Chef Specialties
Ka Nom Jin Nam Ya
$17.95Bird Nest
Shrimp,calamari,onion,baby corn,bamboo,carrot,mushroom,water chestnut and broccoli. Serve w. jasmine rice
$18.95 +Ka Nom Jin Nam Prik
Thin rice noodles w. minced shrimp,crushed peanuts,sweet and sour curry,and coconut mil
$17.95Crab Fried Rice
$23.95Appetizers
Pork Shumai
4 pieces. Steamed dumplings stuffed with pork. Served with mixed soy sauce and vinegar.
$6.95Pepperoni Pizza Egg Roll
Three pieces. Crispy pepperoni pizza egg rolls served with sweet and sour sauce.
$6.95Shrimp &:Chive Dumpling Haukau
Eight pieces. Steamed shrimp and Chive dumpling Haukau served with mixed soy sauce and vinegar.
$8.95Spring Roll
One piece. Rice noodle, lettuce, and choice of tofu or shrimp. Served with peanut sauce.
$2.25Chicken Satay
Five pieces. Marinated chicken grilled on skewers. Served with peanut sauce and relish.
$9.95Shrimp Dumpling Haukau
Six pieces. Steamed shrimp dumpling haukau served with mixed soy sauce and vinegar.
$8.95Potato, Bacon, Egg, and Cheese Egg Roll
Three pieces. Crispy potato, bacon, egg, and cheese egg rolls served with sweet and sour sauce.
$6.95Soups
Salads
Calamari Salad (Yum Pla-Kauk)
Calamari mixed with onion, scallion, chilli powder, lime juice, lettuce, tomatoes, lemongrass, and cilantro.
$14.95Shrimp and Calamari Salad
Calamari, shrimp, mixed with onion, scallions, chili powder, lime juice, lettuce, tomatoes and cilantro.
$16.95Grilled Beef Salad (Yum Nur)
Sliced beef mixed with onion, scallion, lime juice, lettuce, and cilantro.
$13.95Shrimp Salad (Yum Goong)
Calamari mixed with red onion, scallion, chili powder, lime juice, lettuce, tomatoes, lemongrass, and cilantro.
$14.95Clear Noodle Salad (Yum Woon Sen)
Chicken or tofu, clear noodle, black mushroom, onion, scallion, lime juice, chilli powder, lettuce, tomatoes, and cilantro.
$12.95 +Larb Salad
Choice of ground pork, chicken, or tofu. Mixed with red onion, roasted rice powder, chilli powder, lime juice, and lettuce.
$13.95Noodles
Pad Kee Mou (Drunken Noodle)
Drunken noodle. Wide rice noodle, onion, bell pepper, basil, bok choy, baby corn, carrots, and brown sauce.
$16.95 +Yaki Soba
Japanese style. Wheat noodle, bok choy, baby corn, onion, water chestnut, mushroom, bell pepper, carrots, broccoli, and yaki soba sauce.
$16.95 +Pad Woon Sen
Clear noodle, egg, black mushroom, bok choy, baby corn, onion, scallion, carrots, broccoli, and brown sauce.
$16.95 +Lo Mein
Wheat noodle, bok choy, baby corn, onion, water chestnut, mushroom, bell pepper, carrots, and broccoli and brown sauce.
$16.95 +Fried Rice
Pineapple Fried Rice
Rice, egg, onion, peas, carrots, pineapple chunk, cashew nuts, and curry powder.
$16.95 +Spicy Fried Rice
Rice, egg, onion, peas, carrots, mushroom, bell pepper, and curry powder. Spicy.
$16.95 +Curries
Green Curry
Bamboo, bell pepper, basil, carrots, eggplant, and coconut milk. Served with steamed jasmine rice.
$17.25 +Pineapple Curry
Pineapple, bamboo, bell pepper, carrots, and coconut milk. Served with steamed jasmine rice.
$17.25 +Massaman Curry
Potatoes, onion, peanuts, carrots, and coconut milk. Served with steamed jasmine rice.
$17.25 +Panang Curry
Bell pepper, onion, kaffir lime leaves, and coconut milk. Served with steamed jasmine rice.
$17.25 +Red Curry
Bamboo, bell pepper, basil, carrots, and coconut milk. Served with steamed jasmine rice.
$17.25 +Stir Fried And Grilled
Thai Pan Special
Baby corn, scallions, mushroom, carrots, and onion. Served with steamed jasmine rice.
$16.95 +Garlic Pepper
Bell pepper, onion, carrots, white pepper, and minced garlic. Served with steamed jasmine rice.
$16.95 +Cashew Nuts
Bell pepper, onion, carrots, water chestnut, and cashew nuts. Served with steamed jasmine rice.
$16.95 +Mixed Vegetables
Carrots, broccoli, bok choy, mushroom, water chestnut, and baby corn. Served with steamed jasmine rice.
$16.95 +Eggplant
Eggplant, onion, baby corn, mushroom, carrots, and scallion. Served with steamed jasmine rice.
$16.95 +Thai Chilli
Bell pepper, onion, bamboo, carrots, kaffir lime leaves, and red curry paste. Served with steamed jasmine rice.
$16.95 +Kung Pow
Bell pepper, onion, corn, bamboo, carrots, mushroom, water chestnut, and peanuts. Served with steamed jasmine rice.
$16.95 +Thai Ginger (Pad Khing)
Bell pepper, mushroom, onion, carrots, and ginger. Served with steamed jasmine rice.
$16.95 +Broccoli with Oyster Sauce
Broccoli, carrots, and oyster sauce. Served with steamed jasmine rice.
$16.95 +Sweet and Sour
Bell pepper, onion, carrots, tomatoes, and pineapple. Served with steamed jasmine rice.
$16.95 +Side Dishes
Mixed Veggie
A medley of steamed vegetables, typically including broccoli, carrots, cabbage, and baby corn, lightly seasoned to enhance their natural flavors.
$4.00Sticky Rice
Steamed glutinous rice, traditionally enjoyed as a complement to various Thai dishes.
$3.50Desserts
Sticky Rice with Mango
Sweet sticky rice topped with coconut milk, served with ripe mango slices.
$7.95Sticky Rice with Ice Cream
Sweet sticky rice paired with creamy ice cream, often complemented by a hint of coconut milk.
$6.95Sticky Rice with Thai Custard
Sticky rice paired with a Thai-style custard, often featuring coconut milk and egg, with a hint of sweetness from palm sugar.
$6.95Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
$5.25Dubai Chocolate Cake
A rich chocolate cake typically featuring layers of moist cake and smooth chocolate ganache, inspired by classic Middle Eastern flavors.
$6.95Roti Topped with Sweet Condensed Milk and Sugar
Crispy roti drizzled with sweet condensed milk and sprinkled with sugar.
$5.95Beverages
Appetizers(3rd)
A10. Crab Rangoon
Serves 8. Steamed dumpling stuffed with shrimp. Served with mixed soy sauce and vinegar.
$25.00A2.Spring Roll
Serves 15. Rice noodle, lettuce, mint, and choice of tofu or shrimp. Served with peanut sauce.
$30.00A16. Chicken Wings
Serves 4. Tray. Steamed soybeans in pods. One tray has 4 orders. Vegetarian.
$35.00A8. Potstickers
Serves 10. Pan-fried chicken or pork dumpling. Served with mixed soy sauce and vinegar.
$35.00A14. Corn Nuggets (V)
Serves 10. Crispy breaded chicken breast served with Thai sweet chili sauce.
$30.00A12. Tempura Shrimp
Serves 10. Marinated chicken grilled on skewers. Served with peanut sauce and relish.
$35.00A7. Garden Salad (V)
Serves 4 . Lettuce, tomatoes, red onion, spinach. Served with sesame ginger dressing. Vegetarian.
$25.00Salads(3rd)
S8. Shrimp Salad (Yum Goong)
Serves 4. Pan. Shrimp mixed with red onion, scallion, chili powder, lime juice, lettuce, tomatoes, fish sauce, and cilantro. Spicy.
$55.00S11. Papaya Salad (Som Tum)
Serves 4. Pan. Shredded green papaya, lime juice, green bean, tomatoes, fish sauce, and peanuts.
$40.00S10. Clear Noodle Salad (Yum Woon Sen)
Serves 4. Pan. Choice of chicken or tofu, clear noodle, black mushroom, onion, scallion, lime juice, chili powder, lettuce, tomatoes, fish sauce, and cilantro. Spicy.
$45.00S7. Grilled Beef Salad (Yum Nur)
Serves 4. Pan. Sliced beef mixed with onion, scallion, lime juice, lettuce, fish sauce, and cilantro.
$50.00S9. Shrimp and Calamari Salad
Serves 4. Pan. Calamari and shrimp mixed with onion, scallion, chili powder, lime juice, lettuce, tomatoes, fish sauce, and cilantro. Spicy.
$60.00S6. Larb
Serves 4. Pan. Choice of ground pork, chicken, or tofu mixed with red onion, roasted rice powder, chili powder, lime juice, fish sauce, and lettuce.
$50.00Noodles(3rd)
N6. Lomein
Serves 4. Pan. Wheat noodle, bok choy, baby corn, onion, water chestnut, mushroom, bell pepper, carrots, and broccoli.
$60.00 +N4. Pad Woon Sen
Serves 4. Pan. Clear noodle, egg, black mushroom, bok choy, baby corn, onion, scallion, carrots, broccoli, and brown sauce.
$60.00 +N3. Pad Kee Mou (Drunken Noodle)
Serves 4. Pan. Wide rice noodle, onion, bell pepper, bok choy, baby corn, carrots, and brown sauce.
$60.00 +N7. Yaki Soba (Japanese Style)
Serves 4. Pan. Wheat noodle, bok choy, baby corn, onion, water chestnut, mushroom, bell pepper, carrots, broccoli, and yaki soba sauce.
$60.00 +Fried Rice(3rd)
F5. Shiitake Mushroom Fried Rice
Serves 4. Pan. Rice, egg, onion, peas, carrots, and shiitake mushroom.
$60.00 +F3. Pineapple Fried Rice
Serves 4. Pan. Rice, egg, onion, peas, carrots, pineapple chunk, cashew nuts, and curry powder.
$60.00 +F4. Spicy Fried Rice
Serves 4. Pan. Rice, egg, onion, peas, carrots, mushroom, bell pepper, and curry paste.
$60.00 +Curries(3rd)
C6. Yellow Curry (V)
Serves 2. Individual packaging. 32 oz. Potatoes, onion, carrots, and coconut milk. Spicy. Vegetarian.
$34.50 +C4. Panang Curry (V)
Serves 2. Individual packaging. 32 oz. Bell pepper, onion, kaffir lime leaves, and coconut milk. Spicy. Vegetarian.
$34.50 +C1. Red Curry (V)
Serves 2. Individual packaging. 32 oz. Bamboo, bell pepper, basil, carrots, and coconut milk. Spicy. Vegetarian.
$34.50 +C3. Massaman Curry (V)
Serves 2. Individual packaging. 32 oz. Potatoes, onion, peanuts, carrots, and coconut milk. Spicy. Vegetarian.
$34.50 +C5. Pineapple Curry (V)
Serves 2. Individual packaging. 32 oz. Pineapple, bamboo, bell pepper, carrots, and coconut milk. Spicy. Vegetarian.
$34.50 +C2. Green Curry (V)
Serves 2. Individual packaging. 32 oz. Bamboo, bell pepper, basil, carrots, eggplant, and coconut milk. Spicy. Vegetarian.
$34.50 +Stir-Fried And Grilled(3rd)
M7. Garlic Pepper
Serves 4. Pan. Bell pepper, onion, carrots, white pepper, and minced garlic.
$60.00 +M2. Mixed Vegetables (V)
Serves 4. Pan. Carrots, broccoli, bok choy, mushroom, water chestnut, and baby corn. Vegetarian.
$60.00 +M5. Thai Ginger (Pad Khing)
Serves 4. Pan. Bell pepper, mushroom, onion, carrots, and ginger.
$60.00 +M6. Thai Chili (Pad Phrik)
Serves 4. Pan. Bell pepper, onion, bamboo, carrots, kaffir lime leaves, and red curry paste. Spicy.
$60.00 +M11. Kung Pow
Serves 4. Pan. Bell pepper, onion, corn, bamboo, carrots, mushroom, water chestnut, and peanuts. Spicy.
$60.00 +Specialties(3rd)
M16. Bird-Nest Special
Serves 4. Pan. Shrimp, calamari, onion, baby corn, bamboo, carrots, mushroom, water chestnut, bok choy, and broccoli.
$70.00 +M17. Steamed Fish
Serves 4. Pan. Fish fillet, onion, mushroom, ginger, scallion, garlic, and carrots.
$65.00 +M19. Three-Flavor Crispy Fish
Serves 4. Pan. Crispy fish fillet, onion, bell pepper, carrots, and sweet chili sauce.
$65.00 +M18. Spicy Crispy Fish
Serves 4. Pan. Crispy fish fillet, onion, bamboo, carrots, bell pepper, and red curry paste. Spicy.
$65.00 +Desserts(3rd)
Utensils(3rd)
Serving utensils
1 unit per order. Includes all serving utensils (e.g., tongs) required to serve tray/platter-style items in order.
$1.00
Thai Pan Traditional Thai Cuisine