Thai North Restaurant

A1. Satay

Curry marinated chicken or beef skewered and grilled to perfection. Served with traditional Thai peanut sauce and sweet and sour cucumber sauce.

A2. Siam Rolls

Crispy fried Thai style spring rolls served with Thai sweet and sour sauce.

A3. Shrimp Blanket

Marinated shrimp wrapped with egg roll skin served with sweet and sour sauce.

A4. Thai Curry Puff

Deep fried Thai pastry stuffed with ground chicken, onion, potato seasoned with curry powder. Served with Thai sweet and sour sauce.

A5. Crab Rangoon

Includes 6 deep fried wonton skins, stuffed with a combination of cream cheese, crab meat and onion served with Thai sweet and sour sauce.

A6. Shumai

Minced shrimp, chicken and vegetables.

A7. Dumpling

Homemade dumpling.

A8. Roll Combo

Combination of 2 Siam rolls, 2 winter shrimps and 2 Thai curry puffs served with Thai sweet and sour sauce.

A9. Kalbi Rib

Tender rib marinated with Korean spice grilled to perfection.

A10. Fresh Rolls

Shrimp or tofu and vegetable wrapped with rice spring roll skin and served with house special sauce and ground peanut.

A11. Chicken Wing

Marinated chicken wing with Thai seasonings and served with Thai sweet and sour sauce.

A12. Saigon

Dices of tenderloin beef marinated and sauteed to perfection. Served with refreshing Vietnamese pepper lime sauce.

A13. Todman

Minced shrimp and chicken mix with Thai curry paste served with sour cucumber sauce and ground peanut.

A14. Satay Tofu

Crispy fried tofu with cucumber and bean sprout. Topped with peanut sauce.

A15. Chicken Finger

Tender slice of chicken coated with special batter and fried until golden brown. Served with sweet and sour sauce.

A16. Tofu Triangles

Deep fried tofu served with Thai sweet and sour sauce and ground peanut.

A17. Golden Triangle

Crispy fried ground chicken minced in wonton wrap, served with sweet and sour sauce.

A18. Edamame

Boiled green soy bean.

A19. Wings and Ribs Combination

Combination of chicken wings and kalbi ribs with sweet and sour sauce.

A20. Scallion Pancake

Browned and crispy Thai style pancake stuffed with scallion.

A21. Seaweed

Asian seaweed from the ocean, seasoned in sesame oil, salt, vinegar and white sesame.

A22. Thai North Dumpling

Homemade chive dumpling.

A23. Dressing Wing

Deep fried wings, stuffed with chicken, water chestnuts, carrots, glass noodles and black mushroom. Served with sweet and sour sauce.

A24. Fried Shrimp

Deep fried shrimp coated with Japanese bread crumbs and fried until golden brown.

A25. Gyoza

Delicious Japanese pork dumpling.

A26. Golden Bag

Crispy wonton wrapped stuffed with minced chicken, corn, water chestnut and served with Thai sweet and sour sauce.

A27. Vegetable Tempura

Assorted vegetables with light battered and deep fried until golden brown. Served with Thai sweet and sour sauce.

A28. Paradise Pork

Thinly sliced pork, marinated with coriander in light salt, sugar, baked then deep fried.

A29. Thai North Combo Plate

A combination of 2 Siam rolls, 2 crab Rangoon, 2 Dumpling and vegetable tempura.

A30. Mieng Kum

Baked coconut, roasted peanuts, fresh ginger, red onions, red pepper and lime placed together in bite size pieces on a Chinese broccoli leaf with house special sauce.

A31. Fried Corn

Sliced corn, marinated in light salt, sugar then deep fried.

Thai North Family Meal (SET 24 PC)

Roll 6pc , Dumpling 6pc , Rangoon 6pc , Scallion Pancake 6pc, NOTE: NO SUBSTITUTION

Thai North Family Meal (SET 36 pc)

Wing 6pc , Roll 6pc , Dumpling 6pc , Rangoon 6pc , Scallion Pancake 12pc, NOTE: NO SUBSTITUTION.

S1. Tom Yum Soup

The famous Thai hot and sour soup spiced with chili, Thai herbs, tomato, mushrooms and lime juice.

S2. Tom Yum Creamy Soup

The famous Thai hot and sour soup with tomato, mushroom and lime juice.

S3. Tom Kha Soup

Creamy tasting soup with coconut milk, Thai herbs, tomato, mushroom, baby corn, cilantro.

S4. Wonton Soup

Wonton stuffed with chicken and napa leaves.

S5. Tofu Vegetable Soup

Fresh, soft tofu with Napa cabbage in clear broth.

S7. Egg Drop Soup

Napa cabbage, egg and scallion in a clear broth.

S8. Glass Noodle Soup

Shrimp and bean thread noodle with Napa cabbage in a clear broth.

S9. Kim Chi Soup

Korean hot and sour soup with napa cabbage.

S10. Dumpling Soup

Homemade dumplings with napa cabbage and scallion.

S11. Tom Sap

Spicy and sour with Thai herb soup.

S12. Seafood Bouquet

Po-Tak. Spicy and sour with seafood and Thai herb soup.

NS1. Pho Vietnamese

The famous Vietnamese soup with choice of rice noodles or egg noodles sprinkled with scallions, onion and cilantro, served with bean sprouts, basil and wedges of limes.

NS2. Thai Noodle Soup

Rice noodles or egg noodles, bean sprouts and scallions in a light savory broth.

NS3. Tom Yum Noodle Soup

Rice noodles or egg noodles, bean sprout, ground peanuts, fried wonton skin, lime juice in hot and sour soup.

NS4. Tom Kha Noodle Soup

Rice noodles, bean sprout and scallions in coconut soup.

NS5. Sukiyaki Soup

Glass noodles with Thai style spicy special sauce and vegetable.

NS6. Duck Noodle Soup

Roasted duck sliced with Chinese broccoli and bean sprouts.

NS7. Yan-Ta-Fo Soup

Wide rice noodles with fish cake, fish ball, squid, shrimp and vegetable in special sauce.

NS8. Wonton Noodle Soup

Egg noodles served with Napa cabbage and Wonton in a clear broth.

SA1. House Salad

Mixed green salad served with peanut sauce.

SA2. Chicken Salad

Sliced steam chicken on a bed of fresh green vegetables, dressing with special peanut dressing.

SA3. Green Papaya Salad

Papaya strips,tomatoes, green bean and peanut tossed in lime juice.

SA4. Beef Salad

Thinly sliced broiled beef sirloin, red onion, tomatoes, bell pepper and on green vegetables with spicy lime sauce.

SA5. Thai BBQ Chicken Salad

Chicken breast, marinated in homemade herbs and spices served with steamed vegetables and sweet and sour chili sauce.

SA6. Larb Salad

red onion, scallions, rice powder and seasoned with spicy lime sauce.

SA7. Seafood Yum Yum Salad

Sour and spicy seafood with mushrooms, onion, ginger, tomatoes, chili and scallion.

SA8. Yum Woon Sen

Sour and spicy glass noodles with ground pork, red onion, scallions, chili and peanuts.

CU1. Red Curry

Homemade red curry, sauteed in Thai red curry sauce and coconut milk with bamboo shoots, carrots, string beans, bell peppers and basil leaves.

CU2. Yellow Curry

An Indian-influenced curry dish, sauteed in mild yellow curry sauce and coconut milk with pineapple chunks, bell peppers, zucchini, carrots and onions.

CU3. Green Curry

A blend of fresh green chili, sauteed in hot green curry sauce and coconut milk with bamboo shoots, bell peppers, zucchini, cabbages and basil leaves. Spicy.

CU4. Massaman Curry

A malaysian-influenced curry sauce and coconut milk with carrots, potatoes, onions and roasted peanuts.

CU5. Panang Curry

A thick sweet panang curry and coconut milk with carrots, string beans, bell peppers, mushrooms and basil leaves. Spicy.

CU6. Mango Curry

Fresh mango chunks in red curry sauce and coconut milk with zucchini, carrots, bell peppers and onions.

CU7. Avocado Curry

Fresh avocado, bamboo shoots, bell peppers, zucchini, basil leaves in green curry sauce and coconut milk.

CU8. Pumpkin Curry

Fresh pumpkin, potatoes, basil leaves with bell peppers, zucchini, cabbages and basil leaves in red curry sauce and coconut milk.

CU9. Coconut Curry

Fresh young coconut, carrots, bell peppers, zucchini, cabbages and basil leaves in red curry sauce and coconut milk.

CU10. Jungle Curry

With baby corns, bamboo shoots, bell peppers, zucchini, basil leaves, mushrooms, cabbage. Low calories without coconut milk.

CU11. Kung Som Curry

The famous Thai hot and sour kung som curry with mix Vegetables, Low calories without coconut milk.

C12. Red curry

Homemade red curry, sauteed in Thai red curry sauce and coconut milk with bamboo shoots, carrots, string beans, eggplants, bell peppers and basil leaves.

E1. Cashew Nuts Entree

Stir fried carrot, mushroom, bell pepper, zucchini, pineapple chunks, onion, baby corn with cashew nuts and oyster sauce.

E2. Spicy Basil Entree

Stir fried mushrooms, bell pepper, carrot, onion, basil leaves and oyster sauce.

E3. Ginger and Scallion Entree

Stir fresh ginger with mushrooms, carrot, zucchini, onion, baby corn, bell pepper in oyster sauce.

E4. Broccoli Entree

Stir fried broccoli, carrot in oyster sauce.

E5. Spicy Garlic Entree

Stir fried mushroom, bell pepper, carrot, zucchini, onion, baby corn and onion in Thai style garlic sauce.

E6. Spicy Mango Entree

Stir-fried with fresh mango, onion, carrot, bell peppers with mango sauce.

E7. Mixed Vegetable Entree

Stir-fried with mixed vegetables and brown sauce.

E8. Rainbow Paradise Entree

Stir-fried with mango, pineapple chunks, bamboo shoots, mushrooms, bell pepper, carrot, zucchini, baby corn with sweet sour sauce.

E9. Szechuan Sauce Entree

Stir fried pineapple, baby corn, mushrooms, carrot, zucchini, bell pepper, onion in our special Szechuan sauce.

E10. Prik-King Entree

Sauteed string beans and peppers in a prik king curry sauce.

E11. Sweet and Sour Entree

Stir fried mix Vegetables with sweet and sour Sauce.

E12. Pineapple Entree

Stir-fried with pineapple chunks, zucchini, carrot , onion in oyster and curry powder.

E13. Lemon Grass

Stir fried mixed vegetable, onion with lemongrass and curry powder in our special sauce.

V1. Vegetable Pad Thai

Stir-fried flat rice noodle with mixed vegetables, egg, bean sprouts with ground peanuts.

V2. Vegetable Basil Pad Thai

Stir-fried flat rice noodle with mixed vegetables, basil leaves, egg, bean sprouts and ground peanuts.

V3. Vegetable Fried Rice

Stir-fried with mixed vegetables, onion and egg.

V4. Vegetable Mango Fried Rice

Stir-fried with sliced mango, mixed vegetables, onion and egg.

V5. Vegetable Pineapple Fried Rice

Stir-fried with mixed vegetables, pineapple chunks, onion, egg and curry powder.

V6. Vegetable Basil Fried Rice

Stir-fried with mixed vegetables, onion, egg and basil leaves with chili basil sauce.

V7. Tofu Vegetable Brown Rice

Stir-fried with brown rice with fried tofu and mixed vegetables, onion and egg.

V8. Stir Fried Mixed Vegetable

Stir-fried mixed vegetables with brown sauce.

V9. Tofu Royale

Fresh fried tofu sauteed with mushrooms, broccoli, ginger , carrots, bean sprouts in brown sauce.

V10. Three Tase Tofu

Stir fried tofu with bell pepper, onion, pineapple, mango in Thai Three Taste sauce.

TN1. Northern Bermese Curry

pork peanut, ginger, pineapple stew in home style Hung Ley broth with toss of cilantro and scallion.

TN2. Northern Chicken Curry

Choice of chicken or beef, Thai basil, bell pepper, zucchini, baby corn, eggplant, napa cabbage, mushroom,string bean and lemon grass in light spicy broth soup.

TN3. Thai Chicken Curry

Thai basil, bell pepper, eggplant string bean and rice powder in homemade light spicy sauce.

TN3. Thai Beef Curry

Thai basil, bell pepper, eggplant ,string bean, and rice powder in homemade light spicy sauce.

TN4. Pork Curry with Vegetables

Pork belly fatty, clear noodle, pickle bamboo shoot, bell pepper, zucchini, baby corn, eggplant, mushroom and string bean in Hung Ley curry.

TN5. Tomato-Based Ground Meat

Ground pork, tomato, lemon grass, simmered in northern Thai style served with pork rind, boiled egg and steamed vegetable.

TN6. Pounded Green Chili Dip

Thai spicy green chili dip with steamed vegetable and boiled egg.

TN7. Northern Pork Salad

Northern style salad with ground pork, vegetables and rice powder (red onion, scallion and cilantro) on the bed of lettuce.

TN8. Duck Salad

Thai style salad with minced duck meat, vegetable and rice powder (red onion, scallion and cilantro) on the bed of lettuce.

TN9. Northeastern Salad

Northeastern Thai style salad with ground pork or chicken, vegetable and rice powder (red onion, scallion and cilantro) on the bed of lettuce.

TN10. Jack Fruit Paste

Thai home style salad with jack fruit and pork rind, served with boiled egg and steamed vegetable.

TN11. Eggplants Paste

Thai home style salad with eggplant and pork rind, served with boiled egg and steamed vegetable.

TN12. Northeast Meat BBQ

Slices grilled marinated beef on the bed of lettuce served with chili dipping sauce.

TN13. Grilled Puerco

Grilled marinated pork in skewer served with Northern style chili dipping sauce.

TN14. Chaingmai Rice Noodle

ground pork, small pork ribs, shredded cabbage, pickle green mustard, string bean, sprout, scallion and cilantro in tomato broth.

TN15. Rice Vermicelli

Rice thick noodle with fish balls, sprout, shredded cabbage and string bean in light spicy homemade Thai style coconut and herb soup.

TN16. Chaingmai Noodle Curry

Egg noodle, pickle green mustard ,shredded red onion, scallion and cilantro in Northern Thai style curry.

TN17. Northern Herb Fish

Tilapia, napa cabbage, eggplant, Thai basil, bell pepper, lemongrass, lime leaves, onion and cilantro steamed in homemade sauce above banana leave served in a clay pot.

TN18. Chiangmai Sausage

Grilled northern Thai style pork sausage on the bed of lettuce served with peanut and fresh shredded ginger.

C1. Honey Sesame Chicken

Lightly battered chicken pieces fried until crispy, tossed in sauce and topped with sesame seed.

C2. Orange Chicken Specialty

Crispy chicken sauteed in orange sauce topped with steamed vegetable.

C3. Crispy Chicken Basil

Stir-fried mixed vegetables topped with crispy white meat chicken in spicy basil sauce.

C4. Chicken Paradise

Chicken pieces fried until crispy stir fired with pineapple, bell peppers, carrot, onion in our special sauce.

C5. Kra-Pow Specialty

Stir-fried with onion, bell pepper, string bean and Thai basil leaves in a spicy sauce.

C6. Eggplant Basil Specialty

Eggplant, fresh basil leaves with mushrooms, carrot, onion, bell pepper and basil sauce.

C7. Chicken Garden

Vegetable served with peanut sauce.

C7. Tofu Garden

Vegetable served with peanut sauce.

C8. Golden Treasures

Stir fried chicken, beef and shrimp with mix Vegetables in chili sauce.

C9. Hot Mango Shrimp Specialty

Shrimp sauteed with fresh mango, cashew nuts, mix Vegetables in hot chili sauce.

C10. Hot Chili Fish Specialty

Crispy fillet fish with bell pepper, onion and basil leaves with chef's special sauce.

C11. Crispy Tamarind Duck Specialty

Half boneless roasted duck with tamarind sauce and vegetables.

C12. Crispy Duck in Chili Sauce Specialty

Half boneless roasted duck with chili sauce and Vegetables.

C13. Crispy Duck Panang

Half of a boneless crispy duck with thick sweet pa nang curry with bell peppers, mushroom and string bean, baby corn, basil leaves.

C15. Honey Duck

Half of a boneless crispy duck with broccoli, carrot, cabbage, zucchini in our special sauce.

C16. Duck Choo Chee

Boneless roasted duck in red curry paste with mixed vegetables.

C17. Seafood Delight

Stir-fried shrimp, scallops and squid with mixed vegetables, onions and brown sauce.

C18. Fisherman's Treasure

Stir-fried shrimp, scallops, squid with mixed vegetables, basil leaves and chili sauce.

C19. Orange Salmon

Grilled salmon with orange sauce served with steamed vegetables.

C20. Salmon Panang

Panang curry with mixed vegetable.

C21. Grilled Salmon and Mango Salad

Salmon marinated with spiced and garlic cloves, Grilled to perfection and topped with mango and chili salad sauce.

C22. Wild Boar Basil

Pan-fried tender pork with fresh mushrooms, fresh basil, hot chili peppers, onion, bamboo, and in Thai spicy sauce.

C23. Pla and Vegetables

Stir-fried fresh fish filet in tamarind sauce and assorted vegetables.

C24. Teriyaki

Tender grilled to perfection smothered in our teriyaki sauce served with salad and rice.

Noodles Dinner Special Box

Fried Rice Dinner Special Box

Curry Dinner Special Box

Stir Fry Dinner Special Box

Vegetable Dinner Special Box

N1. Pad Thai

A famous stir-fried noodle with egg, bean sprouts and ground peanuts.

N2. Crispy Pad Thai

Stir fried crispy egg noodles with egg, bean sprouts and ground peanuts.

N3. Country Pad Thai

Special pad Thai noodle in spicy sauce.

N4. Special Pad Thai

Crispy chicken on top of pad thai noodle.

N5. Basil Pad Thai

Most famous Thai noodle dish. Stir fried flat rice noodle with egg, bean sprouts, basil with ground peanut.

N6. Drunken Noodles

Wide rice noodle stir fried with egg and green vegetable in hot basil sauce.

N7. LoMein Noodles

Stir-fried egg noodle with onion and mixed vegetable.

N8. Mee Siam

Stir fried thin noodles with tofu and bean sprouts with special Thai sauce.

N9. Singapore Noodle

Stir-fried thin rice noodle with egg, bean sprouts, onion and yellow curry powder.

N10. Korean Noodles

Stir-fried udon noodle with Egg in spicy Korean sauce with onion and mix Vegetables.

N11. Pad See Eaw

Wide rice noodle stir fired with Chinese broccoli, carrot, broccoli and egg in special sweet sauce.

N12. Rad Nar

Stir fried Chinese broccoli, carrot , broccoli in gravy soy bean sauce.

N13. Udon Drunken Noodle

Stir-fried udon noodle with onion mixed vegetables, basil leaves, egg with oyster sauce and chili paste.

N14. Spicy Noodle

Stir-fried glass noodles with bean sprouts, egg, oyster and chili paste.

N15. Pad Wood Sen

Stir fried glass noodle with egg ,onion ,mix Vegetables, eggs and bean sprouts.

N16. Faneuil St. Noodle

Kua Gai. Sauteed ground chicken with egg, wide rice noodles, lettuce and bean sprouts in special sauce.

N17. Spaghetti Drunken Noodle

Stir fried spaghetti noodle with onion, carrots, bell pepper, basil leaves and egg in oyster sauce.

N18. Thai North Noodle

Stir fried mamas noodle with Egg ,bell pepper, onion with special sauce.

N19. Udon Noodle

Stir fried udon noodle with mixed vegetable in special sauce.

R1. Pineapple Fried Rice

Fried rice with pineapple rice egg and onion.

R2. Thai Fried Rice

Special house fried rice with egg and mixed vegetables. Hot and spicy.

R3. Mango Fried Rice

Fried rice with mangoes, egg and onion.

R4. Brown Fried Rice

Brown rice with egg, onion, broccli, zucchini, cabbage, carrot.

R5. Coconut Fried Rice

Coconut flavored rice with egg, onion.

R6. Prik Pow Fried Rice

Ancient recipe fried rice in roasted chili paste, egg and onion.

R7. Spicy Basil Fried Rice

Basil leaves, egg, onion, bell pepper with chili sauce.

R8. Kim Chi Fried Rice

Fried rice with egg, Korean sauce, spicy, onion and Korean vegetable.

R9. Tom Yum Fried Rice

Fried rice with Tom Yum curry sauce onion, egg.

R10. Crispy Chicken Fried Rice

Fried rice with pineapple chunks, egg, onion .

R11. Kra Pow Fried Rice

Fried rice with onion, bell pepper and basil leaves in spicy sauce, with your choice of meat.

R12. Thai Sausage Fried Rice

Rice with Thai Sausage, egg, onion, Chinese broccoli, tomato.

R13. Crab Fried Rice

Snow crab with egg, onion.

R14. Indonesia Fried Rice

Fried rice with egg, onion and bell pepper topped with crispy chicken and fried egg.

White Rice

Brown Rice

Sticky Rice

Steamed Yellow Noodles

Steamed Rice Noodles

Steamed Glass Noodle

Steamed Udon Noodle

Crispy Noodle

Steamed Vegetable

Mango Sticky Rice

Fried Vanilla Ice Cream

Fried Green Tea Ice Cream

Thai Custard with Pumpkin

Thai Custard with Sticky Rice

Banana with Sticky Rice

Taro with Sticky Rice

Fried Banana

Green Tea Ice Cream

Vanilla Ice Cream

Thai Iced Tea

Coke

Diet Coke

Sprite

Thai Iced Coffee

Mango Iced Tea

Hot Green Tea

Cranberry Juice

Coconut Juice

Mango Juice

Hot Jasmine Green Tea

Hot Oolong Tea

Hot Ginger Jasmine Tea

Hot Thai Coffee

Poland Spring Water

Ginger Ale

Roasted coconut juice

Monster

Red bull

Az green tea

Mtn dew

Foco coconut juice

Dr pepper

Barg"s root beer

Orange soda

sparkling water

Oi ocha Unsweetened

Thai North Family Meal (SET 24 PC)

Roll 6pc , Dumpling 6pc , Rangoon 6pc , Scallion Pancake 6pc, NOTE: NO SUBSTITUTION

Thai North Family Meal (set 36 pc)

Wing 6pc Roll 6pc , Dumpling 6pc , Rangoon 6pc , Scallion Pancake 12pc, NOTE: NO SUBSTITUTION.

A1. Catering Siam Rolls

Chicken or vegetable. Crispy fried thai style spring rolls served with Thai sweet and sour sauce.

A2. Catering Crab Rangoon

Deep-fried wonton skin, stuffed with a combination of cream cheese, crab meat and onion served with Thai sweet and sour sauce.

A3. Catering Shumai

Steamed or fried. Minced shrimp, chicken and vegetable.

A4. Catering Dumpling

Homemade dumpling. Fried. Choice of style.

A5. Catering Pork Gyoza

Delicious Japanese pork dumpling. Fried.

SA1. Catering House Salad

Mixed green salad served with peanut sauce.

SA2. Catering Chicken Salad

Sliced steam chicken on bed of fresh green vegetables, dressed with special peanut dressing.

CU1. Catering Red Curry

Homemade red curry, sauteed in Thai red curry sauce and coconut milk with bamboo shoots, carrots, string beans, bell peppers and basil leaves.

CU2. Catering Yellow Curry

An Indian-influenced curry dish, sauteed in mild yellow curry sauce and coconut milk with pineapple chunks, bell peppers, zucchini, carrots and onions.

CU3. Catering Green Curry

A blend of fresh green chili, sauteed in hot green curry sauce and coconut milk with bamboo shoots, string beans, bell peppers, zucchini, cabbages and basil leaves.

CU4. Catering Massaman Curry

A Malaysian-influenced curry sauce and coconut milk with carrots, potatoes, onions and roasted peanuts.

CU5. Catering Panang Curry

A thick sweet panang curry and coconut milk with carrots, string beans, bell peppers, mushrooms and basil leaves.

CU6. Catering Mango Curry

Fresh mango chunks in red curry sauce and coconut milk with zucchini, carrots, bell peppers and onions (curry powder).

N1. Catering Pad Thai

The most famous Thai noodle dish, stir fried flat rice noodle with egg, bean sprouts, scallions and topped with ground peanuts.

N3. Catering Basil Pad Thai

Most famous Thai noodle dish. Stir fried rice noodle with egg, bean sprouts, basil with ground peanut.

N4. Catering Drunken Noodles

Wide rice noodle stir fried with egg and green vegetable in hot basil sauce.

N5. Catering Lomein Noodles

Stir-fried egg noodle cooked in brown sauce with carrots, onion, broccoli, cabbage, zucchini and bean sprout.

N6. Catering Korean Noodles

Stir-fried udon noodle in spicy Korean sauce with onion, zucchini, cabbage, carrot, and broccoli.

N7. Catering Pad See Ew

Wide rice noodle stir fried with Chinese broccoli and egg in special sweet sauce.

N9. Special Pad Thai

Crispy chicken only. The most famous Thai noodle dish, Stir fried flat rice noodle with egg, bean sprouts with ground peanuts.

R1. Catering Pineapple Fried

Fried rice with pineapple chunks with onion, scallion, egg, green peas and curry powder.

R2. Catering Thai Fried Rice

Special house fried rice with egg and Chinese broccoli, onion, scallion, tomato.

R3. Catering Mango Fried Rice

Fried rice with slices mango, egg, onion.

R4. Catering Brown Fried Rice

Brown rice with egg, onion, cabbage, carrot and broccoli.

R5. Catering Spicy Basil Fried Rice Tray

Fried rice with egg, fresh basil, bell pepper, basil, onion, scallions and green peas.

E1. Catering Cashew Nuts hew Nuts Tray

Stir fried carrot, bell pepper, zucchini , pineapple chunks, onion with cashew nuts and oyster sauce.

E2. Catering Spicy Basil

Stir fried bell pepper, carrot, onion, basil leaves and oyster sauce.

E3. Catering Ginger and Scallion

Stir fried fresh ginger with carrot, zucchini, string bean, scallion, onion, in oyster sauce.

E4. Catering Broccoli

Stir-fried broccoli, carrot in oyster sauce.

E5. Catering Spicy Garlic

Stir fried string bean, carrot, zucchini, onion, snow pea, baby corn and onion in garlic sauce.

E6. Catering Spicy Mango

Stir fried fresh mango, onion, bell peppers and carrot with mango sauce.

E7. Catering Mixed Vegetable

Stir-fried mixed vegetables and brown sauce.

E8. Catering Rainbow Paradise

Stir fried mango, pineapple, bamboo, carrot, zucchini, baby corn with sweet sour sauce.

E9. Catering Szechuan

Stir fried pineapple, baby corn, carrot, zucchini, bell pepper, onion in our special Szechuan sauce.

E10. Catering Prik King

Sauteed string beans and bell peppers in prik king curry sauce.

E11. Catering Sweet and Sour

Prew warn stir-fried zucchini, tomato, carrot, onion with tomato base sauce.

E12. Catering Pineapple

Stir-fried pineapple chunks, zucchini, tomato, carrot in oyster and curry powder.

E13. Catering Lemongrass

Stir-fried mixed vegetable, onion with lemongrass and curry powder in our special sauce.

C1. Catering Honey Sesame Chicken

Lightly battered chicken pieces fried until crispy in sauce with sesame seed.

C3. Catering Chicken Paradise

Chicken pieces fried until crispy stir fired with pineapple, bell peppers, carrot, onion in our special sauce.

Catering Steamed Jasmine Rice

Catering Steamed Brown Rice

E1. Catering Spicy Basil Gluten-Free

Stir-fried bell pepper, carrot, onion, basil leaves in gluten-free sauce.

E2. Catering Ginger and Scallion Gluten-Free

Stir-fried fresh ginger with carrot, zucchini, string bean, scallion, onion, in gluten-free sauce.

Catering Broccoli Gluten-Free

Stir fried broccoli, carrot in gulten-ree sauce .

E4. Catering Spicy Garlic Gluten-Free

Stir-fried string bean, carrot, zucchini, baby corn and onion in gluten-free sauce.

Catering Spicy Mango Gluten-Free

Stir-fried fresh mango, onion, bell peppers and carrot in gluten-free sauce.

E6. Catering Mixed Vegetable Gluten-Free

Stir-fried mixed vegetables in gluten-free sauce.

N1. Catering Pad Thai Gluten-Free

The most famous Thai noodle dish, stir fried flat rice noodle with egg, bean sprouts with ground peanuts.

N3. Catering Basil Pad Thai Gluten-Free

Most famous Thai noodle dish. Stir fried rice noodle with egg, bean sprouts, basil with ground peanut.

Catering Drunken Noodles Gluten-Free

Wide rice noodle stir fried with egg and green vegetable in hot basil sauce.

N5. Catering Lomein Noodles Gluten-Free

Stir-fried egg noodle cooked in brown sauce with carrots, onion, broccoli, cabbage, zucchini and bean sprout.

N7. Catering Pad See Ew Gluten-Free

Wide rice noodle stir fried with Chinese broccoli, carrots, broccoliand egg in special sweet sauce.

P1. Catering Pineapple Fried Rice Gluten-Free

Fried rice with pineapple chunks with onion, egg and curry powder.

P2. Catering Thai Fried Rice Gluten-Free

Special house fried rice with egg and Chinese broccoli, onion and tomato.

Catering Mango Fried Rice Gluten-Free

Fried rice with slices mango, egg, onion.

P4. Catering Brown Fried Rice Gluten-Free

Brown rice with egg, onion, cabbage, carrot and broccoli.

Catering Spicy Basil Fried Rice Gluten-Free

Fried rice with egg, fresh basil, bell pepper, basil, onion.

1/2 Mango Sticky Rice Tray

1/2 Thai Custard Tray

1/2 Fried Banana Tray

Catering Plates

Catering Utensils

Catering Spoons

Catering Tongs