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The Mumbai Times

Chicken, Dinner
140 E Putnam Ave, Cos Cob, CT 06807
(914) 627-1591
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Navratan Korma

Mixed vegetables in creamy cashew, almond and raisin sauce. Gluten-free.

$15.95

Vindaloo

Prepared with red chilies, vinegar and ginger. Very spicy. Gluten-free.

$15.95 +

Lunch Special Soups/Small Plates

Lunch Lentil Soup, Lemon and Curry Leaves

Gluten-free.

$6.25

Lunch Cumin Spiked Tomato Soup

Gluten-free.

$6.25

Lunch Samosa Chat and Spiced Chickpeas

$9.95

Lunch Goat Cheese and Spinach Naan

$6.95

Lunch Shrimp Kabab with Corn Salad and Onion

Skewered shrimp with salad. Gluten-free.

$12.95

Lunch/Drinks/Desserts

Lunch Mango Lassi-Smoothie

Mango and yogurt smoothie.

$4.95

Lunch Masala Chai Tea

Traditional tea leaves boiled with cardamom, ginger, and milk.

$2.95

Lunch Coke

$2.95

Lunch Sprite

$2.95

Dessert-Gulab Jamun

4 pieces. Warmed and browned milk dumplings in a sweet honey sauce.

$6.95

Dessert-Rice Pudding

Traditional saffron rice pudding.

$5.95

Dessert-Rasmalai

3 pieces. A soft and juicy delicacy made with cardamom flavored milk and paneer cheese.

$6.95

Lunch Special Entree

Lunch Saag Paneer

Spiced pureed spinach and paneer cheese. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$9.95 +

Lunch Bindi Sasuralwali

Okra, onions, and dry mango powder. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$10.95 +

Lunch Aloo Gobi

Cauliflower, potatoes, cumin, turmeric, and chili powder. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$9.95 +

Lunch Matar Paneer

Peas, paneer cheese, and onion-tomato sauce. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$9.95 +

Lunch Chana Masala

A chickpea preparation with onions, garlic, ginger, and tomatoes. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$9.95 +

Lunch Navratan Korma

Mixed vegetables in creamy cashew, almond, and raisin sauce. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$10.50 +

Lunch Kadai Paneer

Paneer cheese tossed with onions and bell peppers. Vegetarian and gluten-free. Served with rice, bread, and vegetable, dal of the day.

$10.50 +

Lunch Moilee

Coconut, ginger, lemon, and curry leaves. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Goan Curry

Medium spicy coconut tamarind curry. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Tikka Masala

Tomato and cream sauce with fenugreek. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Korma

Mild creamy preparation with cashew nuts and raisins. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Vindaloo

A goan preparation with red chilies, vinegar, and ginger. Very spicy. Gluten-free. Served with rice, bread, and vegetable, dal of the day. Spicy.

$11.25 +

Lunch Phall

A British Indian curry with green chilies, tomatoes, and onions. Very spicy. Gluten-free. Served with rice, bread, and vegetable, dal of the day. Spicy.

$11.25 +

Lunch Saag

Cooked with spinach and ginger. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Jalfrezi

Comes with vegetables tossed in a tangy sauce. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Madras

Coconut, dry chilies, and curry leaves. Spicy. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Chettinad

Pepper meat from the house of chettiyars. Spicy. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Lunch Kondapur

Coconut, gravy potatoes, and curry leaves. Gluten-free. Served with rice, bread, and vegetable, dal of the day.

$11.25 +

Soups

Multigatawny Soup

A savory lentil soup. Gluten-free.

$6.25

Rasam

Tamarind lentil soup.

$6.25

Starters

Onion Bhaja

Onion fritters. Gluten-free.

$8.95

Samosa

Crispy turnovers stuffed with potatoes peas served with tamarind and mint chutney.

$8.95 +

Keema Samosa

Crispy turnover stuffed with spiced lamb.

$9.50

Lasoni Gobi

Tangy cauliflower tossed with onions and bell pepper.

$11.95

Tamarind Eggplant

Eggplant smothered with tamarind chutney and chat masala. Gluten-free.

$11.95

Vada Pav

Mumbai style potato burger.

$9.95

Chapli Kebab

Minced lamb patties, green chilies.

$13.95

Samosa Chaat

Samosa layered with chickpeas, yogurt & two chutneys.

$9.95

Chef's Specials

Natural Chicken Tandoori

Bone-in chicken grilled to perfection. Gluten-free. Served with vegetables and lemon rice & chutney.

$20.95

Lamb Chops

Ginger flavored skewered rack of lamb. Gluten-free. Served with vegetables and lemon rice & chutney.

$28.95

Tandoori Mix Grill

A Milange of our favorite kabobs. Served with vegetables and lemon rice & chutney.

$28.95

Sides

Raita Ghar Ka

Plain yogurt with potatoes, chili powder and cumin.

$3.95

Mango Chutney

A sweet relish with panch poran tadka.

$3.95

Achar

Spicy pickle.

$3.95

Papadam

Lentil wafers.

$3.95

Onion Relish Chutney

Chopped onions, tangy tomato sauce.

$3.95

Tandoor

Paneer Malai Kabob

Homemade cheese, onion & bell pepper, creamy marinade.

$17.95

Murgh Tikka

Skewered chicken, red marinade.

$19.95

Murgh Malai Kabob

Skewered chicken, creamy marinade.

$19.95

Ajwain Jhinga Kabob

Skewered shrimp, caraway seeds, creamy marination.

$22.95

Indo Chinese Special

Chicken Chili Appetizer

An Indo Chinese speciality, chicken stir fried with onions, bell peppers, garlic chili sauce.

$12.95

Paneer Chili Appetizer

An Indo Chinese speciality, paneer cheese cubes stir fried with onions, bell peppers, garlic chili sauce.

$11.95

Chicken Chili Entree

An Indo Chinese speciality, chicken stir fried with onions, bell peppers, garlic chili sauce.

$17.95

Chili Fish Entree

Tilapia fish sautéed with onions, bell peppers, garlic & ginger chili sauce.

$20.95

Shrimp Chili Entree

Shrimp sautéed with onions, bell peppers, garlic & chili sauce. (An Indo Chinese speciality).

$21.95

Vegan

Yellow Dal Tadka

With lentils and cumin. Gluten-free.

$13.95

Chana Masala

Chickpeas with onions, garlic, ginger and tomatoes. Gluten-free.

$14.95

Cabbage Sabji

Turmeric, mustard seeds, dry red chillies.

$13.95

Aloo Gobi Ghar Ki

Preparation of potatoes and cauliflower. Gluten-free.

$15.95

Bhindi Masala Sasuralwali

Gluten-free.

$15.95

Baigan Bharta

Pureed eggplant cooked with fresh spices. Gluten-free.

$15.95

Dals and Vegetables

Dal Mein Kala

Gluten-free.

$13.95

Saag Paneer

Spinach and paneer cheese cooked with ginger and mild spices. Gluten-free.

$15.95

Saag Tarkari

Spinach cooked with vegetables. Gluten-free.

$15.95

Chana Sag Tofu

Grated cheese in tomato and onion sauce. Gluten-free.

$15.95

Mattar Paneer

Paneer cheese and green peas cooked in a creamy tomato sauce. Gluten-free.

$15.95

Malai Kofte

Paneer raisins croquettes topped with a nutty creamy sauce.

$15.95

Navratan Korma

Mixed vegetables in creamy cashew, almond and raisin sauce. Gluten-free.

$15.95

Chicken

Punjab da Murgh

Home style chicken curry.

$17.95 +

Chicken Jalfrezi

Onions, mushrooms, tangy flavor.

$18.95 +

Murgh Chettinad

Pepper chicken from the house of chettiyars. Spicy. Gluten-free.

$18.95 +

Chicken Goan Curry

Spicy coconut tamarind curry. Gluten-free.

$18.95 +

Murgh Tikka Sag

Clay oven roasted chicken in creamy spinach. Gluten-free.

$18.95 +

Butter Murgh

A popular Punjabi creamy tomato dish. Gluten-free.

$18.95 +

Chicken Tikka Masala

Cooked in creamy tomato sauce. Gluten-free.

$18.95 +

Murgh Korma

Mild creamy preparation with cashew nuts and raisins. Gluten-free.

$18.95 +

Lamb

Lamb Saag

Cooked with spinach and ginger. Gluten-free.

$20.95

Rogan Josh

Kashmiri lamb curry, yogurt. Gluten-free.

$20.95

Lamb Madras

With coconut, dry red chillies and curry leaves. Spicy. Gluten-free.

$20.95

Seafood

Goa Fish Curry

Coconut, spicy tamarind curry. Gluten-free.

$21.95

Fish Moilee

Coconut milk, turmeric, curry leaves. Gluten-free.

$21.95

Shrimp Kabab Masala

Marinated and grilled shrimp cooked in a creamy tomato sauce. Gluten-free.

$22.95

Konju Pappas

Spiced shrimp, coconut milk & kokum. Spicy.

$22.95

Spicy Club

Vindaloo

Prepared with red chilies, vinegar and ginger. Very spicy. Gluten-free.

$15.95 +

Phall

Curry with green chilies, tomatoes and onions. Very spicy. Gluten-free.

$15.95 +

Rotiyan

Makki ki Roti (GF) 2 Pieces

$5.95

Naan

Tandoor white flour bread.

$3.95

Garlic Naan

$4.95

Onion Naan

$4.95

Chili and Onion Naan

Spicy.

$4.95

Peshawari Naan

Fruit and nut.

$5.95

Goat Cheese and Spinach Naan

$6.95

Keema Naan

Lamb.

$7.95

Laccha Paratha

$4.95

Aloo Paratha

Potato.

$5.95

Tandoori Roti

$4.50

Poori

Puffy.

$5.95

Chawal (Rice)

Vegetables Pulav

Basmati rice, paneer cheese and fresh vegetables. Gluten-free.

$8.95

Lemon Rice

Tempered with curry leaves, mustard seeds and lentils. Gluten-free.

$8.95

Coconut Rice

Tempered with pappad, coriander and curry leaves. Gluten-free.

$8.95

Chicken Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

$18.95

Lamb Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

$20.95

Vegetable Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

$16.95

Shrimp Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

$22.95

Extra Plain Rice

$2.95

Desserts

Kheer

Rice pudding.

$5.95

Mango Kulfi

Homemade malai ice cream. No nuts.

$6.95

Pistachio Kulfi

Homemade malai ice cream. No nuts.

$6.95

Gulab Jamun

Fried milk balls in a sugar syrup.

$6.95

Ras Malai

A soft and juicy delicacy made with cardamon flavored milk and paneer cheese.

$6.95

Drinks

Soda

$2.45 +

Bottled Water

$1.95

Mango Lassi

$4.95

Masala Chai

$2.95

Madras Coffee

$2.95

Sparkling Water

$2.95
Restaurant closed
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About The Mumbai Times

  • 140 E Putnam Ave, Cos Cob, CT 06807
  • Chicken, Dinner, Indian, Lunch Specials, Vegan, Vegetarian
  • (914) 627-1591
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