Veggie Fun
Popular menu items
A14. Autumn Rolls
Shredded vegetable, enoki mushrooms and bamboo shoots wrapped in delicate soy bean sheets and deep fried. Served with spicy sauce. Hot and spicy. Vegan.
$10.00M18. Smoked Teriyaki Seitan
Sliced smoked wheat protein in teriyaki sauce over string beans with seaweed sesame seasoning. Vegan.
$19.00Organic Blended Hot Tea
Acai Berry
Rooibos Hibiscus, Rose Hips ,Lemon Grass, Acai Berry, Ricorice Root ,Orange Peel (Caffeine Free)
$2.00Caramel Chai
Naturally caffeine-free rooibos blended with spices, vanilla beans and the essence of caramel.
$2.00Coconut Chai
Sri Lankan black tea, cinnamon, ginger root, clove, cardamom and orange peel naturally extracted.
$2.50Earl Green
Japanese sencha green tea, Italian bergamot essential oil, organic Valencia orange peel, organic Indian ginger root and Bulgarian roses.
$2.50Fire Light Chai
Cinnamon, ginger, cardamom pods, whole cloves, Valencia orange peels, nutmeg and black pepper. Caffeine free.
$2.50Hot Coffee
$3.00Raspberry Earl
Ceylon and Indian black tea, with Italian bergamot, freeze-dried raspberries and organic raspberry flavor.
$2.50Acai Berry Tea
Organic white tea, rosehips, hibiscus, schizandra berries, currants with natural acai and blueberry flavor, pure essential oil of orange and mango.
$4.50Caramel Chai Tea
Organic black tea, ginger, cardamom, cinnamon, cocoa shells, sarsaparilla root, coconut natural caramel and vanilla flavors.
$4.50Earl Gray Lavender Tea
Organic black tea, pure essential oil of bergamot, organic lavender and cornflower petals.
$4.50Berry Cabernet Tea
Caffeine free herbal and rooibos tea. Organic rosehips, hibiscus, schizandra berry and natural strawberry and blueberry flavor.
$4.50Gingerbread Chai Tea
Organic cinnamon, ginger, lemongrass, dried apple pieces, cacao beans, dried yogurt, organic cardamom, organic clove, chocolate and natural vanilla flavor. Caffeine free herbal and rooibos tea.
$3.50Turmeric Ginger
Caffeine free herbal /rooibos tea Organic Turmeric, ginger, lemongrass,licorice root,orange peel,lemon peel,yuzu,mikan,essential oil of lemon and tangerine.
$4.50Homemade Iced-Drinks
Fresh Lemonade
$6.00Fresh Ginger Ale
$6.00Passion Fruit Soda
$6.00Iced Green Tea
$6.00Iced Mint Tea
$6.00Thai Iced Tea
$6.00Thai Iced Coffee
$6.00Shirley Temple
$4.00Lychee Soda
$6.00Passion Fruit Soda
$6.00Mango Green Tea
$6.00Soy Milk Tea
$6.00Appetizers
A2. Summer Rolls
2 pieces. Rice noodle, red peppers, lettuce, cucumber, carrots, basil, and cilantro. Vegan.
$6.00A7. Crispy Soy Nuggets
8 pieces. Breaded and deep fried soy protein nuggets. Served with plum sauce. Vegan.
$9.00A10. Scallion Pancake
Pan fried vegetarian pancake with bits of scallions, homemade mango salsa and hoisin sauce. Vegan.
$9.00A11. King-Oyster Mushrooms
Batter dipped spicy king-oyster mushroom, sauteed with salt, pepper, scallions and diced bell-peppers. Hot and spicy. Vegan.
$12.00A14. Autumn Rolls
Shredded vegetable, enoki mushrooms and bamboo shoots wrapped in delicate soy bean sheets and deep fried. Served with spicy sauce. Hot and spicy. Vegan.
$10.00A19. Soy Fingers
8 pieces. Breaded deep fried soy protein strip, served with sweet cilantro sauce. Vegan.
$9.00Soups
S2. Lemongrass Hot and Sour Soup
Silken tofu, bamboo shoots, mushrooms and shredded vegetables. Hot and spicy. Vegan.
$6.00Salads
S5. Avocado Salad
Mixed greens topped with sliced avocado served with ginger dressing, sesame on top. Vegan.
$9.00S9. Soy Protein Salad
Thin sliced soy protein, almonds, pine nuts and mixed greens with peanut sesame dressing. Vegan.
$9.00Noodles and Rice
N1. Noodle Soup
Japanese thick whole-wheat udon or thin buckwheat soba with firm tofu, seaweed, spinach, carrots and mushrooms in miso soup. Vegan.
$15.00N2. Stir-Fried
Japanese style whole wheat udon or green tea soba with shredded vegetables, carrots and celery stirred with firm tofu. Vegan.
$15.00N3. Curry Veggie Noodle Soup
Slow cooked curry with soy protein, broccoli, carrots, potatoes and rice noodles in the soup. Hot and spicy. Vegan.
$16.00N4. Singapore Style Rice Noodle
Curry sauteed angel-hair rice noodle with carrots, celery, firm tofu, bean sprouts, scallions, and cabbage. Hot and spicy. Vegan.
$15.00N5. Korean Style Stir-Fried Clear Noodles
Served with spinach, thin-sliced soy protein, scallions, mushroom and bell peppers. Vegan.
$15.00N6. Bangkok Fried Rice with Fresh Pineapple
Fresh pineapple, soy protein, raisins, spinach and lettuce. Brown rice.Vegan.
$15.00Cold Noodles
Organic cold green-tea noodles topped with peanut sesame sauce and scallions. Vegan.
$8.50N7. Kimchee Yaki Udon
Sauteed with Korean style spicy kimchee and shredded vegetables. Hot and spicy. Vegan.
$15.00N8. Pad-Thai
Traditional Thai noodles in a light spicy sweet sauce, carrot stir fried with tofu, scallion, bean sprout and topped with crushed peanuts. Hot and spicy. Vegan.
$15.00N12. Vegetable Fried Rice
White rice cooked with carrots, onions, scallions and potatoes over steamed broccoli and kale. Vegan.
$15.00Main Courses
M1. Black Pepper Seitan
Thin-sliced wheat protein sauteed in a savory black pepper brown sauce over kale. Vegan.
$18.00M2. Mango Soy Protein
Sliced soy protein with mango, zucchini, asparagus, and peppers in mango sauce. Vegan.
$18.00M3. Sweet-Citrus Soy Protein
Marinated soy protein in a sweet and tangy citrus sauce topped with almonds over kale. Vegan.
$18.00M4. Malaysian Curry Stew
Slow-cooked curry with soy protein, broccoli, carrots and potatoes. Hot and spicy. Vegan.
$19.00M5. Basil Soy Protein
Tender slices of soy protein sauteed in basil sauce with zucchini, asparagus and peppers. Hot and spicy. Vegan.
$19.00M18. Smoked Teriyaki Seitan
Sliced smoked wheat protein in teriyaki sauce over string beans with seaweed sesame seasoning. Vegan.
$19.00M7. Sweet and Sour Soy Protein
Lightly battered fried soy protein, broccoli, cauliflower, pineapple and peppers in sweet and sour sauce. Vegan.
$19.00M8. General Tso's Soy Protein
Breaded medallions of soy protein with spicy General Tso's sauce over broccoli. Hot and spicy. Vegan.
$19.00M9. Orange Seitan
Breaded medallions of wheat protein in spicy orange flavored sauce over broccoli. Hot and spicy. Vegan.
$19.00M10. Kung Pao Eggplant
Tofu with asparagus and peppers in black bean sauce with peanuts on top. Hot and spicy. Vegan.
$19.00M11. Tofu Delight
Organic firm tofu, broccoli, carrot, zucchini, lotus root, asparagus and cauliflower in brown sauce. Vegan.
$17.00M12. Eggplant String Beans
Sauteed eggplant in basil garlic sauce over string beans. Hot and spicy. Vegan.
$17.00M13. Mushroom Seitan
Thin sliced wheat protein sauteed in savory brown sauce with mushrooms. Vegan.
$18.00M14. Tofu Teriyaki Sizzling Platter
Organic firm tofu sauteed with broccoli, bean sprouts and onions in teriyaki sauce. Vegan.
$18.00M15.Soy Cutlet Sizzling Platte
Breaded soy cutlets sauteed in black bean sauce with broccoli, onions, bamboo shoots, and carrots. Vegan.
$19.00M16. Sesame Tofu
Deep fried firm tofu with General Tso's sauce over steamed mixed vegetables. Hot and spicy. Vegan.
$18.00M17. Steamed Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, string beans and lotus root with brown sauce on the side. Vegan.
$17.00Side Orders
Lunch Specials
Desserts
D2. Brown Rice Pudding
Slow cooked in coconut milk with raisins, fresh pineapple, mango and vanilla topped with almond. Vegan.
$7.00D3. Banana Spring Rolls
2 warm and crispy banana rolls. With a scoop of chocolate ice cream. Vegan.
$9.00Beverages
Soda
$3.00Catering Appetizers
Catering Autumn Rolls
Deep-fried rolls with vegetables, mushrooms, and bamboo shoots. Served with tangy dipping sauce.
$45.00Catering BBQ Seitan
$30.00Catering Soy Skewers
$30.00Catering Soy Fingers
$30.00Catering King Oyster Mushrooms
Battered and fried mushrooms with scallions and bell peppers. Spicy.
$45.00Catering Sweet Yam Fries
$45.00Catering Summer Roll
Vietnamese-style rolls with vegetables, bean curd, basil leaves, and moo shu sauce.
$45.00Catering Soups and Salads
Catering Spinach Salad
Baby spinach with pine nuts, chickpeas, alfalfa sprouts, and yuzu (citrus) dressing.
$45.00Catering Mango Salad
Mixed greens with mango, asparagus, peppers, alfalfa sprouts, and miso-mustard dressing.
$45.00Catering Soy Protein Salad
Mixed greens with thinly-sliced soy protein, almonds, alfalfa sprouts, and peanut sesame dressing.
$45.00Catering Noodles and Rice
Catering Vegetable Fried Rice
White rice stir-fried with carrots, onions, scallions, potatoes, and steamed broccoli and kale.
$45.00Catering Pad Thai
Stir-fried Thai noodles with bean curd, scallions, beansprouts, peanuts, and a spicy and sweet sauce. Spicy.
$60.00Catering Cold Noodles
Cold green tea noodles tossed with peanut-sesame sauce, scallions, and sesame seeds.
$45.00Catering Singapore-Style Rice Noodles
Curried rice noodles with vegetables and vegetarian "fish" cakes. Spicy.
$50.00Catering Kimchee Yaki Udon Noodles
Spicy Korean-style fermented vegetables stir-fried with whole wheat udon noodles and shredded vegetables. Spicy.
$50.00Catering Stir-Fried Noodles
Comes with your choice of noodles, stir-fried with vegetables and tofu.
$50.00Catering Seitan Lo Mein
Noodles stir-fried with wheat protein, carrots, cabbage, scallions, celery, and bean sprouts.
$50.00Catering Korean-Style Stir-Fried Clear Noodles
Comes with soy "chicken", spinach, scallions, mushrooms, and peppers.
$50.00Catering Bangkok Pineapple Fried Rice
Comes with seitan "chicken", pineapple, vegetables, raisins, and avocado.
$50.00Catering Hot Entrees
Catering General Tso's Soy Chicken
Breaded soy protein with spicy General Tso's sauce and broccoli. Spicy.
$65.00Catering Basil Soy Protein
Soy protein sauteed in basil sauce with zucchini, asparagus, and peppers. Spicy.
$60.00Catering Eggplant String Beans
Sauteed eggplant with basil garlic sauce and string beans. Spicy.
$50.00Catering Steamed Assorted Vegetables
Broccoli, carrots, cauliflower, asparagus, zucchini, string beans, and lotus root. Served with a side of savory brown sauce.
$50.00Catering Sweet and Sour Soy Protein
Battered and fried soy protein with broccoli, cauliflower, pineapple, peppers, and sweet and sour sauce.
$70.00Catering Tofu Delight
Tofu with broccoli, carrots, zucchini, lotus root, asparagus, cauliflower, and a savory brown sauce.
$50.00Catering Moo-Shu Fantasia
Wok-sauteed green cabbage, carrots, shiitake mushrooms, and hoisin sauce.
$55.00Catering Tofu Teriyaki Sizzling Platter
Tofu strips with broccoli, beansprouts, onions, and teriyaki sauce.
$60.00Catering Mango Soy Protein
Soy protein with mango, zucchini, asparagus, turnips, peppers, and mango sauce.
$60.00Catering Sesame Tofu
Deep-fried firm tofu with General Tso's sauce and steamed mixed vegetables.
$60.00Catering Lettuce Wraps
Lettuce wraps with shiitake mushrooms, turnips, peppers, onions, celery, and pine nuts.
$60.00Catering Sweet-Citrus Soy Protein
Marinated soy protein with a sweet and tangy citrus sauce, almonds, and kale.
$60.00Catering Soy Cutlet Sizzling Platter
Breaded soy cutlets sauteed with broccoli, onions, bamboo shoots, and black bean sauce.
$65.00Catering Mushroom Seitan
Thinly-sliced wheat protein sauteed in savory brown sauce with mushrooms.
$65.00Catering Black Pepper Seitan
Sauteed wheat protein with black pepper sauce and Chinese broccoli. Spicy.
$65.00