Veggie Fun
Popular menu items
A11. King-Oyster Mushrooms
Batter dipped spicy king-oyster mushroom, sauteed with salt, pepper, scallions and diced bell-peppers. Hot and spicy. Vegan.
$12.00A14. Autumn Rolls
Shredded vegetable, enoki mushrooms and bamboo shoots wrapped in delicate soy bean sheets and deep fried. Served with spicy sauce. Hot and spicy. Vegan.
$10.00Organic Blended Hot Tea
Acai Berry
Rooibos Hibiscus, Rose Hips ,Lemon Grass, Acai Berry, Ricorice Root ,Orange Peel (Caffeine Free)
$2.00Caramel Chai
Naturally caffeine-free rooibos blended with spices, vanilla beans and the essence of caramel.
$2.00Coconut Chai
Sri Lankan black tea, cinnamon, ginger root, clove, cardamom and orange peel naturally extracted.
$2.50Earl Green
Japanese sencha green tea, Italian bergamot essential oil, organic Valencia orange peel, organic Indian ginger root and Bulgarian roses.
$2.50Fire Light Chai
Cinnamon, ginger, cardamom pods, whole cloves, Valencia orange peels, nutmeg and black pepper. Caffeine free.
$2.50Hot Coffee
$3.00Raspberry Earl
Ceylon and Indian black tea, with Italian bergamot, freeze-dried raspberries and organic raspberry flavor.
$2.50Acai Berry Tea
Organic white tea, rosehips, hibiscus, schizandra berries, currants with natural acai and blueberry flavor, pure essential oil of orange and mango.
$4.50Caramel Chai Tea
Organic black tea, ginger, cardamom, cinnamon, cocoa shells, sarsaparilla root, coconut natural caramel and vanilla flavors.
$4.50Earl Gray Lavender Tea
Organic black tea, pure essential oil of bergamot, organic lavender and cornflower petals.
$4.50Berry Cabernet Tea
Caffeine free herbal and rooibos tea. Organic rosehips, hibiscus, schizandra berry and natural strawberry and blueberry flavor.
$4.50Gingerbread Chai Tea
Organic cinnamon, ginger, lemongrass, dried apple pieces, cacao beans, dried yogurt, organic cardamom, organic clove, chocolate and natural vanilla flavor. Caffeine free herbal and rooibos tea.
$3.50Turmeric Ginger
Caffeine free herbal /rooibos tea Organic Turmeric, ginger, lemongrass,licorice root,orange peel,lemon peel,yuzu,mikan,essential oil of lemon and tangerine.
$4.50Homemade Iced-Drinks
Fresh Lemonade
$6.00Fresh Ginger Ale
$6.00Passion Fruit Soda
$6.00Iced Green Tea
$6.00Iced Mint Tea
$6.00Thai Iced Tea
$6.00Thai Iced Coffee
$6.00Shirley Temple
$4.00Lychee Soda
$6.00Passion Fruit Soda
$6.00Mango Green Tea
$6.00Soy Milk Tea
$6.00Appetizers
A2. Summer Rolls
2 pieces. Rice noodle, red peppers, lettuce, cucumber, carrots, basil, and cilantro. Vegan.
$6.00A7. Crispy Soy Nuggets
8 pieces. Breaded and deep fried soy protein nuggets. Served with plum sauce. Vegan.
$9.00A10. Scallion Pancake
Pan fried vegetarian pancake with bits of scallions, homemade mango salsa and hoisin sauce. Vegan.
$9.00A11. King-Oyster Mushrooms
Batter dipped spicy king-oyster mushroom, sauteed with salt, pepper, scallions and diced bell-peppers. Hot and spicy. Vegan.
$12.00A14. Autumn Rolls
Shredded vegetable, enoki mushrooms and bamboo shoots wrapped in delicate soy bean sheets and deep fried. Served with spicy sauce. Hot and spicy. Vegan.
$10.00A19. Soy Fingers
8 pieces. Breaded deep fried soy protein strip, served with sweet cilantro sauce. Vegan.
$9.00Soups
S2. Lemongrass Hot and Sour Soup
Silken tofu, bamboo shoots, mushrooms and shredded vegetables. Hot and spicy. Vegan.
$6.00Salads
S5. Avocado Salad
Mixed greens topped with sliced avocado served with ginger dressing, sesame on top. Vegan.
$9.00S9. Soy Protein Salad
Thin sliced soy protein, almonds, pine nuts and mixed greens with peanut sesame dressing. Vegan.
$9.00Noodles and Rice
N1. Noodle Soup
Japanese thick whole-wheat udon with firm tofu, seaweed, spinach, carrots and mushrooms in miso soup. Vegan.
$15.00N2. Stir-Fried
Japanese style whole wheat udon with shredded vegetables, carrots and celery stirred with firm tofu. Vegan.
$15.00N3. Curry Veggie Noodle Soup
Slow cooked curry with soy protein, broccoli, carrots, potatoes and rice noodles in the soup. Hot and spicy. Vegan.
$16.00N4. Singapore Style Rice Noodle
Curry sauteed angel-hair rice noodle with carrots, celery, firm tofu, bean sprouts, scallions, and cabbage. Hot and spicy. Vegan.
$15.00N5. Korean Style Stir-Fried Clear Noodles
Served with spinach, thin-sliced soy protein, scallions, mushroom and bell peppers. Vegan.
$15.00N6. Bangkok Fried Rice with Fresh Pineapple
Fresh pineapple, soy protein, raisins, spinach and lettuce. Brown rice.Vegan.
$15.00Cold Noodles
Organic cold green-tea noodles topped with peanut sesame sauce and scallions. Vegan.
$8.50N7. Kimchee Yaki Udon
Sauteed with Korean style spicy kimchee and shredded vegetables. Hot and spicy. Vegan.
$15.00N8. Pad-Thai
Traditional Thai noodles in a light spicy sweet sauce, carrot stir fried with tofu, scallion, bean sprout and topped with crushed peanuts. Hot and spicy. Vegan.
$15.00N12. Vegetable Fried Rice
White rice cooked with carrots, onions, scallions and potatoes over steamed broccoli and kale. Vegan.
$15.00Main Courses
M1. Black Pepper Seitan
Thin-sliced wheat protein sauteed in a savory black pepper brown sauce over kale. Vegan.
$18.00M2. Mango Soy Protein
Sliced soy protein with mango, zucchini, asparagus, and peppers in mango sauce. Vegan.
$18.00M3. Sweet-Citrus Soy Protein
Marinated soy protein in a sweet and tangy citrus sauce topped with almonds over kale. Vegan.
$18.00M4. Malaysian Curry Stew
Slow-cooked curry with soy protein, broccoli, carrots and potatoes. Hot and spicy. Vegan.
$19.00M5. Basil Soy Protein
Tender slices of soy protein sauteed in basil sauce with zucchini, asparagus and peppers. Hot and spicy. Vegan.
$19.00M18. Smoked Teriyaki Seitan
Sliced smoked wheat protein in teriyaki sauce over string beans with seaweed sesame seasoning. Vegan.
$19.00M7. Sweet and Sour Soy Protein
Lightly battered fried soy protein, broccoli, cauliflower, pineapple and peppers in sweet and sour sauce. Vegan.
$19.00M8. General Tso's Soy Protein
Breaded medallions of soy protein with spicy General Tso's sauce over broccoli. Hot and spicy. Vegan.
$19.00M9. Orange Seitan
Breaded medallions of wheat protein in spicy orange flavored sauce over broccoli. Hot and spicy. Vegan.
$19.00M10. Kung Pao Eggplant
Tofu with asparagus and peppers in black bean sauce with peanuts on top. Hot and spicy. Vegan.
$19.00M11. Tofu Delight
Organic firm tofu, broccoli, carrot, zucchini, lotus root, asparagus and cauliflower in brown sauce. Vegan.
$17.00M12. Eggplant String Beans
Sauteed eggplant in basil garlic sauce over string beans. Hot and spicy. Vegan.
$17.00M13. Mushroom Seitan
Thin sliced wheat protein sauteed in savory brown sauce with mushrooms. Vegan.
$18.00M14. Tofu Teriyaki Sizzling Platter
Organic firm tofu sauteed with broccoli, bean sprouts and onions in teriyaki sauce. Vegan.
$18.00M15.Soy Cutlet Sizzling Platte
Breaded soy cutlets sauteed in black bean sauce with broccoli, onions, bamboo shoots, and carrots. Vegan.
$19.00M16. Sesame Tofu
Deep fried firm tofu with General Tso's sauce over steamed mixed vegetables. Hot and spicy. Vegan.
$18.00M17. Steamed Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, string beans and lotus root with brown sauce on the side. Vegan.
$17.00Side Orders
Lunch Specials
Desserts
D2. Brown Rice Pudding
Slow cooked in coconut milk with raisins, fresh pineapple, mango and vanilla topped with almond. Vegan.
$7.00D3. Banana Spring Rolls
2 warm and crispy banana rolls. With a scoop of chocolate ice cream. Vegan.
$9.00Beverages
Soda
$3.00Catering Appetizers
Catering Autumn Rolls
Deep-fried rolls with vegetables, mushrooms, and bamboo shoots. Served with tangy dipping sauce.
$45.00Catering BBQ Seitan
$30.00Catering Soy Skewers
$30.00Catering Soy Fingers
$30.00Catering King Oyster Mushrooms
Battered and fried mushrooms with scallions and bell peppers. Spicy.
$45.00Catering Sweet Yam Fries
$45.00Catering Summer Roll
Vietnamese-style rolls with vegetables, bean curd, basil leaves, and moo shu sauce.
$45.00Catering Soups and Salads
Catering Spinach Salad
Baby spinach with pine nuts, chickpeas, alfalfa sprouts, and yuzu (citrus) dressing.
$45.00Catering Mango Salad
Mixed greens with mango, asparagus, peppers, alfalfa sprouts, and miso-mustard dressing.
$45.00Catering Soy Protein Salad
Mixed greens with thinly-sliced soy protein, almonds, alfalfa sprouts, and peanut sesame dressing.
$45.00Catering Noodles and Rice
Catering Vegetable Fried Rice
White rice stir-fried with carrots, onions, scallions, potatoes, and steamed broccoli and kale.
$45.00Catering Pad Thai
Stir-fried Thai noodles with bean curd, scallions, beansprouts, peanuts, and a spicy and sweet sauce. Spicy.
$60.00Catering Cold Noodles
Cold green tea noodles tossed with peanut-sesame sauce, scallions, and sesame seeds.
$45.00Catering Singapore-Style Rice Noodles
Curried rice noodles with vegetables and vegetarian "fish" cakes. Spicy.
$50.00Catering Kimchee Yaki Udon Noodles
Spicy Korean-style fermented vegetables stir-fried with whole wheat udon noodles and shredded vegetables. Spicy.
$50.00Catering Stir-Fried Noodles
Comes with your choice of noodles, stir-fried with vegetables and tofu.
$50.00Catering Seitan Lo Mein
Noodles stir-fried with wheat protein, carrots, cabbage, scallions, celery, and bean sprouts.
$50.00Catering Korean-Style Stir-Fried Clear Noodles
Comes with soy "chicken", spinach, scallions, mushrooms, and peppers.
$50.00Catering Bangkok Pineapple Fried Rice
Comes with seitan "chicken", pineapple, vegetables, raisins, and avocado.
$50.00Catering Hot Entrees
Catering General Tso's Soy Chicken
Breaded soy protein with spicy General Tso's sauce and broccoli. Spicy.
$65.00Catering Basil Soy Protein
Soy protein sauteed in basil sauce with zucchini, asparagus, and peppers. Spicy.
$60.00Catering Eggplant String Beans
Sauteed eggplant with basil garlic sauce and string beans. Spicy.
$50.00Catering Steamed Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, string beans, and lotus root. Served with a side of savory brown sauce.
$50.00Catering Sweet and Sour Soy Protein
Battered and fried soy protein with broccoli, cauliflower, pineapple, peppers, and sweet and sour sauce.
$70.00Catering Tofu Delight
Tofu with broccoli, carrots, zucchini, lotus root, asparagus, cauliflower, and a savory brown sauce.
$50.00Catering Moo-Shu Fantasia
Wok-sauteed green cabbage, carrots, shiitake mushrooms, and hoisin sauce.
$55.00Catering Tofu Teriyaki Sizzling Platter
Tofu strips with broccoli, beansprouts, onions, and teriyaki sauce.
$60.00Catering Mango Soy Protein
Soy protein with mango, zucchini, asparagus, turnips, peppers, and mango sauce.
$60.00Catering Sesame Tofu
Deep-fried firm tofu with General Tso's sauce and steamed mixed vegetables.
$60.00Catering Lettuce Wraps
Lettuce wraps with shiitake mushrooms, turnips, peppers, onions, celery, and pine nuts.
$60.00Catering Sweet-Citrus Soy Protein
Marinated soy protein with a sweet and tangy citrus sauce, almonds, and kale.
$60.00Catering Soy Cutlet Sizzling Platter
Breaded soy cutlets sauteed with broccoli, onions, bamboo shoots, and black bean sauce.
$65.00Catering Mushroom Seitan
Thinly-sliced wheat protein sauteed in savory brown sauce with mushrooms.
$65.00Catering Black Pepper Seitan
Sauteed wheat protein with black pepper sauce and Chinese broccoli. Spicy.
$65.00