Thaitation
Popular menu items
Fresh Summer Rolls
Shrimp, shredded carrot, cucumber, fresh lettuce, sweet basil leaves, wrapped in rice paper. Served with house special turnip sauce and topped with crushed peanuts.
$7.50Thai Spring Rolls
Crispy spring rolls filled with chicken, vegetable, scallion and cilantro. Served with house turnip sauce.
$6.50Crispy Pad Thai
Crispy yellow noodle, shrimp, chicken, egg, stir-fried in pad thai sauce and topped with ground peanut and cilantro.
$12.50 +Pad See-Ew
Flat rice noodle, broccoli, carrot and egg. Chinese broccoli available upon request.
$11.50 +Vegetable Pad Thai
Rice noodle stir-fried with tofu, assorted vegetables, pineapple chunks, egg and ground peanuts.
$11.50Drunken Noodle
Hot and Spicy. Flat rice noodle, green bean, pepper, onion, fresh basil and hot chili.
$11.50 +Thai Fried Rice
Shrimps, chicken, egg, onion, broccoli, carrot and tomato served with slices of cucumber.
$11.50 +Beverages
Thai Ice Tea
$3.50Thai Ice Coffee
$3.50Homemade Limeade
$4.00Thai Hot Tea
$2.50Jasmine Tea
$2.50Green Tea
$2.50Hot Coffee
$2.50Canned Soda
$2.00Bottled Water
$2.00Lunch Menu (MON-FRI 11AM-3PM & SAT-SUN 12PM-3PM)
Fresh Summer Rolls Lunch Appetizer
Shrimp, shredded carrot, cucumber, fresh lettuce, sweet basil leaves, wrapped in rice paper. Served with house sweet and sour sauce topped with crushed peanuts.
$7.50Thai Spring Rolls Lunch Appetizer
Crispy spring rolls filled with chicken, vegetable, scallion and cilantro. Served with house turnip sauce.
$6.50Satay Lunch Appetizer
Charcoal grilled chicken on bamboo skewers. Served with Thai peanut sauce and cucumber relish.
$8.50Thai Ravioli Lunch Appetizer
A delightful Thai style ravioli filled with pork and shrimp. Served with house ginger sauce.
$6.50Tod Mun Lunch Appetizer
Spicy. Fried shrimp cakes mixed with Thai spices and herbs. Served with cucumber relish and crushed peanuts.
$7.50Honey Glazed Spareribs Lunch Appetizer
Grilled spareribs marinated in herbs with house special honey glazed.
$9.50Cozy Shrimps Lunch Appetizer
Whole shrimp spring rolls marinated in herbs. Served with turnip sauce.
$7.50Chive Dumpling Lunch Appetizer
Vegetarian dumplings filled with chives. Served with spicy ginger sauce.
$7.50Shumai Lunch Appetizer
Homemade wonton skin dumpling, filled with shrimp and veggies. Served with house ginger sauce.
$7.50Crab Rangoon Lunch Appetizer
Homemade fried wontons filled with cream cheese, crab meat and pickle. Served with turnip sauce.
$7.50Golden Triangles Lunch Appetizer
Triangle spring rolls filled with vegetables and spices. Served with turnip sauce.
$6.50Scallion Pancake Lunch Appetizer
Homemade vegetarian scallion pancake. Served with ginger sauce.
$6.95Karee Puff Lunch Appetizer
Thai style puff pastry filled with chicken, potato, onion, and curry powder. Served with cucumber relish.
$7.50Tom Yum Goong Lunch Soup
Spicy. Hot and sour soup with shrimp, lemongrass, kaffir lime leaves, lime juice, tomato,mushroom and cilantro.
$3.95Tom Khar Gai Lunch Soup
Chicken in Thai coconut soup with lemongrass, galangal, baby corn and mushroom.
$3.95Cucumber Egg Drop Lunch Soup
Egg drop soup with fresh cucumber, shrimp, snow pea, baby corn, wood ear mushroom and carrot.
$3.95Wonton Lunch Soup
Thai style wonton soup with pork in clear chicken broth, lettuce, chipped cilantro and scallion.
$3.95Som Tum Papaya w/ Sticky Rice Lunch Salad
Hot and Spicy. Shredded green papapy, shrimp, tomato and peanut are tossed in spicy Thai chili-lime dressing. Complement with fresh vegetable and stick rice.
$9.45Bangkok Lunch Salad
Grilled chciken, sliced tofu, hard boiled egg, crouton, fresh green and peanut sauce.
$9.45Fenway Lunch Salad
Romaine lettuce, cucumber, tomato, red and green pepper, crouton and house citrus dressing.
$7.50Siamese Twins Lunch
Spicy. Shrimp and sliced chicken, pineapple chunk, pepper, water chestnut, onion and scallion sauteed in a spicy sweet and sour sauce.
$10.50 +Mango Curry Lunch
Spicy. Ripe mango, sliced chicken, summer squash, onion, red and green peppers simmered in coconut milk and Thai yellow curry.
$10.50 +Shrimps Scampi Lunch
Spicy. Large shrimp, quick stir-fried in traditional Thai spices with pineapple, tomato, onion, scallion egg and Thai yellow curry.
$10.95 +Fisherman's Madness Lunch
Hot and Spicy. Shrimp, sea scallops, squid and green mussels with mushroom, pepper, onion, fresh sweet basil stir-fried in hot chili sauce.
$11.50 +Gaprow Chicken Lunch
Hot and Spicy. Minced chicken in spicy chili-garlic sauce with red pepper, onion and fresh sweet basil.
$10.50 +Gaprow Beef Lunch
Hot and Spicy. Minced beef in spicy chili-garlic sauce with red pepper, onion and fresh sweet basil.
$10.50 +Red Curry Lunch
Hot and Spicy. Thai eggplant, bamboo shot, green pepper, red pepper, green bean, fresh basil, coconut milk and Thai red curry.
$8.95 +Green Curry Lunch
Hot and Spicy. Thai eggplant, bamboo shot, green pepper, red pepper, green bean, fresh basil, coconut milk and Thai green curry.
$8.95 +Yellow Curry Lunch
Spicy. Yellow squash, pineapple, tomato, onion, red pepper, green pepper, coconut milk and Thai yellow curry.
$8.95 +Masaman Curry Lunch
Spicy. Butternut squash, potato, onion, carrot, red pepper, green pepper, carrot, peanut, coconut milk and Masaman curry.
$8.95 +Basil Lunch
Hot and Spicy. Mushroom, onion, red and green pepper, fresh basil in chili garlic sauce.
$9.45 +Garlic Lunch
tomato, onion, pepper, garlic, cashew nut stir-fried in garlic sauce on a bed of lettuce.
$9.45 +Spicy Bamboo Shoots Lunch
Spicy. Bamboo shoot, pepper, mushroom, scallion and hot chili sauce.
$8.95 +Sweet & Sour Lunch
Cucumber, tomato, pineapple, onion, scallion, pepper with sweet and sour sauce.
$8.95 +Jade Noodle Lunch
A special green noodle stir-fried with shrimp, mushroom, pepper, bean sprout and scallion.
$10.50 +Pad Woon Sen Lunch
Bean thread noodle stir-fried with pork, shrimp, egg, green pea, baby corn, carrot, mushroom, celery, snow pea, bean sprout and scallion.
$9.95 +Drunken Noodle Lunch
Hot and Spicy. Flat rice noodle, green bean, pepper, onion, fresh basil and hot chili.
$8.95 +Pad See-Ew Lunch
Flat rice noodle, broccoli, carrot and egg. Chinese broccoli available upon request.
$8.95 +Jersey Street Noodle Lunch
Whole wheat noodle, chicken, mushroom, onion, red pepper, carrot, bean sprout and scallion.
$8.95 +Noodle Aspar Lunch
Wide rice noodle, shrimp, asparagus, shitake mushroom, egg and chefs special sauce.
$10.50 +Paradise Noodle Lunch
Yellow noodle, shrimp, fresh tofu, pepper, onion, mushroom, bean sprout, scallion and sesame sauce.
$8.95 +Tom Yum Noodle Soup Lunch
Spicy. Spicy and sour noodle soup, shrimp, scallop, squid, chicken, ground pork, bean sprout, crushed peanut, scallion and crispy wonton.
$10.95 +Roasted Duck Noodle Soup Lunch
Rice noodle, sliced roasted duck, bean sprout and chopped scallion.
$10.95 +Duck Chili Lunch
Spicy. Sauteed sliced boneless roasted duck in spicy sweet and sour sauce with onion, tomato, dried chili, mushroom, shredded ginger, pineapple chunk, scallion and topped with roasted cashew nuts. Comes with rice.
$10.95Duck Choo Chee Lunch
Hot and Spicy. Roasted duck, zucchini, summer squash, snow pea, green pea, onion, tomato, carrot, fresh basil leaves, chiffanade, kaffir lime leaves and Thai hot Choo Chee curry.
$11.50 +Roast Duck Over Rice Lunch
Roasted duck, Chinese broccoli, pickled ginger and house special sauce.
$10.45 +Chicken Cashew Nuts Lunch
Spicy. Sauteed chicken, pineapple chunks, red and green peppers, onion, mushrooms, scallion and roasted cashew nuts.
$9.95 +Spicy String Beans Lunch
Spicy. Tender sliced pork in mild red curry sauce, green bean, snow pea, roasted cashew nut, ground peanut and assorted pepper.
$10.50 +Honey Pork Lunch
Sliced tender pork loin, tomato, pineapple, baby corn, mushroom, snow pea and scallion are sauteed in honey and soy sauce.
$10.50 +Tender Beef Pepper Lunch
Spicy. Marinated sliced tender beef, assorted mushroom, red and green pepper, scallion and hot chili.
$10.95 +Seafood Dynasty Lunch
Spicy. Shrimp, scallop, squid, mussel, broccoli, celery, mushroom, scallion, cashew and mild chili sauce.
$11.50 +Shrimps Cashew Lunch
Spicy. Large shrimp sauteed with cashew nut, chunks of pineapple, scallion, onion, mushroom, red and green pepper and a touch of dried chili.
$10.95 +Thai Fried Rice Lunch
Shrimps, chicken, egg, onion, broccoli, carrot and tomato served with slices of cucumber.
$8.95Pik Pow Fried Rice Lunch
Stir-fried rice, egg, red onion, pepper in a sweet and spicy chili sauce.
$8.95Pineapple Fried Rice Lunch
Shrimp, chicken, pineapple, raisin, baby corn, snow pea, green pea,tomato, onion, carrot, egg and curry powder.
$9.95Vegetable Fried Rice Lunch
An assortment of garden fresh assorted vegetables and pineapple chunks stir-fried with rice and egg.
$8.95Crispy Chicken Basil Fried Rice Lunch
Red and green pepper, red onion, fresh Thai basil with hot chili sauce, topped with crispy fried chicken.
$10.95Basil Pad Thai Lunch
House special pad thai, assorted seafood, egg and aromatized with fresh basil leaves.
$11.50 +Chicken Almond Lunch
Spicy. Sauteed chicken, pineapple chunks, red and green peppers, onion, mushrooms, scallion and roasted almonds.
$10.00 +Vegetable Curry Lunch
Spicy. Assorted vegetable, fresh basil, coconut milk and Thai red curry.
$9.00 +Appetizers
Fresh Summer Rolls
Shrimp, shredded carrot, cucumber, fresh lettuce, sweet basil leaves, wrapped in rice paper. Served with house special turnip sauce and topped with crushed peanuts.
$7.50Thai Spring Rolls
Crispy spring rolls filled with chicken, vegetable, scallion and cilantro. Served with house turnip sauce.
$6.50Chicken Satay
Charcoal grilled chicken on bamboo skewers. Served with Thai peanut sauce and cucumber relish.
$8.95Thai Ravioli
A delightful Thai style ravioli filled with pork and shrimp. Served with house ginger sauce.
$6.50Tod Mun
Spicy. Fried shrimp cakes mixed with Thai spices and herbs. Served with cucumber relish and crushed peanuts.
$7.50Salmon Spring Rolls
Crispy spring rolls filled with salmon, scallion, cilantro and drizzled with soy caramel sauce.
$8.95Shumai
Homemade wonton skin dumpling, filled with shrimp and veggies. Served with house ginger sauce.
$7.50Crab Rangoon
Homemade fried wontons filled with cream cheese, crab meat and pickle. Served with turnip sauce.
$7.50Golden Triangles
Triangle spring rolls filled with vegetables and spices. Served with turnip sauce.
$6.50Na-Tang
Minced pork and shrimp simmered in a sauce of coconut milk, garlic and crushed peanut with crispy jasmine rice for dipping.
$8.95Karee Puff
Thai style puff pastry filled chicken, potato, onion and curry powder. Served with cucumber relish.
$7.50Jim's Hot Wings
Fried Chicken wings, smothered in Thai spicy sauce with shredded kaffir lime leaf, cilantro, and scallion.
$8.95Combo Platter
A platter of chicken and beef satay, spring rolls, vegetable rolls, cozy shrimps, tofu triangles, golden triangles, raviolis and spareribs.
$16.50Steamed Mussels
Green shell mussels steamed in aromatic herbs and white wine. Served with sweet and sour chili sauce.
$9.00Soups
Tom Yum Goong
Spicy. Hot and sour soup with shrimp, lemongrass, kaffir lime leaves, lime juice, tomato,mushroom and cilantro.
$3.95Cucumber Egg Drop Soup
Egg drop soup with fresh cucumber, shrimp, snow pea, baby corn, wood ear mushroom and carrot.
$3.95Wonton Soup
Thai style wonton filled with pork in clear chicken broth, lettuce, cilantro and scallion.
$3.95Salads
Som Tum Papaya with Sticky Rice
Hot and Spicy. Shredded green papapy, shrimp, tomato and peanut are tossed in spicy Thai chili-lime dressing. Complement with fresh vegetable and stick rice.
$11.50Yum Nua
Spicy. Sliced charcoal grileld beef on a bed of lettuce, cucumber, mushroom, onion, tomato, scallion and mint leaves in spicy lemon dressing.
$13.95Plar Goong
Spicy. Blushing fresh shrimp tossed in lime juice and sweet chili sauce with lemongrass, mushroom, onion, tomato, scallion red pepper and mint leaves.
$13.95Bangkok Salad
Grilled chciken, sliced tofu, hard boiled egg, crouton, fresh green and peanut sauce.
$9.45Fenway Salad
Romaine lettuce, cucumber, tomato, red and green pepper, crouton and house citrus dressing.
$7.50House Specialties
Seafood Volcano
Spicy. Chunks of salmon, shrimp, sea scallop, squid and mussel in spicy Choo Chee curry sauce with bok choy, green bean, pepper, sweet basil and chiffanade kiffir lime leaves.
$18.50 +Old Lady
Hot and Spicy. A popular spicy Thai dish with roasted Thai eggplant, red and green pepper, green bean and sweet basil in the chefs spicy special sauce.
$14.50 +Bird of Paradise
Spicy. Chunks of salmon, shrimp, sea scallop, squid, mussel and vegetables are steamed in hot and sour broth and spiced with lemongrass, kaffir lime leaves and Thai basil.
$18.50 +Siamese Twins
Spicy. Shrimp and sliced chicken, pineapple chunk, pepper, water chestnut, onion and scallion sauteed in a spicy sweet and sour sauce.
$15.50 +Mango Curry
Spicy. Ripe mango, sliced chicken, summer squash, onion, red and green peppers simmered in coconut milk and Thai yellow curry.
$14.50 +Lady In Green
Spicy. Fresh Atlantic salmon filet wrapped in Napa cabbage, steamed with asparagus, cauliflower, broccoli and topped with mild yellow curry and vegetable tempura.
$18.95 +Shrimps Scampi
Spicy. Large shrimp, quick stir-fried in traditional Thai spices with pineapple, tomato, onion, scallion egg and Thai yellow curry.
$16.50 +Fisherman's Madness
Hot and Spicy. Shrimp, sea scallops, squid and green mussels with mushroom, pepper, onion, fresh sweet basil stir-fried in hot chili sauce.
$17.50 +Gaprow Chicken
Hot and Spicy. Minced chicken in spicy chili-garlic sauce with red pepper, onion and fresh sweet basil.
$13.50 +Gaprow Beef
Hot and Spicy. Minced beef in spicy chili-garlic sauce with red pepper, onion and fresh sweet basil.
$13.50 +Larb Chicken
Hot and Spicy. Minced chicken mixed with ground roasted jasmine rice, red onion, mint leaves, chopped scallion and cilantro in spicy lime dressing. Served with stick rice.
$14.50 +Larb Beef
Hot and Spicy. Minced beef mixed with ground roasted jasmine rice, red onion, mint leaves, chopped scallion and cilantro in spicy lime dressing. Served with stick rice.
$14.50 +Sizzling Combo
Sauteed sliced beef, chicken, large shrimp and sea scallops with assorted vegetables served on a sizzling hot plate.
$17.50 +Thai Chili Fish
Hot and Spicy. Lightly battered and deep fried Haddock filet topped with Thai style hot chili oil, red pepper, green pepper and crispy sweet basil leaves.
$18.50 +Racha Seafood
Hot and Spicy. Shrimp, squid, sea scallop, mussel, onion, pepper, baby corn, broccoli and scallion are sauteed in tangy and scallion are sauteed in tangy and spicy Sriracha sauce.
$17.50 +Three Stooges
Spicy. Shrimp, chicken and beef are sauteed in light plum sauce with lemongrass, ginger, onion, pineapple, mushroom, red pepper and scallion. Topped with crispy basil leaves and crispy rice vermicelli.
$17.50 +Caramelized Salmon Noodle
Charcoal grilled salmon filet on steamed rice vermicelli with green bean, red pepper in ground peanut curry sauce topped with tangy caramelized glaze, crispy shallot, sesame seed and fresh herb.
$17.50 +Poo Pad Pong-Garee
A quick stir-fried Maryland soft-shell crab and crab claws with large shrimp, onion, red and green pepper, scallion, egg and curry powder in the chefs special sauce.
$19.00 +Panang Ribs
Charcoal grilled pork ribs, cauliflower, string bean, red pepper, baby corn, green pea, Thai basil, and spicy panang curry sauce.
$17.50Curry Dishes
Red Curry
Hot and Spicy. Thai eggplant, bamboo shot, green pepper, red pepper, green bean, fresh basil, coconut milk and Thai red curry.
$12.50 +Green Curry
Hot and Spicy. Thai eggplant, bamboo shot, green pepper, red pepper, green bean, fresh basil, coconut milk and Thai green curry.
$12.50 +Yellow Curry
Spicy. Yellow squash, pineapple, tomato, onion, red pepper, green pepper, coconut milk and Thai yellow curry.
$12.50 +Masaman Curry
Spicy. Butternut squash, potato, onion, carrot, red pepper, green pepper, carrot, peanut, coconut milk and Masaman curry.
$12.50 +Panang Curry
Hot and Spicy. Snow peas, pepper, green pea, green bean, bamboo shoot, fresh sweet basil leaves and topped with roasted peanut, chiffanade kaffir lime leaves and Thai Panang curry.
$14.50 +Create A Gourmet Original
Vegetarian Dishes
Healthy Tofu
Sauteed soft tofu triangles, shitake mushroom, carrot and Chinise broccoli in oyster sauce. Topped with crisp shallot.
$14.50 +Paradise Garden
Spicy. Zucchini, bamboo strips, summer squash, Thai eggplant, cauliflower, snow pea, green bean, green and red pepper and sweet basil leaves in a mild red curry sauce.
$13.50 +Tamarind Tofu
Sauteed soft tofu triangles, mushroom, baby corn, pineapple chunks, snow pea, onion, tomato, shredded ginger, green pea, red and green pepper and scallion in sweet and sour tamarind sauce.
$13.50 +Dragon Whiskers
Steamed tofu topped with bean sprout and scallion stir fried with special brown sauce.
$13.50 +Noodles
Mhee Thai
Rice vermicelli, shrimp, chicken, spiced tofu bits, Chinese chive, bean sprout sauteed in chefs special sauce, topped with egg, crisped shallot and fresh herb.
$12.50 +Pad Thai Country Style
Rice Noodle, shrimp, chicken, egg, scallion, slated turnips, spiced tofu bits, bean sprout, and ground peanut.
$11.50Vegetable Pad Thai
Rice noodle stir-fried with tofu, assorted vegetables, pineapple chunks, egg and ground peanuts.
$11.50Seafood Pad Thai
Rice noodle, shrimp, mussel, scallop, squid, egg, spiced tofu bits, minced turnip, bean sprout, scallion and ground peanut.
$15.50Basil Pad Thai
House special pad thai, assorted seafood, egg and aromatized with fresh basil leaves.
$15.50 +Crispy Pad Thai
Crispy yellow noodle, shrimp, chicken, egg, stir-fried in pad thai sauce and topped with ground peanut and cilantro.
$12.50 +Fried Chicken Pad Thai
Rice noodle, egg, scallion, bean sprout, ground peanut, and crispy fried chicken.
$13.50Jade Noodle
A special green noodle stir-fried with shrimp, mushroom, pepper, bean sprout and scallion.
$12.50 +Noodle Aspar
Wide rice noodle, shrimp, asparagus, shitake mushroom, egg and chefs special sauce.
$12.50 +Jersey Street Noodle
Whole wheat noodle, chicken, mushroom, onion, red pepper, carrot, bean sprout and scallion.
$11.50 +Pad Woon Sen
Bean thread noodle stir-fried with pork, shrimp, egg, green pea, baby corn, carrot, mushroom, celery, snow pea, bean sprout and scallion.
$11.95 +Drunken Noodle
Hot and Spicy. Flat rice noodle, green bean, pepper, onion, fresh basil and hot chili.
$11.50 +Pad See-Ew
Flat rice noodle, broccoli, carrot and egg. Chinese broccoli available upon request.
$11.50 +Khoa Soi Chicken
Yellow noodle, shrimp, fresh tofu, pepper, onion, mushroom, bean sprout, scallion and sesame sauce.
$11.95 +Poultry
Bangkok Duck
Crispy boneless roasted duck sliced and glazed with chefs tangy caramelized sauce. Complemented with assorted sauteed vegetables and pineapple chunks.
$18.95 +Roasted Duck Curry
Spicy. Sliced boneless roasted duck with pineapple chunks, tomato, pepper and fresh sweet basil simmered in fruity and spicy Thai red curry sauce.
$16.50 +Tamarind Duck
Sauteed sliced boneless roasted duck in sweet tamarind sauce with pineappe chunks, onion, tomatoes, mushrooms, shredded ginger, green peas, snow peas and green pepper and scallions.
$16.50 +Duck Chili
Spicy. Sauteed sliced boneless roasted duck in spicy sweet and sour sauce with onion, tomato, dried chili, mushroom, shredded ginger, pineapple chunk, scallion and topped with roasted cashew nuts.
$16.50 +Duck Choo Chee
Hot and Spicy. Roasted duck, zucchini, summer squash, snow pea, green pea, onion, tomato, carrot, fresh basil leaves, chiffanade, kaffir lime leaves and Thai hot Choo Chee curry.
$16.50 +Rama Duck
Spicy. Sliced boneless roasted half duck on bed of fresh watercress and topped with baby corn, mushroom, bamboo shoots and
$18.95 +Chicken Cashew Nuts
Spicy. Sauteed chicken, pineapple chunks, red and green peppers, onion, mushrooms, scallion and roasted cashew nuts.
$14.50 +Pine Nut Chicken
Tender sliced chicken sauteed with assorted vegetables in fragrant house ginger sauce and topped with roasted pine nut.
$14.50 +Lemon Chicken
Marinated Thai style chicken cutlet on a bed of lettuce and topped with lemon sauce.
$14.50 +Chicken Mermaid
Hot and Spicy. Marinated chicken breast wrapped fresh asparagus, topped with red pepeprs, fresh sweet basil leaves, chiffanade kaffir lime leaves in spicy Thai green curry sauce.
$15.50 +Crispy Chicken Grapow
Spicy. Sauteed chicken, pineapple chunks, red and green peppers, onion, mushrooms, scallion and roasted almonds.
$14.95 +Beef & Pork
Spicy Babe Ribs
Hot and Spicy. Oven roasted boneless pork ribs stir-fried in hot chili with Thai spices and herbs, onion, mushroom, bamboo shoot, green bean, pepper and sweet basil leaves.
$15.50 +Sweet & Sour Spareribs
Stir fried oven roasted boneless spareribs with onion, tomato, cucumber, pineapple chunk, green and red pepper, mushrooms, scallion in house special sweet and sour sauce.
$15.50 +Spicy String Beans
Spicy. Tender sliced pork in mild red curry sauce, green bean, snow pea, roasted cashew nut, ground peanut and assorted pepper.
$14.50 +Honey Pork
Sliced tender pork loin, tomato, pineapple, baby corn, mushroom, snow pea and scallion are sauteed in honey and soy sauce.
$13.50 +Beef Num Tok
Hot and Spicy. Charcoal grilled beef and pork with ground roasted jasmine rice, red onion, mint, chopped scallion, cilantro with spicy lime dressing on a bed of fresh lettuce.
$14.50 +Beef Macadamia
Marinated cubes of tender beef stir-fried with assorted mushroom, red pepper, shredded ginger, scallion on a bed of fresh watercress and topped with macadamia nuts.
$15.50 +Tender Beef Pepper
Spicy. Marinated sliced tender beef, assorted mushroom, red and green pepper, scallion and hot chili.
$14.50 +From The Gulf
Lobster Pad Ped
Hot and Spicy. Sauteed chunks of lobster and shrimp in mild red curry, summer squash, zucchini, eggplant, green bean, bamboo strip, red and green pepper, sweet basil and topped with pepper corn and chiffanade kaffir lime leaves .
$20.95 +Choo Chee Fisherman
Hot and Spicy. Chunks of salmon, shrimp, sea scallop, squid and mussel in spicy choo chee curry sauce aromatized with kaffir lime leaves, peppers and sweet basil.
$17.50 +Three Taste Shrimps
Spicy. Golden fried shrimps in authentic Thai flavor of three tastes: sweet, sour and spice with Thai spices and herbs topped with chopped scallion and cilantro.
$16.50 +Three Taste Salmon
Spicy. Charcoal grilled fresh Atlantic salmon steak in authentic Thai flavor of three tastes: sweet, sour and spice with Thai spices and herbs topped with chopped scallion and cilantro.
$18.95 +Chili Shrimps
Hot and Spicy. Golden fried shrimp with a special blend of Thai herbs in hot chili oil, red and green peppers topped with crispy basil leaves.
$16.50 +Chili Salmon
Hot and Spicy. Charcoal grilled fresh Atlantic salmon fillet with a special blend of Thai herbs in hot chili oil, red and green peppers topped with crispy basil leaves.
$18.95 +Shrimps Cashew
Spicy. Large shrimp sauteed with cashew nut, chunks of pineapple, scallion, onion, mushroom, red and green pepper and a touch of dried chili.
$16.50 +Salmon Choo Chee
Hot and Spicy. Charcoal grilled fresh Atlantic salmon fillet topped with Thai hot choo chee curry sauce, snow pea, green pea, onion, tomato, carrot, zucchini, summer squash, red and green pepper, sweet basil and chiffanade kaffir lime leaves.
$18.95 +Shrimps De Emerald
Quick stir-fried large shrimp glazed in fragrant ginger sauce with scallion, red pepper and mushroom on a bed of crispy green broccoli.
$16.50 +Seafood Dynasty
Sauteed shrimp, squid and scallop with cashew nut, celery, mushroom, broccoli, red pepper and scallion in mild tangy sauce.
$16.50 +BBQ Seafood
Spicy. Charcoal grilled fresh shrimp, sea scallop, squid and chunks of salmon with onion, tomato, broccoli, pineapple chunk and pepper topped with house special chili sauce.
$16.50 +Tamarind Fish
Lightly battered and deep fried Haddock fillet with aromatic ginger glaze, shredded ginger, Chinese wood ear mushroom, shitake mushroom, onion, pepper and scallion.
$18.50 +Ginger Fish
Lightly battered and deep fried haddock fillet with aromatic ginger glaze, shredded ginger, Chinese wood ear mushrooms, shitake mushroom, onion, pepper and scallion.
$18.50 +Green Ocean Salmon
Charcoal grilled fresh Atlantic salmon steak with quick stir-fried of fresh assortment of vegetable, pineapple chunk in house special sauce.
$18.95 +Seafood Combination
Spicy. Shrimp, scallop, squid, mussel, broccoli, celery, mushroom, scallion, cashew and mild chili sauce.
$16.00 +Virgin Island
Spicy. Shrimp in Thai red curry sauce with fresh young coconut meat, red pepper, sweet basil leaves, Napa cabbage and topped with kaffir lime leaves.
$18.00 +Chili Scallops
Hot and Spicy. Sauteed sea scallops with fresh chili, bamboo shoot, mushroom, onion, red and green pepper and scallion.
$16.00 +Blue Lagoon
Spicy. Crispy Maryland soft shell crab topped with pineapple chunk, tomato, onion, broccoli, cauliflower in special mild yellow curry and egg sauce.
$19.00 +Hot & Sour Seafood Pot
Spicy. Chunk of salmon, shrimp, sea scallop, mussel and squid simmered in coconut broth with lemongrass, kaffir lime leaves, galangal, celery, mushroom, pepper, fresh chili and lime juice.
$17.00 +Fried Rice
Thai Fried Rice
Shrimps, chicken, egg, onion, broccoli, carrot and tomato served with slices of cucumber.
$11.50 +Pineapple Fried Rice
Shrimp, chicken, pineapple, raisin, baby corn, snow pea, green pea,tomato, onion, carrot, egg and curry powder.
$12.50 +Mango Fried Rice
House special fried rice with ripe mango, large shrimp, chicken, egg, shredded ginger, carrot strips and green peas and topped with roasted almond, chopped scallions and cilantro.
$14.50 +Hawaiian Fried Rice
A tasty fried rice with fresh shrimp, crab meat, crab claw, egg, green pea, shredded carrot and onion topped with roasted pine nuts, scallions and cilantro.
$16.50 +Bangkok Fried Rice
Thai style fried rice with Chinese broccoli, tomato, onion, egg and your choice of meat.
$12.50 +Grapow Fried Rice
Hot and Spicy. A spicy fried rice with ground chicken or beef, pepper, red onion and sweet basil.
$13.50 +Vegetable Fried Rice
An assortment of garden fresh assorted vegetables and pineapple chunks stir-fried with rice and egg.
$11.50 +Crispy Chicken Basil Fried Rice
Red and green pepper, red onion, fresh Thai basil with hot chili sauce, topped with crispy fried chicken.
$13.95 +