Thai Tanic Restaurant
Appetizers
1. Kanom Jeep
Combination of crab meat, shrimp, chicken and water chestnuts wrapped in wonton skin then steamed and served with fried garlic and sweet soy sauce.
$7.504. Haekun
Shrimp, minced chicken and herbs blended to perfection. Wrapped in bean curd, deep-dried and served with plum sauce.
$8.505. Larb Gai
Chopped chicken seasoned with scallions, roasted rice powder, red onions, cilantro, chili powder, mint, and fresh lime juice. Medium spice.
$8.006. Yum Woon Sen
Spicy cellophane noodles with shrimp and minced chicken seasoned with chili, celery, scallions, cilantro, red onions, tomatoes, carrots, and lime juice. Mild spice.
$8.507. Angel Wings
Chicken, crab meat, shrimp, water chestnuts and cellophane noodles, mixed with Thai herbs and spices, stuffed in boneless chicken wings, then deep-fried and served with sweet chili sauce.
$9.508. Beef Nahm Tok
Grilled beef seasoned with scallions, roasted rice powder, cilantro, mint, red onions, chili powder, and fresh lime juice. Medium spice.
$9.509. Potpourri Mussels
Fresh mussels steamed with lemon grass, chili sauce and basil leaves in a clay pot. Mild spice.
$9.5011. Tod Mon Par
Spicy deep-fried fish cakes blended with red curry paste and kaffir lime leaves. Served with a sauce of red onions, cucumbers and crushed peanuts. Mild spice.
$9.5013. Yum Ped Yaang
Roasted duck shredded and tossed with ginger, scallions, celery, cilantro, red onion, and chili paste in spicy lime juice. Medium spice.
$11.0014. Yum Talay
Paradise of fresh shrimp, scallops, mussels and squid cooked on low heat to perfection with spicy lime sauce and mixed greens. Medium spice.
$11.0056. Por Pea Jae Spring Rolls
Crispy vegetable rolls stuffed with cellophane noodles, cabbage, carrots and mushrooms served with. Served with sweet chili sauce. Vegetarian.
$6.0057. Garden Rolls
Fresh green leaf, carrots, cucumbers, red bell pepper, fried tofu and egg noodles wrapped with soft rice wrappers, served with plum sauce and topped with crushed peanuts. Vegetarian.
$7.0034. Gaeng Par Ped
Sliced boneless roasted duck in non-coconut milk red curry paste with bell peppers, Thai eggplant, string beans and basil leaves. Served with steamed jasmine rice. Medium spice.
$13.50 +Kanom Jeep
Combination of crab meat, shrimp, chicken and water chestnuts wrapped in wonton skin then steamed and served with fried garlic and sweet soy sauce.
$7.50Soup
19. Tofu Soup
A delicate mix of fresh vegetables. Cabbage, carrot, broccoli and more in a clear broth.
$6.0020. Tom Ka Soup
Choice of item in a light coconut milk and mushroom soup with Thai herbs and tomatoes. Mild spice.
$6.00 +21. Tom Yum Soup
Choice of item with mushrooms and tomatoes in Thai spicy lemon grass broth. Medium spice.
$6.00 +22. Tom Yum Potaek
Combination of seafood, tomatoes, basil, lime juice, and mushrooms in Thai spicy broth. Medium spice.
$7.0022A. Wonton Soup
Chicken and shrimp wonton in a savory soup with scallions, cilantro, and fried garlic.
$6.0063. Rice Noodle Soup
Choice of protein with bean sprouts, bok choy, chili, cilantro, green onion, and crushed garlic.
$12.00 +63. Rice Noodle Soup with Seafood
Shrimp, squid and fish meatballs with bean sprouts, bok choy, scallions, chili, cilantro, green onion and crushed garlic in a clear broth. Mild spice.
$15.00 +Salad
15. House Green Salad
Lettuce, cucumbers, tomatoes, onions, green pepper, carrots and apple topped with crispy wonton. Served with peanut dressing on the side.
$6.00 +17. Papaya Salad
Shredded green papaya and sun-dried shrimp mixed with tomatoes and string beans in spicy lime dressing sprinkled with crushed peanuts. Medium spice.
$8.00 +Som Tum Parah
Shredded green papaya, tomatoes, dried chili, Thai anchovy juice, garlic, string beans, and lime juice. Spicy.
$12.00Som Tum Pu Parah Set
Shredded green papaya, pickled blue crab, tomatoes, dried chili, Thai anchovy juice, garlic, string beans, and lime juice. Served with sticky rice, crispy pork skin, and grilled pork skewers. Spicy.
$20.0018. Yum Nua Salad
Beef salad. Grilled flank steak, thinly sliced, tossed with spicy lime vinaigrette and mixed with onions, cilantro, cucumbers, tomatoes and lettuce. Medium spice.
$9.50Khao Tohd Nehm Sod
Crispy rice, fermented pork, onion, green onion, cilantro, ginger, peanuts, and lime juice. Medium spice.
$9.00Grilled
3. Chicken Satay
Skewers of chicken marinated in Thai spices, grilled and served with peanut sauce and cucumber relish.
$8.50Gai Yaang
Grilled 1/4 leg chicken marinated in Thai herbs. Served with sticky rice and a separate spicy sauce. Spicy.
$13.00Chef's Specials
Dinner Krapow Gai Khai Daao
Sauteed ground chicken with fresh basil leaves, red peppers, green peppers, and onions in a spicy chili and garlic sauce. Served with a sunny side up fried egg. Spicy.
$14.00Dinner Nua Pad Mun Hoy
Stir-fried beef, carrots, green onion, white mushrooms, and oyster sauce.
$14.00Dinner Moo Tohd Kartiem Prihk Thai
Stir-fried pork, peppers, garlic, green onion, and a brown sauce.
$14.00Dinner Khai Jeow Gai Sub
Pan-fried Thai-style omelet with ground chicken and tomatoes. Served with sriracha sauce.
$13.00Gaeng Kiiao Wan Bplaa Dook
Catfish, thin rice noodles, eggplant, finger root, bell peppers, and basil in a green curry sauce. Spicy.
$16.00Khao Pad Krapow
Thai fried rice with chicken, bamboo shoots, string beans, onion, tomatoes, bell peppers, basil, and chili garlic sauce. Spicy.
$14.00Kua Mee Korat
Choice of protein, thin rice noodles, soy bean paste, red onion, green onion, egg, bean sprouts, and a special sauce. Spicy.
$13.00 +Curries
32. Red Curry
Choice of protein, bamboo shoot, red peppers, green peppers, Thai eggplant, coconut milk and basil leaves in spicy Thai red curry. Medium spice.
$14.00 +26. Green Curry
Choice of protein, bamboo shoot, red peppers, green peppers, Thai eggplant, coconut milk and basil leaves in Thai spicy green curry paste. Medium spice.
$14.00 +31. Panang
Choice of protein simmered in savory curry peanut sauce, combined with coconut milk. Medium spice.
$14.00 +50. Grilled Catfish and Green Tea Rice
Grilled catfish over steamed jasmine green tea rice served with green curry, carrots and asparagus. Medium spice.
$16.00 +Egg Noodles in Lemongrass Cream Soup
Egg noodles, shrimp, bok choy, creamy lemongrass lime soup, cliantro, onion, and chili shrimp paste. Medium spice.
$15.00 +Kaw soi
Egg noodle, chicken thigh, pickled cabbage, scallions, red onion, norther Thai style curry paste.
$16.00Kanom jeen nahm plik
Thin rice noodle coconut milk peanut ground chicken and shrimp red onions garlic, tempura vegetable, and light chili powder.
$16.00Stir-fried, Deep-fried, Steamed
23. Cashew Nuts
Choice of protein stir-fried with cashew nuts, red pepper, green pepper, onions and scallions in special house sauce.
$13.00 +28. Pad Preaw Whan
Choice of protein sauteed with tomatoes, onions, pineapple, cucumbers, red peppers and green peppers in chef`s special tomato based sauce.
$13.00 +24. Combination Stir-Fried Vegetable
Choice of protein stir-fried with broccoli, mushrooms, Chinese cabbage, snow peas, napa, zucchini, and carrots in a light garlic sauce.
$13.00 +25. Ginger Pad Khing
Choice of protein stir-fried with fresh ginger, onions, scallions, red peppers, green peppers, celery and mushrooms.
$13.00 +27. Krapow
Choice of protein sauteed with fresh basil leaves, red peppers, green peppers and onions in spicy chili and garlic sauce. Combination of seafood or shrimp includes mushrooms and string beans. Medium spice.
$13.00 +29. Pad Prik King
Choice of protein with green beans stir-fried with red curry paste. Mild spice.
$13.00 +30. Pad Prik Sod
Choice of protein stir-fried with garlic, red peppers, green peppers and green beans.
$13.00 +61. Spicy Eggplant
Grilled eggplant sauteed with red peppers, green peppers and basil leaves in spicy chili and garlic sauce. Medium spice. Vegetarian.
$13.00 +62. Tao Huw Pad Tua Ngorg
Stir-fried bean sprouts, fried tofu, mushrooms, spring onions, red peppers and green peppers with garlic soy sauce. Served with steamed white rice. Vegetarian.
$13.00 +36. Param Long Song
Slices of boneless chicken breast sauteed in light yellow curry, surrounded with broccoli and topped with crushed red onions and peanut sauce. Mild spice.
$15.00 +37. Bird's Nest on Fire
Stir-fried chicken with chili and garlic paste, surrounded with crispy kale. Served with steamed jasmine rice. Hot and spicy.
$15.00 +40. Crispy Salmon
Crispy salmon deep-fried to perfection and topped with your choice of sauce. Served with steamed jasmine rice.
$16.00 +42. Thai Lemon Grass
Sauteed chicken with chili, garlic, lemon grass, red peppers, green peppers, and fresh basil leaves in chef`s special sauce. Served with steamed jasmine rice. Medium spice.
$15.00 +38. Nua Ka Ta
Special marinated top choice of beef sauteed with red peppers, green peppers and onions served on a sizzling hot iron plate. Served with steamed jasmine rice.
$15.00 +43. Bangkok Seafood
Combination of shrimp, squid and stir-fried with onions, egg, mushrooms, celery, and scallions in yellow curry sauce. Served with steamed jasmine rice. Mild spice.
$17.00 +76. Pattaya Seafood
Stir-fried shrimp, squid and basil leaves with spicy sauce. Served with steamed jasmine white rice. Medium spicy.
$17.00 +46. Potpourri Seafood
Shrimp, squid and cellophane noodles stir-fried with onions, red peppers, green peppers, shiitake mushrooms, scallions, celery and ginger in light brown garlic sauce. Served with steamed jasmine rice.
$17.00 +47. Shrimp Siam
Grilled shrimp served on top of asparagus with roasted chili pepper sauce. Served with steamed jasmine rice. Medium spice.
$16.00 +48. Shrimp and Asparagus
Sauteed shrimp, asparagus, bell peppers, and mushrooms with garlic oyster sauce. Served with steamed jasmine rice.
$16.00 +49. Shrimp and Snow Peas
Sauteed shrimp, snow peas, bell peppers, and mushrooms with garlic oyster sauce. Served with steamed jasmine rice.
$16.00 +51. Thai Star
Minced chicken and bell peppers sauteed with fresh chili sauce accompanied by whole shrimp and hoi jor (crabmeat, shrimp, minced chicken and herbs blended to perfection, wrapped in bean curd and served with plum sauce). Served with steamed jasmine rice. Medium spice.
$18.00 +52. Soft Shell Crab
1 deep-fried soft shell crab served with your choice of yellow curry sauce (onions, green and red peppers, scallion and egg in yellow curry paste) or chili basil garlic sauce. Served with steamed jasmine rice.
$18.00 +73. Crispy Duck
Crispy sliced beer-battered duck pan-fried with Thai red chili paste sauce and topped with fried basil leaves. Served with steamed jasmine white rice. Medium spice.
$17.00 +Honey-Roasted Duck
Served with bok choy in a brown sauce. Served with steamed white rice. Medium spice.
$17.00 +75. Kung Phuket
Sauteed minced chicken in chili sauce surrounded with grilled shrimp. Served with steamed jasmine white rice. Medium spicy.
$17.00 +35. Gaeng Ped Yang
Sliced boneless roasted duck in red curry enriched in coconut milk, tomatoes, pineapple, bell peppers, and basil leaves. Served with steamed jasmine rice. Medium spice.
$15.00 +41. Shoo-Shee Catfish
Deep-fried beer-battered catfish filets served on top of asparagus together with our own special red sauce. Served with steamed jasmine rice. Medium spice.
$15.00 +Mussamun Chicken
Chicken, potatoes, peanuts, and onion in a Mussamun curry. Topped with crispy onions. Served with steamed jasmine rice. Medium spice.
$15.00 +45. Pumpkin Red Curry Shrimp
Shrimp, Chinese pumpkin, red peppers and sweet basil in red curry sauce. Served with steamed jasmine rice. Medium spice.
$16.00 +60. Panang Tofu
Fried tofu simmered with curry peanut sauce and sprinkled with kaffir leaves. Served with steamed white rice.
$13.00 +72. Soft Shell Crab Pad Thai
A deep-fried soft shell crab with designated pad Thai from Thai Tanic. Served with steamed jasmine white rice.
$15.50Pad Phet Moo Bpaa
Light crispy Pork red & green pepper, Thai eggplant, ginger- root, fresh peppercorn, basil, curry paste.
$16.00Ka nar crispy pork belly
Pork belly strip-cut chinse broccoli bean paste in garlic oyster sauce.
$16.00Noodle and Rice
69. Pad Thai
Choice of protein stir-fried with stick rice noodles, egg, dry bean curd, onions, bean sprouts scallions and crushed peanuts.
$14.00 +64. Lard Na
Choice of protein sauteed with Chinese broccoli in light Thai style brown gravy sauce on top of pan-fried wide rice noodles.
$14.00 +65. Mee Grob Lard Na
Crispy egg noodles served with Chinese broccoli in Thai gravy sauce combined with your choice of meat.
$14.00 +66. Mee Pad
Choice of meat stir-fried with egg noodles, scallions, carrots, celery, bell peppers and mushrooms.
$14.00 +67. Pad Kee Mao
Drunken noodle. Choice of protein sauteed with fat rice noodles, chili, garlic, basil leaves, onions, string beans, and tomatoes. Medium spice.
$14.00 +68. Pad See Eew
Choice of protein stir-fried with fresh fat rice noodles, egg and Chinese broccoli in soy bean sauce.
$14.00 +70. Silver Noodles
Choice of protein sauteed with silver thread noodles, Chinese cabbage, carrots, celery, scallions, mushrooms, snow peas, string beans, red peppers, green peppers, onions, tomatoes and egg.
$14.00 +71. Thai Fried Rice
Choice of protein stir-fried with Thai soy sauce, garlic, spring onions, tomatoes and egg.
$14.00 +Pineapple Fried Rice
Shrimp, chicken, egg, garlic, curry powder, raisins, onion, tomatoes, and carrot.
$16.00Tom yum noodle soup
Rice noodles, roasted pork, ground chicken, crispy pork skin, bean sprouts, scallions cilantro, chili pepper, ground peanut.
$14.00Dry or Soup Egg noodle/ roasted pork
Egg noodles, roasted pork ground chicken crispy wonton yu-Choy scallions cilantro garlic peanut.
$13.00Side Orders
Sticky Rice
$3.00Thin Rice Noodles
$3.00Fat Rice Noodles
$3.00Peanut Sauce
$3.00Mixed Vegetables
$3.00Desserts
1. Black Sticky Rice Pudding
Black sweet sticky rice and white taro root topped with coconut cream.
$6.954. Ice Cream
$6.95Mango & Black sticky rice
Black sticky rice tossed with sweetened coconut milk served with fresh-cut mango.
$8.00Lunch Specials
Lunch Krapow Gai Khai Daao
Sauteed ground chicken with fresh basil leaves, red peppers, green peppers, and onions in a spicy chili and garlic sauce. Served with a sunny side up fried egg.
$12.00Lunch Nua Pad Mun Hoy
Stir-fried beef, carrots, green onion, white mushrooms, and oyster sauce.
$12.00Lunch Moo Tohd Kartiem Prihk Thai
Stir-fried pork, peppers, garlic, green onion, and a brown sauce.
$12.00Lunch Khai Jeow Gai Sub
Pan-fried Thai-style omelet with ground chicken and tomatoes. Served with sriracha sauce.
$12.00