Toakom Asian Bistro

1. Fresh Sky Roll

Lettuce, shrimp, carrots, cucumber all wrapped with our delicate steamed rice paper and served with our special sauce blend.

2. Spring Roll

Mixed shredded, cabbage, carrot, celery, in a delicate wrapper, deep fried, served with toakom plum sauce.

3. Potstickers

Steamed pork and cabbage united in steamed or lightly fried wonton wrap with our house sesame sauce.

4. Zap..Zap Chicken Wings

12 pieces. Marinated chicken wing sauteed in the chef ‘s special thick garlic & crispy Thai herb.

5. Mooh Ping

Tender pork marinated Thai style on skewers served with sticky rice.

6. Goong Gra Buang

Crispy spring roll stuffed with shrimp, chicken, green onion served with spicy cucumber salad topped ground peanut.

Rolling Chicken

Ground chicken, shrimp, carrot and peas and crispy egg noodles, all served on a bed of romaine leaf lettuce with Toakom house sauce.

7. Coconut Prawns

Lightly tempura battered sweet prawns, deep fried, topped with shredded coconut and our toakom house sauce.

8. Spicy Calamari

Lightly buttered calamari, deep fried and served with our spicy plum sauce.

9. Edamame

Steamed whole soy bean pods with a top dash of sea salt.

10. Yum Avocado

Choice of chicken or fresh tofu. Avocado, onion, carrot, cucumber, cilantro, cashew nut, with lime juice.

11. Larb Salad

Minced chicken, lime juice, green onion, tomato, cilantro served with cabbage wrap leaves.

12. Sizzling Tiger

Cooked beef tossed in lime juice, basil, onion and cilantro and a special toakom sauce blend.

13. Tom Yum Soup

Traditional spicy and sour soup of onion, tomato, lemon grass, lime leaf, chili paste, cilantro and green onion.

14. Tom Kha Soup

Creamy coconut milk based soup with traditional Thai herbs with onions mushrooms, tomatoes, cilantro and chili paste.

15. Golden BBQ Pork Noodle Soup

Fresh egg noodles with sliced and tender BBQ pork with Toakom's special broth, bean sprouts, onion, cilantro and garlic.

16. Chill Chill Wonton Noodle Soup

Chicken in delicate wonton wraps, chicken breast, egg noodles, spinach, bean sprouts, green onions and cilantro.

17. Traditional Pho Noodle Soup

Enjoy our traditional Vietnamese noodle soup. Choice of: hand rolled meat balls, beef, chicken, tofu, or vegetables.

Khao Soi Noodle Soup

Crispy egg noodles, shallots, bean sprouts, cilantro in khao soi curry.

Pink Noodle Soup

Wild rice noodles, prawns, squid, hand made fish balls with bean sprouts and spinach in homemade sauce from soy bean paste.

18. Tew Ped Noodle Soup

Delicious sliced roast duck breast in our special soup broth, bean sprouts, and spinach.

19. Pad Thai

Rice noodle stir- fried with egg, bean sprouts, green onion, ground peanuts, Toakom's own pad Thai sauces.

20. Pad Se Ew

Wild rice noodles stir fried with sweet soy sauce, broccoli, carrot and egg.

22. Basil Yakisoba

Yakisoba noodles stir fried with cabbage broccoli, carrot, onion, bell pepper, celery and Thai basil.

23. Crystal Noodles

Clear noodles stir fried with egg, onion, cabbage, broccoli, carrot, celery, bell pepper and bean sprouts.

24. Toakom Fried Rice

Stir fried jasmine rice with egg, broccoli, tomato, onion topped with cilantro.

25. Yellow Basil Fried Rice

Stir fried jasmine rice , egg , tomato, onion, pineapple, yellow curry powder, Thai basil topped with cilantro green onion.

26. Thai Style Crab Fried Rice

Stir fried with egg, crab meat, carrot, peas, onion, topped with cilantro , green onion and lime slice.

27. Red Curry

Spicy red curry with coconut milk, bamboo shoots, carrot, bell pepper and Thai basil.

28. Yellow Curry

Spicy yellow curry with coconut milk, pineapple, onion, potato and carrot.

29. Panang Curry

Spicy panang curry with coconut milk and bell pepper.

30. Green Curry Avocado

Spicy green curry with avocado, coconut milk, green pepper, grapes, avocado and Thai basil.

31. Spicy Duck

Crispy duck, grapes, tomato, bell pepper, Thai basil, topped with a creamy, spicy red curry sauce.

32. Cashew Nut

Stir fried broccoli, onion, carrot, celery, bell pepper, baby corn, cashew nuts and chili paste.

33. Sweet Toakom

Tomato, cucumber, pineapple, onions, celery, carrots, bell peppers, peanuts and Toakom's own sweet and sour sauce.

34. Spicy Thai Basil

Stir fried green beans, carrots, baby corn, onions mushrooms, bell peppers and Thai basil.

35. Wonder Garden

Stir fried mixed vegetables.

36. Spinach and Peanut Sauce

Flash cooked spinach, bell pepper, black pepper, topped with peanut sauce.

37. Tempura Honey Prawns

Prawns lightly buttered and quick – fried in honey sauces on bed of broccoli & carrot topped with cashew nut.

Jungle Curry

Spicy red curry sauce, green beans, bamboo shoots, carrots, mushrooms and basil. Spicy.

38. Kra Pao Kai Dow

Stir fried minced chicken with Thai basil, garlic, bell pepper served over 2 fried egg on a bed of steamed rice.

39. Toakom's Thai BBQ Pork

Tender slices of BBQ pork in herbs served with fresh salad & Toakom's own spicy sauce.

40. Teriyaki

Chicken teriyaki served over jasmine rice with a side of steamed broccoli, carrots and cabbage.

41. BBQ Pork

BBQ pork served over jasmine rice with a side salad.

42. Chicken Garlic Bomb

Tender chicken stir fried with fresh garlic in testy black bean sauces served on bed of steamed rice topped with green onion & fried garlic.

43. Buzz Yakisoba

A bed of steamed yakisoba noodles topped with red curry chicken, bell pepper, ginger, Thai basil and a side salad.

Chicken Katsu

Deep fried chicken cutlet served with rice

Pork bulgogi

Marinated pork in bulgogi sauce served over rice side of cabbages ,carrots and sweet corn salad.

Jasmine Rice

Sticky Rice

Sweet Sticky Rice

8 oz Curry Sauce

Peanut Sauce

Steamed Vegetables

Steamed Noodles

Steamed Chicken

L1. Cashew Nut Stir Fried Lunch

L2. Spicy Thai Basil Stir Fried Lunch

Stir fried green beans, carrots, baby corn, onions mushrooms, and bell peppers and Thai basil.

L3. Sweet Toakom Stir Fried Lunch

Stir fried tomatoes, cucumber, onions, pineapple, celery, bell peppers, peanuts and toakom's own sweet and sour sauce.

L4. Mixed Vegetables Stir Fried Lunch

Stir fried mixed vegetables.

L5. Volcano Bamboo Stir Fried Lunch

Stir fried bamboo shoots, with Toakom's spicy red curry, onions, carrots, bell peppers, green beans and Thai basil.

L7. Pad Thai Lunch

Stir fried rice noodles with eggs, green onions, ground peanuts and bean sprouts.

L8. Pad Se Ew Lunch

Stir fried wild rice noodles with sweet soy sauces, eggs, broccoli and carrots.

L9. Drunken Noodles Lunch

Stir fried wild rice noodles with eggs, Thai chili sauce, broccoli, onions, bell peppers, carrots, tomato, bamboo shoots and Thai basil.

L10. Toakom Fried Rice Lunch

Stir fried rice with eggs, broccoli, tomato and onion.

L11. Yellow Basil Fried Rice Lunch

Stir fried rice with eggs, tomato, onions, yellow curry powder and Thai basil.

L12. Red Curry Lunch

Spicy red curry with coconut milk, bamboo shoots, carrot, bell pepper and Thai basil.

L13. Yellow Curry Lunch

Spicy yellow curry with coconut milk, pineapple, onion, potato and carrot.

L14. Panang Curry Lunch

Spicy panang curry with coconut milk and bell pepper.

1. Golden BBQ Pork Noodle Soup Lunch

Fresh egg noodles with sliced and tender BBQ pork with Toakom's special broth, bean sprouts, onion, cilantro and garlic.

2. Chill Chill Wonton Noodle Soup Lunch

Chicken in delicate wonton wraps ,chicken ,egg noodles, spinach, bean sprouts, green onions and cilantro.

3. Traditional Pho Noodle Soup Lunch

Enjoy our traditional Vietnamese noodle soup. Choice of: hand rolled meat balls, beef, chicken, tofu, or vegetables.

4. Tew Ped Noodle Soup Lunch

Delicious, sliced roast duck breast in our special soup broth, bean sprouts, spinach, green onion, cilantro and fried garlic.

Set A. Egg Noodle Lunch Box

Egg noodles topped with BBQ pork come with rice and salad.

Set B. Red Curry Lunch Box

Chicken red curry come with rice and pad Thai.

Set C. Cashew Nut Lunch Box

Chicken cashew nut come with rice and pad Thai.

Set D. Honey Prawns Lunch Box

Honey prawns Comes with rice and pad Thai.

Mango and Sticky Rice

Toakom's Black Rice Pudding

Toakom's Sweet Sticky Rice

Macarons

Coconut Ice Cream

Fresh traditional coconut ice cream.

Thai Iced Tea

Thai Iced Coffee

thai lime ice tea

BBQ Pork Lunch

Tender BBQ pork with traditional egg noodles, jasmine rice and salad.

Red Curry Chicken Lunch

Red curry with chicken, jasmine rice and pad Thai.

Spinach Chicken and Tofu Lunch

Flash cooked spinach with chicken, topped with peanut sauce, jasmine rice and pad Thai.

Honey Prawns Lunch

Sweet glaze sauce over tender sweet prawns, jasmine rice and pad Thai.

I Love Veggies Lunch

Steamed veggies and tofu topped with peanut sauce, jasmine rice and salad. Vegetarian.

Papaya Salad

Green papaya, tomatoes, green beans, peanuts and lime juice sauce.

Yum Avocado Salad

Choice of meat, avocado, onion, carrot, cucumber, cilantro and cashew nut with lime juice.

Larb Salad

Ground chicken, lime juice, green onion, tomato and cilantro served with cabbage wrap leaves and sauce.

Sizzling Tiger Salad

Cooked beef tossed in lime juice, basil, onion, cilantro and a special Toakom sauce blend.

Yum Woon Sen Salad

Noodles, ground chicken, onion, carrot, cilantro, chili paste and Toakom house sauce.