Zeffirelli Ristorante Italiano
MenuAbout
Zeffirelli Ristorante Italiano Menu

Zeffirelli Ristorante Italiano

Dinner, Italian
728 Pine St, Herndon, VA 20170
(703) 318-7000
Menu About

Appetizers

Menu powered by Grubhub

Calamari Fritti and Zucchini

Tender calamari and zucchini dusted in flour and quick fried crisp served with marinara sauce.

$12.00

Gamberi Alla Zeffirelli

Shrimp in garlic and white wine sauce.

$14.00

Salsicce Alla San Gennaro

Traditional Italian spicy sauage oven roasted with sweet peppers and onions, tomato sauce over crostini.

$12.00

Cozze Alla Liguria

Fresh mussels steamed with white wine, garlic, Italian parsley and tangy marinara sauce.

$12.00

Lumache Boscaiola

Snails served with garlic-butter sauce and fragance of pernod.

$12.00

Vongolae Casino

Baked stuffed clams with special blends of seasoning and bread crumbs.

$12.00

Salumi E Formaggio

Antipasti of proscuitto, soppressata, salami, taleggio cheese, asiago cheese and red cow cheese.

$16.00

Soups

Minestrone Di Vegetali

Fresh homemade vegetable soup. Veggie.

$7.00

Minestra Del Giorno

Soup of the day.

$8.00

Salads

Mozzarella Caprese Salad

Fresh mozzarella, tomatoes, onions, basil, oregano, extra virgin olive oil.

$10.00

Insalata Alla Cesare

Hearts of romaine lettuce with homemade Caesar dressing, garlic croutons and Parmesan cheese.

$9.00

Insalata Mista

Mixed baby greens with pears, strawberries, Gorgonzola cheese in olive oil and balsamic vinaigrette.

$9.00

Insalata di Rucola

Baby arugula salad with red beets, fresh orange, walnuts and goat cheese, lemon vinaigrette.

$9.00

Insalata Di Finocchio

Fennel salad with goat cheese, walnuts and white truffel oil.

$10.00

Pasta

Pappardelle E Ragu

Homemade ribbon pasta with home-made veal ragua sauce.

$18.00

Ravioli di Vitello

Homemade ravioli filled with spinach and veal and served with tomato sauce.

$18.00

Linguine Alla Vongole

Fresh clams, sauteed with garlic, oregano, Italian parsley and white wine sauce and served over linguine.

$19.00

Ravioli Quattro Formaggi

Stuffed home made ravioli with four cheeses and served with white wine sauce and cherry tomatos.

$18.00

Ravioli di Aragosta

Ravioli stuffed with fresh maine lobster, leeks and fresh tarragon in creamy lobster brandy sauce.

$22.00

Lasagna al Forno

Homemade layers of pasta, baked with 2 cheeses, ground veal, and special house sauce.

$18.00

Gnocchi al Pomodoro

Potato dumpling with fresh tomatoes, garlic olive oil, basil and melted mozzarella.

$18.00

Parmigiana Di Melanzane

Layers of eggplant mozzarella cheese and fresh Roma tomato sauce.

$17.00

Veal

Picatta Di Vitello

Breast of chicken sauteed with capers, lemon-butter sauce.

$24.00

Scaloppine Alla Marsala

Veal scaloppine sauteed in Marsala wine and mushrooms sauce.

$24.00

Scaloppine Al Funghi Porcini

Veal scaloppine with porcini mushrooms, white wine and brandy cream sauce.

$25.00

Saltimboca alla Romana

Veal scaloppine with proscuitto, sage in white wine sauce.

$24.00

Cotoletta alla Parmigiana

Veal scaloppine breaded and baked with mozzarella cheese and marinara sauce served with linguine.

$24.00

Beef

Filetto di Manzo Alla Griglia

Grilled filet mignon served in green pepper corn sauce.

$35.00

Chicken

Pollo Alla Marsala

Breast of chicken sauteed with mushrooms, Marsala wine sauce.

$19.00

Pollo Picatta

Breast of chicken sauteed with capers and lemon-butter sauce.

$19.00

Pollo Alla Parmigiana

Chicken breast breaded and baked with fontina in tangy marniara sauce with linguine.

$19.00

Pollo alla Romana

Breast of chicken topped with proscuitto, melted mozzarella cheese in white wine sauce and mushrooms.

$19.00

Seafood

Scampi Monte Cristo

Jumbo shrimp sauteed with garlic and white wine sauce or spicy marinara sauce with choice of pasta or vegetables.

$25.00

Branzino Capri

Grilled Mediterranean sea bass with cherry tomatoes, spring onions and white wine sauce.

$24.00

Festa Di Mare

Jumbo shrimps, scallops, calamari sauteed in white wine, shallots and tomato sauce, served over a bed of linguine.

$26.00

Salmone Veneziana

Grilled fillet of norwegian salmon served over spinach with light Dijon mustard sauce.

$24.00

Branzino Capri

Grilled Mediterranean sea bass with cherry tomatoes, spring onion and white wine sauce.

$24.00

Lunch Appetizers

Calamari Fritti Lunch

Tender calamari, dusted in flour and quick fried crisp served with marinara sauce.

$9.00

Morrarella in Carroza Lunch

Crispy fried mozzarella cheese, anchovies, lightly breaded and served with marinara sauce.

$8.00

Cozze Alla Liguria Lunch

Fresh mussels steamed with white wine, garlic, parsley, lemon and tangy marinara sauce.

$9.00

Salsicce alla San Gennaro Lunch

Traditional Italian spicy sausage with sweet peppers and onions served over crostini.

$8.00

Lumache Boscaiola Lunch

Snail served with garlic, butter sauce.

$9.00

Vongole Casino Lunch

Baked stuffed clams with special blends of seasoning and bread crumbs.

$10.00

Gamberi Zeffirelli Lunch

Jumbo shrimp, sauteed in garlic-butter sauce.

$12.00

Lunch Soup

Minestrone di Vegetali Lunch

Freash homemade vegetable soup. Veggie.

$6.00

Minestra Del Giorno Lunch

Soup of the day.

$8.00

Lunch Salads

Insalata alla Cesare Lunch

Lettuce with homemade dressing, croutons and Parmesan cheese.

$7.00

Mozzarella Caprese Salad Lunch

Fresh mozzarella, tomatoes, onions, basil, oregano, extra virgin olive oil.

$7.00

Insalata Mista Lunch

Mixed baby greens with pears, strawberries, Gorgonzola cheese olive oil and balsamic vinaigrette.

$8.00

Insalata di Rucola Lunch

Baby arugulal salad with red beets, fresh orange, walnuts, goat cheese in lemon vinaigrette.

$8.00

Lunch Pasta

Linguine Alla Vangole Lunch

Fresh clams sauteed with garlic, Italian parsley and white wine over linguine. Served with fresh vegetables of the day.

$15.00

Lasagna Alla Casalinga Lunch

Homemade layers of pasta, baked with two cheeses, ground veal and special house sauce. Served with fresh vegetables of the day.

$13.00

Pappardelle E Ragu Lunch

Large wide ribbon pasta served home-made veal ragu sauce. Served with fresh vegetables of the day.

$13.00

Ravioli di Vitello Lunch

Homemade ravioli filled with spinach and veal, served with fresh tomato sauce. Served with fresh vegetables of the day.

$13.00

Sedatini con Pollo Lunch

Tender pieces of chicken sauteed with sundried tomatoes, mushrooms and onions in creamy tomato sauce over tubular pasta. Served with fresh vegetables of the day.

$14.00

Orecchiette con Salsiccia Lunch

Ear shape pasta with spicy Italian sausage, red peppers onions, mushrooms and sun dried tomato. Served with fresh vegetables of the day.

$13.00

Gnocchi con Salmone Lunch

Potato dumpling with salmon in vodka cream sauce. Served with fresh vegetables of the day.

$15.00

Canneloni Fiorentina Lunch

Crepes of pasta stuffed with ground veal, ricotta cheese and spinach in a cream sauce. Served with fresh vegetables of the day.

$13.00

Agnolotti alla Caprese Lunch

Home-made oval pasta filled with buffalo mozzarella cheese and basil served in a butter sage sauce with fresh diced tomato. Served with fresh vegetables of the day.

$13.00

Parmigiana Di Melanzana Lunch

Layers of eggplant, mozzarela cheese, marinara sauce served with linguine pasta. Served with fresh vegetables of the day.

$13.00

Lunch Meat

Picatta di Vitello Lunch

Veal scaloppine sauteed with capers and lemon butter sauce. Served with fresh vegetables of the day.

$17.00

Scaloppine Alla Marsala Lunch

The classic veal scaloppine pan seared in a Marsala wine and mushroom sauce. Served with fresh vegetables of the day.

$17.00

Cotolletta Alla Parmigiana Lunch

Veal scaloppine, breaded and baked, topped with mozzarella cheese and fresh tomato sauce and served with linguine. Served with fresh vegetables of the day.

$17.00

Veal Milanese Lunch

Breaded veal scaloppine served over arugula salad with lemon vinaigrette. Served with fresh vegetables of the day.

$17.00

Pollo Alla Piccata Lunch

Breast of chicken sauteed with artichokes, capers, mushrooms, lemon and wine sauce. Served with fresh vegetables of the day.

$14.00

Pollo Marsala Lunch

Chicken breast pan-seared with Marsala wine and mushrooms. Served with fresh vegetables of the day.

$14.00

Pollo alla Romana Lunch

Chicken breast topped with proscuitto, melted mozzarella cheese in white wine sauce and mushrooms. Served with fresh vegetables of the day.

$14.00

Pollo Alla Parmigiana Lunch

Chicken breast, breaded and baked with fontina cheese in a tangy marinara sauce and served with linguine. Served with fresh vegetables of the day.

$14.00

Lunch Seafood

Salmone Grigliato con Insalata Di Cesare Lunch

Grilled or blackened fillet of norwegian salmon served over our tradicional Caesar salad.

$17.00

Branzino Santa Margharita Lunch

Grilled Mediterranean sea bass with cherry tomatoes, spring onions and white wine sauce.

$17.00

Scampi Monte Cristo Lunch

Jumbo shrimps sauteed with garlic and white wine sauce or tangy marinara sauce with choice of pasta or vegetables.

$18.00

Linguine San Remo Lunch

Linguine served with shripms, scallops, calamari sauteed in white wine, shallots, herbs and tangy marinara sauce.

$19.00

Desserts

Lemon Sorbet

Made in Italy.

$8.00

Wildberry Sorbet

Made in Italy.

$8.00

Gelato

$8.00

Tartufo

Vanilla ice cream coated with chocolate.

$8.00

Dark Chocolate Mousse Cake

$8.00

Creme Brulee Italian Custard

$8.00

Homemade Tiramisu

$8.00

Siciliani Cannolli

$8.00

Tartufo al Limoncello

$8.00

Homemade Cheese Cake

$8.00

Mixed Berries with Zabaglione

Berries with a light Italian custard.

$9.00
FYI, this restaurant is not accepting orders right now.

About Zeffirelli Ristorante Italiano

  • 728 Pine St, Herndon, VA 20170
  • Dinner, Italian, Late Night, Lunch, Pasta, Salads, Seafood
  • (703) 318-7000
Powered by Grubhub
Home / VA / Herndon / Zeffirelli Ristorante Italiano
About us Contact us Terms of use Privacy Policy Notice of Financial Incentive Do not sell my info
© 2025 Grubhub Holdings Inc.