Antipasti
Eggplant Rollatini
Gently rolled with spinach, ricotta and melted mozzarella cheese with alight tomato sauce.
$9.95Zuppe
Insalate
Goat Cheese Insalata
Mesculin greens tossed with pears, pecans and goat cheese finished with a raspberry vinaigrette.
$7.95 +Pastas
Farfalle Tre Scalini
Bowtie pasta with salmon and green peas in a light tomato sauce with a touch of cream.
$17.98Spaghetti Puttanesca
Pasta with fresh tomato, basil, garlic, gaeta olives, anchovies and capers.
$14.95Pollo (Chicken)
Pollo Scarpariello
Chicken pieces in garlic, lemon, olive oil, roasted peppers and fresh herbs.
$17.95 +Pollo Tre Scalini
Breaded chicken breast, sliced eggplant, melted mozzarella, mushrooms and white wine.
$18.95 +Vitello (Veal)
Scaloppine alla Pizzaiola
Medallions of veal with peppers, onions, mushrooms, garlic and fresh tomato.
$18.95 +Pesce (Fish)
Salmone alla Brace
Grilled salmon served with seasonal vegetables and finished with a balsamic reduction.
$22.95 +Gamberoni alla Parmigiana
Pan fried breaded shrimp with fresh tomato and melted mozzarella cheese over linguini.
$22.95 +Gamberoni alla Scampi
Pan sauteed shrimp with a garlic, butter and white wine sauce on a bed of spinach.
$22.95 +Zuppa di Pesce
Mixed seafood, light touch of tomato, white wine and garlic on a bed of linguini.
$22.95 +