Ahimsa Garden
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Ahimsa Garden Menu

Ahimsa Garden

Dinner, Gluten-Free
204 E 38th St, New York, NY 10016
(212) 228-2022
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Gobi Manchurian (Vegan, Gluten-Free)

Cauliflower has a crispy coating and tossed with spicy sauce.

$13.99

Gobi Manchurian (Vegan, Gluten-Free)

Cauliflower has a crispy coating and tossed with spicy sauce.

$13.99

Paneer Bhurji Dosa (GF)

Spicy dosa rolled with paneer, green peppers, onions and spices

$18.99 +

Bhindi Masala (Gluten-Free, Vegan)

Okras sauteed with onion, tomato, ginger, garlic, and spices.

$16.99

Bhindi Masala (Gluten-Free, Vegan)

Okras sauteed with onion, tomato, ginger, garlic, and spices.

$16.99

Most Popular

Vegetable Biriyani

Basmati rice with vegetables, paneer, and spices. Served with raita. Yogurt sauce.

$15.99 +

Gobi Manchurian (Vegan, Gluten-Free)

Cauliflower has a crispy coating and tossed with spicy sauce.

$13.99

Moong Masala (Gf, Vegan)

Healthy and rich in protein dosa made with whole mung beans, mong dosa filled with mildly spiced potatoes. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys

$15.99 +

Alu Gobi (Gluten-Free, Vegan)

Cauliflower, potatoes, and an enticingly fragrant blend of spices.

$16.99 +

Appetizers

Gobi 65 (Gluten-Free & Vegan)

Gobi 65 is a south Indian snack made of fried cauliflower, spices and herbs. It can also be served as a starter or as a side in a meal.

$13.99

Gobi Manchurian (Vegan, Gluten-Free)

Cauliflower has a crispy coating and tossed with spicy sauce.

$13.99

Tandoori Hara Bhara Kabab

Hara bhara kabab are a popular healthy and delicious appetizer made with spinach, potatoes, peas, spices and herbs in Tandoor oven

$13.99

Idlis in Sambar Bowl

2 pcs of Idli & large portion of Sambar

$9.99

Samosa Chat

Samosas served with chickpeas, yogurt, tamarind, and coriander chutneys.

$11.99

Misal Pav

Misal Pav is a vibrant meal consisting of a spicy sprouted bean curry

$13.99

Onion Pakoras (Gf, Vegan)

Sliced onions in chickpea flour fritters served with tamarind chutney.

$9.99 +

Aloo Papdi Chat

Fried dough wafers known as papdi along with boiled with boiled chick peas, boiled potatoes, yogurt, and tamarind chutney.

$10.99 +

Bhelpuri (Gluten-Free, Vegan)

Mixture of puffed rice, sev, tomato, potato, onion, and sweet spicy chutneys.

$10.99 +

Batata Vada (GF, Vegan)

Aloo bonda deep fried savory appetizer made with spicy potato mix.

$9.99 +

Samosa

Spiced potatoes, onions, peas, and lentils. Two pieces.

$8.99 +

Chili Paneer(Gf)

Marinated Paneer with green peppers and onions

$13.99 +

Medu Vada(Gf, Vegan)

Crispy lentil doughnut served with sambar and chutney.

$8.99

Rava Idli (2 pc)

Rava Idli is a soft, pillowy steamed savory cake made from semolina and is a popular variation of the traditional South Indian Idlis

$9.99

Achari Mushrooms

A tasty, spicy dish of mushrooms cooked with nigella and fennel seeds--spices commonly used in Indian pickles

$13.99

Idlis in Rasam Bowl

2 pcs of Idlis with large container of Rasam

$10.99

Vada Pav (2 pc)

Batata vada served in a bun with spicy and tamarind chutneys. Two pieces.

$14.99 +

Gluten-Free Aloo Papdi Chaat

$12.99 +

Chili Tofu(Gf, Vegan)

Marinated Tofu, Green Peppers and Onions

$13.99 +

Pav Bhaji

Spicy blend of vegetables in tomato gravy served with pav.

$14.99

Vegetable Kati Roll ( 2 pc)

Rolled parathas filled with cabbage, potatoes, carrots, onions and spices

$13.99 +

Masala Idli (Gf, Vegan)

Idlis, spices , curry leaves and mustard seeds

$9.99

Gluten-Free Samosas (2 pc)

$10.99 +

Idli Medu Vada Combo

$8.99

Paneer Kati Rolls (2 pc)

$15.99

Mirchi (Chili) Pakoras

Deep-fried fritters made with a bigger sized variety of green chillies, gram flour, herbs and spices

$7.99

Soups or Salads

Mung Salad(Gf, Vegan)

Mung beans with chopped cucumbers, onions, tomatoes, and cilantro with lemon dressing.

$9.99

Rasam (Gf, Vegan)

Spicy lentil tamarind soup tempered with curry leaves.

$6.99

Chickpea Salad(Gf, Vegan)

Chickpeas with diced onions, tomatoes, cilantro tossed in lemon dressing with salt and pepper

$9.99

Mulligatawny Soup (Gf, Vegan)

Tomato, lemon, herbs, and lentil soup.

$8.99

Sambar (Gf, Vegan)

Tangy lentil broth with vegetables.

$6.99

Dosa Corner

Mysore Sada Dosa

Hot Mysore spices added to the crispy rice and lentil crepe. Served plain or with mildly spiced potato masala. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$13.99 +

Spinach Masala (Gf, Vegan)

Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$17.99 +

Chili Cheese Masala Dosa

$18.99 +

Paper Sada Dosa

Thin Crispy Dosa served with Coconut & Tomato chutneys

$14.99 +

Moong Sada (Gf, Vegan)

Healthy and rich in protein dosa made with whole mung beans.A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys

$13.99 +

Set Dosa (2 pcs)

Soft, spongy dosas served with Coconut & Tomato chutneys

$14.99 +

Pondicherry Masala Dosa

Spicy dosa rolled with potato and onion masala. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys

$16.99 +

Mysore Masala Dosa (Gf, Vegan)

Hot Mysore spices added to the crispy rice and lentil crepe. Served plain or with mildly spiced potato masala. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$16.99 +

Mushroom Masala (Gf, Vegan)

Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$17.99 +

Cheese Masala Dosa

Dosa served with a mildly spiced potato filling with different options. Crispy rice and lentil crepe. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Served with sambar and chutneys.

$18.99 +

Paneer Masala Dosa (GF)

Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$18.99 +

Sada (Plain) (Gf, Vegan)

Crispy rice and lentil crepe. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$12.99 +

Garlic Mysore Masala Dosa (Gf, Vegan)

$16.99 +

Gunpowder Masala (Gf, Vegan)

Crispy rice crepe with gunpowder chilies. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$16.99 +

Paneer Bhurji Dosa (GF)

Spicy dosa rolled with paneer, green peppers, onions and spices

$18.99 +

Moong Masala (Gf, Vegan)

Healthy and rich in protein dosa made with whole mung beans, mong dosa filled with mildly spiced potatoes. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys

$15.99 +

Masala Dosa (Gf, Vegan)

Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.

$14.99 +

Paper Masala Dosa

Thin crispy dosa with mildly spiced potatoes

$16.99 +

Uttappam

Tomato, Onion, Chilli Uttapam (Gf, Vegan)

Uttapam mixed with hot green chili peppers, onions, and cheese. Uttapam is a thick pancake, with toppings cooked right into the batter.

$15.99 +

Spinach Uttappam (Gf, Vegan)

Uttappam with spinach, onions, tomatoes sprinkled with cilantro

$15.99 +

Plain Uttapam (Gf, Vegan)

Savory rice and lentil flour pancakes sprinkled with cilantro. Uttapam is a thick pancake, with toppings cooked right into the batter.

$13.99 +

Mixed Vegetable Uttapam (Gf, Vegan)

Uttapam with onions, peas tomatoes, and carrots. Uttapam is a thick pancake, with toppings cooked right into the batter.

$15.99 +

Onion Tomato Garlic Uttapam (Gf, Vegan)

Uttapam with onions, tomatoes, and garlic. Uttapam is a thick pancake, with toppings cooked right into the batter.

$15.99 +

North Indian Curries

Baigan Bartha (Gf, Vegan)

A Punjabi flavored roasted eggplant cooked in onion and tomato gravy with aromatic Indian spices. All curries are served with basmati rice.

$16.99 +

Alu Baigan (GF, V)

Potatoes and creamy spinach, subtly spiced vegetables, and stir fried eggplant. All curries are served with basmati rice.

$16.99 +

Alu Gobi (Gluten-Free, Vegan)

Cauliflower, potatoes, and an enticingly fragrant blend of spices.

$16.99 +

Navratan Korma (GF, Dairy)

Mixed vegetables and cream sauce. All curries are served with basmati rice.

$17.99 +

Yellow Dal (Gluten-Free, Vegan)

Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.

$16.99 +

Bhindi Masala (Gluten-Free, Vegan)

Okras sauteed with onion, tomato, ginger, garlic, and spices.

$16.99

Methi Matar Malai

Fenugreek leaves, green peas, cream with Indian spices

$17.99

Chana Masala (Gluten-Free, Vegan)

Chickpea prepared with a blend of creamed spinach, chickpea cooked with onion, and masala spices.

$16.99 +

Chana Saag (Gluten-Free, Vegan)

Chickpea prepared with a blend of creamed spinach, chickpea cooked with onion, and masala spices.

$16.99 +

Dal Palak (Gluten-Free, Vegan)

Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.

$16.99

Jeera Aloo (Gluten-Free, Vegan)

Mildly spiced dish made with boiled potatoes, tomatoes, cumin, fenugreek leaves and Indian spices

$16.99 +

Matar Paneer (Gluten-Free, Dairy)

Green peas, cottage cheese cooked together into a gravy, cubes of cottage cheese simmer in smooth spinach puree, fragrance with cumin seeds ground coriander, ground turmeric and curry powder.All curries are served with basmati rice.

$17.99 +

Vegetable Vindaloo (Gluten-Free, Vegan)-very spicy

Very spicy vegan curry that combines fresh vegetables and herbs for a low fat plant based meal (Spicy)

$17.99 +

Dal Makhani

Dal Makhani is one of the most popular lentil recipes from the North Indian Punjabi cuisine made with Whole Black Lentils and Kidney Beans

$16.99

Malai Kofta

Dumplings of cottage cheese, potatoes, sauteed in a rich sauce and saffron. All curries are served with basmati rice.

$17.99 +

Palak Paneer (Gluten-Free, Dairy)

Green peas, cottage cheese cooked together into a gravy, cubes of cottage cheese simmer in smooth spinach puree, fragrance with cumin seeds ground coriander, ground turmeric and curry powder.All curries are served with basmati rice.

$17.99 +

Kadai Paneer Masala (Gluten-Free, Dairy)

Cottage cheese cooked in creamy tomato sauce, onion, and Indian spices. All curries are served with basmati rice.

$17.99 +

Alu Palak (Gluten-Free, Vegan)

Potatoes and creamy spinach. All curries are served with basmati rice.

$16.99 +

Vegetable Jalfrazi (Gf, Vegan)

Mixed vegetables cooked in a sour, sweet and spicy sauce. All curries are served with basmati rice.

$16.99 +

Gobi Masala (Gluten-Free, Vegan)

Cauliflower and mildly spiced tomato sauce.

$16.99 +

Vegan Curries

Alu Gobi (Gluten-Free, Vegan)

Cauliflower, potatoes, and an enticingly fragrant blend of spices.

$16.99 +

Gobi Masala (Gluten-Free, Vegan)

Cauliflower and mildly spiced tomato sauce.

$16.99 +

Mushroom Matar (Gluten-Free, Vegan)

Mushroom and mildly spiced tomato sauce.

$16.99 +

Tofu Kofta Curry (, Vegan)

Dumplings of tofu, potatoes sauteed in a rich sauce and saffron.

$17.99 +

Chana Masala (Gluten-Free, Vegan)

Chickpea prepared with a blend of creamed spinach, chickpea cooked with onion, and masala spices.

$16.99 +

Palak Tofu (Gluten-Free, Vegan)

Tofu simmer in a smooth spinach puree with cumin seeds, ground coriander, turmeric, and curry powder.

$17.99 +

Vegetable Jalfrazi (Gf, Vegan)

Mixed vegetables cooked in a sour, sweet and spicy sauce. All curries are served with basmati rice.

$16.99 +

Bhindi Masala (Gluten-Free, Vegan)

Okras sauteed with onion, tomato, ginger, garlic, and spices.

$16.99

Alu Baigan (GF, V)

Potatoes and creamy spinach, subtly spiced vegetables, and stir fried eggplant. All curries are served with basmati rice.

$16.99 +

Matar Tofu (Gluten-Free, Vegan)

Green peas and tofu cooked in gravy.

$17.99 +

Kadai Tofu (Gluten-Free, Vegan)

Tofu cooked in a creamy tomato sauce, onion, and Indian spices.

$17.99 +

Alu Matar (Gluten-Free, Vegan)

Potato and green peas.

$16.99 +

Vegetable Vindaloo (Gluten-Free, Vegan)-very spicy

Very spicy vegan curry that combines fresh vegetables and herbs for a low fat plant based meal (Spicy)

$17.99 +

Chana Saag (Gluten-Free, Vegan)

Chickpea prepared with a blend of creamed spinach, chickpea cooked with onion, and masala spices.

$16.99 +

Specialty Rice

Tamarind Rice (Has Peanuts)

Rice cooked in tamarind and spices. Served with sambar and papad.

$15.99 +

Vegetable Biriyani

Basmati rice with vegetables, paneer, and spices. Served with raita. Yogurt sauce.

$15.99 +

Bisi Bele Bhath (has peanuts)

Kamataka dish which is spicy hot lentil rice and peanuts. Served with papad and achar.

$15.99 +

Spicy Vegetable Fried Rice

Indo/Chinese style fried rice tossed in soy sauce with carrots, peas, spring onions, bell peppers, green beans, green chilies and garlic

$15.99 +

Lemon Rice (has nuts)

Lemon flavored rice. Served with sambar and papad.

$15.99 +

Breads

Tandoori Roti

Flatbread made with whole wheat and traditionally cooked in tandoor

$4.99 +

Bullet Naan (spicy)

Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.

$6.99 +

Stuffed Paratha (potato)

Paratha stuffed with potato. One piece.

$6.99

Garlic Naan

Indian Bread.

$5.99 +

Paneer Kulcha

Paneer kulcha are leavened flatbreads stuffed with a spiced cottage cheese filling.

$7.99 +

Paratha

Layered whole wheat bread. One piece.

$5.99

Lachha Paratha

Whole wheat flatbreads with flaky and crispy layers that are also soft and tender

$5.99 +

Onion Kulcha

Onion Kulcha is whole wheat leavened Indian bread stuffed with onions made in Tandoor oven

$6.99 +

Naan (Plain)

Indian Bread.

$4.99 +

Chapathi (2 Pc)

$7.99

Desserts

Coconut Pudding (Vegan)

Coconut milk, sugar, shredded coconut, cardamom and saffron

$7.99

Carrot Halwa

Shredded carrots cooked in whole milk with dry fruits, nuts, and saffron.

$7.99

Kheer

Rice pudding, grated carrots, whole milk, dried fruit, and nuts.

$7.99

Ras Malai (Gluten-Free)

Bengali dessert made with soft paneer balls immersed in chilled creamy milk.

$7.99

Gulab Jamun

Indian dessert. Spongy milky dumplings soaked in rose scented syrup.

$7.99

Beverages

Nimbu Paani (Indian Lemonade)

This rejuvenating drink is made of lemon juice, flavored with the right proportions of salt and sugar.

$5.99

Lassi

Yogurt shake with your choice of Mango, Sweet, Roseflavored or Salty.

$6.99 +

Canned soda (Diet Coke)

$2.99

Madras Coffee

Southern Indian style filtered coffee

$5.99

Thums Up

Indian sodas.

$2.99

Ice Tea (sweetened)

$2.99

Juice (Lychee)

$2.99

Limca

Indian sodas.

$2.99

Mineral Water

$1.99

Mango Juice (8 oz)

$1.99

Canned soda (Sprite)

$2.99

Canned soda (Coke)

$2.99

Masala Chai

$4.99

Canned soda (Ginger Ale)

$2.99

San Pallegrino sparkling Water

Choice of Regular, Orange, Lemon

$2.99

Voss Mineral Water (500ml)

$4.99

Coconut Water (11 oz)

$3.99

Fanta

$2.99

Lychee Juice (bottle)

$3.99

Guava Juice (Bottle)

$3.99

Accompaniments

Extra Rice (12 oz)

Plain steamed rice.

$3.99

Achar

Spicy Indian pickle.

$3.99

Raita

Yogurt with cucumber, onion, and mint.

$5.99

Dosa Podi

Ground chili in oil.

$3.99

Extra Papads (4 pcs)

$2.99

Extra Chutneys

Choice of Mango, Coconut, Cilantro, Tomato or Tamarind

$3.99 +

Extra Sambar (8 oz)

Tangy lentil broth (8 oz)

$4.99

Roasted Papad (2 Piece)

$3.99

Lemon or Lime Pickle (2 Oz)

$3.99

Lemon or Lime Pickle (Small Jar)

$4.99

Extra Rasam (8oz)

$4.99

Side on raw Onion & Chilis

$0.99
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About Ahimsa Garden

  • 204 E 38th St, New York, NY 10016
  • Dinner, Gluten-Free, Indian, Kosher, Lunch Specials, Vegan, Vegetarian
  • (212) 228-2022
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