Popular menu items
Salmon Curry
Grilled salmon steak in red curry with mushroom, bell pepper, onion and basil leaves. Spicy.
$22.95Pad Thai
A classic Thai noodle. Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions, tofu and bean sprout.
$18.95Beverages
Soda
$3.00Green Tea
$3.00Flavored Hot Tea
$2.75Sweet Iced Tea
$3.00Unsweet Iced Tea
$3.00Thai Iced Tea
$5.50Thai Iced Coffee
$5.50Lychee Drink
$5.50Appetizer
Satay Chicken
Malaysian style chicken on skewer, grilled to perfection, served with peanut sauce.
$12.502 Thai Spring Roll
Crispy vegetarian rolls served with home made sweet and sour sauce. Vegetarian.
$6.502 Fresh Basil Rolls
Shrimp, bean sprout, basil leaf and rice noodle wrapped in rice pancake. Served with plum sauce.
$6.95Basil Lettuce Wrap
Ground chicken cooked with basil leaves, bell pepper, jicama in Thai basil sauce, served with iceberg lettuce.
$12.95Soup
Chicken Coconut Soup
Tom Kah Gai. Coconut milk soup with chicken, galanga, lime juice and mushroom. Spicy.
$7.95Spicy Hot and Sour Shrimp Soup
Tom Yum Goong. Spicy lemon grass soup with shrimp, tomato and straw mushroom. Spicy.
$7.95Spicy Seafood Soup
Spicy lemon grass soup with ginger, shrimp, scallop, mussel, squid, tomato and mushroom. Spicy.
$9.50Salad
Squid Salad
Poached tender squid with onion, lime juice, ground chili and served on romaine lettuce. Yam pla muk. Spicy.
$12.50Thai Salad
Fresh made salad with romaine lettuce, tomato, cucumber, and Thai peanut dressing on the side.
$9.50Larb Beef Salad
Minced sirloin beef with spice powder, onion, lime juice and ground chili. Spicy.
$12.95Larb Chicken Salad
Minced chicken with spice powder, onion, lime juice and ground chili. Spicy.
$12.95Nam Sod Salad
Traditional Thai style of blending minced pork, ginger, onion, peanut and touch of lime juice. Spicy.
$12.95Nurr Nam Tok Salad
Char-broiled ribeye steak with spice powder, mint leaves, onion, lime juice and ground chili. Spicy.
$14.95Pla Krung Salad
Grilled shrimp cooked with traditional style lemon grass dressing, served on romaine lettuce. Spicy.
$14.50Glass Noodle Salad
Steamed glass noodle and shrimp seasoned with red onion, lime juice, chili and minced pork. Yun woon sen. Spicy.
$14.50Basil Lettuce Wrap
$12.95Vegetables
Spicy Basil Leaves with Tofu
Sauteed tofu, bell peppers, onion and basil leaves with spicy Thai sauce. Spicy.
$16.50 +Tofu Curry
Tofu, bamboo shoots, green bean, bell pepper and basil leaves prepared in red curry. Spicy.
$18.95 +Kari Sayur Campur
Mixed vegetables cooked in a hot clay pot with spicy curry broth. A vegetarian's delight. Spicy. Vegetarian.
$17.95 +Buah Mango Tofu
Deep-fried tofu sauteed with shredded mango and bell pepper in a spicy sweet and sour mango sauce. Spicy.
$17.50 +Prik Khing Tofu
Tofu sauteed with green bean and red bell pepper in a spicy chili paste. A Thai specialty. Spicy.
$17.50 +Masaman Curry Tofu and Potato
Tofu and potato sauteed with butter, coconut milk, onion, avocado and cashew nut. Spicy.
$20.95 +Malaysian's Chef Specials
Honey Butter Shrimp
Jumbo shrimp lightly fried with chopped onion and bell pepper. Served with steamed broccoli and honey butter sauce.
$26.95Chicken Daging Nyonya
Deep-fried marinated battered chicken breast served with sweet and sour sauce.
$20.00Beef Rendang
A traditional Malaysian dish. Tenderloin beef slow cooked in rich coconut paste of ground onion, lemon grass, herbs and chili. Spicy.
$23.95Chicken Rendang
A traditional Malaysian dish. Tenderloin chicken slow cooked in rich coconut paste of ground onion, lemon grass, herbs and chili. Spicy
$23.95Kasturi Chicken
Grilled chicken breast topped with fresh mango in spicy shrimp paste and sweet and sour sauce. Spicy.
$21.95Putri Basket
Chef's recommendation. Sauteed shrimp, scallop and chicken cooked in a spicy lemongrass sauce with bell pepper, celery, onion, mushrooms and dried chili. Topped with cashew nut. Spicy.
$26.95Buah Mango Chicken
Chicken sauteed with shredded mango and bell peppers in a spicy sweet and sour sauce. Spicy.
$19.95Buah Shrimp
Shrimp sauteed with shredded mango and bell peppers in a spicy sweet and sour sauce. Spicy.
$25.95Ikan Merah Special
Deep fries red snapper fillet topped with Malaysian style sweet and sour sauce. Spicy
$30.95Nanyang Tofu
Deep fried tofu served in light creamy sauce with shrimp, chicken, snow pea, carrot and mushroom.
$16.95Salmon Lava
Grilled salmon topped with creamy curry and onion, tomato, okra, eggplant and bell pepper. Spicy.
$26.95Curry
Green Curry
Zucchini, green bean, bell pepper and basil leaves with green chili paste and coconut milk. Spicy.
$18.95 +Red Curry
Bamboo shoot, green bean, bell pepper and basil leaves with red chili paste and coconut milk. Spicy.
$18.95 +Panang Curry
Bell pepper and basil leaves with panang chili paste and coconut milk. Medium spice
$18.95 +Thai's Chef Specials
Catfish Basil
Deep fried catfish fillet in red curry with bell pepper, green bean, peppercorn and Thai eggplant. Spicy.
$21.95Salmon Curry
Grilled salmon steak in red curry with mushroom, bell pepper, onion and basil leaves. Spicy.
$22.95Duck Curry
Poached duck breast in red curry with pineapple, tomato, bell pepper and basil leaves. Spicy.
$31.95Soft Shell Crab
Deep fried soft shell crab in green curry with shrimp, asparagus, bell pepper and basil leaves. Spicy.
$31.95Spicy Basil Lamb
Chef's recommendation. Charbroiled lamb chops, topped with bell pepper, onion and mushroom in a spicy basil sauce. Spicy.
$31.95Masaman Curry
Protein sauteed with butter, onion, coconut milk and avocado. Topped with cashew nut. Spicy.
$20.95 +Rainbow Fish
Fried red snapper fillet topped with tomato flavor chili sauce and chopped vegetables. Spicy.
$30.95Seafood Lover Delight
Shrimp, scallop, squid and mussels sauteed with bell peppers and onion in spicy basil sauce. Spicy.
$27.95Claypot Seafood Angel Hair
Combination of shrimp, scallop, squid and mussels slow cooked in a mild ginger sauce with touch of white wine. Served with angel hair noodle, Chinese napa and basil leaves in a clay pot. Spicy.
$27.95Basil Squid
Tender squid sauteed with bell pepper, onion and basil leaves in spicy chili sauce. Spicy.
$19.50Garlic Pepper Squid
Tender squid sauteed with roasted garlic and pepper sauce, served on a bed of lettuce.
$17.50Sea Bass with Basil
Pan seared sea bass filet topped with red and green bell peppers, onion, basil leaves and minced shrimp. Cook in a light spicy basil sauce. Spicy.
$28.95Entree
Spicy Veggie
Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea, onion and basil leave with home made made chili sauce. Spicy.
$16.50 +Pad Prik
This spicy dish combines bell pepper, onion and mushroom in garlic pepper sauce. Recommended with pork. Spicy.
$16.50 +Mixed Veggie
Sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea and onion prepared in light brown sauce.
$16.50 +Noodle
Pad Thai
A classic Thai noodle. Traditional Thai rice noodle with shrimp, egg, ground peanuts, scallions, tofu and bean sprout.
$18.95Spicy Seafood Noodle
A combination of seafood that is wok-fried in spicy with flat noodle, tomato, onion and green bean. Spicy.
$21.95Thai Spaghetti
Spaghetti noodle cooked with shrimp, chicken, onion, green bean, tomato and basil leaves in tomato sauce. Spicy.
$20.95Penang Char Kway Teow
Famous Malaysian wok-fried noodle with shrimp, squid, bean sprout, egg and chili paste. Spicy.
$20.95Fried Rice
Spicy Fried Rice
Work-fried rice with green pea, carrots, tomato, onion, basil and egg. Spicy.
$16.95 +Pineapple Fried Rice
Authentic Thai fried rice with shrimp, green pea, carrot, onion, raisin, egg and pineapple. Spicy.
$20.95Veggie Fried Rice
Choice of spicy or non-spicy fried rice with mixed vegetables, egg and tofu. Vegetarian.
$16.95Side
Panang Curry Sauce
$6.00Red Curry Sauce
$6.00Green Curry Sauce
$6.00Masaman Curry Sauce
$6.00Steamed Veggie
$8.50Steamed Noodle
$7.50Jasmine Rice
$5.00Brown Rice
$5.50Extra Veggie
$2.00Extra Meat
$2.00Lunch Special
L1. Warm Chicken Salad Lunch Special
Grilled marinated chicken breast on a bed of romaine lettuce, served with peanut dressing on the side. Served with choice of soup and jasmine rice.
$13.95 +L2. Broccoli Mushroom Lunch Special
Sauteed broccoli and mushroom in a special tasty sauce. Served with choice of soup and jasmine rice.
$13.95 +L3. Fresh Ginger Lunch Special
Fresh ginger, onion, carrot and mushroom with light ginger sauce. Served with choice of soup and jasmine rice.
$13.95 +L4. Spicy Veggie Tofu Lunch Special
Sauteed mixed vegetables and tofu in Thai chili sauce. Served with choice of soup and jasmine rice. Spicy.
$13.95 +L5. Spicy Basil Leaf Lunch Special
Sauteed with basil leaves, onions, bell pepper in basil sauce. Served with choice of soup and jasmine rice. Spicy.
$13.98 +L6. Panang Curry Lunch Special
Cooked with basil leaves and bell pepper. Served with choice of soup and jasmine rice. Spicy.
$14.95 +L7. Panang Curry with Tofu Lunch Special
Tofu cooked with basil leaves and bell pepper. Served with choice of soup and jasmine rice. Spicy.
$14.95 +L8. Masaman Curry Lunch Special
Cooked with avocado, onion and topped with cashew nut. Served with choice of soup and jasmine rice. Spicy.
$15.95 +L9. Cashew Nut Lunch Special
Sauteed with bell pepper, onion, carrot and topped with cashew nuts. Served with choice of soup and jasmine rice. Spicy.
$13.95 +L10. Spicy Catfish Lunch Special
Catfish fillet deep fried to crispy, cooked in red curry with basil leaves, green bean, bell pepper and Thai eggplant. Served with choice of soup and jasmine rice. Spicy.
$16.50 +L11. Spicy Squid Lunch Special
Sauteed squid with onion, bell pepper and basil leaves in basil sauce. Served with choice of soup and jasmine rice. Spicy.
$15.00 +L12. Spicy Veggie Lunch Special
Sauteed with mixed vegetables and basil leaves in Thai chili sauce. Served with choice of soup and jasmine rice.
$13.95 +L13. Daging Nyonya Lunch Special
Deep fried marinated pork loin or chicken breast, served with pineapple, tomato and sweet and sour sauce. Served with choice of soup and jasmine rice.
$14.50 +L14. Beef Rendang Lunch Special
Beef tenderloin slow-cooked with a paste of ground onion, chili and lemon grass. Simmered in a rich coconut curry. Served with soup and jasmine rice. Spicy.
$15.95 +L15. Prik Khing Chicken
Sauteed with green bean and bell pepper in spicy Thai chili sauce. Served with choice of soup and jasmine rice. Spicyx
$14.95 +L16. Pad Thai Noodle Lunch Special
Traditional Thai rice noodle cooked with shrimp, egg, scallion and tofu topped with ground peanut. Served with choice of soup.
$16.00L17. Spicy Flat Noodle with Shrimp and Broccoli Lunch Special
Stir fried flat noodle with shrimp and broccoli in spicy basil sauce. Served with choice of soup. Spicy.
$16.00L18. Pad See U Lunch Special
Stir fried flat noodle with egg, broccoli and thin soy sauce. Served with choice of soup.
$13.95 +L19. Spicy Fried Rice Lunch Special
Stir fried rice with peas, carrot, onion, tomato and egg. Served with soup. Spicy.
$13.95 +L20. Fried Rice Lunch Special
Stir fried rice with peas, carrot, onion, tomato and egg. Served with choice of soup.
$13.95 +L21. Veggie Tofu Fried Rice Lunch Special
Stir fried rice with mixed vegetables, egg, tomato and egg. Served with choice of soup. Vegetarian.
$13.95L22. Penang Char Kway Teow Lunch Special
Malaysian famous stir fried noodle with shrimp, squid, bean sprout egg, soy sauce and chili. Served with choice of soup. Spicy.
$17.00Side Lunch
Jasmine Rice Lunch
$5.00Brown Rice Lunch
$5.50Dessert
Ice Cream
$4.50Kacang Crepe
Crepe with peanut filling topped with coconut ice cream and home made coconut sauce.
$8.95