The Singing Bamboo Restaurant
Beverages
Sushi Bar Beverages
Appetizers
House Special Platter for 2
Combination of shrimp roll, spare rib, sesame shrimp, chicken wing, Crab Rangoon and beef sate.
$28.95Dim Sum Combo
5 mini-steamed dumplings stuffed with shrimp, chicken, beef and pork. Allow 20 minutes for preparation.
$8.95Honey Garlic Chicken Wings
10 pieces. Crispy fried chicken wings sauteed with honey garlic sauce.
$12.95Scallion pancake
$10.95Soup
Wonton Soup
$3.50Sushi Bar Soup and Salad
Spicy Conch and Octopus Salad
Conch, octopus, scallion and masago tossed in spicy kobachi sauce.
$12.00She So Vicious Salad
Ceviche, marinated whitefish, garlic, tomato, cucumber, avocado, sesame seeds
$12.00Singing Bamboo's Specialties
The Singing Bamboo Seafood Basket
Seafood combination of shrimp, scallops, calamari, mussels and vegetables, sauteed in tasty wine sauce. Served in a crispy shredded potato basket.
$23.95Seafood War Bar
Combination of lobster, shrimp, scallops, calamari, mussel and vegetables served on a sizzling platter.
$26.95Imperial Shrimp
Fresh shrimp sauteed with onion, scallion, sweet red pepper, green pepper and water chestnuts in black bean sauce.
$19.95Fresh Scallops and Shrimp in Hot Garlic Sauce
Fresh shrimp and scallops sauteed with shredded celery, carrot, water chestnuts and mushrooms in hot garlic sauce. Mild spicy.
$21.95Rainbow Shrimp
Fresh shrimp, sauteed with broccoli, water chestnuts, red pepper, snow peas and baby corn in white wine sauce.
$19.95Dragon and Phoenix
Fresh shrimp and chicken sauteed with broccoli, straw mushrooms, water chestnuts and snow peas in special light sauce.
$18.95General Tso's Chicken
The generals favorite dish. Tender chunks of boneless chicken marinated in a garlic sauce, lightly breaded and fried, sprinkled with sesame seeds. Garnished with steamed broccoli.
$16.95General Tso's Shrimp
$20.95Orange Beef Szechuan Style
Sliced of beef fried until crispy and sauteed with hot peppers and tangerine peel with a light and aromatic orange flavor. Garnished with steamed broccoli. Mild spicy.
$18.95Hunan Combinations
Sliced pork, chicken and shrimp sauteed with mushrooms, water chestnuts, bamboo shoots, broccoli and snow peas in spicy brown sauce. Mild spicy.
$18.95Shanghai Sizzling Steak
Grilled filet mignon served with bamboo shoots, mushrooms, snow peas and broccoli in special chef's sauce on a sizzling platter.
$36.95Grilled Rack of Lamb
Rack of new Zealand lamb grilled to your perfection. Served with mixed vegetable.
$40.95Grand Marnier Shrimp
Lightly breaded shrimp sauteed with our chef's special orange creamy sauce topped with glazed walnuts.
$22.95Pork Chop Peking Style
Thinly sliced center cut pork loin sauteed with onions in a homemade tomato sauce.
$16.95Steak Kew
Tender chunks of filet mignon sauteed with broccoli, straw mushroom, water chestnuts and snow peas in chef's brown sauce.
$36.95Crispy Fish Szechuan Style
Fresh whole Bronzino delicately fried until crispy. Served with mixed vegetable and hot and spicy chili sauce. Mild spicy.
$29.95Fried Rice
Young Chow Fried Rice
Original fried rice in China. Diced cut fresh shrimp and pork cooked with onion, peas and carrots in white rice.
$13.95Chicken Fried Rice
$12.95Pork Fried Rice
$12.95Beef Fried Rice
$13.95Shrimp Fried Rice
$13.95Noodle
Chicken Lo Mein
Soft egg noodle sauteed with onion bean sprout, pea pod and shredded celery and carrot.
$14.95Pork Lo Mein
Soft egg noodle sauteed with onion bean sprout, pea pod and shredded celery and carrot.
$14.95Beef Lo Mein
Soft egg noodle sauteed with onion bean sprout, pea pod and shredded celery and carrot.
$17.95Shrimp Lo Mein
Soft egg noodle sauteed with onion bean sprout, pea pod and shredded celery and carrot.
$17.95Singapore Noodle
Fine rice noodle sauteed with shrimp, chicken, beef, pork, onion, bean sprout, pea pod and egg in curry sauce.
$17.95House Pan Fried Noodle
Pan fried crispy thin egg noodle topped with shrimp, calamari, chicken and pork with mixed vegetables.
$21.95Seafood Pan Fried Noodle
$23.95Vegetables
Bean Curd Home Style
Lightly fried bean curd. Sauteed with mixed vegetables in chef's brown sauce.
$15.95Chicken
Chicken with Cashew Nuts
Tender spring chicken with celery, carrot, pea pods and mushrooms in light sauce.
$16.95Chicken in Hot Garlic Sauce
Chicken sautéed with bamboo shoots, mushrooms, carrots and celery in hot spicy garlic sauce. Mild spicy.
$15.95Kung Po Chicken
Chicken sautéed in a rich sweet plum sauce with red and green peppers, onion and peanuts. Mild spicy.
$15.95Chicken with Mixed Seasonal Vegetable
Chicken sauteed with pea pods, broccoli, mushrooms, Napa cabbage, carrot and bean sprouts in chefs brown sauce.
$15.95Chicken Hunan Style
Chicken with fresh broccoli, bamboo shoots, baby corn and straw mushrooms sauteed in chefs spicy hot pepper sauce. Mild spicy.
$15.95Sweet and Sour Chicken
Chunks of chicken in egg batter, lightly fried served with sweet and sour sauce.
$15.95Chicken Curry
Chicken sautéed with red and green pepper carrot and onion in spicy yellow curry sauce. Mild spicy.
$15.95Moo Goo Gai Pan
Chicken sauteed with mushroom, snow peas, bamboo shoots and Chinese napa in brown sauce.
$15.951/2 Crispy Garlic Chicken
Crispy fried chicken cut in pieces with bone. Served with crispy garlic soy sauce.
$16.95Duck
1/2 Chinese Roasted Duck
Original Chinese recipe for roasted duck with crispy skin, half duck cut in pieces with bone and served with mixed vegetables.
$28.95Peking Duck Complete Dinner for 2
This world famous dish receives extra special attention in our kitchen. The crispy skin and sliced meat is served with thin Mandarin pancakes and traditional accompaniment. This also includes duck fried rice.. Allow half an hour for preparation.
$69.95Pork
Pork in Garlic Sauce
Shredded pork sauteed with bamboo shoots, mushrooms, carrot and celery in hot spicy garlic sauce. Mild spicy.
$15.95Shredded Pork Peking Style
Shredded pork sauteed with bamboo shoots in plum sauce topped with green onion and shredded cucumber. Mild spicy.
$15.95Pork with Mixed Seasonal Vegetables
Sliced roast pork with pea pods, broccoli, mushroom, napa cabbage, carrots, celery and bean sprouts in chef's brown sauce.
$15.95Pork Hunan Style
Sliced roast pork with broccoli, bamboo shoots, baby corn, straw mushrooms, sauteed in chef's spicy hot pepper sauce. Mild spicy.
$15.95Sweet and Sour Pork Chinese Style
Chunks of pork loin delicately fried in egg batter, served with green pepper, onion and pineapple in sweet and sour sauce.
$16.95Moo Shu Pork
Shredded pork sauteed with Chinese cabbage, mushroom, bamboo shoots and eggs. Served with four Mandarin pancakes.
$15.95Beef
Beef in Hot Garlic Sauce
Beef sauteed with bamboo shoot, mushroom, carrots and celery in hot garlic sauce. Mild spicy.
$17.95Beef Peking Style
Beef sauteed with bamboo shoots in plum sauce, topped with green onion and shredded cucumber. Mild spicy.
$17.95Beef with Mixed Seasonal Vegetables
Beef sauteed with pea pods, broccoli, mushrooms, napa cabbage, carrot, celery and bean sprouts in chef's brown sauce.
$17.95Beef Hunan Style
Beef sauteed with fresh broccoli, bamboo shoots, and mushroom in chefs spicy hot pepper sauce. Mild spicy.
$17.95Beef Curry
Beef sauteed with green pepper, carrot and onion in spicy yellow curry sauce. Mild spicy.
$17.95Seafood
Shrimp with Oyster Sauce
Shrimp sautéed with snow peas, bamboo shoots, mushrooms in oyster sauce.
$19.95Shrimp in Hot Garlic Sauce
Shrimp sautéed with mushrooms, carrot and celery in hot spicy garlic sauce. Mild spicy.
$19.95Kung Po Shrimp
Shrimp sauteed in rich sweet plum sauce with red and green pepper, onion and peanuts. Mild spicy.
$19.95Shrimp with Lobster Sauce Cantonese Style
Shrimps sautéed with mushrooms, pea pods ,minced chicken and egg in a light delicate sauce.
$19.95Hot Spicy Shrimp
Shrimp sauteed with finely diced bamboo shoots, scallions and mushrooms mixed with spicy chili sauce. Mild spicy.
$19.95Sweet and Sour Shrimp
Shrimp dipped in egg batter and lightly fried. Served with sweet and sour sauce.
$19.95Sa-Cha Shrimp
Shrimps sautéed with pepper, snow peas, onion and scallions in Sa-Cha sauce. Mild spicy.
$19.95Scallops with Oyster Sauce
Fresh scallops sautéed with snow peas, bamboo shoots, mushrooms in oyster sauce.
$22.95Salt and Pepper Squid
$20.95Kung Po Scallops
Scallops sautéed in rich sweet plum sauce with red and green pepper, onion and peanuts. Mild spicy.
$22.95Calamari Black Bean Sauce
Calamari sautéed with green and sweet red and green peppers and onions in black bean sauce.
$19.95Lobster Kew
Tender chunks of lobster meat sauteed with celery, water chestnuts and mixed vegetables in a white wine sauce.
$49.95Salt and Pepper Shrimp
$20.95From the Steamer (Dim Sum)
9. Beef Honey Tripe
$5.9512. Beef Honey Comb
$5.953 Steamed Fun Gor
$5.75Egg Yolk Lotus Bun
$4.75Mini Sweet Rice Bun
$4.75Sponge Cake
$4.95Rice Paste (Dim Sum)
From the Fryer (Dim Sum)
21. Two Spring Roll
$6.50Deep Fried Bun
$5.25From the Sweet (Dim Sum)
From the Wok (Dim Sum)
36. Jelly Fish
$15.9540. Sate Squid
$14.9541. Salt Pepper Squid
$20.9543. Stuffed Sweet Rice
$11.9544. Sliver Noodle
$10.9547. Dumpling Noodle Soup
$14.9548. BBQ Roast Duck
$28.955 Spicy Beef Stew
$10.95Fish Ball with Pork Skin
$10.95Noodle (Dim Sum)
49. Beef Chow Fun
$17.9552. Singapore Noodle
$17.9556. Soy Sauce Noodle
$13.9557. Shanghai Noodle
$16.95Chef's Suggestion (Dim Sum)
Sushi Bar Appetizers
Baked Crab and Avocado Dip
Kani and avocado, baked in creamy white sauce with crunchy wontons.
$10.00Sushi Bar Chef Dinner
Sushi Chef Dinner
8 piece chef selection, california roll, and tuna roll. Served with choice of soup.
$22.00Sushi and Sashimi Chef Dinner
6 pieces of sushi,9 pieces of sashimi, and shrimp tempura roll. Served with choice of soup.
$26.00Japanese Chirashi Chef Dinner
Chef inspired sashimi platter over sushi rice. Served with choice of soup.
$28.00Makimono Chef Dinner
Spicy poke roll, rainbow roll and a crunch roll. Served with choice of soup.
$24.00Sushi Bar Vegan Sushi Rolls
Garden Roll
Carrot, cucumber, and scallion. Topped with avocado, candied walnuts, and eel sauce.
$10.00Sushi Bar (Cooked) Sushi Rolls
Spider Roll
Fried softshell crab, avocado, masago, and scallion. Seaweed outside, and eel sauce.
$12.00Holy Rollie Roll
Salmon, tuna, and avocado wrapped in whitefish. broiled in oven with spicy mayo and eel sauce.
$12.00Meowie Wowie Roll
Coconut shrimp, pineapple, avocado, and cream cheese. Topped with candied walnuts and eel sauce.
$15.00Fancy Shrimp Roll
Fried shrimp, cream cheese, and cucumber. Topped with shrimp, avocado, sweet habanero, and eel sauce.
$15.00Lobster Bomb Roll
Fried lobster tail, cucumber, and spicy mayo. Topped with avocado, masago, and eel sauce.
$21.00Maine Lobster Roll
Steamed lobster, masago, and scallion tossed in kewpie, Ttopped with avocado and sesame seeds.
$15.00Tempura Chicken Roll
Tempura chicken, fried onion, and cucumber with sesame seeds and eel sauce.
$8.00Cowboy Roll
Steak, fried onion, cucumber, and wasabi aioli. Seaweed outside, sesame seeds, and eel sauce.
$9.00Mardi Gras Roll
Spicy crawfish and avocado. Topped with torch seared white fish and Cajun aioli.
$15.00Sushi Bar (Raw) Sushi Rolls
Spicy Poke Roll
Choice of salmon, tuna, or white tuna tossed in masago, scallion, and kobachi sauce with sesame seeds.
$9.00Rainbow Roll
Kani, cucumber, scallion, and masago, Topped with salmon, tuna, white fish, and avocado.
$12.00Grand Daddy Rainbow Roll
Fried shrimp, cream cheese, cucumber, masago, and scallion. Topped with salmon, tuna, white fish, and avocado.
$15.00JB Deluxe Roll
Salmon, cream cheese, and scallion. Panko fried and topped with spicy krab and eel sauce.
$10.00Crunch Roll
Tuna, kani, cream cheese, avocado, masago, and scallion. Panko fried, with eel sauce.
$10.00Skylar's Dream Roll
Fried shrimp, spicy crawfish, and cucumber. Topped with avocado and side of tuna poke.
$18.00Singing Bamboo Roll
Tuna, salmon, white fish, avocado, and scallion. Topped with a trio of tobiko.
$15.00White Genji Roll
Fried shrimp and cucumber. Topped with white tuna, avocado, and black tobiko.
$11.00