The Mumbai Times

Lunch Lentil Soup, Lemon and Curry Leaves

Gluten-free.

Lunch Cumin Spiked Tomato Soup

Gluten-free.

Lunch Samosa Chat and Spiced Chickpeas

Lunch Goat Cheese and Spinach Naan

Lunch Tandoori Broccoli and Brown Rice Salad

With cumin vinaigrette. Gluten-free.

Lunch Char Broiled Basil Chicken Tenders

With greens and light vinaigrette. Gluten-free.

Lunch Organic Salmon

Olive oil poached with wilted garlic spinach. Gluten-free.

Lunch Shrimp Kabab with Corn Salad and Onion

With coriander and chaat masala. Gluten-free.

Lunch Saag Paneer

Spiced pureed spinach and paneer cheese. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Bindi Sasuralwali

Okra, onions and dry mango powder. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Aloo Gobi

Cauliflower, potatoes, cumin, turmeric and chili powder. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Matar Paneer

Peas, paneer cheese and onion-tomato sauce. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Chana Masala

A chickpea preparation with onions, garlic, ginger and tomatoes. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Navratan Korma

Mixed vegetables in creamy cashew, almond and raisin sauce. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Paneer Khurchan

Grated cheese in tomato and onion sauce. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Kadai Paneer

Paneer cheese tossed with onions and bell peppers. Vegetarian and gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Moilee

Coconut, ginger, lemon and curry leaves. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Pappas

Coconut-tomato sauce, mustard seeds and tamarind. Spicy. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Goan Curry

Medium spicy coconut tamarind curry. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Tikka Masala

Tomato and cream sauce with fenugreek. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Korma

Mild creamy preparation with cashew nuts and raisins. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Vindaloo

A goan preparation with red chilies, vinegar and ginger. Very spicy. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Phall

A British Indian curry with green chilies, tomatoes and onions. Very spicy. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Saag

Cooked with spinach and ginger. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Jalfrezi

With vegetables tossed in tangy sauce. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Madras

Coconut, dry chilies and curry leaves. Spicy. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Chettinad

Pepper meat from the house of Chettiyars. Spicy. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Kondapur

Coconut, gravy potatoes and curry leaves. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Goan Curry

Medium spicy coconut tamarind curry. Gluten free. Served with rice, bread and vegetable/dal of the day.

Lunch Naan Bread

Tandoor baked white flour bread.

Lunch Samosa (1 Piece)

Crispy turnovers stuffed with potatoes.

Lunch Samosa (2 Pieces)

Crispy turnovers stuffed with cauliflower and potatoes.

Lunch 2 Piece Onion Bhajias

Onion fritters.

Lunch Lasoni Gobi

Tangy cauliflower tossed with onions and bell peppers.

Lunch Papadi Chaat

A flour dased crispy crunchy appetizer topped with tangy chutneys and yogurt.

Lunch Side veg-Chana Masala

A chickpeas preparation with onions, garlic, ginger and tomatoes.

Lunch Side Veg- Dal

Lentils cooked with mild spices.

Lunch Side Veg-Saag

Traditional pureed spinach cooked with ginger and mild spices.

Lunch 1 Pc. Tandoori Chicken

Tandoor baked, free range natural chicken on the bone.

Lunch 1. Pc Chicken Tikkka

Chicken tender marinated and skewered in Tandoori oven.

Lunch Side-Raita

Cucumber yogurt.

Lunch Mango Lassi-Smoothie

Mango and yogurt smoothie.

Lunch Masala Chai Tea

Traditional tea leaves boiled with cardamon, ginger and milk.

Lunch Coke

Lunch Sprite

Lunch Dessert-Gulab Jamun 3pc.

Warmed and browned milk dumplings in a sweet honey sauce.

Lunch Dessert-Rice Pudding

Traditional saffron rice pudding.

Lunch Dessert-Rasmalai -2pc.

A soft and juicy delicacy made with cardamom flavored milk and paneer cheese.

Soda

Bottled Water

Lassi

Mango Lassi

Masala Chai

Madras Coffee

Sparkling water

Multigatawny Soup

A savory lentil soup. Gluten-free.

Rasam

Tamarind Lentil Soup

Onion Bhaja

Onion fritters. Gluten-free.

Samosa

Crispy turnovers stuffed with cauliflower and potatoes.

Keema Samosa

Crispy turnover stuffed with spiced lamb.

Lasoni Gobi

Tangy cauliflower tossed with onions and bell pepper.

Tamarind Eggplant

Eggplant smothered with tamarind chutney and chaat masala. Gluten-free.

Vada pav

Mumbai Style Potato Burger

Chapli kabob

Minced Lamb Patties, Green Chilies

Kozi Fry

Sautéed Chicken, black peppercorns and Curry leaves

Paneer Malai Kabob

Homemade cheese, onion & bell pepper, creamy marinade.

Achari Gucci Kabob

Skewered pickled mushroom

Murgh Tikka

Skewered chicken, Red marinade

Murgh Malai Kabob

Skewered chicken, creamy marinade.

Ajwain Jhinga Kabob

Skewered shrimp, caraway seeds, creamy marination.

Methi Salmon Tikka

Grilled Salmon, Fresh fenugreek leaves.

Natural Chicken Tandoori

Bone-in Chicken grilled to perfection. Gluten-free.

Adrak ke Panje

Ginger flavored skewered rack of lamb. Gluten-free.

Tandoori Medley

A milange of our favorite kabobs.

Punjab Da Murgh

Home style chicken curry.

Chicken Jalferezi

Onions, mushrooms, tangy flavor.

Murgh Chettinad

Pepper chicken from the house of Chettiyars. Spicy. Gluten-free.

Chicken Goan Curry

Spicy coconut tamarind curry. Gluten-free.

Murgh Tikka Sag

Clay oven roasted chicken in creamy spinach. Gluten-free.

Butter Murgh

A popular Punjabi creamy tomato dish. Gluten-free.

Chicken Tikka Masala

Cooked in creamy tomato sauce. Gluten-free.

Murgh Korma

Mild creamy preparation with cashew nuts and raisins. Gluten-free.

Goa Fish Curry

Coconut, spicy tamarind curry. Gluten-free

Fish Moilee

Cocconut milk, turmeric, curry leaves. Gluten-free.

Shrimp Kabab Masala

Marinated and grilled shrimp cooked in a creamy toamto sauce. Gluten-free.

Konju Pappas

Spiced shrimp, coconut milk & Kokum.

Lamb Saag

Cooked with spinach and ginger. Gluten-free.

Rogan Josh

Kashmiri lamb curry, yogurt Gluten-free.

Lamb Madras

With coconut, dry red chillies and curry leaves. Spicy. Gluten-free.

Keema Pudinewala

Sauteed minced lamb and green peas with fresh mint. Mild spiced. Gluten-free.

Vindaloo

Prepared with red chilies, vinegar and ginger. Very spicy. Gluten-free.

Phall

Curry with green chilies, tomatoes and onions. Very spicy. Gluten-free.

Makki Ki Roti (GF) 2 pieces

Naan

Tandoor white flour bread.

Garlic Naan

Onion Naan

Chili and Onion Naan

Peshawari Naan

Fruit and nut.

Goat Cheese and Spinach Naan

Keema Naan

Lamb.

Laccha Paratha

Aloo Paratha

Potato.

Tandoori Roti

Poori

Puffy.

Yellow Dal Tadka

With lentils and cumin. Gluten-free.

Rajma

Curried Red Kidney Beans with garden herbs.

Chana Masala

Chickpeas with onions, garlic, ginger and tomatoes. Gluten-free.

Tofu Jalferezi

Onion, mushroom, tangy flavor.

Cabbage Sabji

Turmeric, mustard seeds, dry red chillies.

Red Pumpkin Thoran

Mustard seeds, jaggery & coconut.

Aloo Gobi Ghar Ki

Preparation of potatoes and cauliflower. Gluten-free.

Bindi Masala Sasuralwali

Gluten-free.

Baigan Bharta

Pureed eggplant cooked with fresh spices. Gluten-free.

Dal Mein Kala

Gluten-free.

Saag Paneer

Spinach and paneer cheese cooked with ginger and mild spices. Gluten-free.

Saag Tarkari

Spinach cooked with vegetables. Gluten-free.

Chana Sag Tofu

Grated cheese in tomato and onion sauce. Gluten-free.

Mattar Paneer

Paneer cheese and green peas cooked in a creamy tomato sauce. Gluten-free.

Malai Kofte

Paneer raisins croquettes topped with a nutty creamy sauce.

Navratan Korma

Mixed vegetables in creamy cashew, almond and raisin sauce. Gluten-free.

Vegetables Pulav

Basmati rice, paneer cheese and fresh vegetables. Gluten-free.

Lemon Rice

Tempered with curry leaves, mustard seeds and lentils. Gluten-free.

Coconut Rice

Tempered with pappad, coriander and curry leaves. Gluten-free.

Chicken Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

Lamb Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

Vegetable Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

Shrimp Dhabewali Biryani

A basmati rice preparation with roasted spices and garden herbs. Gluten-free.

Extra Plain Rice

Ralta Ghar Ka

Plain yogurt with potatoes, chili powder and cumin.

Mango Chutney

A sweet relish with panch poran tadka.

Achar

Spicy pickle.

Papadum

Kheer

Rice pudding.

Mango Kulfi

Homemade malai ice cream. No nuts.

Pistachio Kulfi

Homemade malai ice cream. No nuts.

Gulab Jamun

Fried milk balls in a sugar syrup.

Ras Malai

A soft and juicy delicacy made with cardamon flavored milk and paneer cheese.

Mumbai Masala Sauce

Creamy tomato sauce.

Mumbai Korma Sauce

Mild creamy preparation with cashew & raisins.

Mumbai Chettinad Sauce

Black Pepper sauce with curry leaves & mustard seed.

Mumbai Vindaloo Sauce

Goan preparation with red chilis, vinegar and ginger. Spicy.