Grab & Share
Panini
Antipasti / Appetizers
Bruschetta
toasted homemade focaccia bread topped with chopped tomatoes, fresh basil, garlic and oregano
$16.02Polpo
mediterranean octopus marinated in lemon juice, white wine vinegar and olive oil over arugula
$29.74Per 1 Piccolo/Kids
Main Course
Vegetarian Eggplant Parmigiana.
Vegetarian. Sliced and lightly breaded, marinara, basil, homemade mozzarella.
$22.00Spaghetti Alla Sorrentina.
Homemade mozzarella, extra virgin olive oil, tomato sauce, pine nuts, cherry tomato, basil.
$24.20Soup
Bevande/Drinks
Insalate / Salads
Spinaci
baby spinach, hard boiled egg, walnuts and goats cheese with lemon juice and extra virgin olive oil
$16.02 +Tonno E Fagioli
imported Italian tuna, shaved red onions, radicchio and white cannellini beans
$16.02 +Dolci/Dessert
Primi / Main Course
Le Pizze / Pizza
Four Stagioni- Medium
Tomato sauce, mozzarella, quarter ham, quarter mushroom, quarter artichoke, quarter black olive.
$19.45 +Four Stagioni- Large
Tomato sauce, mozzarella, quarter ham, quarter mushroom, quarter artichoke, quarter black olive.
$36.61 +Four Stagioni-Slice
Tomato sauce, mozzarella, quarter ham, quarter mushroom, quarter artichoke, quarter black olive.
$6.29Combos
Combo Marcolino Tris
Vegetarian.Half eggplant parmigiana or half lasagna, half soup, half tomato salad or half mixed greens.
$22.88Secondi / Main Course
Chicken Scallopini Marsala
Chicken. Marsala, creamy mushroom sauce, side of spinach and broccoli.
$33.18Rigatoni Con Imbraciole.
Rigatoni with thin sliced beef rolled and filled with parmigiana and pancetta.
$28.60Grouper alla Livornese
red grouper sauteed in a tomato, garlic, white wine sauce with capers and olives served with spinach and broccoli
$44.62For the Table
Italiano Mix for Two
18 month aged prosciutto crudo, Italian salumi selection, homemade mozzarella, imported olives
$33.18