Agora Turkish Restaurant

2-Course Lunch Special

4-Course Lunch Special

Served with shepherd salad.

Lunch Wrap

Lunch Sandwich

Red Lentil Soup

Vegetarian.

Agora Salad

Mixed greens, tomatoes, cucumbers, red onions, carrots, sliced feta cheese and mild pickle peppers, tossed with red vinegar, lemon juice and olive oil.

Shepherd Salad

Tomatoes, cucumber, green peppers, red onions and parsley tossed with red vinegar, lemon juice and olive oil.

White Bean Salad

White beans, red onions, tomatoes and parsley, tossed with red vinegar, lemon juice, olive oil. Served with boiled egg and pickles.

Grilled Octopus Salad

Char-grilled octopus, mixed greens, cherry tomatoes, red onions and parsley, tossed with red vinegar, lemon juice and olive oil.

Hummus

Mashed chickpeas and tahini paste.

Babaghanoush

Char-grilled smoked eggplant puree flavored with labneh, garlic and lemon juice.

Spinach Tarator

Sauteed spinach mixed with labneh, garlic and walnuts.

Grandma's Grape Leaves

Grape leaves stuffed with rice, currants, onions and pine nuts.

Spicy Vegetables

Mixture of minced tomatoes, cucumbers, hot peppers, parsley and onions, tossed with olive oil and pomegranate juice.

Eggplant Salad

Char-grilled smoked eggplant, mixed with roasted red and green peppers, seasoned with garlic and dill.

Tabuleh

Cracked wheat mixed with parsley, scallions and tomatoes tossed with olive oil and lemon juice.

Cacik

Garlic yogurt, mixed with labneh and cucumbers.

Mixed Appetizers

Hummus, spinach tarator, spicy vegetables, eggplant salad and tabuleh.

Chef's Borek

Crispy phyllo roll, stuffed with goat cheese and leeks. Served over tomato marmalade.

Sigara Borek

Crispy phyllo roll, stuffed with feta cheese and parsley.

Grandma's Kibbeh Balls

Icli Kofte. Bulghur (cracked wheat) stuffed with onions and finely grounded lamb.

Zucchini Pancakes

Pan-fried zucchini pancakes, served with garlic yogurt and tomato sauce.

Falafel

Chickpeas mashed with vegetables and served with tahini sauce.

Calf's Liver

Pan-fried calf's liver, served with onion salad and tomatoes.

Calamari

Lightly fried crispy calamari, served with calamari sauce.

Lamb Gyro (Doner)

Marinated ground lamb cooked on a tall vertical rotisserie (rotating spit). Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Chicken Adana

Ground char-grilled chicken seasoned with red peppers. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Chicken Shish

Marinated chunks of char-grilled chicken. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Lamb Adana

Ground char-grilled lamb seasoned with red peppers. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Lamb Meatballs

Ground char-grilled lamb blended with onions and parsley. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Lamb Shish

Marinated chunks of char-grilled lamb. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Lamb Chops

Char-grilled lamb chops. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Mixed Grill

Combination of chicken adana, chicken shish, lamb meatballs, lamb shish and lamb chop. Served with traditional rice, red cabbage, onion salad, grilled tomato and hot pepper on the side.

Iskender (Yogurt Lamb Gyro)

Served with plain yogurt, tomato sauce over crispy croutons, grilled tomato and hot pepper on the side.

Yogurt Chicken Adana

Served with garlic yogurt, tomato sauce over crispy croutons, grilled tomato and hot pepper on the side.

Yogurt Chicken Shish

Served with garlic yogurt, tomato sauce over crispy croutons, grilled tomato and hot pepper on the side.

Yogurt Lamb Adana

Served with garlic yogurt, tomato sauce over crispy croutons, grilled tomato and hot pepper on the side.

Yogurt Lamb Meatballs

Served with garlic yogurt, tomato sauce over crispy croutons, grilled tomato and hot pepper on the side.

Yogurt Lamb Shish

Served with garlic yogurt, tomato sauce over crispy croutons, grilled tomato and hot pepper on the side.

Grandma's Ravioli (Manti)

Traditional Turkish dish of pasta, filled with ground meat, seasoned with spices and served with garlic yogurt.

Hunkar Begendi

A classic Ottoman dish, with a choice of chicken or lamb on top of an eggplant puree with tomato sauce, grilled tomato and hot pepper on the side.

Baby Okra

Baby okra sauteed with onions, green and red peppers, cherry tomatoes and served with traditional rice.

Chicken Saute

Chunks of chicken sauteed with mushrooms, green and red peppers, garlic and cherry tomatoes tossed with choice of lemon, tomato or cream sauce and served with traditional rice.

Lamb Saute

Chunks of lamb sauteed with mushrooms, green and red peppers, garlic and cherry tomatoes tossed with tomato sauce and served with traditional rice.

Mediterranean Sea Bass

Served with green salad and rice.

Salmon

Served with green salad and rice.

Shrimp Casserole

Jumbo shrimp casserole baked with mushrooms, green and red peppers, tomatoes, onions, garlic and kashkaval cheese and served with rice.

Swordfish

Char-grilled swordfish kebab skewered with green and red peppers, onion and served with green salad and rice.

Extra Turkish Pide Bread

Shredded Feta Cheese

Red Cabbage

Traditional Rice

French Fries

Sauteed Vegetables

Plain Yogurt

Garlic Yogurt

Side of Ketchup

Side of White Sauce

Side of Hot Sauce

Side of Tahini Sauce

Side of Calamari Sauce

Contains nuts.

Baklava

Kadayif

Rice Pudding

Kazandibi

Bottled Water

Turkish Mineral Water

San Pellegrino

Ayran

Sour Cherry Juice

Soda