Appetizers
Cheese Platter
Selection of traditional Georgian cheeses - sulguni (boiled cheese) imeruli (raw cheese) and Gouda (sharp sheep cheese).
$16.00Soups
Chikhirtma Soup
Flour enriched chicken soup, flavored with coriander topped with parsley and touch of grape vinegar.
$10.00Salad
Traditional Salad
House salad with tomatoes, cucumbers, lettuce basil and onions topped with chopped ground walnuts.
$13.00 +Main Courses
Chakapuli
Diced veal slowly simmered in white wine and seasoned with tarragon, cilantro and sour plum.
$19.00Ojakhuri
Pan fried meat chops and potatoes with herbs and onions (choice of chicken, pork or lamb).
$15.00 +Chanakhi
Tender pieces of lamb slowly cooked in clay pot with eggplant, tomatoes and potatoes and spices. Spicy.
$19.00Vegetarian
Qotnis Lobio
Red beans cooked in clay pot with herbs and spices, served with pickled vegetables and corn bread. Vegetarian. Spicy.
$14.00Chabostnili
Sliced eggplant slowly cooked with vegetables, coriander, parsley and touch of garlic. Vegetarian.
$15.00Egplant rolls with walnuts
These walnut stuffed eggplant rolls are simply made with eggplant, walnut, and khmeli suneli seasoning.
$11.99From the Grill
Khinkali
Khachapuri
Tone-Cafe Royal Khachapuri
Oven baked soft bread filled and topped with cheese and slices of sulguni.
$20.00Adjaruli Khachapuri
Oven baked boat shaped soft bread filled with farmers cheese, butter and poached eggs.
$16.00