809 Sangria Bar & Grill
MenuAbout
809 Sangria Bar & Grill Menu

809 Sangria Bar & Grill

Caribbean, Dessert
112 Dyckman St, New York, NY 10040
(212) 304-3800
Menu About

Beverages

Menu powered by Grubhub

Fruit Punch

$4.00

Juice

$3.00

Lemonade

Fresh made daily.

$5.00

Coffee

$3.00

Cappuccino

$4.00

Soda

$2.00

Appetizers

Casabe Nachos

Casabe chips, chicken, avocado, black beans, pico de gallo, pickled red onion and sour cream.

$10.00 +

Chicken Taquitos de "Yaniqueque"

Chicken, black bean puree, avocado and pico de gallo.

$8.00

Shrimp Taquitos de "Yaniqueque"

Shrimp, avocado, pineapple-mango salsa and chipotle aioli.

$10.00

Mejillones en Cerveza Presidente

Mussel steamed in presidente beer and saffron broth with chorizo, corn and yucca.

$12.00

Chimi-Sliders

Ground beef, chili coleslaw and sliced tomatoes in a house-made soft roll.

$9.00

Empanadita de Camaron

Dominican-style patties stuffed with Creole shrimp.

$10.00

Croquetas "Moro de Guandules"

Crab meat stuffed pigeon pea and coconut rice croquettes with jalapeno aioli.

$12.00

Mofonguitos

Plantain cup trio with ropa vieja, pulled pork, octopus or cod fish topped with whipped avocado.

$11.00

Alitas al Carbon

Grilled chicken wings in guava BBQ, chipotle honey glaze or hoisin-sesame sauce.

$9.00

Bollitos de Platanos Maduros

Sweet plantain rolls stuffed with chicken served with balsamic glaze.

$10.00

Guacamole

Traditional guacamole with "dominican chips".

$9.00 +

Calamari Chicharron

Crispy calamari with marinara sauce.

$10.00

Pulpo a la Parrilla

Grilled octopus with tostones, pico de gallo, paprika and sour orange vinaigrette.

$12.00

Pinchos al Carbon

Sliced beef and chicken skewers served with parsley chimichurri, guava BBQ and hoisin-sesame glaze.

$10.00

Salads

House Salad

Mixed greens, avocado, tomatoes and onions tossed with honey-balsamic vinaigrette.

$12.00

Cesar Neo-classica Salad

Hearts of romaine lettuce with cherry tomatoes, Parmesan cheese and crispy plantain strips tossed in a house Caesar dressing.

$13.00 +

Boca Chica and la Caleta

Crispy snapper filet over shrimp and calamari stir fry rice.

$25.00

Churrasco Salad

Grilled skirt steak with hearts of romaine lettuce, dried cranberries and pistachio tossed in a cabrales cheese dressing.

$17.00

Entrees

Pescado Samana

Coconut crusted Chilean sea bass over sauteed veggie and coco-curry sauce.

$21.00

Langosta Mofongo

Shrimp and mussel stuffed lobster tail served with lobster meat mofongo.

$27.00

Pollito Barahona

Organic chicken breast stuffed with sweet plantain and chorizo sofrito puree served with black bean rice and avocado salad.

$20.00

Frutti di Punta Cana

Linguini with jumbo shrimp, clams, mussels, cherry tomatoes and spinach.

$24.00

Paella Valenciana

Spanish saffron rice with lobster, shrimp, clams, mussels, calamari, chicken and chorizo.

$25.00 +

Mar y Tierra

Skirt steak wrapped mofongo, grilled shrimp and roasted garlic sauce.

$28.00

Churrascaria

Churrasco 809

Skirt steak.

$23.00

Pechuga al Carbon

Chicken breast.

$16.00

Chuletas de Cerdo

Pork chops.

$17.00

Salmon Banilejo

Grilled salmon with a mango glaze.

$21.00

Filete de Res

Filet mignon.

$24.00

Parrillada de Carne

A sampling of churrasco, pork, chicken and chorizo.

$49.00 +

Lunch Starters

Frito de Mar Lunch

Fried calamari with marinara sauce.

$10.00

Empanadas de Pollo

Chicken patties.

$8.00

Bollitos de Platoons Amarillo Lunch

Sweet plantain rolls stuffed with chicken served with balsamic glaze.

$10.00

Pinchos de Pollo

Chicken skewers.

$10.00

Lunch Salads

Ensalada Mixta con Aguacate Lunch

Mix green salad with avocado.

$10.00

Ensalada Mixta con Pollo Lunch

Mix green salad with chicken.

$8.00

Ensalada Cesar Lunch

Romaine lettuce caesar.

$10.00 +

Pinchos de Pollo Lunch

$10.00

Lunch a la Carte

Pechuga al Limon Lunch

Grilled chicken with lemon sauce.

$14.00

Camarones al Ajillo Lunch

Garlic shrimps.

$15.00

Linguini con Almejas Lunch

Linguini pasta with shrimps and clams.

$18.00

Churrasco Lunch

Skirt steak.

$20.00

Chuleta de Cerdo Lunch

Pork chops.

$14.00

Sirloin Steak Lunch

$22.00

Salmon al Grill Lunch

$16.00

Pescado San Pedro Lunch

Tilapia fish filet over.

$14.00

Chicharron de Pollo, Sin Hueso Lunch

Fried boneless chicken chunks.

$12.00

Lunch Side Dishes

Plantanos Maduros Lunch

$4.00

Tostones Lunch

$4.00

Yuca Frita Lunch

$4.00

Papa Frita Lunch

$4.00

Pure de Papa Lunch

$4.00

Pure de Yautia Lunch

$4.00

Ensalada Verde Lunch

$5.00

Vegetables al Vapor Lunch

Vegetarian.

$5.00

Vegetales a La Parilla

Vegetarian.

$5.00

Lunch Desserts

Tres Leches Lunch

$6.00

Flan Lunch

$5.00

Pudin de Pan Lunch

$6.00

Cortadito de Chocolate Lunch

$6.00

Desserts

Pudin de Panzenella

Warm Spanish bread pudding with vanilla ice cream and a dulce de leche glaze.

$6.00

Tres Leches

Caribbean cake soaked in 3 different milks, with guava icing.

$6.00

Chocolate Cortadito

Caramelized banana chocolate lava cake with vanilla ice cream and whipped cream.

$6.00

Pina Colada Flan

Flan with a pineapple sauce.

$5.00

Gelato

Italian-style ice cream.

$4.00
FYI, this restaurant is not accepting orders right now.

About 809 Sangria Bar & Grill

  • 112 Dyckman St, New York, NY 10040
  • Caribbean, Dessert, Dinner, Grill, Latin American, Lunch Specials, Seafood, Steak
  • (212) 304-3800
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