Thai Staunton Restaurant
Beverages
Thai Ice Tea
$2.75 +Thai Ice Coffee
$2.75 +Soda
$2.50Fruit Juice
$3.00Fruit Punch
$3.00Strawberry Smoothie
$3.95Pina Colada Smoothie
$3.95Young Coconut Juice
$3.00Shirley Temple
$2.50Appetizers
1. Thai Sampler
Combination of satay, crispy rolls, fried tofu, steamed dumplings and fried calamari.
$12.002. 4 Pieces Chicken Satay
Skewered chicken marinated in Thai spices, grilled and served with cucumber peanut relish.
$6.003. Crispy Watercress
Watercress lightly battered in tempura flour and fried to golden perfection. Served with Sweet cucumber sauce.
$5.004. Fried Calamari
Fresh squid tossed in a light batter and deep-fried until golden brown and served with mildly spicy sauce.
$6.005. Fried Tofu
Fried golden triangles of bean curd served with sweet and sour sauce topped with crushed peanuts.
$5.006. Crispy Noodles
Crispy thin rice noodles tossed with sweet tamarind fruit sauce with bean sprouts, red tofu and scallions in a crunchy lumpia bowl.
$6.007. 5 Pieces Shrimp in Blanket
Seasoned shrimp wrapped in wonton skin, served with sweet and sour sauce.
$8.008. 5 Pieces Steamed Dumplings
Steamed dumplings filled with lean ground pork, crab meat and water chestnuts. Served with soy-chili dip.
$7.009. Steam Mussels
Hoi obb. Mussels steamed in a lemongrass and basil broth served with a zesty chili dipping sauce.
$9.0010. 3 Pieces Veggie Crispy Rolls
Crispy veggie rolls stuffed with cellophane noodles and vegetables, served with sweet and sour sauce. Vegetarian.
$5.0011. 6 Pieces Summer Rolls
Soft vietnamese rolls filled with vegetables, fried tofu, Thai herbs and noodles served with Thai sweet sour peanut dipping sauce.
$5.00Special Appetizers
12. Asian Sampler
$13.0013. Wasabi Dumplings
$7.0014. Fried Squid Legs
$7.0015. Seaweed Salad
$5.0019. Shrimp Dumplings
$7.00Soups
22. Seafood Soup
Poh tak. Medley of seafood: shrimp, scallops, mussels and squid in Thai spicy lemongrass soup with fresh basil.
$6.00 +Salads
32. Beef Salad
Grilled marinated steak, thinly sliced and tossed with red onions, scallions, cilantro, lemongrass and mint vinaigrette served on a fresh bed of lettuce.
$8.0033. Larb Gai Salad
Minced chicken tossed in a spicy lime dressing with an exotic blend of spices and served on a fresh bed of lettuce.
$7.0034. Cellophane Noodles Salad
Minced chicken tossed with spicy lime vinaigrette with cellophane noodles, scallions, cilantro and red onions and roasted peanuts with mixed salad.
$7.0035. Thai Papaya Salad
Som tam. Julienne green papaya, roasted peanuts, string beans and tomatoes seasoned with a spicy lime dressing.
$7.0036. Spicy Seafood Salad
Parade of fresh shrimp, scallops, mussels, squid cooked on low heat to perfection, tossed with spicy lime sauce and mixed greens.
$10.0037. Honey Roasted Duck Salad
Honey roasted duck shredded tossed with ginger, scallions, celery, red onions, chili paste and lime juice dressing.
$8.0038. Nam Sod Salad
Minced chicken, fresh ginger, roasted peanuts tossed in a spicy lime dressing with an exotic blend of spices and served on a fresh bed of lettuce.
$7.00Entrees
42. Pad Phed Pha
Sauteed with chili paste, Thai eggplant, basil leaves, bell pepper and young peppercorns.
$13.00 +44. Pad Pik Khing
A choice of meat, vegetables and tofu sauteed with garlic, string beans and curry paste.
$13.00 +45. Sweet and Sour Sauce
Sauteed with tomatoes, onion, pineapples, cucumber, peppers and tomato sauce.
$13.00 +46. Thai Barbecue Chicken
Grilled half chicken semi-boneless marinated in special sauce and served with spicy sweet sauce. Includes sticky rice. Available with Som Tum as an option
$13.00 +Curry
61. Red Curry
A choice of meat, vegetables and tofu simmered in a traditional red coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves.
$13.00 +62. Green Curry
A choice of meat or vegetables and tofu simmered in a traditional green coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves.
$13.00 +64. Massaman Curry
Seafood simmered in a traditional yellow coconut curry sauce with roasted peanuts and potatoes.
$13.00 +65. Roasted Duck Curry
Roasted duck simmered in a red curry sauce with pineapple and tomatoes.
$16.00 +Noodles and Fried Rice
71. Pad Thai
Thai national noodle dish thin rice noodles stir-fried with bean sprouts, crushed peanuts, scallions and egg.
$13.00 +74. Drunken Noodles
Wide rice noodles sauteed with chili garlic, basil leaves, onion and tomatoes.
$13.00 +75. Roasted Duck Noodles Soup
Honey roasted duck sliced on top of rice noodles in a light tasty broth served with fresh herbs and bean sprouts.
$16.00 +77. Thai Fried Rice
Stir-fried with the chef’s special fried rice with pineapple, egg and house-roasted cashew nuts.
$13.00 +Chef Wan's Specials
81. 2 Pieces Soft Shell Crabs
Two crispy jumbo soft shell crabs with your choice of sauce: chili garlic and basil sauce or black bean, mushroom and ginger sauce.
$19.00 +82. Crispy Duckling
Roasted crispy duck boneless served with crispy noodles and Thai sweet soy sauce.
$18.00 +84. Crispy Whole Flounder
Fried whole flounder served with your choice of sauce. Chili garlic and basil sauce. Black bean, mushroom and ginger sauce.
$30.00 +86. Thai Rama
Pork sauteed with light yellow curry, surrounded by broccoli and baby corn, topped with crushed red onion and peanut sauce.
$15.00 +Side Orders
Lunch Curry
61. Red Curry Lunch
Seafood simmered in a traditional red coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves.
$9.00 +62. Green Curry Lunch
Seafood simmered in a traditional green coconut curry sauce with bamboo shoots, eggplant and fresh basil leaves.
$9.00 +63. Panang Curry Lunch
Fresh basil, shredded lime leaves topped with special curry peanut sauce.
$9.00 +64. Massaman Curry Lunch
Seafood simmered in a traditional yellow coconut curry sauce with roasted peanuts and potatoes.
$9.00 +65. Roasted Duck Curry Lunch
Roasted duck simmered in a red curry sauce with pineapple and tomatoes.
$12.00 +Lunch Noodles and Fried Rice
71. Pad Thai Lunch
A Thai national noodle dish thin rice noodles stir-fried with bean sprouts, crushed peanuts, scallions and egg.
$9.00 +72. Pad See Ew Lunch
Wide rice noodles stir-fried with broccoli and egg with a Thai soy sauce.
$9.00 +74. Drunken Noodles Lunch
Wide rice noodles sauteed with chili garlic, basil leaves, onion and tomatoes.
$9.00 +75. Roasted Duck Noodles Soup Lunch
Honey roasted duck sliced on top of rice noodles in a light tasty broth served with fresh herbs and bean sprouts.
$12.00 +77. Thai Fried Rice Lunch
Stir-fried with the chef’s special fried rice with pineapple, egg and roasted cashew nuts.
$9.00 +Lunch Entrees
42. Pad Phed Pha Lunch
Sauteed with chili paste, Thai eggplant, basil leaves, bell pepper and young peppercorns.
$9.00 +44. Pad Pik Khing Lunch
A choice of chicken, beef or pork sauteed with garlic, string beans and curry paste.
$9.00 +47. Stir-Fried Ginger Lunch
Fresh ginger, onions and shiitake mushrooms in a black bean sauce.
$9.00 +48. Stir-Fried Garlic Lunch
Stir-fried with garlic and white pepper sauce. Comes with broccoli.
$9.00 +45. Sweet and Sour Sauce Lunch
Sauteed with tomatoes, onion, pineapples, cucumber, peppers and tomato sauce.
$9.00 +46. Thai Bar-B-Q-Chicken Lunch
Grilled half chicken semi-boneless marinated in special sauce and served with spicy sweet sauce. Includes sticky rice.
$13.00 +Desserts
95. Banana in a Blanket a'La Mode
Deep fried banana topped with honey and sesame seed served with homemade coconut ice cream.
$7.00