The Brass Rail
Brunch Entrees
Prix Fixe Brunch
$23.00 +Bar Appetizers, Salads and Snacks
Bar House Made Ricotta
Single estate olive oil, cracked black pepper, pistachio honey and sourdough toast points.
$14.00Bar P.E.I. Mussels
Out of the shell, chorizo, seasonal vegetables, garlic white wine sauce and grilled pita.
$12.00Chilled Raw Bar Sampler
6 oysters, 3 clams, 3 pieces of shrimp, smoked salmon and seaweed salad.
$25.00Bar Seafood Platter Royale
1/2 lobster cocktail, 6 oysters, 5 shrimp, smoked salmon and seaweed salad.
$50.00Bar Skirt Steak Lettuce Wraps
Soy-brown sugar marinated skirt steak, shaved carrots, daikon radishes and pea shoots. Finished with sriracha mayo.
$13.00Bar Sandwiches, Pastas, and Pizzas
Bar Grilled Chicken Sandwich
Fresh mozzarella, roasted tomatoes and baby arugula with basil mayo served and served on grilled garlic sourdough toast.
$14.00Skirt Steak Lettuce Wraps
Soy-brown sugar marinated skirt steak, shaved carrots, daikon radish and pea shoots finished with Sriracha mayo.
$13.00Bar Fettuccine and Grilled Chicken
Garlic pearls, broccoli rabe and roasted peppers topped with black pepper ricotta.
$16.00Appetizers
P.E.I. Mussels
Out of the shell, garlic white wine sauce, chorizo, seasonal vegetables and grilled pita.
$12.00House Made Ricotta
Single estate olive oil, cracked black pepper, pistachio honey and sour dough toast points.
$14.00Assorted Spiced Nuts
$7.00Salads
Quinoa and Baby Kale Salad
Grape tomatoes, almonds and burrata in an avocado cilantro dressing.
$14.00 +Raw Bar Selections
6 Middleneck Clams
$6.006 East Coast Oysters
$18.00Seafood Platter Royale
1/2 lobster cocktail, 6 oysters, 6 clams, 5 shrimp, smoked salmon and seaweed salad.
$50.00Entrees
Grilled Filet Mignon
Gorgonzola whipped potatoes, trumpet royale mushrooms and roasted grape tomatoes.
$33.00Seared Salmon
Fingerling potatoes, oyster mushrooms, shaved asparagus with a pickled tomato salsa verde and black bean sauce.
$21.00Chicken Breast 65
summer asparagus, fava beans and baby carrots finished with a lemon thyme sauce
$21.00Garlic Rubbed Skirt Steak
Sauteed spinach, wild mushrooms, bleu cheese and crispy shoestring potatoes.
$25.00Scallops and Bucatini
Cauliflower, sweet peas and wild mushrooms, tossed in a goat cheese crimini almond truffle pesto.
$28.00Spicy Lump Crab and Avocado Enchiladas
White beans, cilantro and toasted almonds topped with creme fraiche.
$22.00Pasta and Pizza
Fettuccini and Chicken
Garlic pearls, broccoli rabe and roasted peppers topped with black pepper ricotta.
$16.00Lobster Mac n' Cheese
$15.00Asparagus Salad
cucumbers, tomatoes, bleu cheese, almonds & avocado with a mustard vinaigrette
$13.00 +Beet Salad
Candy-striped baby red and yellow beets, goat cheese, pickled shallots and raspberry vinaigrette.
$13.00 +Caesar Salad
Traditional or grilled with brioche croutons, Pecorino and a creamy Parmesan dressing.
$8.00 +Sandwiches and Snacks
Grilled Chicken Sandwich
Fresh mozzarella, roasted tomatoes and baby arugula finished with a basil mayo and served on grilled garlic sourdough toast.
$14.00Skirt Steak Lettuce Wraps
Soy-brown sugar marinated skirt steak, shaved carrots, daikon radish and pea shoots finished with sriracha mayo.
$13.00Side of Fries
$5.00Murray's Cheese Selections
Served with fresh berries, honeyed walnuts, seasonal jam and toast points.
$15.00 +Assorted Spiced Nuts
$7.00Murray's Cheese Selections
Served with fresh berries, honeyed walnuts, seasonal jam and toast points.
$15.00 +Side of Fries
$5.00Pasta and Pizza
Fall Risotto
caramelized apples, butternut squash, dried cranberries, sage, toasted pumpkin seed & cinnamon butter
$10.00 +Fettuccine with Grilled Chicken
Garlic pearls, broccoli rabe, roasted peppers and topped with black-pepper ricotta.
$15.00Lobster Mac 'n' Cheese
$15.00Sides
Quinoa Stir-fry
$7.00Assorted Spiced Nuts
$7.00Braised Kale
$7.00Grilled Asparagus
$7.00Whipped Potatoes
$7.00Lunch Selections
Caesar Salad Lunch
Grilled or traditional, with brioche croutons and Pecorino in a creamy Parmesan dressing.
$8.00Sesame Crusted Rare Tuna Lunch
Daikon radishes, pea shoots, carrots and a wasabi soy vinaigrette.
$14.00Quinoa and Baby Kale Salad Lunch
Grape tomatoes, almonds and burrata in an avocado cilantro dressing.
$14.00 +Fettuccine with Grilled Chicken Lunch
Garlic pearls, broccoli rabe and roasted peppers topped with black pepper ricotta.
$16.00Grilled Chicken Sandwich Lunch
Fresh mozzarella, roasted tomatoes and baby arugula finished with a basil mayo. Served on grilled garlic sourdough toast with fries.
$14.00Caesar Salad Lunch
Grilled or traditional with brioche croutons, Pecorino and a creamy Parmesan dressing.
$8.00 +