Veggie Fun
Popular menu items
N8. Pad-Thai
Traditional Thai noodles in a light spicy sweet sauce, carrot stir fried with tofu, scallion, bean sprout and topped with crushed peanuts. Hot and spicy. Vegan.
$12.50A7. Crispy Soy Nuggets
8 pieces. Breaded and deep fried soy protein nuggets. Served with plum sauce. Vegan.
$7.00N2. Stir-Fried
Japanese style whole wheat udon or green tea soba with shredded vegetables, carrots and celery stirred with firm tofu. Vegan.
$12.50M8. General Tso's Soy Protein
Breaded medallions of soy protein with spicy General Tso's sauce over broccoli. Hot and spicy. Vegan.
$16.50Beverages
Soda
$3.00Organic Blended Hot Tea
Acai Berry
Rooibos Hibiscus, Rose Hips ,Lemon Grass, Acai Berry, Ricorice Root ,Orange Peel (Caffeine Free)
$2.00Caramel Chai
Naturally caffeine-free rooibos blended with spices, vanilla beans and the essence of caramel.
$2.00Coconut Chai
Sri Lankan black tea, cinnamon, ginger root, clove, cardamom and orange peel naturally extracted.
$2.50Earl Green
Japanese sencha green tea, Italian bergamot essential oil, organic Valencia orange peel, organic Indian ginger root and Bulgarian roses.
$2.50Fire Light Chai
Cinnamon, ginger, cardamom pods, whole cloves, Valencia orange peels, nutmeg and black pepper. Caffeine free.
$2.50Hot Coffee
$3.00Raspberry Earl
Ceylon and Indian black tea, with Italian bergamot, freeze-dried raspberries and organic raspberry flavor.
$2.50Acai Berry Tea
Organic white tea, rosehips, hibiscus, schizandra berries, currants with natural acai and blueberry flavor, pure essential oil of orange and mango.
$3.50Caramel Chai Tea
Organic black tea, ginger, cardamom, cinnamon, cocoa shells, sarsaparilla root, coconut natural caramel and vanilla flavors.
$3.50Earl Gray Lavender Tea
Organic black tea, pure essential oil of bergamot, organic lavender and cornflower petals.
$3.50Berry Cabernet Tea
Caffeine free herbal and rooibos tea. Organic rosehips, hibiscus, schizandra berry and natural strawberry and blueberry flavor.
$3.50Gingerbread Chai Tea
Organic cinnamon, ginger, lemongrass, dried apple pieces, cacao beans, dried yogurt, organic cardamom, organic clove, chocolate and natural vanilla flavor. Caffeine free herbal and rooibos tea.
$3.50Homemade Iced-Drinks
Fresh Lemonade
$4.00Fresh Ginger Ale
$4.00Passion Fruit Soda
$4.00Iced Green Tea
$4.00Iced Mint Tea
$4.00Thai Iced Tea
$4.00Thai Iced Coffee
$4.00Shirley Temple
$4.00Lychee Soda
$4.00Mint Lemonade
$5.00Passion Fruit Soda
$5.00Mango Green Tea
$5.00Soy Milk Tea
$5.00Appetizers
A2. Summer Rolls
2 pieces. Rice noodle, red peppers, lettuce, cucumber, carrots, basil, and cilantro. Vegan.
$6.00A7. Crispy Soy Nuggets
8 pieces. Breaded and deep fried soy protein nuggets. Served with plum sauce. Vegan.
$7.00A10. Scallion Pancake
Pan fried vegetarian pancake with bits of scallions, homemade mango salsa and hoisin sauce. Vegan.
$8.00A11. King-Oyster Mushrooms
Batter dipped spicy king-oyster mushroom, sauteed with salt, pepper, scallions and diced bell-peppers. Hot and spicy. Vegan.
$10.00A14. Autumn Rolls
Shredded vegetable, enoki mushrooms and bamboo shoots wrapped in delicate soy bean sheets and deep fried. Served with spicy sauce. Hot and spicy. Vegan.
$8.00A17. Roll Sampler
Spring rolls, summer rolls and autumn rolls, served with special sauce. Vegan.
$12.50A19. Soy Fingers
8 pieces. Breaded deep fried soy protein strip, served with sweet cilantro sauce. Vegan.
$7.00Soups
S2. Lemongrass Hot and Sour Soup
Silken tofu, bamboo shoots, mushrooms and shredded vegetables. Hot and spicy. Vegan.
$5.00Salads
S5. Avocado Salad
Mixed greens topped with sliced avocado served with ginger dressing, sesame on top. Vegan.
$7.00 +S7. Mango Salad
Sliced mango, mixed greens, asparagus and peppers served with mango dressing. Vegan.
$7.00 +S9. Soy Protein Salad
Thin sliced soy protein, almonds, pine nuts and mixed greens with peanut sesame dressing. Vegan.
$7.00 +Noodles and Rice
N1. Noodle Soup
Japanese thick whole-wheat udon or thin buckwheat soba with firm tofu, seaweed, spinach, carrots and mushrooms in miso soup. Vegan.
$12.50N2. Stir-Fried
Japanese style whole wheat udon or green tea soba with shredded vegetables, carrots and celery stirred with firm tofu. Vegan.
$12.50N3. Curry Veggie Noodle Soup
Slow cooked curry with soy protein, broccoli, carrots, potatoes and rice noodles in the soup. Hot and spicy. Vegan.
$13.50N4. Singapore Style Rice Noodle
Curry sauteed angel-hair rice noodle with carrots, celery, firm tofu, bean sprouts, scallions, and cabbage. Hot and spicy. Vegan.
$12.50N5. Korean Style Stir-Fried Clear Noodles
Served with spinach, thin-sliced soy protein, scallions, mushroom and bell peppers. Vegan.
$12.50N6. Bangkok Fried Rice with Fresh Pineapple
Fresh pineapple, soy protein, raisins, spinach and lettuce topped with sliced avocado, sesame on top. Brown rice. Vegan.
$12.50Cold Noodles
Organic cold green-tea noodles topped with peanut sesame sauce and scallions. Vegan.
$8.50N7. Kimchee Yaki Udon
Sauteed with Korean style spicy kimchee and shredded vegetables. Hot and spicy. Vegan.
$12.50N8. Pad-Thai
Traditional Thai noodles in a light spicy sweet sauce, carrot stir fried with tofu, scallion, bean sprout and topped with crushed peanuts. Hot and spicy. Vegan.
$12.50N9. Bi-Bim Bap
Cold. Korean style brown rice bowl topped with seitan, avocado, seaweed, chickpeas, spinach, mango salsa and kimchee, served with peanut sauce and miso soup. Hot and spicy. Vegan.
$15.50N10. Veggie Fun Macro Bowl
Chickpeas, kale, seaweed, broccoli, carrot and soft tofu over brown rice served with mint chutney sauce. Served with miso soup. Vegan.
$15.50N12. Vegetable Fried Rice
White rice cooked with carrots, onions, scallions and potatoes over steamed broccoli and kale. Vegan.
$12.50N13. Hot and Spicy Noodle Soup
Clear sweet potato noodles with mushrooms, pickle, bamboo shoots, bean sprout, black fungus and kale. Vegan.
$14.50Main Courses
M1. Black Pepper Seitan
Thin-sliced wheat protein sauteed in a savory black pepper brown sauce over kale. Vegan.
$15.50M2. Mango Soy Protein
Sliced soy protein with mango, zucchini, asparagus, and peppers in mango sauce. Vegan.
$15.50M3. Sweet-Citrus Soy Protein
Marinated soy protein in a sweet and tangy citrus sauce topped with almonds over kale. Vegan.
$15.50M4. Malaysian Curry Stew
Slow-cooked curry with soy protein, broccoli, carrots and potatoes. Hot and spicy. Vegan.
$16.50M5. Basil Soy Protein
Tender slices of soy protein sauteed in basil sauce with zucchini, asparagus and peppers. Hot and spicy. Vegan.
$16.50M6. Smoked Teriyaki Seitan
Sliced smoked wheat protein in teriyaki sauce over string beans with seaweed sesame seasoning. Vegan.
$16.50M7. Sweet and Sour Soy Protein
Lightly battered fried soy protein, broccoli, cauliflower, pineapple and peppers in sweet and sour sauce. Vegan.
$16.50M8. General Tso's Soy Protein
Breaded medallions of soy protein with spicy General Tso's sauce over broccoli. Hot and spicy. Vegan.
$16.50M9. Orange Seitan
Breaded medallions of wheat protein in spicy orange flavored sauce over broccoli. Hot and spicy. Vegan.
$16.50M10. Kung Pao Eggplant
Tofu with asparagus and peppers in black bean sauce with peanuts on top. Hot and spicy. Vegan.
$16.50M11. Tofu Delight
Organic firm tofu, broccoli, carrot, zucchini, lotus root, asparagus and cauliflower in brown sauce. Vegan.
$15.50M12. Eggplant String Beans
Sauteed eggplant in basil garlic sauce over string beans. Hot and spicy. Vegan.
$14.50M13. Moo-Shu Fantasia
4 wrappers. Shredded green cabbage, carrots, shiitake mushrooms, and scallions with hoisin sauce. Vegan.
$15.50M14. Mushroom Seitan
Thin sliced wheat protein sauteed in savory brown sauce with mushrooms. Vegan.
$15.50M15. Lettuce Wraps
4 pieces. Dry sauteed diced carrots, shiitake mushroom, peppers, onion and celery topped with pine nuts. Vegan.
$15.50M16. Tofu Teriyaki Sizzling Platter
Organic firm tofu sauteed with broccoli, bean sprouts and onions in teriyaki sauce. Vegan.
$15.50M17. Soy Cutlet Sizzling Platte
Breaded soy cutlets sauteed in black bean sauce with broccoli, onions, bamboo shoots, and carrots. Vegan.
$16.50M18. Sesame Tofu
Deep fried firm tofu with General Tso's sauce over steamed mixed vegetables. Hot and spicy. Vegan.
$15.50M19. Steamed Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, string beans and lotus root with brown sauce on the side. Vegan.
$14.50M21. Peking Style Seitan
4 wrappers. Smoked sliced seitan, fresh pineapple and scallions. Served with pancakes on the side. Vegan.
$16.50Side Orders
Lunch Specials
Desserts
D2. Brown Rice Pudding
Slow cooked in coconut milk with raisins, fresh pineapple, mango and vanilla topped with almond. Vegan.
$6.00D3. Banana Spring Rolls
2 warm and crispy banana rolls. With a scoop of chocolate ice cream. Vegan.
$7.00