Popular menu items
Sabudana Khichdi
Sabudana khichdi is a popular Hindu fasting food where soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. It is a popular dish from the North Indian and western Indian states. Sabudana khichdi is most commonly eaten during Navratri, Ekadashi and other Hindu fasting days.
$15.99 +Dal Palak (Gluten-Free, Vegan)
Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.
$17.99 +Chana Saag (Gluten-Free, Vegan)
Chickpea prepared with a blend of spinach, chickpea cooked with onion, and masala spices.
$17.99 +Dal Palak (Gluten-Free, Vegan)
Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.
$17.99 +Chana Saag (Gluten-Free, Vegan)
Chickpea prepared with a blend of spinach, chickpea cooked with onion, and masala spices.
$17.99 +Sabudana Khichdi
Sabudana khichdi is a popular Hindu fasting food where soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. It is a popular dish from the North Indian and western Indian states. Sabudana khichdi is most commonly eaten during Navratri, Ekadashi and other Hindu fasting days.
$15.99 +Most Popular
Khaman Dhokla (Jain)
Light and fluffy dhokla cakes infused with the aromatic blend of spices, served with a tangy and zesty chutney for a perfect balance of flavors.
$10.99 +Sabudana Khichdi
Sabudana khichdi is a popular Hindu fasting food where soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. It is a popular dish from the North Indian and western Indian states. Sabudana khichdi is most commonly eaten during Navratri, Ekadashi and other Hindu fasting days.
$15.99 +Dabeli (2 pcs)
Mumbai roadside dabeli is made with spicy potato mixture, peanuts, pomegranate, sweet and spicy garlic chutneys stuffed in pav bread
$15.99 +Gluten-Free Samosas (2 pc)
$14.99 +Chole Puri
Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri
$19.99 +Puri Bhaji
Puri bhaji is popular and tasty street food made with deep-fried puris and spicy potato sabzi.
$19.99 +Masala Dosa (Gf, Vegan)
Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$15.99 +Moong Masala (Gf, Vegan)
Healthy and rich in protein dosa made with whole mung beans, mong dosa filled with mildly spiced potatoes. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys
$15.99 +Vegetable Biriyani
Basmati rice with vegetables, paneer, and spices. Served with raita. Yogurt sauce.
$17.99 +Alu Gobi (Gluten-Free, Vegan)
Cauliflower, potatoes, and an enticingly fragrant blend of spices.
$17.99 +Gobi Manchurian (Vegan, Gluten-Free) (Jain)
Crisp, golden-fried cauliflower florets tossed in a tantalizing blend of aromatic spices, garlic, and a sweet-and-sour sauce, creating a harmonious balance of flavors that will delight your taste buds.
$15.99 +Kadai Tofu (Gluten-Free, Vegan)
Tofu cooked in a creamy tomato sauce, onion, and Indian spices.
$18.99 +Paneer Makhani
This rich and creamy Paneer Butter Masala has pieces of paneer tossed in a tomato and cream based curry
$19.99 +Paneer Tikka
Paneer tikka is an Indian dish featuring paneer cheese in a gravy flavored with spices
$21.99 +Vegetable Kohlapuri
Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra
$17.99 +Appetizers
Samosa
Crisp, flaky samosa pastry encasing a savory blend of spiced potatoes and peas, served with a zesty tamarind chutney for an irresistible flavor combination.
$10.99 +Khaman Dhokla (Jain)
Light and fluffy dhokla cakes infused with the aromatic blend of spices, served with a tangy and zesty chutney for a perfect balance of flavors.
$10.99 +Pav Bhaji
A savory and aromatic blend of mashed vegetables, simmered in a medley of spices, served with soft, lightly toasted pav (buns) for a soul-satisfying indulgence.
$15.99 +Dabeli (2 pcs)
Mumbai roadside dabeli is made with spicy potato mixture, peanuts, pomegranate, sweet and spicy garlic chutneys stuffed in pav bread
$15.99 +Sabudana Vada
Sabudana vada is a popular Indian snack made primarily from tapioca pearls (sabudana), potatoes, and a mix of spices. Typically enjoyed during fasting periods, it features a crispy exterior and a soft, flavorful interior. T
$10.99 +Samosa Chat
Crisp samosa shells stuffed with spiced potatoes, topped with tangy tamarind chutney and cool, creamy yogurt, creating a symphony of flavors and textures that will transport you to the vibrant streets of India.
$12.99 +Gluten-Free Samosas (2 pc)
$14.99 +Paneer Tikka
Paneer tikka is an Indian dish featuring paneer cheese in a gravy flavored with spices
$21.99 +Aloo Papdi Chat
Fried dough wafers known as papdi along with boiled with boiled chick peas, boiled potatoes, yogurt, and tamarind chutney.
$12.99 +Bombay Bhelpuri (Gluten-Free, Vegan)
Mixture of puffed rice, sev, tomato, potato, onion, and sweet spicy chutneys. (Jain version has no onions and potatoes)
$11.99 +Pani Puri
Pani puri is an immensely popular Indian street food of crispy, hollow, fried dough balls (puri) stuffed with boiled potatoes or steamed moong sprouts together with spicy tangy water and a sweet chutney.
$13.99 +Paneer Kati Rolls (Jain)
$15.99 +Paneer Kathi Rolls (2 pc)
Paneer Kathi Rolls are a popular Indian street food made with Indian flatbread called paratha, then stuffed with paneer (cheese)
$15.99 +Misal Pav
A spicy Indian street food delight, the Misal Pav features a savory blend of sprouted lentils, tangy chutneys, and freshly baked pav buns, creating a vibrant and textural experience for the senses.
$15.99 +Gobi Manchurian (Vegan, Gluten-Free) (Jain)
Crisp, golden-fried cauliflower florets tossed in a tantalizing blend of aromatic spices, garlic, and a sweet-and-sour sauce, creating a harmonious balance of flavors that will delight your taste buds.
$15.99 +Idli Medu Vada Combo (Jain)
1 pc Idli, 1 piece Medu Vada served with coconut & tomato chutneys with sambar.
$11.99 +Onion Pakoras (Gf, Vegan)
Crisp and savory onion fritters, deliciously battered and fried to perfection. Paired with a refreshing selection of traditional Indian beverages, this gluten-free and vegan dish is a must-try appetizer.
$12.99 +Khaman Dhokla
A vibrant, steamed cake of chickpea flour, bursting with aromatic spices and a tangy, herbal chutney that delights the senses. Serve with a refreshing beverage for a complete flavor experience.
$10.99 +Idli And Medu Vada Combo Bowl
$12.99 +Medu Vada in Rasam Bowl
$12.99 +Vada Pav (2 pc)
Mouthwatering potato patty sandwiched between soft, fluffy buns, elevated with a tangy, flavor-packed tamarind chutney that perfectly complements the dish's savory and spicy notes.
$15.99 +Soups or Salads
Chickpea Salad(Gf, Vegan)
Chickpeas with tomatoes, Cucumbers, onions, cilantro tossed in lemon dressing with salt and pepper (no onions in Jain option)
$9.99Mung Salad(Gf, Vegan)
Mung beans with chopped cucumbers, onions, tomatoes, and cilantro with lemon dressing.
$9.99Rasam (Gf, Vegan)
A fragrant and soothing South Indian broth, Rasam tantalizes the palate with a harmonious blend of tangy tamarind, aromatic spices, and vibrant herbs. This nourishing vegan and gluten-free delight warms the soul and awakens the senses.
$7.99North Indian Curries
Aamras Puri
Aamras Puri is a popular dish in Indian cuisine, especially in states like Maharashtra, Gujarat, and Rajasthan. It combines aamras, which is a sweet mango pulp preparation, with puri, a type of deep-fried Indian bread.
$19.99 +Chole Puri
Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri
$19.99 +Puri Bhaji
Puri bhaji is popular and tasty street food made with deep-fried puris and spicy potato sabzi.
$19.99 +Kala Chana (Jain)
Hearty, savory black chickpeas in a rich, aromatic sauce, this vibrant dish promises to tantalize your taste buds with its depth of flavor and satisfying texture.
$17.99 +Paneer Makhani
This rich and creamy Paneer Butter Masala has pieces of paneer tossed in a tomato and cream based curry
$19.99 +Alu Palak (Gluten-Free, Vegan)
A comforting blend of tender potatoes and nutrient-rich spinach, simmered in aromatic spices for a harmonious vegetarian delight. Pair it with your choice of fresh bread and a side of flavorful chutney to elevate the experience.
$18.99 +Vegetable Vindaloo (Gluten-Free, Vegan)-very spicy
Very spicy vegan curry that combines fresh vegetables and herbs for a low fat plant based meal (Spicy)
$18.99 +Kadai Paneer Masala (Gluten-Free, Dairy)
Cottage cheese cooked in creamy tomato sauce, onion, and Indian spices. All curries are served with basmati rice.
$19.99 +Palak Mushroom
Palak Mushroom is a healthy and delicious dish of sauteed button mushrooms and aromatics in a creamy spinach sauce.
$17.99 +Dal Palak (Gluten-Free, Vegan)
Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.
$17.99 +Alu Gobi (Gluten-Free, Vegan)
Cauliflower, potatoes, and an enticingly fragrant blend of spices.
$17.99 +Baigan Bartha (Gf, Vegan)
A smoky, creamy eggplant dish, perfectly balanced with a tangy, aromatic chutney, served with your choice of fresh-baked breads for a truly immersive dining experience.
$18.99 +Chana Saag (Gluten-Free, Vegan)
Chickpea prepared with a blend of spinach, chickpea cooked with onion, and masala spices.
$17.99 +Vegetable Kohlapuri
Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra
$17.99 +Dal Makhani
Dal Makhani is one of the most popular lentil recipes from the North Indian Punjabi cuisine made with Whole Black Lentils and Kidney Beans
$17.99 +Malai Kofta
Dumplings of cottage cheese, potatoes, sauteed in a rich sauce and saffron. All curries are served with basmati rice.
$19.99 +Yellow Dal (Gluten-Free, Vegan)
Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.
$17.99 +Dal Tadka
Dal tadka is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices
$18.99 +Chana Masala (Gluten-Free, Vegan)
Chickpea prepared with a blend of creamed spinach, chickpea cooked with onion, and masala spices.
$17.99 +Matar Paneer (Gluten-Free, Dairy)
Green peas, cottage cheese cooked together into a gravy, cubes of cottage cheese simmer in smooth spinach puree, fragrance with cumin seeds ground coriander, ground turmeric and curry powder.All curries are served with basmati rice.
$18.99 +Alu Baigan (GF, V)
Potatoes and creamy spinach, subtly spiced vegetables, and stir fried eggplant. All curries are served with basmati rice.
$17.99 +Palak Paneer (Gluten-Free, Dairy)
Green peas, cottage cheese cooked together into a gravy, cubes of cottage cheese simmer in smooth spinach puree, fragrance with cumin seeds ground coriander, ground turmeric and curry powder.All curries are served with basmati rice.
$19.99 +Vegan Curries
Alu Palak (Gluten-Free, Vegan)
A comforting blend of tender potatoes and nutrient-rich spinach, simmered in aromatic spices for a harmonious vegetarian delight. Pair it with your choice of fresh bread and a side of flavorful chutney to elevate the experience.
$18.99 +Vegetable Vindaloo (Gluten-Free, Vegan)-very spicy
Very spicy vegan curry that combines fresh vegetables and herbs for a low fat plant based meal (Spicy)
$18.99 +Dal Palak (Gluten-Free, Vegan)
Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.
$17.99 +Alu Gobi (Gluten-Free, Vegan)
Cauliflower, potatoes, and an enticingly fragrant blend of spices.
$17.99 +Palak Tofu (Gluten-Free, Vegan) Jain
Tofu simmer in a smooth spinach puree with cumin seeds, ground coriander, turmeric, and curry powder.
$17.99 +Kala Chana (Jain)
Hearty, savory black chickpeas in a rich, aromatic sauce, this vibrant dish promises to tantalize your taste buds with its depth of flavor and satisfying texture.
$17.99 +Baigan Bartha (Gf, Vegan)
A smoky, creamy eggplant dish, perfectly balanced with a tangy, aromatic chutney, served with your choice of fresh-baked breads for a truly immersive dining experience.
$18.99 +Kadai Tofu (Gluten-Free, Vegan)
Tofu cooked in a creamy tomato sauce, onion, and Indian spices.
$18.99 +Chana Saag (Gluten-Free, Vegan)
Chickpea prepared with a blend of spinach, chickpea cooked with onion, and masala spices.
$17.99 +Chana Masala (Gluten-Free, Vegan)
Chickpea prepared with a blend of creamed spinach, chickpea cooked with onion, and masala spices.
$17.99 +Vegetable Kohlapuri
Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra
$17.99 +Chole Puri
Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri
$19.99 +Alu Baigan (GF, V)
Potatoes and creamy spinach, subtly spiced vegetables, and stir fried eggplant. All curries are served with basmati rice.
$17.99 +Puri Bhaji
Puri bhaji is popular and tasty street food made with deep-fried puris and spicy potato sabzi.
$19.99 +Dosa Corner
Sada (Plain) (Gf, Vegan) JAIN
Crispy rice and lentil crepe. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$13.99 +Masala Dosa (Gf, Vegan)
Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$15.99 +Mysore Sada Dosa (JAIN)
Hot Mysore spices added to the crispy rice and lentil crepe. Served plain or with mildly spiced potato masala. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$14.99 +Mysore Masala Dosa (Gf, Vegan)
Hot Mysore spices added to the crispy rice and lentil crepe. Served plain or with mildly spiced potato masala. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$16.99 +Mysore Cheese Sada Dosa (Jain)
$17.99 +Spinach Masala (Gf, Vegan)
Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$17.99 +Chilly Cheese Sada Dosa (JAIN)
Spice up your taste buds with our Chilly Cheese Sada Dosa topped with extra chutney &, sambar,
$17.99 +Chili Cheese Masala Dosa
Dosa with a filling of mildly spiced potatoes, hot chilis and cheese
$18.99 +Gunpowder Masala (Gf, Vegan)
Crispy rice crepe with gunpowder chilies. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$17.99 +Moong Sada (Gf, Vegan) JAIN
Healthy and rich in protein dosa made with whole mung beans.A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys
$13.99 +Moong Masala (Gf, Vegan)
Healthy and rich in protein dosa made with whole mung beans, mong dosa filled with mildly spiced potatoes. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys
$15.99 +Mushroom Masala (Gf, Vegan)
Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$17.99 +Cheese Masala Dosa
Dosa served with a mildly spiced potato filling with different options. Crispy rice and lentil crepe. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Served with sambar and chutneys.
$18.99 +Pondicherry Masala Dosa
Spicy dosa rolled with potato and onion masala. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys
$17.99 +Paneer Masala Dosa (GF)
Dosa served with a mildly spiced potato filling with different options. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$18.99 +Paneer Bhurji Dosa (Jain)
Savory Indian dosa stuffed with spicy scrambled paneer, tomatoes, and cilantro. Served with tangy coconut chutney and flavorful sambar for a satisfying and aromatic meal.
$18.99 +Uttappam
Plain Uttapam (Gf, Vegan)
Savory rice and lentil flour pancakes . Uttapam is a thick pancake, with toppings cooked right into the batter.
$13.99 +Tomato, Onion, Chilli Uttapam (Gf, Vegan)
Uttapam mixed with hot green chili peppers, onions. Uttapam in a thick pancake, with toppings cooked right into the batter.
$17.99 +Mixed Vegetable Uttapam (Gf, Vegan)
Uttapam with onions, peas tomatoes, and carrots. Uttapam is a thick pancake, with toppings cooked right into the batter.
$16.99 +Onion Tomato Garlic Uttapam (Gf, Vegan)
Uttapam with onions, tomatoes, and garlic. Uttapam is a thick pancake, with toppings cooked right into the batter.
$17.99 +Specialty Rice
Tamarind Rice (Has Peanuts)
Rice cooked in tamarind and spices. Served with sambar and papad.
$17.99 +Vegetable Biriyani
Basmati rice with vegetables, paneer, and spices. Served with raita. Yogurt sauce.
$17.99 +Bisi Bele Bhath (has peanuts)
Kamataka dish which is spicy hot lentil rice and peanuts. Served with papad and achar.
$17.99 +Vegetable Fried Rice
Indo/Chinese style fried rice tossed in soy sauce with carrots, peas, spring onions, bell peppers, green beans, green chilies and garlic
$17.99 +Sabudana Khichdi
Sabudana khichdi is a popular Hindu fasting food where soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. It is a popular dish from the North Indian and western Indian states. Sabudana khichdi is most commonly eaten during Navratri, Ekadashi and other Hindu fasting days.
$15.99 +Vegetable Fried Rice
ndo Chinese Fried Rice – veggie fried rice tossed with carrot, peas, pepper, soy sauce and vinegar
$17.99 +Breads
Bullet Naan (spicy)
Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.
$6.99Paneer Kulcha
Paneer kulcha are leavened flatbreads stuffed with a spiced cottage cheese filling.
$7.99Lachha Paratha
Whole wheat flatbreads with flaky and crispy layers that are also soft and tender
$6.99 +Onion Kulcha
Onion Kulcha is whole wheat leavened Indian bread stuffed with onions made in Tandoor oven
$6.99Chili Cheese Naan
Chili cheese naan is a delicious variation of traditional Indian naan bread. It's typically made by stuffing naan bread with a mixture of spicy green chilies and grated cheese
$7.99 +JAIN
Swad Nylon (Thin) Sev
Crisp, delicate strands of savory nylon sev, seasoned to perfection and bursting with bold, mouthwatering flavors. A delightful, light-as-air snack that will tantalize your taste buds.
$6.99Swad Chana Jor
a popular Indian snack made from chickpeas that are roasted, spiced, and flattened into crunchy flakes
$6.99 +Swad Bhujia Peanuts
A spicy, crunchy Indian snack made from peanuts coated in spices and deep-fried
$6.99 +Swad Bhel Mix
Savory and zesty, this vibrant Swad Bhel Mix blends a delightful medley of puffed rice, sweet-and-sour chutneys, and crunchy vegetables, creating a harmonious explosion of flavors in every bite.
$5.99Swad Dry Kachoris
Swad dry kachori is a popular Indian snack known for its crispy texture and savory filling. It's a deep-fried pastry filled with a spicy mixture of lentils, spices, and sometimes nuts.
$8.99 +Mysore Cheese Sada Dosa (Jain)
$17.99 +Ras Malai
Bengali dessert made with soft paneer balls immersed in chilled creamy milk (It may contain nuts)
$7.99PURI (2 PC)
is a type of deep-fried bread, made from unleavened whole-wheat flour, originated from the Indian subcontinent. Puris are most commonly served as breakfast and snacks
$8.99Khaman Dhokla (Jain)
Light and fluffy dhokla cakes infused with the aromatic blend of spices, served with a tangy and zesty chutney for a perfect balance of flavors.
$10.99 +Chole Puri (Jain)
Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole are cooked in Gravy of Tomato and Spices and served with Hot and Fluffy Puri
$19.99 +Palak Paneer (Jain)
Green peas, cottage cheese cooked together into a gravy, cubes of cottage cheese simmer in smooth spinach puree, a fragrance with cumin seeds ground coriander, ground turmeric and curry powder
$18.99 +Moong Sada (Gf, Vegan) JAIN
Healthy and rich in protein dosa made with whole mung beans.A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys
$13.99 +Green Mango Juice
$5.99San Pallegrino
$4.99Palak Tofu (Jain)
Tofu simmer in a smooth spinach puree with cumin seeds, ground coriander, turmeric, and curry powder.
$18.99 +Juice (Lychee)
$5.99 +Vegetable Fried Rice
Indo/Chinese style fried rice tossed in soy sauce with carrots, peas, spring onions, bell peppers, green beans, green chilies and garlic
$17.99 +Mung Salad (Jain)
Mung beans with tomatoes, cucumber, carrots, salt, pepper with lemon vinaigrette dressing
$9.99Matar Paneer (Jain)
Green Peas & Paneer (Indian Cottage Cheese) Cooked In Delicious Tomato Gravy
$17.99 +Gulab Jamun (May contain nuts)
Indian dessert. Spongy milky dumplings soaked in rose scented syrup (It may contain nuts)
$7.99Puris (2 pc)
is a type of deep-fried bread, made from unleavened whole-wheat flour, originated from the Indian subcontinent. Puris are most commonly served as breakfast and snacks
$8.99Plain Yogurt
$3.99Palak Tofu (Gluten-Free, Vegan) Jain
Tofu simmer in a smooth spinach puree with cumin seeds, ground coriander, turmeric, and curry powder.
$17.99 +Sprite
$2.99Jamun Juice
$6.99Roasted Papad (2 Piece)
A thin Indian wafer, sometimes described as a cracker or flatbread. It is usually made from dried lentils
$3.99Set Dosa (Jain)
Thin and crispy South Indian dosa made with fermented rice and lentil batter. Served in a set of two.
$15.99 +Veg Fried Rice (Jain)
$15.99 +Kashmira Masala Soda
$3.99Club Soda
$2.99Lachha Paratha
Whole wheat flatbreads with flaky and crispy layers that are also soft and tender
$6.99 +Extra Papads Fried (4 pcs)
is a thin and crispy Indian wafer served as an accompaniment with meals.
$3.99Lemon Pickle (2 oz)
$3.99Ahimsa Malai Kulfi
Creamy and delicious Malai Kulfi is the perfect homemade treat! This eggless Indian ice cream is flavored with cardamom, dried milk solids and nuts
$8.99Gobi Manchurian (Jain)
$15.99 +Chilly Cheese Sada Dosa (JAIN)
Spice up your taste buds with our Chilly Cheese Sada Dosa topped with extra chutney &, sambar,
$17.99 +Nimbu Paani (Indian Lemonade)
This rejuvenating drink is made of lemon juice, flavored with the right proportions of salt and sugar.
$5.99Dal Palak (Jain)
Yellow lentils tempered with cumin and garden herbs, yellow dal with spinach. All curries are served with basmati rice.
$17.99 +Sabudana Khichdi (Jain)
Sabudana khichdi is a popular Hindu fasting food where soaked tapioca pearls are tempered with curry leaves, whole spices, potatoes and roasted peanuts. It is a popular dish from the North Indian and western Indian states. Sabudana khichdi is most commonly eaten during Navratri, Ekadashi and other Hindu fasting days. It can be made JAIN so please mention in the order if you prefer JAIN so that we will not put potatoes
$15.99 +Aamras Puri
Aamras Puri is a popular dish in Indian cuisine, especially in states like Maharashtra, Gujarat, and Rajasthan. It combines aamras, which is a sweet mango pulp preparation, with puri, a type of deep-fried Indian bread.
$19.99 +Paneer Kati Rolls (Jain)
$15.99 +Kadai Paneer Masala (Jain)
Cottage cheese cooked in creamy tomato sauce and Indian spices. All curries are served with basmati rice.
$18.99 +Sweet Paan
Sweet paan is a popular street food available in India, mostly had as post meal mouth freshener.
$4.99Plain Uttappam (Jain)
Savory rice and lentil flour pancakes Uttapam is a thick pancake, with toppings cooked right into the batter.
$13.99 +Gobi Manchurian (Vegan, Gluten-Free) (Jain)
Crisp, golden-fried cauliflower florets tossed in a tantalizing blend of aromatic spices, garlic, and a sweet-and-sour sauce, creating a harmonious balance of flavors that will delight your taste buds.
$15.99 +Pepper Banana Chips (10 oz)
$7.19 +Guava Juice
$5.99Extra Paneer
$4.99Yellow Dal (Jain)
$17.99 +Idli Medu Vada Combo (Jain)
1 pc Idli, 1 piece Medu Vada served with coconut & tomato chutneys with sambar.
$11.99 +Pani Puri (Jain)
Indian Street Food Favorite - Puri, Chana And Whole Mung Served With Mint Water And Spices
$13.99 +Chili Cheese Naan
Chili cheese naan is a delicious variation of traditional Indian naan bread. It's typically made by stuffing naan bread with a mixture of spicy green chilies and grated cheese
$7.99 +Chickpeas Salad (Jain)
Chickpeas with tomatoes, Cucumbers, onions, cilantro tossed in lemon dressing with salt and pepper (no onions in Jain option)
$9.99 +Sada (Plain) (Gf, Vegan) JAIN
Crispy rice and lentil crepe. A dosa is a savory thin crepe made from a fermented batter of rice and black lentils. Dosas are naturally gluten free. Served with sambar and chutneys.
$13.99 +Extra Pav
$3.99Vegetable Kohlapuri (Jain)
Veg Kolhapuri is a delicious spicy mixed vegetables dish which has its origin in Kolhapur, a historical city in south-west Maharashtra
$17.99 +Paneer Makhani (Jain)
This rich and creamy Paneer Butter Masala has pieces of paneer tossed in a tomato and cream based curry
$19.99 +Paneer Kulcha
Paneer kulcha are leavened flatbreads stuffed with a spiced cottage cheese filling.
$7.99Kala Khatta Lemonade
Kala Khatta is a popular Indian beverage known for its sweet, tangy, and slightly spicy flavor.
$5.99Mango Juice (8 oz)
$1.99Bullet Naan (spicy)
Tandoor-baked white flour bread seasoned with jalapeños and cilantro, and served with a touch of butter.
$6.99Black Tea
$5.99Tamarind Rice (Has Peanuts)
Rice cooked in tamarind and spices. Served with sambar and papad.
$17.99 +Desserts
Ras Malai
Bengali dessert made with soft paneer balls immersed in chilled creamy milk (It may contain nuts)
$7.99Raspberry Chocolate Cheesecake (Vegan & GF) -has nuts
A decadent vegan and gluten-free indulgence, this Raspberry Chocolate Cheesecake boasts a luscious, silky texture and a harmonious blend of tangy raspberries and rich, creamy chocolate.
$12.99Gulab Jamun (May contain nuts)
Indian dessert. Spongy milky dumplings soaked in rose scented syrup (It may contain nuts)
$7.99Ahimsa Malai Kulfi
Creamy and delicious Malai Kulfi is the perfect homemade treat! This eggless Indian ice cream is flavored with cardamom, dried milk solids and nuts
$8.99Sweet Paan
Sweet paan is a popular street food available in India, mostly had as post meal mouth freshener.
$4.99Beverages
Nimbu Paani (Indian Lemonade)
This rejuvenating drink is made of lemon juice, flavored with the right proportions of salt and sugar.
$5.99Kala Khatta Lemonade
Kala Khatta is a popular Indian beverage known for its sweet, tangy, and slightly spicy flavor.
$5.99Kashmira Masala Soda
$3.99Mango Juice (8 oz)
$1.99Mango Juice
$5.99Green Mango Juice
$5.99Juice (Lychee)
$5.99 +Lychee Juice
$5.99Guava Juice
$5.99Jamun Juice
$6.99Canned Soda (Coke)
$2.99Canned soda (Sprite)
$2.99Fanta
$2.99San Pallegrino
$4.99Perrier Lime
$4.99Mineral Water
$1.99Rupee IPA (16 oz can)
$11.99Accompaniments
Extra Papads Fried (4 pcs)
is a thin and crispy Indian wafer served as an accompaniment with meals.
$3.99Roasted Papad (2 Piece)
A thin Indian wafer, sometimes described as a cracker or flatbread. It is usually made from dried lentils
$3.99Lemon Pickle (2 oz)
$3.99Lemon Pickle (4 OZ)
$7.49Snacks & Merchandise
Swad Bhujia Peanuts
A spicy, crunchy Indian snack made from peanuts coated in spices and deep-fried
$6.99 +Swad Nylon (Thin) Sev
Crisp, delicate strands of savory nylon sev, seasoned to perfection and bursting with bold, mouthwatering flavors. A delightful, light-as-air snack that will tantalize your taste buds.
$6.99Swad Dry Kachoris
Swad dry kachori is a popular Indian snack known for its crispy texture and savory filling. It's a deep-fried pastry filled with a spicy mixture of lentils, spices, and sometimes nuts.
$8.99 +Swad Chana Jor
a popular Indian snack made from chickpeas that are roasted, spiced, and flattened into crunchy flakes
$6.99 +Pepper Banana Chips (10 oz)
$7.19 +Swad Bhel Mix
Savory and zesty, this vibrant Swad Bhel Mix blends a delightful medley of puffed rice, sweet-and-sour chutneys, and crunchy vegetables, creating a harmonious explosion of flavors in every bite.
$5.99Swad Dry Samosas
A pre-packaged, ready-to-eat snacks that are crispy and filled with spiced ingredients like potatoes, peas, and various spices
$7.99 +Parle G cookies
Filled with the goodness of milk and wheat, Parle-G is a source of all round nourishment.
$2.99Yellow Banana Chips (10 oz)
Swad Yellow Banana Chips are a popular Indian snack made from ripe bananas that are thinly sliced, deep-fried, and seasoned with spices.
$7.19