3 Giovani (formerly Tre Giovani)
MenuAbout
3 Giovani (formerly Tre Giovani) Menu

3 Giovani (formerly Tre Giovani)

American, Dinner
548 Laguardia Pl, New York, NY 10012
(212) 475-7420
Menu About
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Popular menu items

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Custom Pasta

Make your own pasta.

$19.00 +

18" Large New York Pizza

Round. Fresh mozzarella and tomato sauce.

$26.00 +

Beverages

Still Water

$10.00

Sparkling Water

$10.00

Aranciata

$3.00

Soda Can

$2.50

Coffee

$4.00 +

Lunch Special

LUNCH SPECIAL

Choice of a Soup or Salad and a Pasta.

$21.00 +

Appetizers

Soup of the Day

Please call restaurant.

$13.00

Bread

rustic warm sliced tuscan bread served with our homemade special sun-dried tomato and olive oil spread.

$5.00

Bruschette

2 pieces of toasted country bread with chopped tomato, garlic and basil.

$12.00

Melanzane al Forno

Rolled eggplant with spinach and fresh ricotta that is baked with tomato sauce and mozzarella.

$16.00

Stuffed Pepper

with farro grains, ground veal, raisins, fresh dill, goat cheese, and tomato sauce

$18.00

Burrata

Cream stuffed fresh mozzarella, grilled vegetables, fresh basil

$18.00 +

Carpaccio

Thinly sliced raw filet mignon topped with arugula and shaved Parmesan cheese.

$20.00

Polpo

Grilled Mediterranean baby octopus topped with a cold salad of cherry tomatoes, asparagus, onions and olives on a bed of baby arugula.

$21.00

Grilled Calamari

Fresh whole grilled jumbo squid topped with salsa verde (parsley, lemon, garlic, and olive oil)

$18.00

Crab Tartare

jumbo lump crab meat, avocado, mango, pickled ginger, frisée

$21.00

Salads

Casa Verde

Our little green leaf lettuce salad with tomatoes and a house vinaigrette.

$14.00 +

Rucola

Arugula salad with lemon, extra virgin olive oil and shaved Parmesan cheese.

$15.00 +

Pera

Mesclun greens, sliced pear, candied walnuts, dried cranberries, strawberry vinaigrette and fried chevré.

$15.00 +

Mediterraneo

Chopped tomatoes, peppers, cucumbers, red onions, olives, feta cheese and extra virgin olive oil.

$17.00 +

Toscana

Cannellini beans, tuna, spinach, bell peppers, cherry tomatoes, parsley, lemon and extra virgin olive oil.

$13.00

Stockholm

Tricolor salad (arugula, endive, radicchio) with thinly sliced CATSMO GOLD smoked salmon, avocado and olive oil-lemon dressing.

$14.00

Fava

Frisée salad with fava beans, sliced orange, and pecorino cheese

$14.00

Baby Gem

Grilled baby gem lettuce topped with gorgonzola cheese, toasted almonds and pomegranate seeds

$18.00

Pizza

Margherita Pizza

Fresh mozzarella, San Marzano tomatoes and basil.

$17.00 +

Burrata Pizza

Burrata, roasted cherry tomatoes and basil.

$19.00

Vegetariano Pizza

With mixed grilled vegetables. Vegetarian.

$19.00

Roma (Cold Pizza)

summer pizza with arugula, avocado, tomatoes, red onions, fresh mozzarella

$16.00

Bianca al Crudo

Fresh mozzarella, prosciutto crudo and arugula.

$19.00

Quattro Formaggi

Fresh mozzarella, goat cheese, ricotta, gorgonzola and truffle tartufata.

$21.00

14" Medium New York Pizza

Round. Fresh mozzarella and tomato sauce.

$23.00 +

18" Large New York Pizza

Round. Fresh mozzarella and tomato sauce.

$26.00 +

Pasta

Custom Pasta

Make your own pasta.

$19.00 +

Spaghetti Filetto di Pomodoro

With San Marzano tomatoes and basil.

$22.00

Cavatelli Contadina

Little ollows with tomatoes, arugula, garlic and olive oil.

$22.00

Taglierini Pesto

With a basil pine nut pesto sauce

$22.00

Gnocchi Sorrentina

Gnocchi baked with tomato, mozzarella and basil.

$22.00

Rigatoni Buttera

With hot and sweet sausage, green peas and tomato-cream sauce.

$22.00

Ravioli Funghetto

Our signature ravioli in a blended mushroom cream sauce. Since 1988.

$22.00

Penne Rose Carbonara

With prosciutto in a tomato-cream sauce.

$22.00

Pappardelle Ragu

Wide rag pasta with a roasted veal ragu.

$22.00

Paccheri Vegetariana

with chickpeas, spinach, tomatoes, mushrooms, parmigiano

$22.00

Lasagna

Sheets of spinach pasta layered with ground meat, béchamel and tomato sauce.

$22.00

Linguine Nero

Squid ink pasta, calamari, mussels and shrimp in a spicy marinara sauce.

$24.00

Spaghetti Rustica

calabrian chiles, caramelized onions, fresh basil, rosé sauce

$22.00

Main Course

Panino 3 Giovani

Panini with grilled chicken, avocado, red onion, mozzarella and spicy aioli. Served with a mesclun green salad.

$16.00

Grilled Chicken Entree

Grilled chicken breast with mixed sautèed vegetables (carrots, zucchine, broccoli) and roasted rosemary potatoes.

$24.00 +

Pollo Martini

Organic Chicken breast breaded with Parmesan cheese in a white wine-lemon sauce.

$26.00 +

Pollo Parmigiana

The classic- served with a side of pasta al pomodoro.

$26.00

Cozze

Bistro style pot of steamed mussels with white wine, pernod anis, fennel and thyme.

$24.00 +

Salmon

Pan-seared fillet of salmon topped with a cold salad of asparagus, avocado, red onion and tomatoes.

$28.00 +

Branzino

Fillet of Mediterranean Sea Bass sautéed with cherry tomatoes, onions and fennel.

$30.00 +

Vitello Tartufata

Veal scaloppini, black truffle mushroom cream sauce and mashed potatoes on the side.

$32.00 +

Veal Capriciossa

Thinly pounded, breaded, veal cutlet, topped with arugula, fresh mozzarella, and tomatoes.

$42.00 +

Bistecca Fiorentina (Sirloin Sliced Steak)

14 oz Sliced Steak (in the style of Florence) topped with a garlic, rosemary extra virgin olive oil. Served with a wedge of lemon and braised Cannellini beans with tomato & fresh sage.

$38.00 +

Filet Mignon

Grilled 12 oz Filet Mignon, served with mixed sautéed vegetables roasted fingerling potatoes, and a side of peppercorn sauce.

$40.00 +

Sides

VERDURE

Sautéed seasonal greens with olive oil, and garlic.

$6.00

Barbabietole

Roasted red beets with sea salt and extra virgin olive oil.

$10.00

Fagioli

White cannellini beans braised with fresh tomato and sage.

$10.00

Broccoli

Sautéed broccoli in garlic and olive oil.

$10.00

Spinach

Sautéed spinach in garlic and olive oil.

$10.00

Mashed Potatoes

Creamy Yukon Gold mashed potatoes.

$10.00

Polenta

With gorgonzola cheese and truffle tartufata.

$10.00

Broccoli Rabe

Sautéed in garlic and oil

$10.00

Farro

warm tuscan grains, chickpeas, leeks, raisins, fresh herbs

$10.00

Dessert

Tiramisu

Espresso soaked lady fingers layered with mascarpone cheese.

$11.00

Cheesecake

with a mixed berry compote

$9.00

Dark Chocolate Profiteroles

3 dark chocolate covered cream puffs.

$8.00

Torta Della Nonna

Tuscan "Grandmothers" lemon tart with pine nuts.

$8.00

Frutta Di Bosco

Mixed berry tart.

$7.00

Pizza con Nutella

Thin crust pizza topped with Nutella, walnuts and banana.

$13.00

Affogato

French Vanilla Ice cream topped with espresso.

$9.00

Gelato or Sorbet

Two Scoops.

$9.00

Panna Cotta

$11.00

Cheesecake

$11.00

Black&White Chocolate Mousse Cake

$11.00

Beer (Must be 21 to Purchase)

Peroni

Must be 21 to purchase.

$5.00

Heineken

Must be 21 to purchase.

$5.00

Amstel Light

Must be 21 to purchase.

$5.00
Restaurant closed
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About 3 Giovani (formerly Tre Giovani)

  • 548 Laguardia Pl, New York, NY 10012
  • American, Dinner, Italian, Lunch Specials, Pasta, Pizza, Salads, Sandwiches
  • (212) 475-7420
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