Thai Spice
House Specialties
Center Cut NY Strip
$59.00 +Cowboy Steak
$75.00 +Lamb Chops
$56.00 +Ribeye
$59.00 +Skirt Steak
$36.00 +Thai Barbecued Free Range Chicken
Half free range chicken marinated in coconut milk, lemongrass and herbs roasted over an open fire grill. Served with a sweet chili thai dipping sauce and sauteed baby bok choy with garlic.
$24.00 +Thai Spice Grouper
Fresh Key West grouper filet dipped in egg, lightly fried and topped with your choice of sauce: Thai garlic scapi sauce, ginger, chili sauce, or Tamarind sauce).
$38.00 +Three Buddies
Chicken, jumbo wild caught shrimp, fresh jumpo diver sea scallops simmered in basil chili garlic sauce served over sauteed mixed vegetables.
$35.00 +Volcano Shrimp
Broiled jumbo wild caught shrimp topped with chili garlic sauce and served over steamed vegetables.
$35.00 +Seafood Red Curry
Jumbo wild caught shrimp, fresh diver sea scallops, grouper filet, and calamari simmered in coconut milk, red curry paste, bamboo shoots, peppers, asparagus, and basil.
$39.00 +Dreaming Chicken
Chicken breast cutlets lightly breaded and topped with a zesty peanut sauce and served over mixed vegetables.
$28.00 +Seafood Clay Pot
Jumbo shrimp, fresh jumbo sea scallops and Maine lobster tail simmered in a clay pot with exotic Thai herbs, garlic, wine, and a chili sauce.
$55.00 +Fresh Chilean Seabass Filet
Blackened and topped with fresh ginger sauce OR pan-seared with an aromatic coconut cream sauce with basil and kafar, over sauteed baby bok choy and shiitake muchrooms, OR simply grilled.
$49.00 +Crispy Whole Yellowtail Snapper
Crispy-fried and topped with choice of chili garlic sauce, hot basil sauce, ginger sauce, red curry sauce, oanang sauce, OR sweet and sour sauce.
$42.00 +Bangkok Chicken
Bite-sized boneless chicken breast very lightly dusted with water chestnut flour and quick fried then sauteed in a tasty Thai sauce with onions, peppers, mushrooms and roasted cashew nuts.
$28.00 +Shrimp & Scallops Medley
Jumbo shrimp and fresh diver sea scallops broiled and served on a sizzling platter over steamed vegetables topped with a coconut green curry cream sauce with fresh basil.
$42.00 +Appetizers
Bangkok Rolls
Crispy rice paper stuffed with seasoned pork and served with fresh red leaf lettuce and Thai basil.
$12.00Coco Shrimp
Large shrimp dipped in a Thai tempura batter and rolled in crispy rice noodles served with a thai honey mustard sauce.
$18.00Crab Rangoon
Made with real crab meat, cream cheese, Gruyére cheese, wrapped in crispy wonton skin
$15.00Crispy Calamari
Tossed in the wok with garlic, basil, and a light chili sauce. Prepared mild, medium, or hot.
$20.00Curry Puffs
Ground chicken, sweet potato, onions and curry powder wrapped in spring roll skin & served with a refreshing cucumber relish sauce.
$12.00Fresh Rhode Island Middleneck Clams
Simmered in a special lemongrass broth with garlic and herbs, and served with naan bread.
$24.00Fresh Rhode Island Mussels
Simmered in a special lemongrass broth with garlic and herbs, and served with naan bread.
$20.00Grilled Calamari
Fresh calamari grilled on an open fire, served with a spicy Thai dipping sauce with lime juice, garlic, and cilantro
$20.00Grilled Shrimp
Large shrimp grilled on an open fire, served with a spicy or mild Thai dipping sauce.
$22.00Gyoza (6pcs)
Pan fried dumplings stuffed with pork, cabbage, chestnuts, and served with ponzu sauce.
$11.00Mee Krob
Light and crispy Thai noodles delicately tossed with chicken, shrimp and tasty sauce with caramelized garlic & shallots.
$12.00Namsod
Ground chicken, sweet potato, onions and curry powder wrapped in spring roll skin & served with a refreshing cucumber relish sauce.
$16.00Satay
Choice of chicken, beef, or pork on a stick, marinated & grilled Thai style with peanut sauce and cucumber relish sauce.
$12.00Siam Chicken Bites
Marinated bite-sied chicken breast wrapped with bacon and served with Thai honey mustard sauce for dipping.
$12.00Thai Ahi Tuna Tartare
Fresh Ahit tuna served with Japanese seaweed salad, pickled ginger, sliced cucumber and wasabi.
$21.00Thai Spice Fresh Rolls
Steamed shrimp and crab meat with fresh spring vegetables rolled in a thin rice paper, with a light chili and peanut sauce.
$14.00Thai Spring Rolls
Crispy spring roll skins stuffed with ground chicken breast and fresh vegetables served with sweet and sour sauce.
$8.00Thai-Stuffed Chicken Wings
Painstakingly de-boned chicken wing stuffed with chicken, pork loin, fresh mushrooms, clear noodles, Thai herbs and spices, deep fried and served with sweet chili sauce for dipping.
$15.00Vegetable Spring Rolls
Fresh vegetable assortment studed into a crispy fried spring roll with two special dipping sauces.
$8.00Soups & Salads
Thai Spice Salad
Fresh crispy lettuce, tomatoes, carrots, onions and cucumber served with our homemade peanut dressing or ginger dressing.
$7.00Yum Nue (Thai Beef Salad)
Tender sliced grilled filet mignon tossed with red onions, tomato, cucumber, red peppers, cilantro, Thai herbs.
$18.00Yum Pla Muk (Fresh Calamari Salad)
Spicy squid mixed with red onions, cilantro, chopped scallions, lime juice, and fresh Thai herbs served on a bed of lettuce.
$20.00Yum Taylay (Thai Seafood Salad)
Fresh shrimp, scallops, calamari and fresh crab claw mixed with Thai herbs, red onion, lime, scallions, culantro, & thai chili paste.
$22.00Yum Woonsen (Bean Thread Noodle Salad)
Bean Threads with ground chicken, fresh shrimp, roasted peanuts, scallions, onions, chili paste, Thai herbs, and lime.
$16.00Blue Crab Tom Ka
Fresh lump blue crab meat and claws simmered in coconut milk with lemongrass, chili, cilantro, and fresh lime.
$16.00Seafood Tom Yum
Shrimp, scallops, squid, and blue crab claw in a hot and sour stock with lemongrass, chili, cilantro, and fresh lime.
$13.00Tom Ka Gai
Chicken with coconut milk, mushrooms, fresh lemongrass, galanga, scallions, lime juice and chili paste.
$8.50Tom Yum Gai
Chicken simmered in hot and sour clear broth with fresh tomato, lemongrass, mushrooms, and lime juice.
$8.00Vegetable Soup
Light, clear stock with fresh assorted julienne vegetables topped with toasted garlic and toasted shallots.
$5.00Wonton Soup
Wonton stuffed with chopped chicken breast and scallions in a clear broth with baby bok-choy.
$7.00Chicken
Asparagus Chicken
Sliced chicken sauteed with fresh asparagus spears in a light garlic sauce.
$24.00 +Chang Mai Chicken
Spicy, diced chicken breast, water chesnuts, bamboo shoots, scallions, baby carrots, celery, peppers, snow peas, and cashews, wok-sauteed with Thai Chili paste and cilantro.
$25.00 +Chicken Basil
Chicken sauteed with onions, peppers, scallions, fresh Thai basil, and chili sauce.
$21.00 +Chicken Cashew Nuts
Chicken, onions, peppers, carrots, snow peas, and water chesnuts sauteed in light brown sauce with fresh roasted cashews.
$21.00 +Chicken Fresh Ginger
Chicken sauteed with fresh ginger, onions, peppers, dried mushrooms, snow peas, and baby corn with a light brown sauce.
$21.00 +Chicken Fresh Mixed Vegetables
Chicken sauteed with fresh mixed oriental vegetables in a light brown sauce.
$21.00 +Chicken Garlic and Pepper
Chicken sauteed with fresh garlic, scallions, and white pepper, served over mixed vegetables.
$21.00 +Chicken, Baby Corn, and Mushroom
Chicken sauteed with onions, peppers, scallions, Thai baby corn, mushrooms, and snow peas in a light brown sauce.
$21.00 +Green Curry Chicken
Chicken simmered with green curry, coconut milk, kaffir, bamboo shoots, peppers, peas, and basil.
$22.00 +Masaman Chicken
Chicken simmered in masaman curry paste, onions, sweet potato, peppers, peanuts, coconut millk, and kaffir lime leaves.
$22.00 +Panang Chicken
Chicken simmered with Thai panang curry paste, coconut milk, peppers, zucchini, bamboo shoots, and fresh Thai basil.
$22.00 +Red Curry Chicken
Chicken simmered in Thai red curry paste, coconut milk, peppers, zucchini, bamboo shoots, and fresh Thai basil.
$22.00 +Samrod Chicken
Chicken sauteed in chili garlic sauce with fresh basil served over fresh mixed vegetables.
$21.00 +Sweet & Sour Chicken
Chicken breaded and deep fried, then sauteed with onions, cucumber, pineapple, and peppers in a sweet and sour sauce.
$21.00 +Thai Barbecued Free Range Chicken
Half free range chicken marinated in coconut milk, lemongrass and herbs roasted over an open fire grill. Served with a sweet chili thai dipping sauce and sauteed baby bok choy with garlic.
$24.00 +Pork
Pork Basil
Sliced pork sauteed with onion, pepper, garlic, scallions, chili and fresh Thai basil.
$21.00 +Pork Fresh Ginger
Sliced pork sauteed with onion, peppers, baby corn, fresh ginger, fresh shiitake mushrooms and snow peas in a light brown sauce.
$21.00 +Pork Fresh Mixed Vegetables
Sliced pork sauteed with fresh oriental style mixed vegetables in lihgt brown sauce.
$21.00 +Pork Green Curry
Pork simmered with green curry, coconut milk, kaffir, bamboo shoots, peppers, peas, and fresh Thai basil.
$22.00 +Pork Panang
Sliced pork simmered in panang curry paste, coconut milk, bamboo shoots, green beans, peppers, ground peanuts and gresh basil.
$22.00 +Pork Red Curry
Sliced pork simmered in thai red curry paste with coconut milk, zucchini, kaffir lime leaves, fresh Thai basil, bamboo shoots, and peppers.
$22.00 +Pork Samrod
Pork sauteed in chili garlic sauce with fresh Thai basil served over fresh mixed vegetables.
$22.00 +Pork, Garlic & Pepper
Sliced pork sauteed with fresh garlic, white pepper, scallions, and cilantro served over mixed vegetables in a light brown sauce.
$24.00 +Sweet & Sour Pork
Lightly battered and fried then sauteed with onions, peppers, cucumbers, tomatoes, pineapples in a Thai sweet and sour sauce.
$21.00 +Beef
Pepper Steak
Sliced USDA aged filet mignon sauteed with onions, peppers, and scallions in brown sauce.
$25.00 +Beef Basil
Sliced USDA aged filet mignon sauteed with sweet baby corn, mudhrooms, onions, peppers, and scallions in light brown sauce.
$25.00 +Beef Fresh Mixed Vegetables
Tender sliced USDA aged filet mignon sauteed with fresh mixed vegetables.
$25.00 +Beef Garlic Sauce
Sliced USDA aged filet mignon sauteed with fresh garlic, white pepper, and scallions.
$25.00 +Beef Green Curry
Sliced USDA aged filet mignon with Thai red curry paste, bamboo shoots, peppers, zucchini, and coconut milk with fresh Thai basil leaves.
$26.00 +Beef Red Curry Sauce
Sliced USDA aged filet mignon with Thai red curry paste, bamboo shoots, peppers, zucchini, and coconut milk with fresh Thai basil leaves.
$26.00 +Beef Samrod
Sliced USDA aged filet mignon sauteed in chili garlic sauce with fresh basil served over fresh mixed vegetables.
$25.00 +Beef, Baby Corn, & Mushrooms
USDA aged filet mignon sauteed with sweet baby corn, mushrooms, onions, peppers, and scallions in light brown sauce.
$25.00 +Panang Beef
USDA aged filet mignon simmered in panang curry paste, coconut milk, green beans, ground peanuts, and fresh basil.
$26.00 +Fresh Beef Broccoli
Tender sliced USDA aged filet mignon saurteed with fresh broccoli in brown sauce.
$26.00 +Bang-Bang Beef
Crispy, tender flank steak wok-tossed with tangy tamarind and wok-fried vegetables.
$25.00 +Shrimp | Scallops
Green Curry Shrimp
Jumbo shrimp sauteed in green curry paste, coconut milk, zucchini, bamboo shoots, peppers, and fresh Thai basil.
$32.00 +Jumbo Shrimp Asparagus
Jumbo shrimp sauteed with fresh asparagus in a light Thai garlic sauce.
$32.00 +Jumbo Shrimp Garlic
Jumbo shrimp sauteed with fresh garlic, white pepper, and chopped scallions over mixed vegetables.
$30.00 +Jumbo Shrimp Scampi
Jumbo shrimp dipped in egg, dusted with flour, then lihgtly fried and topped with a Thai-style garlic scampi sauce with herbs, served over mixed vegetables.
$32.00 +Panang Shrimp
Jumbo shrimp sauteed in panang curry paste, coconut milk, bamboo shoots, peppers, green beans, crushed peanuts, and fresh Thai basil.
$36.00 +Samrod Shrimp
Jumbo shrimp simmered in Thai chili garlic sauce with fresh basil served over fresh mixed vegetables.
$30.00 +Scallops Basil
Fresh jumbo diver sea scallops sauteed with garlic, onions, peppers, and fresh basil in a flavorful lihgt chili sauce.
$35.00 +Scallops Fresh Mixed Vegetables
Fresh jumbo diver sea scallops stir fried with fresh mixed oriental vegetables in a light brown sauce.
$35.00 +Shrimp Red Curry
Jumbo shrimp sauteed in red curry paste, coconut milk, bamboo shoots, peppers, green beans, crushed peanuts, and fresh Thai basil.
$32.00 +Shrimp with Cashew Nuts
Jumbo shrimp sauteed with cashew nuts, onions, peppers, water chesnuts, snow peas, and scallions,
$30.00 +Shrimp with Fresh Basil
Jumbo shrimp sauteed with vidalia onions, peppers, and fresh Thai basil in a delicate Thai chili sauce.
$30.00 +Shrimp with Fresh Mixed Vegetables
Jumbo shrimp stir fried with crispy Oriental vegetables in a light brown sauce.
$34.00 +Shrimp, Baby Corn, & Mushrooms
Jumbo shrimp sauteed with sweet baby corns, mushrooms, onions, peppers, and snow peas in light brown sauce.
$30.00 +Sweet & Sour Shrimp
Jumbo shrimp lightly battered and fried, then sauteed with onions, peppers, cucumber, pineapple, and fresh tomatoes in a Thai sweet & sour sauce.
$30.00 +Scallops Garlic
Fresh jumbo diver sea scallops simmered in Thai garlic sauce over fresh mixed vegetables.
$35.00 +Scallops Ginger
Scallops sauteed with fresh ginger, onions, peppers, dried mushrooms, snow peas, and baby corn with a light brown sauce.
$35.00 +Scallops Green Curry
Scallops simmered with green curry, coconut milk, kaffir, bamboo shoots, peppers, peas, basil, and asparagus.
$35.00 +Scallops Panang
Fresh jumbo diver sea scallops simmered in coconut milk, green beans, peppers, panang curry paste, crushed peanuts and fresh basil.
$36.00 +Scallops Red Curry
Fresh jumbo diver sea scallops simmered in coconut milk, red curry paste, bamboo shoots, peppers, asparagus, Thai herbs, and fresh basil.
$35.00 +Calamari | Lobster
Calamari Basil
Fresh calamari sauteed with vidalia onions, peppers, mushrooms, asparagus, garlic, and basil in a tasty chili sauce.
$24.00 +Calamari Red Curry
Calamari sauteed in red curry paste, coconut milk, zucchini, bamboo shoots, peppers, asparagus, and fresh Thai basil.
$25.00 +Crispy Calamari Basil
Crispy fried calamari wok-sauteed with onions, peppers, garlic, asparagus, and fresh Thai basil.
$25.00 +Crispy Calamari with Garlic Sauce
Crispy calamari served over broccoli and baby corn with garlic and pepper sauce.
$24.00 +Triple Maine Lobster Tails
Broiled and topped with fresh ginger sauce, Thai garlic lemon butter sauce with scallions, cilantro, cracked red pepper, simple drawn butter, and lemon wedge. (or any curry sauce).
$65.00 +3lb Live Maine Lobster
Split down the middle, stuffed with whole shrimp and whole sea scallops, broiled and topped with a Thai garlic lemoon butter sauce with scallions, cilantro, cracked red pepper, ginger sauce, OR drawn butter.
$130.00 +Fresh Fish
Crispy Whole Red Snapper
Crispy fried and topped with choice of chili garlic sauce, hot basil, ginger sauce, red curry sauce, panang sauce, OR sweet & sour sauce.
$55.00 +Fresh Grouper Curry
Fresh Key West black grouper simmered with coconut milk, red curry paste, bamboo shoots, zucchini, peppers, and basil.
$38.00 +Fresh Key West Hog Snapper
Whole fresh hog snapper either crispy fried OR seared on both sides, finished off in the oven with your choice of sauce.
$45.00 +Fresh Key West Yellowtail Filet
Pan-fried and topped with a Thai garlic lemon butter sauce, hot basil, ginger sauce, red curry sauce, OR sweet & sour sauce.
$36.00 +Fresh Chilean Seabass Filet
Blackened and topped with fresh ginger sauce OR pan-seared with an aromatic coconut cream sauce with basil and kafar, over sauteed baby bok choy and shiitake muchrooms, OR simply grilled.
$49.00 +Crispy Whole Yellowtail Snapper
Crispy-fried and topped with choice of chili garlic sauce, hot basil sauce, ginger sauce, red curry sauce, oanang sauce, OR sweet and sour sauce.
$42.00 +Noodles & Fried Rice
Lad Na
Choice of chicken, beef, or pork simmered with fresh broccoli, baby corn, and mushrooms in a tasty Thai gravy, served over sauteed fresh rice paste noodles.
$22.00 +Lobster Pad Thai
Rice noodles sauteed with Maine lobster chunks and tail with scallions, bean sprouts, ground peanuts.
$38.00 +Pad Thai
Rice noodles sauteed with chicken, shrimp, ground peanuts, bean sprouts, and fresh scallions.
$22.00 +Pad Woonsen (No Carbs)
Choice of chicken, beef, or pork sauteed with egg, mixed Oriental vegetables, and bean thread noodles in a light soy sauce.
$22.00 +Seafood Pan Fried Noodles
Shrimp, diver scallops, Maine lobster chunks, calamarim baby bok choy, and broccoli served over crispy pan-fried noodles.
$36.00 +Shrimp Pad Thai
Rice noodles sauteed with shrimps, ground peanuts, bean sprouts, and fresh scallions.
$18.00 +TO Special Fried Rice
$21.00TO Poor Man Fried Rice
$18.00 +TO Shrimp Fried Rice
$20.00 +Vegetarian
Sauteed Fresh Mixed Vegetables
$19.00 +Sauteed Mixed Vegetables w/ Tofu
$19.00 +Vegetable Curry
$20.00 +Vegetable Fried Rice
$16.00 +Vegetable Pad Thai (with egg)
$20.00 +House Specialties
Center Cut NY Strip
$59.00 +Cowboy Steak
$75.00 +Lamb Chops
$56.00 +Ribeye
$59.00 +Skirt Steak
$36.00 +Thai Barbecued Free Range Chicken
Half free range chicken marinated in coconut milk, lemongrass and herbs roasted over an open fire grill. Served with a sweet chili thai dipping sauce and sauteed baby bok choy with garlic.
$24.00 +Thai Spice Grouper
Fresh Key West grouper filet dipped in egg, lightly fried and topped with your choice of sauce: Thai garlic scapi sauce, ginger, chili sauce, or Tamarind sauce).
$38.00 +Three Buddies
Chicken, jumbo wild caught shrimp, fresh jumpo diver sea scallops simmered in basil chili garlic sauce served over sauteed mixed vegetables.
$35.00 +Volcano Shrimp
Broiled jumbo wild caught shrimp topped with chili garlic sauce and served over steamed vegetables.
$35.00 +Seafood Red Curry
Jumbo wild caught shrimp, fresh diver sea scallops, grouper filet, and calamari simmered in coconut milk, red curry paste, bamboo shoots, peppers, asparagus, and basil.
$39.00 +Dreaming Chicken
Chicken breast cutlets lightly breaded and topped with a zesty peanut sauce and served over mixed vegetables.
$28.00 +Seafood Clay Pot
Jumbo shrimp, fresh jumbo sea scallops and Maine lobster tail simmered in a clay pot with exotic Thai herbs, garlic, wine, and a chili sauce.
$55.00 +Fresh Chilean Seabass Filet
Blackened and topped with fresh ginger sauce OR pan-seared with an aromatic coconut cream sauce with basil and kafar, over sauteed baby bok choy and shiitake muchrooms, OR simply grilled.
$49.00 +Crispy Whole Yellowtail Snapper
Crispy-fried and topped with choice of chili garlic sauce, hot basil sauce, ginger sauce, red curry sauce, oanang sauce, OR sweet and sour sauce.
$42.00 +Bangkok Chicken
Bite-sized boneless chicken breast very lightly dusted with water chestnut flour and quick fried then sauteed in a tasty Thai sauce with onions, peppers, mushrooms and roasted cashew nuts.
$28.00 +Shrimp & Scallops Medley
Jumbo shrimp and fresh diver sea scallops broiled and served on a sizzling platter over steamed vegetables topped with a coconut green curry cream sauce with fresh basil.
$42.00 +Appetizers
Bangkok Rolls
Crispy rice paper stuffed with seasoned pork and served with fresh red leaf lettuce and Thai basil.
$12.00Coco Shrimp
Large shrimp dipped in a Thai tempura batter and rolled in crispy rice noodles served with a thai honey mustard sauce.
$18.00Crab Rangoon
Made with real crab meat, cream cheese, Gruyére cheese, wrapped in crispy wonton skin
$15.00Crispy Calamari
Tossed in the wok with garlic, basil, and a light chili sauce. Prepared mild, medium, or hot.
$20.00Curry Puffs
Ground chicken, sweet potato, onions and curry powder wrapped in spring roll skin & served with a refreshing cucumber relish sauce.
$12.00Fresh Rhode Island Middleneck Clams
Simmered in a special lemongrass broth with garlic and herbs, and served with naan bread.
$24.00Fresh Rhode Island Mussels
Simmered in a special lemongrass broth with garlic and herbs, and served with naan bread.
$20.00Grilled Calamari
Fresh calamari grilled on an open fire, served with a spicy Thai dipping sauce with lime juice, garlic, and cilantro
$20.00Grilled Shrimp
Large shrimp grilled on an open fire, served with a spicy or mild Thai dipping sauce.
$22.00Gyoza (6pcs)
Pan fried dumplings stuffed with pork, cabbage, chestnuts, and served with ponzu sauce.
$11.00Mee Krob
Light and crispy Thai noodles delicately tossed with chicken, shrimp and tasty sauce with caramelized garlic & shallots.
$12.00Namsod
Ground chicken, sweet potato, onions and curry powder wrapped in spring roll skin & served with a refreshing cucumber relish sauce.
$16.00Satay
Choice of chicken, beef, or pork on a stick, marinated & grilled Thai style with peanut sauce and cucumber relish sauce.
$12.00Siam Chicken Bites
Marinated bite-sied chicken breast wrapped with bacon and served with Thai honey mustard sauce for dipping.
$12.00Thai Ahi Tuna Tartare
Fresh Ahit tuna served with Japanese seaweed salad, pickled ginger, sliced cucumber and wasabi.
$21.00Thai Spice Fresh Rolls
Steamed shrimp and crab meat with fresh spring vegetables rolled in a thin rice paper, with a light chili and peanut sauce.
$14.00Thai Spring Rolls
Crispy spring roll skins stuffed with ground chicken breast and fresh vegetables served with sweet and sour sauce.
$8.00Thai-Stuffed Chicken Wings
Painstakingly de-boned chicken wing stuffed with chicken, pork loin, fresh mushrooms, clear noodles, Thai herbs and spices, deep fried and served with sweet chili sauce for dipping.
$15.00Vegetable Spring Rolls
Fresh vegetable assortment studed into a crispy fried spring roll with two special dipping sauces.
$8.00Soups & Salads
Thai Spice Salad
Fresh crispy lettuce, tomatoes, carrots, onions and cucumber served with our homemade peanut dressing or ginger dressing.
$7.00Yum Nue (Thai Beef Salad)
Tender sliced grilled filet mignon tossed with red onions, tomato, cucumber, red peppers, cilantro, Thai herbs.
$18.00Yum Pla Muk (Fresh Calamari Salad)
Spicy squid mixed with red onions, cilantro, chopped scallions, lime juice, and fresh Thai herbs served on a bed of lettuce.
$20.00Yum Taylay (Thai Seafood Salad)
Fresh shrimp, scallops, calamari and fresh crab claw mixed with Thai herbs, red onion, lime, scallions, culantro, & thai chili paste.
$22.00Yum Woonsen (Bean Thread Noodle Salad)
Bean Threads with ground chicken, fresh shrimp, roasted peanuts, scallions, onions, chili paste, Thai herbs, and lime.
$16.00Blue Crab Tom Ka
Fresh lump blue crab meat and claws simmered in coconut milk with lemongrass, chili, cilantro, and fresh lime.
$16.00Seafood Tom Yum
Shrimp, scallops, squid, and blue crab claw in a hot and sour stock with lemongrass, chili, cilantro, and fresh lime.
$13.00Tom Ka Gai
Chicken with coconut milk, mushrooms, fresh lemongrass, galanga, scallions, lime juice and chili paste.
$8.50Tom Yum Gai
Chicken simmered in hot and sour clear broth with fresh tomato, lemongrass, mushrooms, and lime juice.
$8.00Vegetable Soup
Light, clear stock with fresh assorted julienne vegetables topped with toasted garlic and toasted shallots.
$5.00Wonton Soup
Wonton stuffed with chopped chicken breast and scallions in a clear broth with baby bok-choy.
$7.00Chicken
Asparagus Chicken
Sliced chicken sauteed with fresh asparagus spears in a light garlic sauce.
$24.00 +Chang Mai Chicken
Spicy, diced chicken breast, water chesnuts, bamboo shoots, scallions, baby carrots, celery, peppers, snow peas, and cashews, wok-sauteed with Thai Chili paste and cilantro.
$25.00 +Chicken Basil
Chicken sauteed with onions, peppers, scallions, fresh Thai basil, and chili sauce.
$21.00 +Chicken Cashew Nuts
Chicken, onions, peppers, carrots, snow peas, and water chesnuts sauteed in light brown sauce with fresh roasted cashews.
$21.00 +Chicken Fresh Ginger
Chicken sauteed with fresh ginger, onions, peppers, dried mushrooms, snow peas, and baby corn with a light brown sauce.
$21.00 +Chicken Fresh Mixed Vegetables
Chicken sauteed with fresh mixed oriental vegetables in a light brown sauce.
$21.00 +Chicken Garlic and Pepper
Chicken sauteed with fresh garlic, scallions, and white pepper, served over mixed vegetables.
$21.00 +Chicken, Baby Corn, and Mushroom
Chicken sauteed with onions, peppers, scallions, Thai baby corn, mushrooms, and snow peas in a light brown sauce.
$21.00 +Green Curry Chicken
Chicken simmered with green curry, coconut milk, kaffir, bamboo shoots, peppers, peas, and basil.
$22.00 +Masaman Chicken
Chicken simmered in masaman curry paste, onions, sweet potato, peppers, peanuts, coconut millk, and kaffir lime leaves.
$22.00 +Panang Chicken
Chicken simmered with Thai panang curry paste, coconut milk, peppers, zucchini, bamboo shoots, and fresh Thai basil.
$22.00 +Red Curry Chicken
Chicken simmered in Thai red curry paste, coconut milk, peppers, zucchini, bamboo shoots, and fresh Thai basil.
$22.00 +Samrod Chicken
Chicken sauteed in chili garlic sauce with fresh basil served over fresh mixed vegetables.
$21.00 +Sweet & Sour Chicken
Chicken breaded and deep fried, then sauteed with onions, cucumber, pineapple, and peppers in a sweet and sour sauce.
$21.00 +Thai Barbecued Free Range Chicken
Half free range chicken marinated in coconut milk, lemongrass and herbs roasted over an open fire grill. Served with a sweet chili thai dipping sauce and sauteed baby bok choy with garlic.
$24.00 +Pork
Pork Basil
Sliced pork sauteed with onion, pepper, garlic, scallions, chili and fresh Thai basil.
$21.00 +Pork Fresh Ginger
Sliced pork sauteed with onion, peppers, baby corn, fresh ginger, fresh shiitake mushrooms and snow peas in a light brown sauce.
$21.00 +Pork Fresh Mixed Vegetables
Sliced pork sauteed with fresh oriental style mixed vegetables in lihgt brown sauce.
$21.00 +Pork Green Curry
Pork simmered with green curry, coconut milk, kaffir, bamboo shoots, peppers, peas, and fresh Thai basil.
$22.00 +Pork Panang
Sliced pork simmered in panang curry paste, coconut milk, bamboo shoots, green beans, peppers, ground peanuts and gresh basil.
$22.00 +Pork Red Curry
Sliced pork simmered in thai red curry paste with coconut milk, zucchini, kaffir lime leaves, fresh Thai basil, bamboo shoots, and peppers.
$22.00 +Pork Samrod
Pork sauteed in chili garlic sauce with fresh Thai basil served over fresh mixed vegetables.
$22.00 +Pork, Garlic & Pepper
Sliced pork sauteed with fresh garlic, white pepper, scallions, and cilantro served over mixed vegetables in a light brown sauce.
$24.00 +Sweet & Sour Pork
Lightly battered and fried then sauteed with onions, peppers, cucumbers, tomatoes, pineapples in a Thai sweet and sour sauce.
$21.00 +Beef
Pepper Steak
Sliced USDA aged filet mignon sauteed with onions, peppers, and scallions in brown sauce.
$25.00 +Beef Basil
Sliced USDA aged filet mignon sauteed with sweet baby corn, mudhrooms, onions, peppers, and scallions in light brown sauce.
$25.00 +Beef Fresh Mixed Vegetables
Tender sliced USDA aged filet mignon sauteed with fresh mixed vegetables.
$25.00 +Beef Garlic Sauce
Sliced USDA aged filet mignon sauteed with fresh garlic, white pepper, and scallions.
$25.00 +Beef Green Curry
Sliced USDA aged filet mignon with Thai red curry paste, bamboo shoots, peppers, zucchini, and coconut milk with fresh Thai basil leaves.
$26.00 +Beef Red Curry Sauce
Sliced USDA aged filet mignon with Thai red curry paste, bamboo shoots, peppers, zucchini, and coconut milk with fresh Thai basil leaves.
$26.00 +Beef Samrod
Sliced USDA aged filet mignon sauteed in chili garlic sauce with fresh basil served over fresh mixed vegetables.
$25.00 +Beef, Baby Corn, & Mushrooms
USDA aged filet mignon sauteed with sweet baby corn, mushrooms, onions, peppers, and scallions in light brown sauce.
$25.00 +Panang Beef
USDA aged filet mignon simmered in panang curry paste, coconut milk, green beans, ground peanuts, and fresh basil.
$26.00 +Fresh Beef Broccoli
Tender sliced USDA aged filet mignon saurteed with fresh broccoli in brown sauce.
$26.00 +Bang-Bang Beef
Crispy, tender flank steak wok-tossed with tangy tamarind and wok-fried vegetables.
$25.00 +Shrimp | Scallops
Green Curry Shrimp
Jumbo shrimp sauteed in green curry paste, coconut milk, zucchini, bamboo shoots, peppers, and fresh Thai basil.
$32.00 +Jumbo Shrimp Asparagus
Jumbo shrimp sauteed with fresh asparagus in a light Thai garlic sauce.
$32.00 +Jumbo Shrimp Garlic
Jumbo shrimp sauteed with fresh garlic, white pepper, and chopped scallions over mixed vegetables.
$30.00 +Jumbo Shrimp Scampi
Jumbo shrimp dipped in egg, dusted with flour, then lihgtly fried and topped with a Thai-style garlic scampi sauce with herbs, served over mixed vegetables.
$32.00 +Panang Shrimp
Jumbo shrimp sauteed in panang curry paste, coconut milk, bamboo shoots, peppers, green beans, crushed peanuts, and fresh Thai basil.
$36.00 +Samrod Shrimp
Jumbo shrimp simmered in Thai chili garlic sauce with fresh basil served over fresh mixed vegetables.
$30.00 +Scallops Basil
Fresh jumbo diver sea scallops sauteed with garlic, onions, peppers, and fresh basil in a flavorful lihgt chili sauce.
$35.00 +Scallops Fresh Mixed Vegetables
Fresh jumbo diver sea scallops stir fried with fresh mixed oriental vegetables in a light brown sauce.
$35.00 +Shrimp Red Curry
Jumbo shrimp sauteed in red curry paste, coconut milk, bamboo shoots, peppers, green beans, crushed peanuts, and fresh Thai basil.
$32.00 +Shrimp with Cashew Nuts
Jumbo shrimp sauteed with cashew nuts, onions, peppers, water chesnuts, snow peas, and scallions,
$30.00 +Shrimp with Fresh Basil
Jumbo shrimp sauteed with vidalia onions, peppers, and fresh Thai basil in a delicate Thai chili sauce.
$30.00 +Shrimp with Fresh Mixed Vegetables
Jumbo shrimp stir fried with crispy Oriental vegetables in a light brown sauce.
$34.00 +Shrimp, Baby Corn, & Mushrooms
Jumbo shrimp sauteed with sweet baby corns, mushrooms, onions, peppers, and snow peas in light brown sauce.
$30.00 +Sweet & Sour Shrimp
Jumbo shrimp lightly battered and fried, then sauteed with onions, peppers, cucumber, pineapple, and fresh tomatoes in a Thai sweet & sour sauce.
$30.00 +Scallops Garlic
Fresh jumbo diver sea scallops simmered in Thai garlic sauce over fresh mixed vegetables.
$35.00 +Scallops Ginger
Scallops sauteed with fresh ginger, onions, peppers, dried mushrooms, snow peas, and baby corn with a light brown sauce.
$35.00 +Scallops Green Curry
Scallops simmered with green curry, coconut milk, kaffir, bamboo shoots, peppers, peas, basil, and asparagus.
$35.00 +Scallops Panang
Fresh jumbo diver sea scallops simmered in coconut milk, green beans, peppers, panang curry paste, crushed peanuts and fresh basil.
$36.00 +Scallops Red Curry
Fresh jumbo diver sea scallops simmered in coconut milk, red curry paste, bamboo shoots, peppers, asparagus, Thai herbs, and fresh basil.
$35.00 +Calamari | Lobster
Calamari Basil
Fresh calamari sauteed with vidalia onions, peppers, mushrooms, asparagus, garlic, and basil in a tasty chili sauce.
$24.00 +Calamari Red Curry
Calamari sauteed in red curry paste, coconut milk, zucchini, bamboo shoots, peppers, asparagus, and fresh Thai basil.
$25.00 +Crispy Calamari Basil
Crispy fried calamari wok-sauteed with onions, peppers, garlic, asparagus, and fresh Thai basil.
$25.00 +Crispy Calamari with Garlic Sauce
Crispy calamari served over broccoli and baby corn with garlic and pepper sauce.
$24.00 +Triple Maine Lobster Tails
Broiled and topped with fresh ginger sauce, Thai garlic lemon butter sauce with scallions, cilantro, cracked red pepper, simple drawn butter, and lemon wedge. (or any curry sauce).
$65.00 +3lb Live Maine Lobster
Split down the middle, stuffed with whole shrimp and whole sea scallops, broiled and topped with a Thai garlic lemoon butter sauce with scallions, cilantro, cracked red pepper, ginger sauce, OR drawn butter.
$130.00 +Fresh Fish
Crispy Whole Red Snapper
Crispy fried and topped with choice of chili garlic sauce, hot basil, ginger sauce, red curry sauce, panang sauce, OR sweet & sour sauce.
$55.00 +Fresh Grouper Curry
Fresh Key West black grouper simmered with coconut milk, red curry paste, bamboo shoots, zucchini, peppers, and basil.
$38.00 +Fresh Key West Hog Snapper
Whole fresh hog snapper either crispy fried OR seared on both sides, finished off in the oven with your choice of sauce.
$45.00 +Fresh Key West Yellowtail Filet
Pan-fried and topped with a Thai garlic lemon butter sauce, hot basil, ginger sauce, red curry sauce, OR sweet & sour sauce.
$36.00 +Fresh Chilean Seabass Filet
Blackened and topped with fresh ginger sauce OR pan-seared with an aromatic coconut cream sauce with basil and kafar, over sauteed baby bok choy and shiitake muchrooms, OR simply grilled.
$49.00 +Crispy Whole Yellowtail Snapper
Crispy-fried and topped with choice of chili garlic sauce, hot basil sauce, ginger sauce, red curry sauce, oanang sauce, OR sweet and sour sauce.
$42.00 +Noodles & Fried Rice
Lad Na
Choice of chicken, beef, or pork simmered with fresh broccoli, baby corn, and mushrooms in a tasty Thai gravy, served over sauteed fresh rice paste noodles.
$22.00 +Lobster Pad Thai
Rice noodles sauteed with Maine lobster chunks and tail with scallions, bean sprouts, ground peanuts.
$38.00 +Pad Thai
Rice noodles sauteed with chicken, shrimp, ground peanuts, bean sprouts, and fresh scallions.
$22.00 +Pad Woonsen (No Carbs)
Choice of chicken, beef, or pork sauteed with egg, mixed Oriental vegetables, and bean thread noodles in a light soy sauce.
$22.00 +Seafood Pan Fried Noodles
Shrimp, diver scallops, Maine lobster chunks, calamarim baby bok choy, and broccoli served over crispy pan-fried noodles.
$36.00 +Shrimp Pad Thai
Rice noodles sauteed with shrimps, ground peanuts, bean sprouts, and fresh scallions.
$18.00 +TO Special Fried Rice
$21.00TO Poor Man Fried Rice
$18.00 +TO Shrimp Fried Rice
$20.00 +Vegetarian
Sauteed Fresh Mixed Vegetables
$19.00 +Sauteed Mixed Vegetables w/ Tofu
$19.00 +Vegetable Curry
$20.00 +Vegetable Fried Rice
$16.00 +Vegetable Pad Thai (with egg)
$20.00 +Lunch Entrees
Baby Corn Mushrooms
Stir fried baby corn, mushrooms, onions, scallions, peppers, and choice of meat.
$13.00 +Chicken with Cashew Nuts
Chicken stir fried with onions, peppers, carrots, water chesnuts, cashew nuts, and scallions.
$13.00 +Chicken with Peanut Sauce
Sliced chicken simmered in a peanut sauce and served over mixed vegetables.
$13.00 +Fresh Basil (Kapow)
Stir fried with onions, peppers, garlic, chili, fresh basil leaves, and choice of meat.
$13.00 +Fresh Ginger
Stir fried with ginger, onions, opeppers, mushrooms, and green onions in a light brown sauce, and choice of meat.
$13.00 +Fresh Mixed Vegetables
Stir fried combination of cabbage, carrots, broccoli, baby corn, mushrooms, asparagus, zucchini, and choice of meat.
$13.00 +Garlic and Pepper
Sauteed with white pepper, garlic, green onions, peppers, and garlic sauce over mixed vegetables, and choice of meat.
$13.00 +Lunch Pad Thai
Rice noodles sauteed with chicken, shrimp, ground peanuts, bean sprouts, and fresh scallions.
$15.00 +Pad Woosen
Stir fried with bean thread noodles, assorted vegetables, egg, and choice of meat.
$15.00 +Panang Curry
Panang curry paste simmered in coconut milk, bamboo shoots, green beans, peppers, crushed peanuts and choice of meat.
$14.00 +Pepper Steak
Sliced filet mignon stir fried with peppers, onions, and scallions in a light brown sauce.
$15.00 +Poor Man Fried Rice
Thai-style fried rice with onions, peppers, basil, toasted garlic, and choice of meat.
$13.00 +Shrimp Pad Thai
Rice noodles sauteed with shrimp, ground peanuts, bean sprouts, and fresh scallions.
$18.00 +Sweet & Sour
Sauteed with tomatoes, cucumbers, peppers, pineapple, onions, sweet & sour sauce, and choice of meat.
$13.00 +Thai Barbecued Free Range Chicken (Organic)
Ashley Farm half free range chicken marinated in coconut milk, lemongrass and herbs, roasted over an open fire. Served with a Thai sweet chili dipping sauce. Served with sauteed baby bok choy with garlic.
$24.00 +Thai Red Curry
Red curry with coconut milk, bamboo shoots, peppers, zucchini and basil leaves, and choice of meat.
$14.00 +Thai Spice Black Angus Skirt Steak
Lightly marinated in a Thai ginger garlic soy and roasted over an open fire. Served with spicy Tiger Tear dipping sauce and sauteed baby bok choy.
$36.00 +Thai Spice Grouper
Key West fresh grouper filet lightly fried and topped with your choice of scampi sauce, chili sauce, red curry sauce, fresh ginger sauce, or Thai-style garlic lemon butter sauce.
$28.00 +Thai Spice Shrimp Scampi
Large shrimp dipped in egg, dusted with waterchestnut flour, lightly fried, and topped with a Thai style shirmp scampi sauce.
$16.00 +