Yum Thai Restaurant
Beverages
Appetizers
A1. Egg Rolls
Filled with chicken, carrots, onion, cabbage, celery and glass noodle served with sweet sauce. (5)
$7.00A1. Vegetable Egg Rolls
Filled with carrots, onion, cabbage, celery and glass noodle served with sweet sauce. (5)
$7.00A2. Spring Roll
Filled with chicken, pork, mushroom and vegetables served with sweet chili sauce. Deep fried.
$8.00A3. Summer Rolls
Hand rolled shrimp, fresh vegetables and noodles wrapped in rice paper served our special peanut sauce. (may contain nuts)
$8.00A3. Avocado Rolls
Hand rolled avocado, fresh vegetables and noodles wrapped in rice paper served with our special peanut sauce.
$8.00A5. Crab Rangoon
Minced crab meat, cream cheese and spices served with yum Thai special sauce. (6)
$7.00A8. Shumai
Steamed dumplings. Chicken, pork and vegetables, wrapped and steamed served with sauce.
$9.00A9. Tod Mun Gai
Spicy chicken patty cake created with chili paste, green beans and kaffir lime leaf. Served with cucumber and peanut sauce.
$9.00A10. Chicken Satay
Marinated grilled skewered chicken marinated in curry, coconut and spices served with peanut sauce and cucumber salad. (may contain nuts)
$9.00A13. Bacon Wrapped Jalapeno Pepper
Deep fried jalapeno stuffed with cream cheese and spices wrapped in bacon.
$9.50A14. Shrimp Wrapped
Deep fried marinated shrimp wrapped in egg roll paper served with yum Thai sauce.
$9.50A15. Som Tum & Sticky Rice
Shredded green papaya salad with chili, tomatoes, green beans and lime based salad dressing. (may contain nuts)
$13.00A16. Tiger Cry
Thai style marinated steak pan seared and thinly sliced. Served with lettuce, tomatoes, cucumbers and hot sauce.
$11.00A17. Yum Thai Sampler Plate
Collection of Yum Thai popular appetizers in 1 plate: tod mun gai, wings, ribs, egg rolls, shrimp tempura and chicken satay. (may contain nuts)
$17.00Soup
D24. Guew Teow Soup
Thai version of popular beef noodle soup well known in Vietnam and Laos as pho
$15.00D25. Tom Jued Soup
Thai clear broth soup with a choice of protein with transparent noodle, fresh tofu, Napa cabbage, green onion and cilantro with sprinkled dried garlic.
$15.00 +D26. Tom Kha Kai Soup
Spicy coconut chicken soup. Coconut milk based chicken soup with lemongrass, galangal, tomatoes, mushrooms and kaffir lime leaves.
$16.00D27. Tom Yum Soup
Spicy and sour soup with lemongrass mushrooms and kaffir lime leaves. Typically served with Prawns.
$15.00Salad
Yum Woon Sen
Glass noodle salad with a choice of protein blended with herbs such as cilantro, green onions.
$15.00Laab
Minced meat salad, blended with herbs such as cilantro, green onions and spiced up with Thai chili peppers.
$13.00Curry
Geang Keow Waan
Sweet green curry with Thai eggplant, bamboo shoot, red bell pepper, kaffir lime leaves in creamy coconut milk.
$15.00D19. Gaeng Phet Ped Yang
Red curry with 1/2 roasted duck, bamboo shoot, red bell peppers, chunk pineapple and kaffir lime leaves.
$30.00Gaeng Panang Curry
Tasty panang curry paste blended with rich coconut milk and your choice of meat.
$15.00Shoo Shee Pla Curry
Deep fried tilapia topped with spicy curry sauce with red and green bell peppers, basil and kaffir lime leaves.
$18.00Hor Mok Curry
Traditionally seafood based, baked in curry paste, coconut milk, basil, green beans and kaffir lime leaves.
$17.00 +Stir-Fried Dinners
Pad Thai
Rice noodle wok-fried in special tamarind sauce with egg, green, onion and bean sprout. (may contain nuts)
$15.00Pad Kee Mao
Drunken noodle. Wok-fried flat noodle with basil, bell, peppers, tomatoes and onion.
$15.00 +Pad Ka Nar
Chinese broccoli rapidly cook in intense wok heat to retain freshness in yum Thai sauce.
$14.00 +Pad Khing Sod
Fresh thinly sliced strips of ginger stir-fried with green and yellow onion, mushrooms and red bell pepper.
$15.00 +Pad Krapao (Thai Basil)
A choice of protein stir-fried in hot wok with basil, onion, red bell pepper and bamboo strips.
$15.00 +Thai Cashew
Crunchy roasted cashews wok fried in sweet chili paste and vegetables. (may contain nuts)
$15.00 +Yum Thai Veggie Delight
Fresh vegetables stir-fried in an intense heat wok to lock in that fresh veggie taste.
$15.00 +Goong Ob Mor Din
Clay pot prawn. Baked shrimp and scallops with clear noodle with herbs and spices.
$17.003 Best Friends
Combination of 3 friends (meats) with yum Thai tamarind sauce, bell pepper, carrots, pineapple, green and yellow onion. Served in hot iron plate.
$17.00Desserts
Custard with Sticky Rice
Classic Thai dessert with sweet coconut sticky rice topped with custard.
$6.00Mango with Sticky Rice
(Seasonal) Sliced fresh sweet mango served with sweet sticky rice and topped with creamy coconut milk.(seasonal)
$7.00Side Items
Side of sticky rice
$4.00Side of Vegetables
Choose up to 3 vegetables of your choice to be steamed or stir fried in Yum Thai sauce.
$5.00