Chai Wai - Drinks and Beverages
Masala Chai
A soothing anti-oxidant rich beverage, made with Darjeeling tea leaves and select herbs and spices, with whole milk.
$3.00Dhaba Special Lassi
$5.00Soda
$4.00Iced Tea
$4.00Bottled Water
$4.00Shuruyat - Beginnings
Rehriwale Dahi Bhalle
Deep fried lentil croquettes garnished with yogurt, ginger, tamarind and spices.
$8.00Gulshan e Bahar
Garden medley, an assortment of fresh assorted veggie fritters. Served with mint, tomato, tamarind chutneys, sweet and savory sauces.
$10.00Punjabi Veggie Platter
An assorted platter. Mouthwatering veggie and paneer pakoras, fritters, samosa, tikki, chole and chutneys.
$10.00Udta Panchi
Chicken wings marinated in a special blend of Dhaba spices and barbecued in the clay oven. Served with chutneys.
$10.00Punjabi Murgh Pakore
Fritters made with boneless chicken and mango powder, dhaba herbs and spices.
$10.00Fish Pakora
A mouth watering starter, deep fried white fish fillet fritters made with corn flower, eggs and spices.
$10.00Shuruyat - Beginnings
Bhatura Chole
Leavened deep fried bread served with Dhaba style curried chickpeas, a classic. Vegetarian.
$11.00Pindi Chole Dinner
Chickpeas seasoned with pea leaves and cooked in fresh spices, a dry dish. Vegetarian. Vegan. Gluten-free.
$12.00Aloo Puri
Deep fried lentil croquettes garnished with yogurt, ginger, tamarind and spices. Vegetarian. Vegan.
$12.00Rehriwale Dahi Bhalle
Deep fried lentil croquettes garnished with yoghurt, ginger, tamarind and spices. Vegetarian.
$10.00Gulshan Bahar
Garden medley, An assortment of fresh assorted veggie fritters. Served with mint, tomato and tamarind chutneys. Vegetarian. Vegan. Gluten-free.
$12.00Paneer Pakore
Paneer pakora, fritters, made with soft-bodied Indian cheese. Vegetarian. Gluten free.
$13.00Punjabi Veggie Platter
An assorted platter. Mouthwatering veggie and paneer pakoras, fritters, samosa, tikki, chole and chutneys. Vegetarian.
$15.00Udta Panchi
Fritters made with boneless chicken and mango powder, Dhaba herbs and spices. Gluten-free.
$13.00Murgh Pakore
Fritters made with boneless chicken and mango powder, Dhaba herbs and spices. Non-vegetarian. Gluten-free.
$13.00Fish Pakora
Deep fried white fish fillet fritters made with corn flower, eggs and spices. Non-vegetarian. Gluten-free.
$13.00Gup Shup - Chit Chat
Bombay Bhel Puri
A savory snack made with crisp puffed rice and tossed with cubes of onions, potatoes, cilantro and various spices. Vegetarian and vegan.
$8.00Kolkata Pani Puri
A street snack, comprising of round, crispy hollow puris fried crisp and filled with a watery mixture of tamarind, chili and potatoes. Vegetarian and vegan.
$8.00Dhaba Papdi Chaat
A savory snack made with dough and a mixture of cubed potatoes, onions, grain beans and sprinkled with spices. Vegetarian.
$8.00Amritsari Samosa Chaat
Triangular shaped vegetarian snack made of flour stuffed with potatoes, onions, chili and served with a yogurt sauce. Vegetarian.
$8.00Multani Onion Bhaji
A great Punjabi snack. Sliced onions crispy fried in Gram flour with select spices. Vegetarian.
$10.002 Piece Samosa Plate
2 freshly prepared samosas served with 3 sweet and savory chutneys. Vegetarian.
$5.00Ambala Tikki Chaat
Potato pancake served with garbanzo beans, onions and garnished with fresh mint and tamarind chutney and yogurt.
$8.00Jalwa-e-Shorba - Dhaba Soups
Tamatar Shorba
Punjabi style soup with farm fresh tomatoes and herbs. Vegetarian. Vegan. Gluten-free. Please contact restaurant for availability.
$7.00Shahi Murgh Shorba
A fragrant chicken soup with select herbs. Non-vegetarian. Gluten-free. Please contact restaurant for availability.
$8.00Rehmani Shorba
Plain cooked lamb soup laced with special herbs, yogurt and spices. Non-vegetarian. Gluten-free. Please contact restaurant for availability.
$9.00Salads
Murgh Salad
A healthy portion of chicken salad made with Dhaba dressings and other essential accouterments. Gluten-free.
$13.00Jhinga Salad
A succulent salad with shrimps, Dhaba sauces and chef selected accompaniments. Non-vegetarian. Gluten-free.
$13.00Rangeen House Salad
A Dhaba specialty. Fresh salad topped with mango dressing and gram flour puffs. Vegetarian. Gluten-free.
$7.00Dhaba de Khas
Hariyali Paneer Tikka
Mint infused cubes of cottage cheese and an assortment of fresh, seasonal vegetables grilled in the tandoor. Served on bed of onions and bell peppers. Vegetarian. Gluten-free.
$15.00Hara Bhara Kabab
Healthy wholesome veggie kebab, made with spinach, green peas, Indian cheese, herbs and spices. Served on bed of onions and bell peppers. Vegetarian.
$15.00Nawabi Murgh Tikke
Boneless white meat chicken cubes marinated in a yogurt based blend of select spices. Cooked in the tandoor oven. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$16.00Tandoori Murgh
Freshly ground lamb seasoned with lentils, herbs and spices. Cooked in our kadahi. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$14.00 +Murgh Seekh Kabab
Boneless chicken marinated and seasoned with Dhaba herbs and spices. Cooked in our tandoor. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$16.00Lamb Boti Kabab
Boneless lamb cubes marinated in a yogurt-based blend of select spices and cooked in tandoor oven. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$18.00Mianwali Gosht Seekh Kabab
Boneless lamb cubes marinated in our chef ’s blend of herbs and spices. Cooked in our Tandoor oven. Gluten-free.
$18.00Tandoori Machi
Fillet of fish rubbed with garam masala, marinated in a special sauce and cooked to perfection in our clay oven. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$18.00Jhinga Tandoori
Shrimp rubbed with garam masala, marinated with yogurt and spices and then cooked skewer-style in our tandoor. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$18.00Tandoori Khazana
An assorted platter with tandoori chicken, chicken tikka kebab, seekh kebab, tandoori prawns, cooked in clay oven. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$24.00Lasuni Murgh Kabab
Boneless chicken cubes marinated with fresh garlic and herbs. Cooked in our tandoor. Served on bed of onions and bell peppers. Non-vegetarian. Gluten-free.
$15.00Chahatein - Favorites
Rahon Dal Tarka
Yellow lentils cooked and seasoned with Dhaba spices and herbs. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$12.00Dal Makhani
This buttery lentil staple from Punjab is slow cooked to perfection. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$14.00Lahori Malai Kofta
Malai kofta is a vegetarian substitute for meatballs. It consists of dumplings made out of paneer, Indian cheese, cauliflower florets, carrots and potatoes in a rich and creamy sauce. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Nanka Baigan Bharta
Tandoori smoked eggplant smothered with Dhaba blend of spices. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$15.00Tava Fry Sabzi
A special blend of seasonal vegetables and spices cooked on a flat pan, tava. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$15.00Harrappa Palak Khumb
Fresh spinach and mushrooms slowly cooked with dhaba spices and herbs. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$15.00Shehenshahi Palak Kofta
Spinach dumplings dipped in cheese, paneer, with nuts, cooked in chef's special blend of herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Sheikhupura Aloo Palak
Cubed potatoes and fresh spinach slow cooked in select herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$15.00Gojra Aloo Gobi
Cubed potatoes with cauliflower florets simmered in herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$14.00Kashmiri Dum Aloo
Potatoes cooked under pressure, dum, in its own juices, in hot and spicy yogurt gravy. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free. Spicy.
$14.00Achari Aloo
A spicy, tangy, dish, deep fried potatoes tempered with pickled spices. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free. Spicy.
$13.00Faizmahal Aloo Mattar
Potatoes and shelled green peas cooked with Dhaba herbs in a thick gravy of spices. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$14.00Dil Bahar Korma
Vegetable korma made with fresh seasonal vegetables inspired by our chefs. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$15.00Lakhnavi Shahi Paneer
This simple splendor of Indian cheese cooked in our chef's secret sauce with bell peppers, herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Palak Paneer
Cubes of cottage-cheese layered with cooked spinach. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Chana Palak
Chickpeas and spinach slow cooked Punjabi style with choice herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$15.00Narur Sarson Da Saag
Made with mustard greens, herbs and spices. Topped with butter. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$15.00Kadahi Paneer
A sumptous dish, with paneer, cottage cheese, bell peppers, herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Paneer Bhurji
A lip smacking delight made with stir fry, scrambled paneer, cottage cheese, tomatoes and spices. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Punjabi Chole
Curried chickpeas that are pleasantly spicy with a tangy taste. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free. Spicy.
$13.00Paneer Tikka Masala
Cubes of cottage cheese are combined in an authentic, richly spiced sauce made with tomatoes and onions. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Sialkoti Rajmah
Curried red kidney beans tenderly cooked in rich tangy tomato sauce. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$13.00Punjabi Kadhi
Slow cooked veggie dumplings in a savory yogurt based sauce. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$16.00Kurkuri Bhindi
Fresh okra rings prepared with mouth watering spices in a specially designed wok. Served with choice of white or brown basmati rice. Vegan. Gluten-free.
$15.00Bharwan Karela Dhamaka
Fresh stuffed bitter gourd cooked in Dhaba style spices, sauteed with onions, garlic and ginger. Tied with traditional string. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$15.00Gurdaspuri Mutter Paneer
A delicate blend of green peas and cheese simmered in dhaba blend of spices and herbs. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$14.00Jassowal Arbi Karari
Crispy fried taro, colocassia, flavored with carom seeds, herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free.
$12.00Kangra Vegetable Curry
A medley of fresh seasonal veggies cooked with herbs and spices. Served with choice of white or brown basmati rice. Vegetarian. Gluten-free.
$13.00Seasonal Toba Tek Singh-Methi Aloo
Fresh fenugreek leaves cooked with potato cubes in Dhaba spices and herbs. Served with choice of white or brown basmati rice. Vegetarian. Vegan. Gluten-free. Please contact restaurant for availability.
$12.00Chicken
Dhaba Chicken Curry
Halal. Tender and boneless chicken pieces cooked with aromatic spices in a satisfying dhaba sauce. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$15.00Dhaba Chicken Korma
Halal. Tender and boneless chicken pieces cooked in a nutty curry. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Kashmiri Chicken Tikka Masala
Halal. Chunks of chicken breast marinated in spices and yogurt, then baked in a tandoor oven. It is combined in a masala sauce along with cream. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Khara Masala Makhani Murgh
Halal. Spicy butter chicken curry cooked with methi (fenugreek) leaves to create a mouth watering flavor. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Numberdar Saag Murgh
Halal. Spicy chicken combined with healthy spinach. A unique dish. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Achari Murgh
Halal. Tender and boneless chicken with onion, fenugreek and fennel seeds in a gravy. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Gazab Ka Kadahi Murgh
Halal. Barbecued boneless chicken marinated in a spicy yogurt, baked in our clay oven and mixed with sliced onions, colorful bell peppers and tomatoes in a thick sauce with exotic spices. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free. Spicy.
$17.00Murgh Vindaloo
Halal. A spicy dish marinated with exotic spices and combined with vinegary potatoes. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free. Spicy.
$16.00Methi Murgh
Halal. Boneless chicken cubes cooked in an onion gravy with fresh fenugreek. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Faislabadi Aam Murgh
Halal. A powerful combo of boneless, skinless chicken cubes cooked with fresh diced mango and Dhaba spices in thick gravy. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Seasonal Lamb and Goat
Dhaba Lamb Curry
Halal. Tender and boneless lamb cubes cooked in a special blend of Dhaba spices. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$16.00Dhaba Lamb Korma
Halal. Tender and boneless lamb pieces cooked in a nutty curry. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$18.00Lamb Vindaloo
Halal. A spicy lamb dish marinated with exotic spices and combined with vinegary potatoes. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free. Spicy.
$18.00Achari Lamb
Halal. Tender and boneless lamb cooked with onion, fenugreek and fennel seeds in gravy. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$18.00Sharabi Kababi Gosht
Halal. Lamb cooked with spinach and flavored with freshly ground ginger, garlic and spices. A healthy and delicious combination. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$19.00La Jawab Kadahi Gosht
Halal. Boneless lamb pieces marinated in a spicy yogurt mixture of sliced onions, bell peppers, and tomatoes in a thick sauce with exotic spices. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free. Spicy.
$19.00Gosht Rogan Josh
Halal. Cooked with dried red chilies. The heat is toned down by adding a dash of yogurt at the end. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$19.00Doraha Lamb Tikka Masala
Halal. Tandoori bones lamb chunks marinated in thick gravy. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$20.00Asli Tari Bakre Di
Halal. Dhaba goat curry meat on the bone is a slow cooked dish marinated with flavorful spices. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$20.00Seafood
Kadahi Jhinga
Jumbo shrimps cooked in a special wok with Dhaba herbs and spices. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$18.00Jhinga Karrara
This fiery stew is cooked with garlic, ginger and other spices. Dhaba's version of vindaloo. Enjoy with white or brown rice. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$20.00Dhaba Jhinga Tari
Shrimp in a house-special curry sauce. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$18.00Kairon Jhinga Tikka Masala
Tandoori shrimp cooked in rich creamy sauce. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$19.00Samundri Jhinga Saag
Fresh spinach cooked with shrimps in Dhaba blend of spices and herbs. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$19.00Adampur Machi Korma
White tandoori fish marinated with herbs and spices. Served hot in creamy sauce. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$18.00Dhaba Machi Tari
A special curry made with cubes of white fish and Dhaba spices. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$17.00Machi Masaledar
Rich in heat, spices and herbs. Fish vindaloo. Served with choice of white or brown basmati rice. Non-vegetarian. Gluten-free.
$18.00Dhaba Thalis
Ludhiana Vaishnu Thali
Veggie of the day, Dal Jalandhari, Freshly Baked Naan, Special house salad, raita, papad, chutney, masala chai and house dessert. Vegetarian.
$16.00Maharaja Patiala Tandoori Thali
Tandoori Chicken, Tandoori tikka, Chicken or Lamb curry, Dal Jalandhari, freshly baked naan, biryani house salad, raita, papad, chutney, masala chai and house dessert.
$22.00Delhi Chandni Chowk Thali
Veggie of the day, chicken curry, dal jalandhari, house salad, biryani, raita, papad, chutney, freshly baked naan, masala chai and dessert.
$20.00Chawal Shawal
Saffron Basmati Rice
The finest, aromatic basmati rice from India. Vegetarian. Vegan. Gluten-free.
$5.00Sabji Biryani
Made with basmati rice and flavorful combination of fresh, seasonal vegetables and nuts. Vegetarian. Vegan. Gluten-free.
$14.00Indus River Basmati Pulau
Saffron infused pure basmati rice cooked with cumin seeds, peas, tomatoes and onions. Vegan. Gluten-free.
$12.00Jannate Murgh Biryani
Made with cubed chicken marinated in a distinctly spiced yogurt sauce. Served with raita. Gluten-free.
$16.00Peshawari Gosht Biryani
Basmati rice and boneless pieces of lamb, marinated in a special yogurt sauce. Served with raita to balance this robust dish. Gluten-free.
$16.00Nadia Kinare Jhinga Biryani
Jumbo shrimps and basmati rice cooked with fresh veggies and Dhaba herbs and spices. Gluten-free.
$18.00Nizami Biryani Bakre-Di
Fresh chunks of goat on bone meat with saffron infused pure basmati rice. Gluten-free.
$19.00Zafrani Biryani
Saffron flavored basmati rice lightly stir-fried in a special simmering sauce. Vegetarian. Vegan. Gluten-free.
$10.00Roti Shoti - Breads
Garlic Naan
A leavened flat bread prepared in the clay oven and garnished with fresh minced garlic and cilantro. Vegetarian.
$3.00Tandoori Roti
Bread made of wheat flour baked in the tandoor oven, the most popular accompaniment for North Indian food. Vegan.
$3.00Chili Naan
Clay oven naan-stuffed with a special blend of spices like cumin seeds, kalonji and fresh green chili. Vegetarian.
$6.00Kashmiri Naan
Naan made with cashews, almonds and pistachio, baked in the clay oven. Vegetarian.
$6.00Mithi Mithi Baatein
Badami Kheer
A delicious lightly ground Punjabi style rice pudding with Indian vermicelli and sliced almonds. Vegetarian. Gluten-free.
$5.00Rasmalai
Another Punjabi staple. Cottage cheese dumplings made with milk, white flour, cardamom and pistachio. Vegetarian.
$6.00Gulab Jamun
Rasgulla. A traditional Indian delicacy made with dessicated milk, wheat flour and soaked in sugar syrup. Vegetarian.
$5.00Kulfi
An ice cream dessert made with real milk, pistachios, cardamom seeds and other goodies in traditional style. Gluten-free. Vegetarian.
$6.00