, onions, bell pepper and cucumber.

Pra Ram Lunch

Showering rama. Steamed fresh vegetables and a choice of meat with tasty homemade peanut sauce.

Pad Pak Ruam Lunch

Buddha's feast. Mixed fresh vegetables sauteed with choice of meat in special sauce.

Pad Tua Lunch

Spicy string beans. Fresh string beans wok-fried with Thai basil and chili in a garlic-ginger sauce.

Pad Prig Khing Lunch

Green bean chili garlic. Work-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves and bell peppers. Spicy.

Ka Na Moo Krob Lunch

Chinese broccoli and crispy pork belly. Wok-fried crispy pork belly sauteed with garlic and Chinese broccoli in a special sauce. Spicy.

Sweet Rice with Mango

Seasonal.

Purple Rice Pudding

Topped with longan and sweet coconut milk. Seasonal.

Sweet Rice with Coconut Ice Cream

Fried Banana with Coconut Ice Cream

Fried Banana with Honey

Ice Cream

Coconut and green tea.

Grass Jelly and Jackfruit

With jasmine syrup.