9 Muses

Feta

Imported Feta cheese served with virgin olive oil topped with oregano.

Taramosalata

Creamy fish roe spread.

Melitzanosalata

Roasted eggplant, garlic, lemon, and olive oil spread.

Tzatziki

Strained Greek yogurt mixed with fresh cucumbers and garlic.

Kalamata Olives

Xidates Kalamata olives topped with oregano.

Beets

Oven roasted beets pickled in red wine vinegar accompanied with walnuts and Feta.

Hummus

Our own chick pea puree made with cumin, olive oil, lemon, and garlic, served with tomatoes, cucumbers, olives, and pita.

Gigantes

White Lima beans pickled with white vinegar, olive oil, roasted red pepper, shallot, and parsley.

Saganaki

Flour dusted imported Vlahotiri, saut?ed, and served hot with fresh lemon.

Greek Fries

Fresh cut fries topped with Feta cheese, fresh lemon, and oregano.

Char-Broiled Greek Loukanika

Greek sausage served with lemon and oregano.

Roasted Florina Peppers

Char-broiled red bell peppers filled with Feta cheese, accented with virgin olive oil, and balsamic vinaigrette topped with fresh basil.

Keftedes

Virgin olive oil saut?ed Greek meatballs garnished with lemon.

Flamed Grilled Zucchini

Fresh sliced Zucchini charbroiled and accented with virgin olive oil, balsamic vinegar, and fresh garlic.

Calamari

Cold water domestic calamari dusted in flour and pan fried in virgin olive oil. Served with lemon and cocktail sauce.

Kolokithokeftedes (zucchini cakes)

Shredded zucchini, green onion, Feta, and dill, served with tzatziki.

Grilled Lamb Chops

(4) flame grilled chops, marinated in lemon, olive oil, and oregano.

Grilled Octopus

Flame grilled Spanish octopus, mixed greens, and balsamic vinaigrette.

Mixed Grill

Medley of grilled octopus, calamari, shrimp, lemon, and olive oil.

Garides Saganaki

Shrimp cooked in tomato sauce, Feta, and basil.

Bowl Egg Lemon Soup

House Salad

Fresh mixed greens topped with tomatoes, Feta cheese, red onions, and olives served with our vinaigrette.

"Our Famous" Village Salad

Ripened tomatoes, baby cucumbers, green peppers, red onions, kalamata olives, and imported Feta, served with our vinaigrette.

Reggiano Salad

Tomatoes, red onions, and capers accented with shaved parmigianno Reggiano and our vinaigrette.

Avocado Salad

Romaine lettuce with avocado, tomatoes, hard boiled egg, red onions, and Feta with our vinaigrette.

Red Beet Salad

Pickled red beets on romaine lettuce with red onions, tomatoes, and Feta, served with our vinaigrette.

Romaine Salad

Romaine, tomato, onion, kalamata olives, Feta, and vinaigrette.

Walnut Salad

Fresh mixed greens, apple, shredded carrot, raisin, walnut, and vinaigrette.

Burger

All natural black angus sirloin grilled to desired temperature on a buttery sesame seed bun with ketchup, mustard, tomatoes, red onions, and lettuce. Add American, Cheddar, Swiss, or Feta (additional charge). Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Veggie Burger

Veggie burger with dijon honey mustard on a buttery sesame seed bun. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Beef Kabob Pita

Seasoned ground beef wrapped in a pita, served with tomatoes, red onions, and tzatziki. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Shish Kabob Pita

Marinated pork wrapped in a pita, served with tomatoes, red onions, and tzatziki. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Chicken Kabob Pita

Marinated chicken wrapped in a pita, served with tomatoes, red onions, and tzatziki. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Gyros

Wrapped in a pita, served with tomatoes, red onions, and tzatziki. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Shawarma Pita

Chicken shawarma wrapped in a pita, served with tomatoes, red onions, and tzatziki. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

9 Muses Toast

Smoked turkey and black forest ham, topped with sliced egg, Swiss, mayonnaise, and tomatoes on Tuscan bread. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Ham & Swiss Toast

Black forest ham, Swiss, basil pesto, tomato, on Tuscan bread. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Veggie Toast

Grilled zucchini, red pepper, onions, mushrooms, lettuce, tomatoes, fresh basil pesto, and Swiss on Tuscan bread. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Skirt Steak Sandwich

Grilled aged black angus marinated skirt steak with grilled onions, lettuce, and tomatoes. Served with choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Meze for 2

Char-broiled chicken tenders, pork tenderloin, and gyro with your choice of side.

Pekilia for 2

2 souvlakia , 2 chicken skewers, beef kabob, and Greek Loukaniko, with your choice of side.

Tigania

Marinated pork tenderloin pieces, saut?ed with onions, tomatoes, mushrooms, and deglazed with red wine over rice.

Pork Chop

Marinated 10 oz. pork chops, with lemon and fresh oregano, rice, and oven brown potatoes.

Mediterranean Chicken

Char-broiled chicken with vegetables saut?ed in virgin olive oil, Feta, mustard, and white wine.

Beef Kabob Platter

(2) Seasoned ground beef kabobs, served with tomatoes and red onions. Served with pita, house salad, tzatziki, and choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Gyros Platter

Slices of gyros served with tomatoes and onion. Served with pita, house salad, tzatziki, and choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Shish Kabob Platter

Marinated char-broiled pork pieces. Served with pita, house salad, tzatziki, and choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Chicken Kabob Platter

Marinated char-broiled chicken. Served with pita, house salad, tzatziki, and choice of fresh cut fries, rice, oven brown potatoes, or garlic mashed potatoes.

Souvlaki Korinthou Skewer (Price per Each)

Marinated pork, char-broiled on a wooden skewer. (we suggest 2 or more).

Chicken Skewer (Price per Each)

Marinated chicken, char-broiled on a wooden skewer. (we suggest 2 or more).

Spaghetti with Meat Sauce

Spaghetti topped with a seasoned ground beef tomato sauce. Served with Mitzithra cheese on the side.

Skordato

Penne pasta tossed with saut?ed chicken, fresh garlic, virgin olive oil, and red pepper flakes. Served with Mitzithra cheese on the side.

9 Muses Pasta

Spaghetti tossed in a light pesto cream sauce with chicken and sun dried tomato. Served with Mitzithra cheese on the side.

Mediterranean Pasta

Spaghetti in virgin olive oil tossed with saut?ed florina peppers, zucchini, sun dried tomato, garlic, mushrooms, green peppers, and a touch of fresh basil. Served with Mitzithra cheese on the side.

Fresh Cut Fries

Side of Rice

Greek Fries

Oven Brown Potatoes

Gaelic Mashed Potato

Side House Salad

Side Village Salad

Baklava Cheesecake

A New York style cheesecake baked with a phyllo and nut crust, garnished with additional honey, and walnuts.

Chocolate Mousse

Tuxedo Cake

Greek Yougurt

Honey and nuts

9 Muses Frappe

Espresso

Cappuccino

Fredo

Latte

Greek Coffee

Replublic Ice Tea (17 oz.- Bottle)

Choice of: Pomegranate Green Tea and Ginger Peach.